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Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1
01011000
2
01019010
3
01019020
4
01019030
5
01019040
6
01021000
7
01029020
8
01029040
9
01031000
Description
Live purebred breeding horses and
asses
Live horses other than purebred
breeding horses
Live asses other than purebred
breeding asses
Mules and hinnies imported for
immediate slaughter
Mules and hinnies not imported
for immediate slaughter
Live purebred bovine breeding
animals
Cows imported specially for dairy
purposes
Live bovine animals other than
purebred or those imported for
dairy purposes
Live purebred breeding swine
13
Live swine, other than purebred
01039100 breeding swine, weighing less than
50 kg each
Live swine, other than purebred
01039200 breeding swine, weighing 50 kg or
more
01041000 Live sheep
01042000 Live goats
14
01051100
15
01051200
16
01051900
17
01059200
18
01059300
19
01059900
20
10
11
12
21
22
23
24
25
26
27
Base
Rate
Category
Free
F
Free
F
6.8%
A
Free
F
4.5%
A
Free
F
Free
F
1 cent/kg
A
Free
F
Free
F
Free
F
Free
F
68 cents/head
A
0.9 cents each
A
0.9 cents each
A
0.9 cents each
A
2 cents/kg
A
2 cents/kg
A
2 cents/kg
A
01061100 Live primates
Live whales, dolphins and
porpoises (mammals of the order
01061200 Cetacea); manatees and dugongs
(mammals of the order Sirenia)
Free
F
Free
F
01061930 Live foxes
Live mammals, not elsewhere
01061990
specified or included
Live reptiles (including snakes and
01062000
turtles)
01063100 Live birds of prey
4.8%
A
Free
F
Free
F
1.8%
A
1.8%
A
1.8%
A
Live chickens weighing not over
185 g each
Live turkeys weighing not more
than over 185 g each
Live ducks, geese and guineas,
weighing not more than 185 g
each
Live chickens weighing more than
185 g but not not more than 2000
g each
Live chickens weighing more than
2000 g each
Live ducks, geese, turkeys and
guineas, weighing over 185 g each
Live psittaciforme birds (including
01063200 parrots, parakeets, macaws and
cockatoos)
Live birds, other than poultry,
01063900 birds of prey or psittaciforme birds
Annex 2.3 - Schedule of United States - 1
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
28
01069000
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
Description
Live animals other than mammals,
reptiles and birds
Bovine carcasses and halves, fresh
02011005 or chld., descr. in gen. note 15 of
the HTS
Bovine carcasses and halves, fresh
02011010 or chld., descr. in add. US note 3
to Ch. 2
Bovine carcasses and halves, fresh
or chld., other than descr. in gen.
02011050
note 15 or add. US note 3 to Ch. 2
High-qual. beef cuts w/bone in,
02012002 processed, fresh or chld., descr in
gen. note 15 of the HTS
Bovine meat cuts (except highqual. beef cuts), w/bone in,
02012004
processed, fresh or chld., descr in
gen. note 15 of the HTS
Bovine meat cuts, w/bone in, not
02012006 processed, fresh or chld., descr in
gen. note 15 of the HTS
High-qual. beef cuts, w/bone in,
02012010 processed, fresh or chld., descr in
add. US note 3 to Ch. 2
Bovine meat cuts (except highqual. beef cuts), w/bone in,
02012030
processed, fresh or chld., descr in
add. US note 3 to Ch. 2
Bovine meat cuts, w/bone in, not
02012050 processed, fresh or chld., descr in
add. US note 3 to Ch. 2
Bovine meat cuts, w/bone in, fresh
or chld., not descr in gen. note 15
02012080
or add. US note 3 to Ch. 2
High-qual. beef cuts, boneless,
02013002 processed, fresh or chld., descr in
gen. note 15 of the HTS
Bovine meat cuts (except highqual. beef cuts), boneless,
02013004
processed, fresh or chld., descr in
gen. note 15 of the HTS
Bovine meat cuts, boneless, not
02013006 processed, fresh or chld., descr in
gen. note 15 of the HTS
High-qual. beef cuts, boneless,
02013010 processed, fresh or chld., descr in
add. US note 3 to Ch. 2
Bovine meat cuts (except highqual. beef cuts), boneless,
02013030
processed, fresh or chld., descr in
add. US note 3 to Ch. 2
Bovine meat cuts, boneless, not
02013050 processed, fresh or chld., descr in
add. US note 3 to Ch. 2
Bovine meat cuts, boneless, fresh
or chld., not descr in gen. note 15
02013080
or add. US note 3 to Ch. 2
Base
Rate
Category
Free
F
4.4 cents/kg
A
4.4 cents/kg
A
26.4%
See paragraph 2 of Appendix I to the
General Notes of the United States to
Annex 2.3
4%
A
10%
A
4.4 cents/kg
A
4%
A
10%
A
4.4 cents/kg
A
26.4%
See paragraph 2 of Appendix I to the
General Notes of the United States to
Annex 2.3
4%
A
10%
A
4.4 cents/kg
A
4%
A
10%
A
4.4 cents/kg
A
26.4%
See paragraph 2 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 2
Safeguard
See Annex 2.18
See Annex 2.18
See Annex 2.18
Annex 2.3 - Tariff Schedule of the United States
Control
Number
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
HTS8
Description
Bovine carcasses and halves,
02021005 frozen, descr. in gen. note 15 of
the HTS
Bovine carcasses and halves,
02021010 frozen, descr. in add. US note 3 to
Ch. 2
Bovine carcasses and halves,
frozen, other than descr. in gen.
02021050
note 15 or add. US note 3 to Ch. 2
High-qual. beef cuts w/bone in,
02022002 processed, frozen, descr in gen.
note 15 of the HTS
Bovine meat cuts (except highqual. beef cuts), w/bone in,
02022004
processed, frozen, descr in gen.
note 15 of the HTS
Bovine meat cuts, w/bone in, not
02022006 processed, frozen, descr in gen.
note 15 of the HTS
High-qual. beef cuts, w/bone in,
02022010 processed, frozen, descr in add. US
note 3 to Ch. 2
Bovine meat cuts (except highqual. beef cuts), w/bone in,
02022030
processed, frozen, descr in add. US
note 3 to Ch. 2
Bovine meat cuts, w/bone in, not
02022050 processed, frozen, descr in add. US
note 3 to Ch. 2
Bovine meat cuts, w/bone in,
02022080 frozen, not descr in gen. note 15 or
add. US note 3 to Ch. 2
High-qual. beef cuts, boneless,
02023002 processed, frozen, descr in gen.
note 15 of the HTS
Bovine meat cuts (except highqual. beef cuts), boneless,
02023004
processed, frozen, descr in gen.
note 15 of the HTS
Bovine meat cuts, boneless, not
02023006 processed, frozen, descr in gen.
note 15 of the HTS
High-qual. beef cuts, boneless,
02023010 processed, frozen, descr in add. US
note 3 to Ch. 2
Bovine meat cuts (except highqual. beef cuts), boneless,
02023030
processed, frozen, descr in add. US
note 3 to Ch. 2
Bovine meat cuts, boneless, not
02023050 processed, frozen, descr in add. US
note 3 to Ch. 2
Bovine meat cuts, boneless, frozen,
02023080 not descr in gen. note 15 or add.
US note 3 to Ch. 2
Carcasses and half-carcasses of
02031100
swine, fresh or chilled
Base
Rate
Category
4.4 cents/kg
A
4.4 cents/kg
A
26.4%
See paragraph 2 of Appendix I to the
General Notes of the United States to
Annex 2.3
4%
A
10%
A
4.4 cents/kg
A
4%
A
10%
A
4.4 cents/kg
A
26.4%
See paragraph 2 of Appendix I to the
General Notes of the United States to
Annex 2.3
4%
A
10%
A
4.4 cents/kg
A
4%
A
10%
A
4.4 cents/kg
A
26.4%
See paragraph 2 of Appendix I to the
General Notes of the United States to
Annex 2.3
Free
F
Annex 2.3 - Schedule of United States - 3
Safeguard
See Annex 2.18
See Annex 2.18
See Annex 2.18
Annex 2.3 - Tariff Schedule of the United States
Control
Number
64
65
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90
91
HTS8
Description
Fresh or chilled retail cuts of ham,
02031210 shoulders and cuts thereof, with
bone in
Fresh or chilled hams, shoulders
02031290 and cuts thereof, with bone in,
other than processed
Meat of swine nesi, retail cuts,
02031920
fresh or chilled
Meat of swine, nesi, non retail
02031940
cuts, fresh or chilled
Carcasses and half-carcasses of
02032100
swine, frozen
Frozen retail cuts of hams,
02032210 shoulders and cuts thereof, with
bone in
Frozen hams, shoulders and cuts
02032290 thereof, with bone in, other than
retail cuts
Frozen retail cuts of meat of swine,
02032920
nesi
Frozen meat of swine, other than
02032940
retail cuts, nesi
Carcasses and half-carcasses of
02041000
lamb, fresh or chilled
Carcasses and half-carcasses of
02042100 sheep, other than lamb, fresh or
chilled
Cuts of lamb meat with bone in,
02042220
fresh or chilled
Cuts of sheep meat with bone in,
02042240
nesi, fresh or chilled
Boneless meat of lamb, fresh or
02042320
chilled
Boneless meat of sheep, nesi, fresh
02042340
or chilled
Carcasses and half-carcasses of
02043000
lamb, frozen
Carcasses and half-carcasses of
02044100
sheep, other than lamb, frozen
Cuts of lamb meat with bone in,
02044220
frozen
Cuts of sheep meat with bone in,
02044240
nesi, frozen
02044320 Boneless meat of lamb, frozen
Boneless meat of sheep, nesi,
02044340
frozen
Meat of goats, fresh, chilled or
02045000
frozen
Meat of horses, asses, mules or
02050000
hinnies, fresh, chilled or frozen
Edible offal of bovine animals,
02061000
fresh or chilled
Tongues of bovine animals, frozen
02062100
02062200 Livers of bovine animals, frozen
Edible offal of bovine animals,
02062900
except tongues or livers, frozen
Edible offal of swine, fresh or
02063000
chilled
Base
Rate
Category
1.4 cents/kg
A
Free
F
1.4 cents/kg
A
Free
F
Free
F
1.4 cents/kg
A
Free
F
1.4 cents/kg
A
Free
F
0.7 cents/kg
A
2.8 cents/kg
A
0.7 cents/kg
A
2.8 cents/kg
A
0.7 cents/kg
A
2.8 cents/kg
A
0.7 cents/kg
A
2.8 cents/kg
A
0.7 cents/kg
A
2.8 cents/kg
A
0.7 cents/kg
A
2.8 cents/kg
A
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 4
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
HTS8
Description
Number
92
02064100 Livers of swine, frozen
Edible offal of swine, except liver,
93
02064900
frozen
Edible offal of sheep, goats,
94
02068000 horses, asses, mules or hinnies,
fresh or chilled
Edible offal of sheep, goats,
95
02069000 horses, asses, mules or hinnies,
frozen
Chickens, not cut in pieces, fresh
96
02071100
or chilled
Chickens, not cut in pieces, frozen
97
02071200
98
02071300
99
02071400
100
02072400
Cuts and offal of chickens, fresh or
chilled
Cuts and offal of chickens, frozen
Base
Rate
Free
Category
F
Free
F
Free
F
Free
F
8.8 cents/kg
A
8.8 cents/kg
A
17.6 cents/kg
A
17.6 cents/kg
A
15 cents/kg
A
101
Turkeys, not cut in pieces, fresh or
chilled
Turkeys, not cut in pieces, valued
02072520 less than 88 cents/kg, frozen
8.8 cents/kg
A
102
Turkeys, not cut in pieces, valued
02072540 88 cents or more per kg, frozen
10%
A
17.6 cents/kg
A
17.6 cents/kg
A
8.8 cents/kg
A
8.8 cents/kg
A
17.6 cents/kg
A
17.6 cents/kg
A
17.6 cents/kg
A
6.4%
A
Free
F
6.4%
A
6.4%
A
6.4%
A
Free
F
7 cents/kg
A
6.4%
A
103
104
105
106
107
108
109
110
111
Cuts and offal of turkeys, fresh or
chilled
02072700 Cuts and offal of turkeys, frozen
Ducks, geese or guineas, not cut in
02073200
pieces, fresh or chilled
Ducks, geese or guineas, not cut in
02073300
pieces, frozen
Fatty livers of ducks, geese or
02073400
guineas, fresh or chilled
Cuts and offal, other than fatty
02073500 livers, of ducks, geese or guineas,
fresh or chilled
Cuts and offal of ducks, geese or
02073600
guineas, frozen
Meat and edible meat offal of
02081000 rabbits or hares, fresh, chilled or
frozen
02082000 Frog legs, fresh, chilled or frozen
02072600
112
02083000
113
02084000
114
02085000
115
02089020
116
02089030
117
02089090
Meat and edible meat offal of
primates, fresh, chilled or frozen
Meat and edible meat offal of
whales, dolphins and porpoises or
of manatees and dugongs, fresh,
chilled or frozen
Meat and edible meat offal of
reptiles, fresh, chilled or frozen
Meat and edible offal of deer,
fresh, chilled or frozen
Fresh, chilled or frozen quail,
eviscerated, not in pieces
Other meat and edible meat offal
not elsewhere specified or
included, fresh, chilled or frozen
Annex 2.3 - Schedule of United States - 5
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
118
02090000
119
02101100
120
02101200
121
02101900
122
02102000
123
02109100
124
02109200
125
02109300
126
02109920
127
02109990
128
04011000
129
04012020
130
04012040
131
04013002
Description
Pig fat, free of lean meat, and
poultry fat, not rendered or
otherwise extracted, fresh, chilled,
frozen, salted, in brine, dried or
smoked
Hams, shoulders and cuts thereof
with bone in, salted, in brine, dried
or smoked
Bellies (streaky) and cuts thereof
of swine, salted, in brine, dried or
smoked
Meat of swine other than hams,
shoulders, bellies (streaky) and
cuts thereof, salted, in brine, dried
or smoked
Meat of bovine animals, salted, in
brine, dried or smoked
Meat and edible offal of primates,
salted, in brine, dried or smoked;
edible flours and meals thereof
Meat and edible offal of whales,
dolphins, porpoises, manatees and
dugongs, salted, in brine, dried or
smoked; edible flour & meals
thereof
Meat and edible offal of reptiles,
salted, in brine, dried or smoked;
edible flours and meals thereof
Meat and edible offal of poultry of
heading 0105, in brine, dried or
smoked; edible flours and meals
thereof
Meat and edible offal not
elsewhere specified or included,
salted, in brine, dried or smoked;
edible flours and meals thereof
Milk and cream, unconcentrated,
with no added sweeteners, fat
content, by weight, not more than
1 percent
Milk and cream, unconcentrated,
unsweetened, fat content over 1%
but n/o 6%, for not over
11,356,236 liters entered in any
calender year
Milk and cream, unconcentrated,
unsweetened, fat content over 1%
but not over 6%, for over
11,356,236 liters entered in any
calender year
Milk and cream, not concentrated,
not sweetened, fat content o/6%
but not o/45%, subject to gen. note
15 of the HTS
Base
Rate
Category
3.2%
A
1.4 cents/kg
A
1.4 cents/kg
A
1.4 cents/kg
A
Free
F
2.3%
A
2.3%
A
2.3%
A
2.3%
A
2.3%
A
0.34 cents/liter
A
0.43 cents/liter
A
1.5 cents/liter
C
3.2 cents/liter
A
Annex 2.3 - Schedule of United States - 6
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
132
133
134
135
136
137
138
139
HTS8
Description
Milk and cream, not concentrated,
not sweetened, fat content o/6%
04013005 but not o/45%, subject to add. US
note 5 to Ch. 4
Milk and cream, not concentrated,
not sweetened, fat content o/6%
04013025 but not o/45%, not subject to gen.
nte 15 or add. nte 5 to Ch. 4
Milk and cream, not concentrated,
not sweetened, fat content o/45%,
04013042
subject to gen. note 15 of the HTS
Milk and cream, not concentrated,
not sweetened, fat content o/45%,
04013050
subject to add. US note 6 to Ch. 4
Milk and cream, not concentrated,
not sweetened, fat content o/45%,
not subject to gen. nte 15 or add.
nte 6 to Ch. 4
Milk & cream, concen or
sweetened, in powder, granules or
04021005 other solid forms, w/fat content by
weight not o/1.5%, subj to GN15
04013075
Milk & cream in powder
granules/other solid forms fat
04021010 content by weight not exceeding
1.5% whether/not sweetened,
described in addl note 7
Milk & cream in powder
granules/other solid forms fat
04021050 content by weight not exceeding
1.5% whether/not sweetened, nesi
140
04022102
141
04022105
142
04022125
143
04022127
Milk & cream, concen, not
sweetened, in powder, granules or
other solid forms, w/fat content
o/1.5% but not o/3%, subj to
GN15
Milk & cream, concen, not
sweetened, in powder, granules or
other solid forms, w/fat content
o/1.5% but not o/3%, subj Ch4 US
note 7
Milk & cream, concen, not
sweetened, in powder, granules or
other solid forms, w/fat content
o/1.5% but not o/3%, not subj
GN15/Ch4 US note7
Milk & cream, concen, not
sweetened, in powder, granules or
other solid forms, w/fat content
o/3% but not o/35%, subject to
gen. note 15
Base
Rate
Category
3.2 cents/liter
A
77.2 cents/liter
See paragraph 3 of Appendix I to the
General Notes of the United States to
Annex 2.3
12.3 cents/kg
A
12.3 cents/kg
A
$1.646/kg
See paragraph 4 of Appendix I to the
General Notes of the United States to
Annex 2.3
3.3 cents/kg
A
3.3 cents/kg
A
86.5 cents/kg
D
3.3 cents/kg
A
3.3 cents/kg
A
86.5 cents/kg
D
6.8 cents/kg
A
Annex 2.3 - Schedule of United States - 7
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
144
145
146
147
148
149
150
151
HTS8
Description
Milk & cream, concen, not
sweetened, in powder/granules/oth
04022130 solid forms, fat cont o/3% but not
o/35%, subj to Ch 4 US note 7
Milk & cream, concen, not
sweetened, in powder/granules/oth
solid forms, fat cont o/3% but not
04022150
o/35%, not subj to GN15 or Ch 4
US.S. note 7
Milk & cream, concen, not
sweetened, in powder, granules or
04022173 other solid forms, w/fat content
o/35%, subject to gen. note 15
Milk & cream, concen, not
sweetened, in powder, granules or
04022175 other solid forms, w/fat content
o/35%, subject to add. US note 9
to Ch.4
Milk & cream, concen, not
sweetened, in powder, granules or
04022190 other solid forms, w/fat content
o/35%, not subj to GN15 or Ch4
US note 9
Milk & cream, concen, sweetened,
in powder, granules or other solid
04022905 forms, w/fat content o/1.5%,
subject to gen. note 15
Milk & cream, concen, sweetened,
in powder, granules or other solid
04022910 forms, w/fat content o/1.5%,
subject to add. US note 10 to Ch.4
Base
Rate
Category
6.8 cents/kg
A
$1.092/kg
D
13.7 cents/kg
A
13.7 cents/kg
A
$1.556/kg
D
17.5%
A
17.5%
A
Milk & cream, concen, sweetened,
in powder, granules or other solid
See paragraph 6 of Appendix I to the
$1.104/kg + 14.9% General Notes of the United States to
04022950 forms, w/fat content o/1.5%, not
Annex 2.3
subj to GN15 or Ch4 US note 10
152
04029103
153
04029106
154
04029110
155
04029130
Milk & cream, concen, in nonsolid forms, not sweetened, in
airtight containers, subject to gen.
note 15 of the HTS
Milk & cream, concen in non-solid
forms, not sweetened, not in
airtight containers, subject to gen.
note 15 of the HTS
Milk & cream, concen in non-solid
forms, not sweetened, in airtight
containers, subject to add. US note
11 to Ch.4
Milk & cream, concen in non-solid
forms, not sweetened, not in
airtight containers, subject to add.
US note 11 to Ch. 4
2.2 cents/kg
A
3.3 cents/kg
A
2.2 cents/kg
A
3.3 cents/kg
A
Annex 2.3 - Schedule of United States - 8
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
156
HTS8
Description
Milk & cream, concen in non-solid
forms, not sweetened, in airtight
04029170 containers, not subject to gen. note
15 or add. US note 11 to Ch.4
157
04029190
158
04029903
159
04029906
160
04029910
161
04029930
162
04029945
163
04029955
164
04029968
165
04029970
166
04029990
167
04031005
168
04031010
169
04031050
170
04031090
171
04039002
Base
Rate
Category
31.3 cents/kg
D
Milk and cream, concentrated, in
other than powder, granules or
31.3 cents/kg
D
other solid forms, unsweetened,
other than in airtight containers
Condensed milk, sweetened, in
airtight containers, subject to gen.
3.9 cents/kg
A
note 15 of the HTS
Condensed milk, sweetened, not in
airtight containers, subject to gen.
3.3 cents/kg
A
note 15 of the HTS
Condensed milk, sweetened, in
airtight containers, subject to add.
3.9 cents/kg
A
US note 11 to Ch.4
Condensed milk, sweetened, not in
airtight containers, subject to add.
3.3 cents/kg
A
US note 11 to Ch. 4
Condensed milk, sweetened, in
airtight containers, not subject to
49.6 cents/kg
D
gen. note 15 or add. US note 11 to
Ch.4
Condensed milk, sweetened, not in
airtight containers, not subject to
49.6 cents/kg
D
gen. note 15 or add. US note 11 to
Ch.4
Milk & cream (except condensed
milk), concentrated in non-solid
17.5%
A
forms, sweetened, subject to gen.
note 15 of the HTS
Milk & cream (except condensed
milk), concentrated in non-solid
17.5%
A
forms, sweetened, subject to add.
US note 10 to Ch. 4
Milk & cream (except condensed
milk), concentrated in non-solid
See paragraph 6 of Appendix I to the
46.3 cents/kg +
General Notes of the United States to
forms, sweetened, not desc. gen.
14.9%
Annex 2.3
note 15 or add. US note 10 to Ch.
4
Yogurt, in dry form, whether or
not flavored or containing add fruit
20%
A
or cocoa, subject to gen. note 15 of
the HTS
Yogurt, in dry form, whether or
not flavored or containing add fruit
20%
A
or cocoa, subject to add. US note
10 to Ch. 4
Yogurt, in dry form, whether or
See paragraph 6 of Appendix I to the
not flavored or containing add fruit
$1.035/kg + 17% General Notes of the United States to
or cocoa, not subject to gen nte 15
Annex 2.3
or add. US nte 10 to Ch.4
Yogurt, not in dry form, whether
or not flavored or containing add
17%
A
fruit or cocoa
Sour cream, fluid, n/o 45% by wt.
butterfat, subject to gen. note 15 of
3.2 cents/liter
A
the HTS
Annex 2.3 - Schedule of United States - 9
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
172
173
174
175
176
177
178
179
180
181
182
183
184
185
186
187
188
189
190
191
HTS8
Description
Sour cream, fluid, n/o 45% by wt.
04039004 butterfat, subject to add. US note 5
to Ch.4
Sour cream, fluid, n/o 45% by wt.
04039016 butterfat, not subject to gen nte 15
or add US note 5 to Ch.4
04039020 Fluid buttermilk
Sour cream, dried, n/o 6% by wt.
04039037 butterfat, subject to gen. note 15 of
the HTS
Sour cream, dried, n/o 6% by wt.
04039041 butterfat, subject to add. US note
12 to Ch. 4
Sour cream, dried, n/o 6% by wt.
04039045 butterfat, not subject to gen nte 15
or add. US note 12 to Ch. 4
Sour cream, dried, o/6% but n/o
04039047 35% by wt. butterfat, subject to
gen. note 15 of the HTS
Sour cream, dried, o/6% but n/o
04039051 35% by wt. butterfat, subject to
add. US note 8 to Ch. 4
Sour cream, dried, o/6% but n/o
35% by wt. butterfat, not subject
04039055
to gen nte 15 or add. US note 8 to
Ch. 4
Sour cream, dried, o/35% but n/o
04039057 45% by wt. butterfat, subject to
gen. note 15 of the HTS
Sour cream, dried, o/35% but n/o
04039061 45% by wt. butterfat, subject to
add. US note 9 to Ch. 4
Sour cream, dried, o/35% but n/o
45% by wt. butterfat, not subject
04039065
to gen nte 15 or add. US note 9 to
Ch. 4
Sour cream, o/45% by wt.
04039072 butterfat, subject to gen. note 15 of
the HTS
Sour cream, o/45% by wt.
04039074 butterfat, subject to add. US note 6
to Ch. 4
Sour cream, o/45% by wt.
04039078 butterfat, not subject to gen nte 15
or add. US note 6 to Ch. 4
Fermented milk o/than dried
04039085 fermented milk or o/than dried
milk with added lactic ferments
Curdled milk/cream/kephir &
04039087 other fermentd or acid. milk/cream
descr.in gen. note 15
Curdled milk/cream/kephir &
other fermentd or acid. milk/cream
04039090
subject to add US note 10 to Ch.4
Curdled milk/cream/kephir &
other fermentd or acid. milk/cream
04039095
subj to GN 15 or Ch4 US note 10
04041005 Whey protein concentrates
Base
Rate
Category
3.2 cents/liter
A
77.2 cents/liter
See paragraph 3 of Appendix I to the
General Notes of the United States to
Annex 2.3
0.34 cents/liter
A
3.3 cents/kg
A
3.3 cents/kg
A
87.6 cents/kg
D
6.8 cents/kg
A
6.8 cents/kg
A
$1.092/kg
D
13.7 cents/kg
A
13.7 cents/kg
A
$1.556/kg
D
12.3 cents/kg
A
12.3 cents/kg
A
$1.646/kg
See paragraph 4 of Appendix I to the
General Notes of the United States to
Annex 2.3
17%
A
20%
A
20%
A
See paragraph 6 of Appendix I to the
$1.034/kg + 17% General Notes of the United States to
Annex 2.3
8.5%
A
Annex 2.3 - Schedule of United States - 10
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
192
193
194
195
196
197
198
199
200
201
202
203
204
205
206
207
208
HTS8
Description
Base
Rate
Modified whey (except protein
04041008 conc.), subject to gen. note 15 of
13%
the HTS
Modified whey (except protein
conc.), wheth/not conc. or
13%
04041011
sweetened, subject to add US note
10 to Ch.4
Modified whey (except protein
conc.), wheth/not conc. or
$1.035/kg + 8.5%
04041015
sweetened, not subject to gen. note
15 or
Fluid whey, whether or not
04041020 concentrated or containing added
0.34 cents/liter
sweeteners
Whey (except modified whey),
dried, whether or not conc. or
3.3 cents/kg
04041048
sweetened, subject to gen. note 15
of the HTS
Whey (except modified whey),
dried, whether or not conc. or
3.3 cents/kg
04041050
sweetened, subject to add. US note
12 to Ch. 4
Whey (except modified whey),
dried, whether or not conc. or
87.6 cents/kg
04041090
sweetened, not subject to gen. note
15 or add US nte 12 to Ch.4
04049010 Milk protein concentrates
0.37 cents/kg
Dairy products of nat. milk
constituents (except protein conc.),
14.5%
04049028
descr. in add. US nte 1 to Ch. 4
and subj to GN 15
Dairy products of nat. milk
constituents (except protein conc.),
14.5%
04049030
descr. in add. US nte 1 to Ch. 4
and sub to Ch4 US note 10
Dairy products of nat. milk
constituents (except protein conc.),
04049050 descr. in add. US nte 1 to Ch. 4 & $1.189/kg + 8.5%
not subj to GN15 or Ch4 US note
10
Products consisting of natural milk
constituents (except protein conc.),
8.5%
04049070 whether or not sweetened, not
descr. in add US note 1 to Ch. 4
Butter subject to general note 15
(outside quota)
Butter subject to quota pursuant to
04051010
chapter 4 additional US note 6
Butter not subject to general note
04051020 15 and in excess of quota in
chapter 4 additional U.S. note 6
Butter substitute dairy spreads,
over 45% butterfat weight, subject
04052010
to general note 15 (outside quota)
04051005
Butter substitute dairy spreads,
over 45% butterfat weight, subject
04052020
to quota pursuant to chapter 4
additional US note 14
Category
A
A
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
A
A
D
A
A
A
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
12.3 cents/kg
A
12.3 cents/kg
A
$1.541/kg
See paragraph 4 of Appendix I to the
General Notes of the United States to
Annex 2.3
15.4 cents/kg
A
15.4 cents/kg
A
Annex 2.3 - Schedule of United States - 11
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
209
04052030
210
04052040
211
04052050
212
04052060
213
04052070
214
04052080
215
04059005
216
04059010
Description
Butter substitute dairy spreads,
over 45% butterfat weight, not
subj to gen note 15 and in excess
of quota in ch. 4 additional US
note 14
Butter substitute dairy spreads,
containing 45% or less butterfat by
weight
Other dairy spreads of a type
provided in chapter 4 additional
US note 1, subject to general note
15 (outside quota)
Other dairy spreads of a type
provided in ch. 4 add. US note 1,
subject to quota pursuant to
chapter 4 additional US note 10
Other dairy spreads of a type
provided in ch. 4 add. US note 1,
not subject to gen note 15 and in
excess of quota in ch. 4 add. US
note 10
Other dairy spreads, not butter
substitutes or of a type provided
for in chapter 4 additional US note
1
Fats and oils derived from milk,
other than butter or dairy spreads,
subject to general note 15 (outside
quota)
Fats and oils derived from milk,
other than butter or dairy spreads,
subject to quota pursuant to
chapter 4 additional US note 14
Base
Rate
Category
$1.996/kg
See paragraph 4 of Appendix I to the
General Notes of the United States to
Annex 2.3
13.1 cents/kg
A
10%
A
10%
A
70.4 cents/kg +
8.5%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
6.4%
A
10%
A
10%
A
Fats and oils derived from milk,
other than butter or dairy spreads,
$1.865/kg + 8.5%
not subject to gen note 15 and
excess of quota in ch 4 add US
note 14
Chongos, unripened or uncured
cheese, including whey cheese and
10%
curd, subject to gen. note 15 of the
HTS
Chongos, unripened or uncured
cheese, including whey cheese and
10%
curd, subject to add. US note 16 to
Ch. 4
Chongos, unripened or uncured
cheese, including whey cheese and
curd, not subject to gen note 15 or
$1.509/kg
add. US note 16 to Ch. 4
217
04059020
218
04061002
219
04061004
220
04061008
221
Fresh (unripened/uncured) cheese
(ex chongos), incl whey cheese
04061012
and curd, subj to gen. note 15 of
the HTS, not GN15
10%
See paragraph 4 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
A
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
Annex 2.3 - Schedule of United States - 12
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
222
04061014
223
04061018
224
04061024
225
04061028
226
04061034
227
04061038
228
04061044
229
04061048
230
04061054
231
04061058
232
04061064
233
04061068
Description
Fresh (unripened/uncured) bluemold cheese, cheese/subs for
cheese cont or procd fr blue-mold
cheese, subj to Ch4 US note 17,
not GN15
Fresh (unripened/uncured) bluemold cheese, cheese/subs for
cheese cont or proc fr blue-mold
cheese, not subj to Ch4 US note 17
or GN15
Fresh (unripened/uncured)
cheddar cheese, cheese/subs for
cheese cont or proc from cheddar
cheese, subj to Ch 4 US note 18,
not GN15
Fresh (unripened/uncured)
cheddar cheese, cheese/subs for
cheese cont or proc from cheddar
cheese, not subj to Ch4 US note
18, not GN15
Fresh (unripened/uncured)
american-type cheese, cheese cont
or proc. fr american-type, subj to
add. US note 19 to Ch.4, not
GN15
Fresh (unripened/uncured)
american-type cheese, cheese cont
or proc. fr american-type, not subj
to add. US note 19 to Ch.4, not
GN15
Fresh (unripened/uncured) edam
and gouda cheeses, cheese/subs for
cheese cont or processed
therefrom, subj to Ch4 US note 20,
not GN15
Fresh (unripened/uncured) edam
and gouda cheeses, cheese/subs for
cheese cont or processed
therefrom, not sub to Ch4 US note
20, not GN15
Fresh (unripened/uncured) Italiantype cheeses from cow milk,
cheese/substitutes cont or proc
therefrom, subj to Ch4 US nte 21,
not GN15
Fresh (unrip./uncured) Italian-type
cheeses from cow milk,
cheese/substitutes cont or proc
therefrom, not subj to Ch4 US note
21 or GN15
Fresh (unrip./uncured)
Swiss/emmentaler cheeses w/o
eyes, gruyere-process and cheese
cont/proc. from, subj to Ch4 US
note 22, not GN15
Fresh (unripened/uncured)
Swiss/emmentaler cheeses exc eye
formation, gruyere-process cheese
and cheese cont or proc. from
such, not subj ..
Base
Rate
Category
10%
A
$2.269/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.227/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.055/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.803/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.386/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 13
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
234
235
236
HTS8
Description
Fresh cheese, and substitutes for
cheese,neosi, w/0.5% or less by
04061074
wt. of butterfat, descr in add US
note 23 to Ch 4, not GN15
Fresh cheese, and substitutes for
cheese,neosi, w/0.5% or less by
04061078 wt. of butterfat, not descr in add
US note 23 to Ch 4, not GN15
Fresh cheese, and substitutes for
cheese, cont. cows milk, neosi,
04061084 o/0.5% by wt. of butterfat, descr in
add US note 16 to Ch 4, not GN15
237
04061088
238
04061095
239
04062010
240
04062015
Fresh cheese, and substitutes for
cheese, cont. cows milk, neosi,
o/0.5% by wt. of butterfat, not
descr in add US note 16 to Ch 4,
not GN 15
Fresh cheese, and substitutes for
cheese, not cont. cows milk, neosi,
o/0.5% by wt. of butterfat
Roquefort cheese, grated or
powdered
Stilton cheese, grated or powdered,
subject to add. US note 24 to Ch. 4
Blue-veined cheese (except
Roquefort or Stilton), grated or
powdered, subject to gen. note 15
of the HTS
Blue-veined cheese (except
Roquefort or Stilton), grated or
powdered, subject to add. US note
17 to Ch.4
Blue-veined cheese (except
Roquefort or Stilton), grated or
powdered, not subject to gen nte
15 or add. US note 17 to Ch.4
Cheddar cheese, grated or
powdered, subject to gen. note 15
of the HTS
Cheddar cheese, grated or
powdered, subject to add. US note
18 to Ch. 4
Cheddar cheese, grated or
powdered, not subject to gen. note
15 or add. US note 18 to Ch. 4
Base
Rate
Category
10%
A
$1.128/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.509/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
8%
A
17%
A
20%
A
20%
A
$2.269/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
16%
A
16%
A
$1.227/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
241
04062022
242
04062024
243
04062028
244
04062029
245
04062031
246
04062033
247
Colby cheese, grated or powdered,
04062034 subject to gen. note 15 of the HTS
20%
A
248
Colby cheese, grated or powdered,
04062036 subject to add. US note 19 to Ch. 4
20%
A
$1.055/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
249
Colby cheese, grated or powdered,
not describ. in gen. note 15 or add.
04062039
US note 19 to Ch. 4
Annex 2.3 - Schedule of United States - 14
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
250
251
252
HTS8
Edam and gouda cheese, grated or
04062043 powdered, subject to gen. note 15
of the HTS
Edam and gouda cheese, grated or
04062044 powdered, subject to add. US note
20 to Ch. 4
Edam and gouda cheese, grated or
powdered, not subject to gen note
04062048
15 or add. US nte 20 to Ch. 4
253
04062049
254
04062051
255
04062053
256
04062054
257
04062055
258
04062056
259
260
261
262
263
Description
Romano (cows milk), reggiano,
provolone, provoletti, sbrinz and
goya, grated or powdered, subject
to gen. note 15 to HTS
Romano, reggiano, provolone,
provoletti, sbrinz and goya, made
from cow's milk, grated or
powdered, subject to add US note
21 to Ch.4
Romano, reggiano, provolone,
provoletti, sbrinz and goya, made
from cow's milk, grated or
powdered, not subj to Ch4 US nte
21 or GN15
Reggiano, provolone, provoletti,
sbrinz and goya cheeses, not made
from cow's milk, grated or
powdered
Cheeses made from sheep's milk,
including mixtures of such
cheeses, grated or powdered
Cheese (including mixtures) nesoi,
grated or powdered, subject to gen.
note 15 of the HTS
Cheese containing or processed
from bryndza, gjetost, gammelost,
04062057 nokkelost or roquefort cheeses,
grated or powdered
Cheese containing or processed
from blue-veined cheese (except
04062061 roquefort), grated/powdered,
subject to add US note 17 to Ch.4
Cheese containing or processed
from blue-veined cheese (except
04062063 roquefort), grated/powdered, not
subject to add US note 17 to Ch.4
Cheese containing or processed
from cheddar cheese, grated or
04062065
powdered, subject to add US note
18 to Ch. 4
Cheese containing or processed
from cheddar cheese, grated or
04062067
powdered, not subject to add US
note 18 to Ch. 4
Base
Rate
Category
15%
A
15%
A
$1.803/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
15%
A
15%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
9.6%
A
9.6%
A
10%
A
8.5%
A
10%
A
$2.269/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.227/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 15
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
264
265
HTS8
Cheese containing or processed
from american-type cheese (except
04062069 cheddar), grated or powdered,
subject to add US note 19 to Ch. 4
Cheese containing or processed
from american-type cheese (except
04062071 cheddar), grated or powdered, not
subject to add US note 19 to Ch. 4
266
04062073
267
04062075
268
04062077
269
04062079
270
04062081
271
04062083
272
04062085
273
274
275
Description
Cheese containing or processed
from edam or gouda cheeses,
grated or powdered, subject to add
US note 20 to Ch.4
Cheese containing or processed
from edam or gouda cheeses,
grated or powdered, not subject to
add US note 20 to Ch. 4
Cheese containing or processed
from italian-type cheeses made
from cow's milk, grated or
powdered, subject to add US note
21 to Ch. 4
Cheese containing or processed
from italian-type cheeses made
from cow's milk, grated or
powdered, not subject to add US
note 21 to Ch. 4
Cheese containing or processed
from swiss, emmentaler or gruyereprocess cheeses, grated or
powdered, subject to add US nte
22 to Ch.4
Cheese containing or processed
from swiss, emmentaler or gruyereprocess cheeses, grated or
powdered, not subject to add US
nte 22 to Ch. 4
Cheese (including mixtures),
nesoi, n/o 0.5% by wt. of butterfat,
grated or powdered, subject to add
US note 23 to Ch. 4
Cheese (including mixtures),
nesoi, n/o 0.5% by wt. of butterfat,
04062087 grated or powdered, not subject to
add US note 23 to Ch. 4
Cheese (including mixtures),
nesoi, o/0.5% by wt of butterfat,
04062089 w/cow's milk, grated or powdered,
subject to add US note 16 to Ch. 4
Cheese (including mixtures),
nesoi, o/0.5% by wt of butterfat,
04062091 w/cow's milk, grated or powdered,
not subject to add US note 16 to
Ch. 4
Base
Rate
Category
10%
A
$1.055/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.803/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.386/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.128/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.509/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 16
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
276
04062095
277
04063005
278
04063012
279
04063014
280
04063018
281
04063022
282
04063024
283
04063028
284
04063032
285
04063034
286
04063038
287
04063042
288
289
290
Description
Cheese (including mixtures),
nesoi, o/0.5% by wt of butterfat,
not containing cow's milk, grated
or powdered
Stilton cheese, processed, not
grated or powdered, subject to add
US note 24 to Ch. 4
Blue-veined cheese (except
roquefort), processed, not grated
or powdered, subject to gen. note
15 of the HTS
Blue-veined cheese (except
roquefort), processed, not grated
or powdered, subject to add. US
note 17 to Ch. 4
Blue-veined cheese (except
roquefort), processed, not grated
or powdered, not subject to gen.
note 15 or add. US note 17 to Ch.
4
Cheddar cheese, processed, not
grated or powdered, subject to gen.
note 15 of the HTS
Cheddar cheese, processed, not
grated or powdered, subject to add
US note 18 to Ch. 4
Cheddar cheese, processed, not
grated or powdered, not subject to
gen note 15 or in add US note 18
to Ch. 4
Colby cheese, processed, not
grated or powdered, subject to gen.
note 15 of the HTS
Colby cheese, processed, not
grated or powdered, subject to add
US note 19 to Ch. 4
Colby cheese, processed, not
grated or powdered, not subject to
gen note 15 or add US note 19 to
Ch. 4
Edam and gouda cheese,
processed, not grated or powdered,
subject to gen. note 15 of the HTS
Edam and gouda cheese,
processed, not grated or powdered,
04063044
subject to add. US note 20 to Ch. 4
Edam and gouda cheese,
processed, not grated or powdered,
04063048 not subject to gen note 15 or add.
US note 20 to Ch. 4
Gruyere-process cheese,
processed, not grated or powdered,
04063049
subject to gen. note 15 of the HTS
Base
Rate
Category
8.5%
A
17%
A
20%
A
20%
A
$2.269/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
16%
A
16%
A
$1.227/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
20%
A
20%
A
$1.055/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
15%
A
15%
A
$1.803/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
6.4%
A
Annex 2.3 - Schedule of United States - 17
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
291
292
293
294
295
HTS8
Description
Gruyere-process cheese,
processed, not grated or powdered,
04063051
subject to add. US note 22 to Ch. 4
Gruyere-process cheese,
processed, not grated or powdered,
04063053 not subject to gen note 15 or add.
US note 22 to Ch. 4
Processed cheeses made from
sheep's milk, including mixtures of
04063055
such cheeses, not grated or
powdered
Cheese (including mixtures) nesoi,
processed, not grated or powdered,
04063056
subject to gen. note 15 of the HTS
Processed cheese containing or
processed from bryndza, gjetost,
04063057 gammelost, nokkelost or roquefort,
not grated or powdered, not GN15
296
04063061
297
04063063
298
04063065
299
04063067
300
04063069
301
04063071
302
04063073
303
04063075
Processed cheese cont/procd fr
blue-veined cheese (ex roquefort),
not grated/powdered, subject to
add US note 17 to Ch. 4, not
GN15
Processed cheese cont/procd fr
blue-veined cheese (ex roquefort),
not grated/powdered, not subject
to add US note 17 to Ch. 4, not
GN15
Processed cheese cont/procd fr
cheddar cheese, not
grated/powdered, subject to add
US note 18, not GN15
Processed cheese cont/procd fr
cheddar cheese, not
grated/powdered, not subject to
add US note 18, not GN15
Processed cheese cont/procd fr
american-type cheese (ex
cheddar), not grated/powdered,
subject to add US note 19 to Ch. 4,
not GN15
Processed cheese cont/procd fr
american-type cheese (ex
cheddar), not grated/powdered, not
subject to add US note 19 to Ch. 4,
not GN15
Processed cheese cont/procd fr
edam or gouda, not
grated/powdered, subject to add
US note 20 to Ch. 4, not GN15
Processed cheese cont/procd from
edam or gouda, not
grated/powdered, not subject to
add US note 20 to Ch. 4, not
GN15
Base
Rate
Category
6.4%
A
$1.386/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
9.6%
A
10%
A
8.5%
A
10%
A
$2.269/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.227/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.055/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.803/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 18
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
304
305
306
307
308
309
310
311
312
313
314
315
316
317
HTS8
Description
Processed cheese cont/procd from
italian-type, not grated/powdered,
04063077
subject to add US note 21 to Ch. 4,
not GN15
Processed cheese cont/procd from
italian-type, not grated/powdered,
04063079 not subject to add US note 21 to
Ch. 4, not GN15
Processed cheese cont/procd from
swiss, emmentaler or gruyereprocess, n/grated/powdered,
04063081
subject to add US note 22 to Ch. 4,
not GN15
Processed cheese cont/procd from
swiss/emmentaler/gruyere-process,
04063083 n/grated/powdered, not subject to
add US note 22 to Ch. 4, not
GN15
Processed cheese (incl. mixtures),
nesoi, n/o 0.5% by wt. butterfat,
04063085 not grated or powdered, subject to
Ch4 US note 23, not GN15
Processed cheese (incl. mixtures),
nesoi, n/o 0.5% by wt. butterfat,
04063087 not grated or powdered, not subj to
Ch 4 US note 23 or not GN15
Processed cheese (incl. mixtures),
nesoi, w/cow's milk, not grated or
04063089 powdered, subject to add US note
16 to Ch. 4, not GN15
Processed cheese (incl. mixtures),
nesoi, w/cow's milk, not grated or
04063091 powdered, not subject to add US
note 16 to Ch. 4, not GN15
Processed cheese (incl. mixtures),
nesoi, w/o cows milk, not grated or
04063095
powdered, not GN15
Roquefort cheese in original
04064020 loaves, not grated or powdered,
not processed
Roquefort cheese, other than in
04064040 original loaves, not grated or
powdered, not processed
Stilton cheese, nesoi, in original
04064044 loaves, subject to add. US note 24
to Ch. 4
Stilton cheese, nesoi, not in
04064048 original loaves, subject to add. US
note 24 to Ch. 4
Blue-veined cheese, nesoi, in
04064051 original loaves, subject to gen. note
15 of the HTS
Base
Rate
Category
10%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.386/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.128/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.509/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
2.7%
A
4.5%
A
12.8%
A
17%
A
15%
A
Annex 2.3 - Schedule of United States - 19
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
318
319
320
321
322
323
324
325
HTS8
Description
Blue-veined cheese, nesoi, not in
04064052 original loaves, subject to gen. note
15 of the HTS
Blue-veined cheese, nesoi, in
04064054 original loaves, subject to add. US
note 17 to Ch. 4
Blue-veined cheese, nesoi, not in
04064058 original loaves, subject to add. US
note 17 to Ch. 4
Blue-veined cheese, nesoi, not
subject to gen. note 15 of the HTS
04064070
or to add. US note 17 to Ch. 4
Bryndza cheese, not grated or
powdered, not processed
Cheddar cheese, neosi, subject to
04069006 gen. note 15 of the & entered
pursuant to its provisions
Cheddar cheese, neosi, subject to
04069008
add. US note 18 to Ch. 4
Cheddar cheese, nesoi, not subject
to gen. note 15 of the HTS or to
04069012
add. US note 18 to Ch. 4
04069005
Base
Rate
Category
20%
A
15%
A
20%
A
$2.269/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
7.2%
A
12%
A
12%
A
$1.227/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
326
Edam and gouda cheese, nesoi,
04069014 subject to gen. note 15 of the HTS
15%
A
327
Edam and gouda cheese, nesoi,
04069016 subject to add. US note 20 to Ch. 4
15%
A
$1.803/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
4.2%
A
8.5%
A
25%
A
25%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
21.3%
A
19%
A
328
Edam and gouda cheese, nesoi, not
subject to gen. note 15 of the HTS
04069018
or to add. US note 20 to Ch. 4
329
04069020
330
04069025
331
04069028
332
04069031
333
04069032
334
04069033
335
04069034
Gjetost cheese from goat's milk,
whey or whey obtained from a
mixture of goat's & n/o 20% cow's
milk, not grated, powdered or
processed
Gjetost cheese, made from goats'
milk, whey or whey obtained from
a mixture of goats' & n/o 20%
cows milk, not grated, powdered
or processed
Goya cheese, nesoi, subject to gen.
note 15 of the HTS
Goya cheese from cow's milk, not
in original loaves, nesoi,subject to
add. US note 21 to Ch. 4
Goya cheese from cow's milk, not
in original loaves, nesoi, not
subject to gen. note 15 or to add.
US note 21 to Ch. 4
Goya cheese not from cow's milk,
nesoi, not subject to gen. note 15
or to add. US note 21 to Ch. 4
Sbrinz cheese, nesoi, subject to
gen. note 15 of the HTS
Annex 2.3 - Schedule of United States - 20
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
336
337
338
339
HTS8
Sbrinz cheese from cow's milk,
04069036 nesoi, subject to add. US note 21
to Ch. 4
Sbrinz cheese from cow's milk,
04069037 nesoi, not subject to gen. note 15
or to add. US note 21 to Ch. 4
Sbrinz cheese not from cow's milk,
nesoi, not subject to gen. note 15
04069038
or to add. US note 21 to Ch. 4
Romano from cows milk,
Reggiano, Parmeson, Provolne,
04069039 and Provoletti cheese, nesoi,
subject to gen. note 15 of the HTS
340
04069041
341
04069042
342
04069043
343
04069044
344
04069046
345
346
347
348
349
350
351
Description
Romano, Reggiano, Parmeson,
Provolne, and Provoletti cheese,
nesoi, from cow's milk, subject to
add. US note 21 to Ch. 4
Romano, Reggiano, Parmeson,
Provolne, and Provoletti cheese,
nesoi, from cow's milk, not subj to
to GN 15 or Ch4 US note 21
Reggiano, Parmeson, Provolne,
and Provoletti cheese, nesoi, not
from cow's milk, not subject to
gen. note 15
Swiss or emmenthaler cheese with
eye formation, nesoi, subject to
gen. note 15 of the HTS
Swiss or emmenthaler cheese with
eye formation, nesoi, subject to
add. US note 25 to Ch. 4
Swiss or emmenthaler cheese with
eye formation, nesoi, not subject to
04069048
gen. note 15 or to add. US note 25
to Ch. 4
Gammelost and nokkelost cheese,
04069049
nesoi
Colby cheese, nesoi, subject to
gen. note 15 of the HTS and
04069051
entered pursuant to its provisions
Colby cheese, nesoi, subject to
add. US note 19 to Ch. 4 and
04069052
entered pursuant to its provisions
Colby cheese, nesoi, not subject to
04069054 gen. note 15 or to add. US note 19
to Ch. 4
Cheeses, nesoi, from sheep's milk
04069056 in original loaves and suitable for
grating
Pecorino cheese, from sheep's
04069057 milk, in original loaves, not
suitable for grating
Base
Rate
Category
19%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
12.2%
A
15%
A
15%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
9.6%
A
6.4%
A
6.4%
A
$1.877/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
5.4%
A
20%
A
20%
A
$1.055/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
Free
F
Free
F
Annex 2.3 - Schedule of United States - 21
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
352
353
354
355
356
357
358
HTS8
Cheeses, substitute for cheese
04069059 (including mixtures of cheeses),
nesoi, made from sheep's milk
Cheeses & substitutes for cheese
(incl.mixtures)
04069061 w/romano/reggiano/parmesan/prov
olone/etc from cows milk, subj. to
gen. note 15
Cheeses & substitutes for cheese
(incl.mixtures) not
04069063 cont.romano/reggiano/parmesan/pr
ovolone/etc from cows milk, subj.
to gen. note 15
Cheeses & subst. for cheese(incl.
mixt.), nesoi,
04069066 w/romano/reggiano/parmesan/prov
olone/etc, f/cow milk, subj. Ch4
US note 21, not GN15
Cheeses & subst. for cheese(incl.
mixt.), nesoi,
04069068 w/romano/reggiano/parmesan/prov
olone/etc, f/cow milk, not subj.
Ch4 US note 21, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from blue04069072
veined cheese, subj. to add. US
note 17 to Ch.4, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from blue04069074 veined cheese, not subj. to add. US
note 17 to Ch.4, not GN15
359
04069076
360
04069078
361
04069082
362
04069084
363
04069086
364
Description
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from cheddar
cheese, subj. to add. US note 18 to
Ch.4, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from cheddar
cheese, not subj. to add. US note
18 to Ch.4, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from Am.
cheese except cheddar, subj. to
add. US note 19 to Ch.4, not
GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from Am.
cheese except cheddar, not subj. to
add. US note 19 to Ch.4, not
GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from edam or
gouda cheese, subj. to add. US
note 20 to Ch.4, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from edam or
04069088 gouda cheese, not subj. to add. US
note 20 to Ch.4, not GN15
Base
Rate
Category
9.6%
A
7.5%
A
10%
A
7.5%
A
$2.146/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$2.269/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.227/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.055/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.803/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 22
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
365
366
367
368
369
HTS8
Description
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from swiss,
04069090 emmentaler or gruyere, subj. to
add. US note 22 to Ch.4, not
GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/ or from swiss,
04069092 emmentaler or gruyere, not subj.
Ch4 US note 22, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/butterfat n/o 0.5%
04069093
by wt, subject to add. US note 23
to Ch. 4, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/butterfat n/o 0.5%
04069094 by wt, not subject to add. US note
23 to Ch. 4, not GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/cows milk,
04069095 w/butterfat o/0.5% by wt, subject
to Ch 4 US note 16 (quota)
370
04069097
371
04069099
372
04070000
373
04081100
374
04081900
375
04089100
376
04089900
377
04090000
378
04100000
379
05010000
380
05021000
381
05029000
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/cows milk,
w/butterfat o/0.5% by wt, not
subject to Ch4 US note 16, not
GN15
Cheeses & subst. for cheese (incl.
mixt.), nesoi, w/o cows milk,
w/butterfat o/0.5% by wt, not
GN15
Birds' eggs, in shell, fresh,
preserved or cooked
Egg yolks, dried, whether or not
containing added sweeteners
Egg yolks, other than dried,
whether or not containing added
sweeteners
Birds' eggs, not in shell, dried,
whether or not containing added
sweeteners
Birds' eggs, not in shell, other than
dried, whether or not containing
added sweeteners
Natural honey
Edible products of animal origin,
nesi
Human hair, unworked, whether
or not washed and scoured; waste
of human hair
Pigs', hogs' or boars' bristles and
hair and waste thereof
Badger hair and other
brushmaking hair, nesi, and waste
thereof
Base
Rate
Category
10%
A
$1.386/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.128/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
$1.509/kg
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
2.8 cents/doz.
A
47.6 cents/kg
A
9.7 cents/kg
A
47.6 cents/kg
A
9.7 cents/kg
A
1.9 cents/kg
A
1.1%
A
1.4%
A
0.8 cents/kg
A
Free
F
Annex 2.3 - Schedule of United States - 23
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
Base
Rate
Category
Free
F
Free
F
Free
F
2.3%
A
Free
F
Free
F
Free
F
05071000 Ivory, ivory powder and waste
Tortoise shell, whalebone and
whalebone hair, horns, antlers,
05079000 hooves, nails, claws and beaks,
unworked or simply prepared;
waste and powder
Coral, shells, cuttlebone and
similar materials, unworked or
05080000 simply prepared, but not cut to
shape; powder and waste thereof
Free
F
Free
F
Free
F
05090000 Natural sponges of animal origin
Ambergris, castoreum, civet, and
05100020 musk used in the preparation of
pharmaceutical products
Cantharides; bile; glands and other
05100040 animal products nesi, used in
pharmaceutical products
05111000 Bovine semen
3%
A
5.1%
A
Free
F
Free
F
Free
F
Free
F
Free
F
1.1%
A
HTS8
382
05030000
383
05040000
384
05051000
385
05059020
386
387
388
389
390
391
392
393
394
395
Description
Horsehair and horsehair waste,
whether or not put up as a layer
with or without supporting
material
Guts, bladders and stomachs of
animals (other than fish), whole
and pieces thereof
Feathers of a kind used for
stuffing, and down
Feather meal and waste
Skins and parts of birds with their
05059060 feathers or down (except meal and
waste) nesoi
Ossein and bones treated with acid
05061000
Bones & horn-cores, unworked,
defatted, simply prepared (but not
05069000 cut to shape) or degelatinized;
powder & waste of these products
Products of fish, crustaceans,
molluscs or other aquatic
invertebrates nesi; dead animals of
chapter 3, unfit for human
consumption
Parings and similar waste of raw
hides or skins; glue stock nesi
Animal products chiefly used as
food for animals or as ingredients
in such food, nesi
Animal products nesi; dead
animals of chapter 1, unfit for
human consumption
Tulip bulbs, dormant
396
05119100
397
05119920
398
05119930
399
05119940
400
06011015
89.6 cents/1000
A
401
06011030 Hyacinth bulbs, dormant
06011045 Lily bulbs, dormant
38.4 cents/1000
A
55.7 cents/1000
A
$1.34/1000
A
404
06011060 Narcissus bulbs, dormant
06011075 Crocus corms, dormant
405
06011085 Lily of the valley pips, dormant
402
403
19.2 cents/1000
A
$1.44/1000
A
Annex 2.3 - Schedule of United States - 24
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
406
407
408
409
410
411
412
413
414
415
416
417
418
419
420
421
422
423
424
425
426
HTS8
Description
Bulbs, tubers, tuberous roots,
06011090 corms, crowns and rhizomes, nesi,
dormant
Hyacinth bulbs, without soil
06012010
attached, in growth or in flower
Bulbs nesi, tubers, tuberous roots,
corms, crowns and rhizomes, in
06012090
growth or in flower; chicory plants
and roots
Unrooted cuttings and slips of live
06021000
plants
Trees, shrubs, and bushes, grafted
06022000 or not of kinds which bear edible
fruits or nuts
Rhododendron and azalea plants,
06023000
grafted or not
06024000 Rose plants, grafted or not
06029020 Live orchid plants
Live herbaceous perennials, other
06029030 than orchid plants, with soil
attached to roots
Live herbaceous perennials, other
06029040 than orchid plants, without soil
attached to roots
06029050 Live mushroom spawn
Other live plants nesoi, with soil
06029060
attached to roots
Other live plants nesoi, other than
06029090 those with soil attached to roots
Miniature (spray) carnations, fresh
cut
06031060 Roses, fresh cut
Chrysanthemums, standard
06031070 carnations, anthuriums and
orchids, fresh cut
Cut flowers and flower buds
suitable for bouquets or
06031080
ornamental purposes, fresh cut,
nesi
Cut flowers and flower buds,
suitable for bouquets or
06039000 ornamental purposes, dried, dyed,
bleached, impregnated or
otherwise prepared
06041000 Mosses and lichens
06031030
Foliage, branches and other parts
of plants without flowers or flower
06049100 buds, and grasses, suitable for
bouquets or ornamental purposes,
fresh
Foliage, branches, parts of plants
without flowers or buds, and
06049930 grasses, suitable for bouquets or
ornamental purposes, dried or
bleached
Base
Rate
Category
3.5%
A
38.4 cents/1000
A
1.4%
A
4.8%
A
Free
F
1.9%
A
Free
F
Free
F
1.4%
A
3.5%
A
1.4 cents/kg
A
1.9%
A
4.8%
A
3.2%
A
6.8%
A
6.4%
A
6.4%
A
4%
A
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 25
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
427
428
429
430
431
432
433
434
435
436
437
HTS8
Description
Foliage, branches, parts of plants
and grasses, suitable for bouquets
06049960 or ornamental purposes, dyed,
impregnated or otherwise prepared
07011000 Seed potatoes, fresh or chilled
Yellow (Solano) potatoes,
07019010
excluding seed
Fresh potatoes, other than yellow
07019050 (Solano) potatoes or seed potatoes
Tomatoes, fresh or chilled, entered
during Mar.1 to July 14, or the
07020020
period Sept.1 to Nov.14 in any
year
Tomatoes, fresh or chilled, entered
07020040 during July 15 to Aug.31 in any
year
Tomatoes, fresh or chilled, entered
from Nov. 15 thru the last day of
07020060
Feb. of the following year
07031020 Onion sets, fresh or chilled
Pearl onions not over 16 mm in
07031030
diameter, fresh or chilled
Onions, other than onion sets or
pearl onions not over 16 mm in
07031040
diameter, and shallots, fresh or
chilled
07032000 Garlic, fresh or chilled
Leeks and other alliaceous
vegetables nesi, fresh or chilled
Cauliflower and headed broccoli,
fresh or chilled, if entered June 5
to October 15, inclusive, in any
year
Cauliflower and headed broccoli,
fresh or chilled, not reduced in
size, if entered Oct. 16 through
June 4, inclusive
Cauliflower and headed broccoli,
fresh or chilled, reduced in size, if
entered Oct. 16 through June 4,
inclusive
Brussels sprouts, fresh or chilled
438
07039000
439
07041020
440
07041040
441
07041060
442
07042000
443
07049020 Cabbage, fresh or chilled
Kohlrabi, kale and similar edible
brassicas nesi, including sprouting
07049040
broccoli, fresh or chilled
444
445
446
Head lettuce (cabbage lettuce),
fresh or chilled, if entered June 1
07051120
to October 31, inclusive, in any
year
Head lettuce (cabbage lettuce),
fresh or chilled, if entered Nov. 1
07051140
through May 30, inclusive, in any
year
Base
Rate
Category
7%
A
0.5 cents/kg
A
0.5 cents/kg
A
0.5 cents/kg
A
3.9 cents/kg
A
2.8 cents/kg
A
2.8 cents/kg
A
0.83 cents/kg
A
0.96 cents/kg
A
3.1 cents/kg
A
0.43 cents/kg
A
20%
A
2.5%
A
10%
A
14%
A
12.5%
A
0.54 cents/kg
A
20%
A
0.4 cents/kg
A
3.7 cents/kg
A
Annex 2.3 - Schedule of United States - 26
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
447
448
449
450
451
452
453
454
455
456
457
458
459
460
461
462
463
464
465
466
HTS8
Description
Lettuce, other than head lettuce,
fresh or chilled, if entered June 1
07051920
to October 31, inclusive, in any
year
Lettuce, other than head lettuce,
fresh or chilled, if entered Nov. 1
07051940
through May 30, inclusive, in any
year
07052100 Witloof chicory, fresh or chilled
Chicory, other than witloof
07052900
chicory, fresh or chilled
Carrots, fresh or chilled, reduced
07061005
in size
Carrots, fresh or chilled, not
07061010 reduced in size, under 10 cm in
length
Carrots, fresh or chilled, not
07061020 reduced in size, 10 cm or over in
length
07061040 Turnips, fresh or chilled
07069020 Radishes, fresh or chilled
Beets and horseradish, fresh or
chilled
Salsify, celeriac, radishes and
07069040 similar edible roots nesi, fresh or
chilled
Cucumbers, including gherkins,
fresh or chilled, if entered
07070020 December 1 in any year to the last
day of the following February,
inclusive
Cucumbers, including gherkins,
fresh or chilled, if entered March 1
07070040
to April 30, inclusive, in any year
07069030
Cucumbers, including gherkins,
fresh or chilled, if entered May 1
07070050
to June 30, inclusive, or Sept. 1 to
Nov. 30, inclusive, in any year
Cucumbers, including gherkins,
fresh or chilled, if entered July 1 to
07070060
August 31, inclusive, in any year
Peas, fresh or chilled, shelled or
07081020 unshelled, if entered July 1 to Sept.
30, inclusive, in any year
Peas, fresh or chilled, shelled or
unshelled, if entered Nov. 1
07081040
through the following June 30,
inclusive
Lima beans, fresh or chilled,
shelled or unshelled, if entered
07082010
November 1 through the following
May 31, inclusive
Cowpeas (other than black-eye
07082020 peas), fresh or chilled, shelled or
unshelled
Beans nesi, fresh or chilled,
07082090
shelled or unshelled
Base
Rate
Category
0.4 cents/kg
A
3.7 cents/kg
A
0.15 cents/kg
A
0.15 cents/kg
A
14.9%
A
1.4 cents/kg
A
0.7 cents/kg
A
Free
F
2.7%
A
1.9%
A
10%
A
4.2 cents/kg
A
5.6 cents/kg
A
5.6 cents/kg
A
1.5 cents/kg
A
0.5 cents/kg
A
2.8 cents/kg
A
2.3 cents/kg
A
Free
F
4.9 cents/kg
A
Annex 2.3 - Schedule of United States - 27
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
467
07089005
468
07089015
469
07089025
470
07089030
471
07089040
472
474
07091000 Globe artichokes, fresh or chilled
Asparagus, fresh or chilled, not
reduced in size, if entered
07092010 September 15 to November 15,
inclusive, and transported to the
U.S. by air
07092090 Asparagus, nesi, fresh or chilled
475
07093020
476
07093040
477
07094020
478
07094040
479
07094060
480
07095101
481
07095200
473
Description
Chickpeas (garbanzos), fresh or
chilled, shelled or unshelled
Lentils, fresh or chilled, shelled or
unshelled
Pigeon peas, fresh or chilled,
shelled or unshelled, if entered
from July 1 to September 30,
inclusive, in any year
Pigeon peas, fresh or chilled,
shelled or unshelled, if entered
Oct. 1 through the following June
30, inclusive
Leguminous vegetables nesi, fresh
or chilled, shelled or unshelled
Base
Rate
Category
1 cent/kg
A
0.1 cents/kg
A
Free
F
0.8 cents/kg
A
4.9 cents/kg
A
11.3%
A
5%
A
21.3%
Eggplants (aubergines), fresh or
chilled, if entered April 1 to
2.6 cents/kg
November 30, inclusive, in any
year
Eggplants (aubergines), fresh or
chilled, if entered December 1
1.9 cents/kg
through the following March 31,
inclusive
Celery, other than celeriac, fresh or
14.9%
chilled, reduced in size
Celery, other than celeriac, fresh or
chilled, not reduced in size, if
0.25 cents/kg
entered April 15 to July 31,
inclusive, in any year
Celery, other than celeriac, fresh or
chilled, not reduced in size, if
1.9 cents/kg
entered August 1 through the
following April 14, inclusive
Mushrooms of the genus Agaricus,
8.8 cents/kg + 20%
fresh or chilled
Truffles, fresh or chilled
Free
488
Mushrooms, other than of the
8.8 cents/kg + 20%
07095900
genus Agaricus, fresh or chilled
07096020 Chili peppers, fresh or chilled
4.4 cents/kg
Fruits of the genus capsicum
(peppers) (ex. chili peppers) or of
4.7 cents/kg
07096040
the genus pimenta (e.g., Allspice),
fresh or chilled
Spinach, New Zealand spinach
07097000 and orache spinach (garden
20%
spinach), fresh or chilled
Jicamas, pumpkins and breadfruit,
11.3%
07099005
fresh or chilled
07099010 Chayote, fresh or chilled
5.6%
Okra,
fresh
or
chilled
07099014
20%
489
07099020 Squash, fresh or chilled
482
483
484
485
486
487
1.5 cents/kg
A
A
A
A
A
A
A
F
A
A
A
A
A
A
A
A
Annex 2.3 - Schedule of United States - 28
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
490
07099030
491
07099035 Olives, fresh or chilled
07099045 Sweet corn, fresh or chilled
492
493
07099091
494
07101000
495
07102120
496
07102140
497
07102210
498
07102215
499
07102220
500
07102225
501
07102237
502
07102240
503
07102905
504
505
506
507
Description
Fiddlehead greens, fresh or chilled
Vegetables, not elsewhere
specified or included, fresh or
chilled
Potatoes, uncooked or cooked by
steaming or boiling in water,
frozen
Peas, uncooked or cooked by
steaming or boiling in water,
frozen, if entered July 1 through
September 30, inclusive, in any
year
Peas, uncooked or cooked by
steaming or boiling in water,
frozen, if entered Jan. 1 through
June 30, or Oct. 1 through Dec.
31, inclusive
Lima beans, uncooked or cooked
by steaming or boiling in water,
frozen, not reduced in size, entered
Nov. 1 through the following May
31
Lima beans, frozen, entered June 1
- October 31
Cowpeas (other than black-eye
peas), uncooked or cooked by
steaming or boiling in water,
frozen, not reduced in size
Frozen string beans (snap beans),
not reduced in size
Frozen beans nesi, not reduced in
size
Beans nesi, uncooked or cooked
by steaming or boiling in water,
frozen, reduced in size
Chickpeas (garbanzos), uncooked
or cooked by steaming or boiling
in water, frozen
Lentils, uncooked or cooked by
07102915 steaming or boiling in water,
frozen
Pigeon peas, uncooked or cooked
by steaming or boiling in water,
07102925 frozen, if entered July 1 through
September 30, inclusive, in any
year
Pigeon peas, uncooked or cooked
by steaming or boiling in water,
07102930 frozen, if entered Oct. 1 through
the following June 30, inclusive
Leguminous vegetables nesi,
uncooked or cooked by steaming
07102940
or boiling in water, frozen
Base
Rate
Category
8%
A
8.8 cents/kg
A
21.3%
A
20%
A
14%
A
1 cent/kg
A
2 cents/kg
A
2.3 cents/kg
A
4.9 cents/kg
A
Free
F
4.9 cents/kg
A
4.9 cents/kg
A
11.2%
A
1 cent/kg
A
0.1 cents/kg
A
Free
F
0.8 cents/kg
A
3.5 cents/kg
A
Annex 2.3 - Schedule of United States - 29
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
508
07103000
509
07104000
510
07108015
511
07108020
512
07108040
513
07108045
514
07108050
515
516
517
518
519
520
521
522
523
Description
Spinach, New Zealand spinach
and orache spinach (garden
spinach), uncooked or cooked by
steaming or boiling in water,
frozen
Sweet corn, uncooked or cooked
by steaming or boiling in water,
frozen
Bamboo shoots and water
chestnuts (other than Chinese
water chestnuts), uncooked or
cooked by steaming or boiling in
water, frozen
Mushrooms, uncooked or cooked
by steaming or boiling in water,
frozen
Tomatoes, uncooked or cooked by
steaming or boiling in water,
frozen, if entered Mar. 1 thru July
14, incl. or Sept. 1 thru Nov. 14,
incl.
Tomatoes, uncooked or cooked by
steaming or boiling in water,
frozen, if entered July 15 through
August 31, inclusive, in any year
Tomatoes, uncooked or cooked by
steaming or boiling in water,
frozen, if entered Nov. 15 through
the following February, incl.
Fiddlehead greens, uncooked or
07108060 cooked by steaming or boiling in
water, frozen, not reduced in size
Brussels sprouts, uncooked or
07108065 cooked by steaming or boiling in
water, frozen, not reduced in size
Vegetables nesi, uncooked or
07108070 cooked by steaming or boiling in
water, frozen, not reduced in size
Brussels sprouts, uncooked or
07108085 cooked by steaming or boiling in
water, frozen, reduced in size
07108093 Okra, reduced in size, frozen
Vegetables nesi, uncooked or
07108097 cooked by steaming or boiling in
water, frozen, reduced in size
Mixtures of pea pods and water
chestnuts (other than Chinese
07109011 water chestnuts), uncooked or
cooked by steaming or boiling in
water, frozen
Mixtures of vegetables not
elsewhere specified or included,
07109091 uncooked or cooked by steaming
or boiling in water, frozen
Olives, n/pitted, green, in saline
sol., in contain. > 8 kg, drained wt,
07112018
for repacking or sale, subject to
add. US note 5 to Ch. 7
Base
Rate
Category
14%
A
14%
A
Free
F
5.7 cents/kg + 8%
A
2.9 cents/kg
A
2.1 cents/kg
A
2.1 cents/kg
A
8%
A
12.5%
A
11.3%
A
14%
A
14.9%
A
14.9%
A
7.9%
A
14%
A
3.7 cents/kg on
drained weight
A
Annex 2.3 - Schedule of United States - 30
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
524
525
HTS8
Olives, n/pitted, green, in saline
sol., in contain. > 8 kg, drained wt,
07112028 for repacking or sale, not subject
to add. US note 5 to Ch. 7
07112038
526
07112040
527
07113000
528
07114000
529
07115100
530
07115910
531
07115990
532
07119020
533
07119050
534
07119065
535
07122020
536
07122040
537
538
539
Description
Olives, n/pitted, nesoi
Base
Rate
Category
5.9 cents/kg on
drained weight
C
5.9 cents/kg on
drained weight
A
Olives, pitted or stuffed,
8.6 cents/kg on
provisionally preserved but
drained weight
unsuitable in that state for
immediate consumption
Capers, provisionally preserved
but unsuitable in that state for
8%
immediate consumption
Cucumbers including gherkins,
provisionally preserved but
7.7%
unsuitable in that state for
immediate consumption
Mushrooms of the genus Agaricus,
5.7 cents/kg on
provisionally preserved but
drained weight +
unsuitable in that state for
8%
immediate consumption
Mushrooms, other than of the
5.7 cents/kg on
genus Agaricus, provisionally
drained weight +
preserved but unsuitable in that
8%
state for immediate consumption
Truffles, provisionally preserved
but unsuitable in that state for
7.7%
immediate consumption
Leguminous vegetables,
provisionally preserved but
Free
unsuitable in that state for
immediate consumption
Onions, provisionally preserved
but unsuitable in that state for
5.1%
immediate consumption
Vegetables nesoi, and mixtures of
vegetables, provisionally preserved
7.7%
but unsuitable in that state for
immediate consumption
Dried onion powder or flour
29.8%
Dried onions whole, cut, sliced or
broken, but not further prepared
21.3%
Air dried or sun dried mushrooms
of the genus Agaricus, whole, cut,
1.3 cents/kg + 1.8%
07123110 sliced, broken or in powder, but
not further prepared
Dried (not air or sun dried)
mushrooms of the genus Agaricus,
1.9 cents/kg + 2.6%
07123120 whole, cut, sliced, broken or in
powder, but not further prepared
Dried wood ears (Auricularia
spp.), whole, cut, sliced, broken or
07123200
in powder, but not further
prepared
8.3%
A
A
A
A
A
A
F
A
A
A
A
A
A
A
Annex 2.3 - Schedule of United States - 31
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
540
541
HTS8
Description
Dried jelly fungi (Tremella spp),
07123300 whole, cut, sliced, broken or in
8.3%
powder, but not further prepared
Air dried or sun dried mushrooms
(other than of the genus Agaricus),
1.3 cents/kg + 1.8%
07123910 whole, cut, sliced, broken or in
powder, but not further prepared
Dried (not air or sun dried)
mushrooms (other than of the
genus Agaricus), whole, cut,
sliced, broken or in powder, but
not further prepared
Dried truffles, whole, cut, sliced,
broken or in powder, but not
further prepared
Dried carrots, whole, cut, sliced,
broken or in powder, but not
further prepared
Dried olives, not ripe
542
07123920
543
07123940
544
07129010
545
07129015
07129020 Dried olives, ripe
Dried potatoes, whether or not cut
07129030 or sliced but not further prepared
546
547
548
549
550
551
552
553
554
555
556
557
558
559
560
561
Base
Rate
Dried garlic, whole, cut, sliced,
07129040 broken or in powder, but not
further prepared
Dried fennel, marjoram, parsley,
07129060 savory and tarragon, crude or not
manufactured
Dried parsley nesi, whole, cut,
07129065 sliced, broken or in powder, but
not further prepared
Dried fennel, marjoram, savory
and tarragon nesi, whole, cut,
07129070
sliced, broken or in powder, but
not further prepared
07129074 Tomatoes, dried in powder
07129078 Tomatoes, dried, whole, other
Dried vegetables nesoi, and
mixtures of dried vegetables,
07129085
whole, cut, sliced, broken or in
powder, but not further prepared
Seeds of peas of a kind used for
07131010
sowing
07131020 Dried split peas, shelled
07131040 Dried peas, nesi, shelled
Seeds of chickpeas (garbanzos) of
a kind used for sowing
Dried chickpeas (garbanzos),
07132020
shelled
Seeds of beans of a kind used for
07133110
sowing
Dried beans, shelled, if entered
07133120 May 1 through August 31,
inclusive, in any year
07132010
Category
A
A
1.9 cents/kg + 2.6%
A
Free
F
1.3%
A
5.5 cents/kg
A
2.5 cents/kg
A
2.3 cents/kg
A
29.8%
A
Free
F
3.8%
A
1.9%
A
8.7%
A
8.7%
A
8.3%
A
1.5 cents/kg
A
Free
F
0.4 cents/kg
A
1.5 cents/kg
A
1.4 cents/kg
A
0.8 cents/kg
A
Free
F
Annex 2.3 - Schedule of United States - 32
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
562
07133140
563
07133210
564
07133220
565
07133310
566
07133320
567
07133340
568
07133910
569
07133915
570
07133920
571
07133940
572
07134010
573
07134020
574
07135010
575
07135020
576
07139010
577
07139050
578
07139060
579
07139080
580
07141010
581
07141020
Description
Dried beans, shelled, if entered
September 1 through the following
April 30, or withdrawn for
consumption at any time
Seeds of small red (adzuki) beans
of a kind used for sowing
Dried small red (adzuki) beans,
shelled
Seeds of kidney beans, including
white pea beans of a kind used for
sowing
Dried kidney beans, including
white pea beans, shelled, if entered
May 1 through August 31,
inclusive, in any year
Dried kidney beans, including
white pea beans, shelled, if entered
Sept. 1 through April 30, or
withdrawn for consumption at any
time
Seeds of beans nesi, of a kind used
for sowing
Dried cowpeas, shelled
Dried beans nesi, shelled, if
entered for consumption from May
1 through August 31, inclusive, in
any year
Dried beans nesi, shelled, if
entered for consumption
September 1 through April 30, or
withdrawn for consumption at any
time
Lentil seeds of a kind used for
sowing
Dried lentils, shelled
Seeds of broad beans and horse
beans of a kind used for sowing
Dried broad beans and horse
beans, shelled
Seeds of leguminous vegetables
nesi, of a kind used for sowing
Dried guar seeds, shelled
Dried leguminous vegetables nesi,
shelled, if entered for consumption
during the period from May 1
through August 31, inclusive, in
any year
Dried leguminous vegetables nesi,
shelled, if entered Sept. 1 through
the following April 30, or
withdrawn for consumption at any
time
Cassava (manioc), frozen, whether
or not sliced or in the form of
pellets
Cassava (manioc), fresh, chilled or
dried, whether or not sliced or in
the form of pellets
Base
Rate
Category
0.3 cents/kg
A
1.5 cents/kg
A
1.2 cents/kg
A
1.5 cents/kg
A
1 cent/kg
A
1.5 cents/kg
A
1.5 cents/kg
A
Free
F
0.8 cents/kg
A
0.8 cents/kg
A
1.5 cents/kg
A
0.15 cents/kg
A
1.5 cents/kg
A
1.2 cents/kg
A
1.5 cents/kg
A
Free
F
0.8 cents/kg
A
1.5 cents/kg
A
7.9%
A
11.3%
A
Annex 2.3 - Schedule of United States - 33
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
582
583
584
585
586
587
HTS8
Sweet potatoes, frozen, whether or
07142010 not sliced or in the form of pellets
Sweet potatoes, fresh, chilled or
07142020 dried, whether or not sliced or in
the form of pellets
Chinese water chestnuts, fresh or
07149005
chilled
Fresh or chilled dasheens, whether
07149010 or not sliced or in the form of
pellets
Fresh or chilled yams, whether or
07149020 not sliced or in the form of pellets
Fresh or chilled arrowroot, salep,
Jerusalem artichokes and similar
07149040 roots and tubers nesoi, whether or
not sliced or in the form of pellets
588
07149041
589
07149042
590
07149044
591
07149045
592
07149048
593
Description
Mixtures of pea pods and Chineses
water chestnuts, frozen
Other mixtures of Chinese water
chestnuts, frozen
Chinese water chestnuts, not
mixed, frozen
Frozen
dasheens/yams/arrowroot/salep/Jer
usalem artichokes/similar roots &
tubers (but not cassava, sweet
potatoes & Chinese water
chestnuts)
Chinese water chestnuts, dried
Dried dasheens, yams, arrowroot,
salep, Jerusalem artichokes and
07149050 similar roots and tubers nesoi, in
the form of pellets
596
Dried dasheens, yams, arrowroot,
salep, Jerusalem artichokes, and
07149060 similar roots and tubers nesoi,
whether or not sliced but not in
pellets
08011100 Coconuts, desiccated
Coconuts, fresh, in shell or shelled
08011900
597
08012100
598
08012200
594
595
599
600
601
602
603
604
Brazil nuts, fresh or dried, in shell
Brazil nuts, fresh or dried, shelled
Cashew nuts, fresh or dried, in
shell
Cashew nuts, fresh or dried,
08013200
shelled
08021100 Almonds, fresh or dried, in shell
08021200 Almonds, fresh or dried, shelled
08013100
Hazelnuts or filberts, fresh or
08022100
dried, in shell
Hazelnuts or filberts, fresh or
08022200
dried, shelled
Base
Rate
Category
6%
A
4.5%
A
20%
A
2.3%
A
6.4%
A
16%
A
7.9%
A
14%
A
Free
F
6%
A
8.3%
A
Free
F
8.3%
A
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
7.7 cents/kg
A
24 cents/kg
A
7 cents/kg
A
14.1 cents/kg
A
Annex 2.3 - Schedule of United States - 34
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
HTS8
Description
Number
605
08023100 Walnuts, fresh or dried, in shell
606
08023200 Walnuts, fresh or dried, shelled
607
608
609
610
611
612
613
614
615
616
617
618
619
620
621
622
623
624
625
626
627
628
629
630
Chestnuts, fresh or dried, shelled
08024000
or in shell
08025020 Pistachios, fresh or dried, in shell
08025040 Pistachios, fresh or dried, shelled
08029010 Pecans, fresh or dried, in shell
08029015 Pecans, fresh or dried, shelled
08029020 Pignolias, fresh or dried, in shell
08029025 Pignolias, fresh or dried, shelled
08029080 Nuts nesi, fresh or dried, in shell
08029094 Kola nuts, fresh or dried, shelled
08029098 Nuts nesi, fresh or dried, shelled
Base
Rate
7 cents/kg
Category
A
26.5 cents/kg
A
Free
F
0.9 cents/kg
A
1.9 cents/kg
A
8.8 cents/kg
A
17.6 cents/kg
A
0.7 cents/kg
A
1 cent/kg
A
1.3 cents/kg
A
5 cents/kg
A
5 cents/kg
A
08030020 Bananas, fresh or dried
08030030 Plantains, fresh
Free
F
Free
F
08030040 Plantains, dried
Dates, fresh or dried, whole, with
or without pits, packed in units
08041020
weighing (with immediate
container, if any) not over 4.6 kg
Dates, fresh or dried, whole, with
08041040 pits, packed in units weighing over
4.6 kg
Dates, fresh or dried, whole,
08041060 without pits, packed in units
weighing over 4.6 kg
Dates, fresh or dried, other than
08041080
whole
Figs, fresh or dried, whole, in units
08042040 weighing more than 0.5 kg each
1.4%
A
13.2 cents/kg
A
1 cent/kg
A
2.8 cents/kg
A
29.8%
A
7.9 cents/kg
A
6.2 cents/kg
A
8.8 cents/kg
A
0.51 cents/kg
A
1.1 cents/kg
A
0.44 cents/kg
A
11.2 cents/kg
A
6.6 cents/kg
A
6.6 cents/kg
A
1.5 cents/kg
A
1.9 cents/kg
A
Figs, fresh or dried, whole, in
08042060 immediate containers weighing
with their contents 0.5 kg or less
Figs, fresh or dried, other than
08042080
whole (including fig paste)
Pineapples, fresh or dried, not
08043020
reduced in size, in bulk
Pineapples, fresh or dried, not
08043040 reduced in size, in crates or other
packages
Pineapples, fresh or dried, reduced
08043060
in size
Avocados, fresh or dried, entered
08044000 February 1 - September 15
631
08045040
632
08045060
633
08045080
634
08051000
Guavas, mangoes, and
mangosteens, fresh, if entered
during the period September 1
through May 31, inclusive
Guavas, mangoes, and
mangosteens, fresh, if entered
during the period June 1 through
August 31, inclusive
Guavas, mangoes, and
mangosteens, dried
Oranges, fresh or dried
Annex 2.3 - Schedule of United States - 35
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
635
08052000
636
08054040
637
08054060
638
08054080
639
08055020
640
08055030
641
08055040
642
08059001
643
08061020
644
08061040
645
08061060
646
08062010
647
08062020
648
08062090
649
08071130
650
08071140
651
08071910
652
08071920
653
08071950
654
08071960
Description
Mandarins (including tangerines
and satsumas); clementines,
wilkings and similar citrus
hybrids, fresh or dried
Grapefruit, fresh or dried, entered
during the period August 1
through September 30, inclusive
Grapefruit, fresh or dried, if
entered during the month of
October
Grapefruit, fresh or dried, if
entered during the period
November 1 through the following
July 31, inclusive
Lemons, fresh or dried
Tahitian lines, Persian limes and
other limes of the Citrus latifolia
variety, fresh or dried
Limes of the Citrus aurantifolia
variety, fresh or dried
Citrus fruit, not elsewhere
specified or included, fresh or
dried, including kumquats, citrons
and bergamots
Grapes, fresh, if entered during the
period February 15 through March
31, inclusive
Grapes, fresh, if entered during the
period April 1 through June 30,
inclusive
Grapes, fresh, if entered during the
period July 1 through the following
February 14, inclusive
Raisins, made from dried seedless
grapes
Raisins, made from other than
seedless grapes
Grapes, dried, other than raisins
Watermelons, fresh, if entered
during the period from December
1, in any year, to the following
March 31, inclusive
Watermelons, fresh, if entered
during the period April 1 through
November 30, inclusive
Cantaloupes, fresh, if entered
during the period from August 1
through September 15, inclusive
Cantaloupes, fresh, if entered
during the periods from January 1
through July 31 or September 16
to December 31, inclusive
Ogen and Galia melons, fresh, if
entered during the period from
December 1, in any year, to the
following May 31, inclusive
Ogen and Galia melons, fresh, if
entered during the period from
June 1 through November 30,
inclusive
Base
Rate
Category
1.9 cents/kg
A
1.9 cents/kg
A
1.5 cents/kg
A
2.5 cents/kg
A
2.2 cents/kg
A
0.8%
A
1.8 cents/kg
A
0.8%
A
$1.13/m3
A
Free
F
$1.80/m3
A
1.8 cents/kg
A
2.8 cents/kg
A
3.5 cents/kg
A
9%
A
17%
A
12.8%
A
29.8%
A
1.6%
A
6.3%
A
Annex 2.3 - Schedule of United States - 36
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
655
656
657
658
659
660
661
662
HTS8
Other melons nesoi, fresh, if
entered during the period from
08071970
December 1, in any year, to the
following May 31, inclusive
Other melons nesoi, fresh, if
entered during the period from
08071980
June 1 through November 30,
inclusive
08072000 Papayas (papaws), fresh
08081000 Apples, fresh
Pears and quinces, fresh, if entered
during the period from April 1
08082020
through June 30, inclusive
Pears and quinces, fresh, if entered
during the period from July 1
08082040
through the following March 31,
inclusive
08091000 Apricots, fresh
08092000 Cherries, fresh
663
08093020
664
08093040
665
08094020
666
08094040
667
08101020
668
08101040
669
08102010
670
08102090
671
08103000
672
673
674
Description
Peaches, including nectarines,
fresh, if entered during the period
from June 1 through November 30,
inclusive
Peaches, including nectarines,
fresh, if entered during the period
from December 1 through the
following May 31, inclusive
Plums, prunes and sloes, fresh, if
entered during the period from
January 1 through May 31,
inclusive
Plums, prunes and sloes, fresh, if
entered during the period from
June 1 through December 31,
inclusive
Strawberries, fresh, if entered
during the period from June 15
through September 15, inclusive
Strawberries, fresh, if entered
during the period from September
16 through the following June 14,
inclusive
Raspberries and loganberries,
fresh, if entered during the period
from September 1 through the
following June 30, inclusive
Raspberries and loganberries,
fresh, if entered July 1 - August
31, inclusive; blackberries &
mulberries, fresh, entered any time
Black, white or red currants and
gooseberries, fresh
Cranberries, blueberries and other
08104000 fruits of the genus Vaccinium,
fresh
08105000 Kiwi fruit, fresh
08106000 Durians, fresh
Base
Rate
Category
5.4%
A
28%
A
5.4%
A
Free
F
Free
F
0.3 cents/kg
A
0.2 cents/kg
A
Free
F
0.2 cents/kg
A
Free
F
Free
F
0.5 cents/kg
A
0.2 cents/kg
A
1.1 cents/kg
A
0.18 cents/kg
A
Free
F
Free
F
Free
F
Free
F
2.2%
A
Annex 2.3 - Schedule of United States - 37
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
HTS8
Description
Number
675
08109025 Berries and tamarinds, fresh
Fruit, not elsewhere specified or
676
08109045
included, fresh
Strawberries, frozen, in water or
677
08111000
containing added sweetening
Raspberries, loganberries, black
currants and gooseberries, frozen,
678
08112020
in water or containing added
sweetening
Blackberries, mulberries and white
or red currants, frozen, in water or
679
08112040
containing added sweetening
680
681
682
683
684
685
686
687
688
689
690
691
692
693
694
695
696
Bananas and plantains, frozen, in
08119010 water or containing added
sweetening
Blueberries, frozen, in water or
08119020
containing added sweetening
Boysenberries, frozen, in water or
08119022
containing added sweetening
Cashew apples, mameyes
colorados, sapodillas, soursops
08119025
and sweetsops, frozen, in water or
containing added sweetening
Coconut meat, frozen, in water or
08119030
containing added sweetening
Cranberries, frozen, in water or
08119035
containing added sweetening
Papayas, frozen, in water or
08119040
containing added sweetening
Pineapples, frozen, in water or
08119050
containing added sweetening
Mangoes, frozen, whether or not
08119052
previously steamed or boiled
Melons, frozen, in water or
08119055
containing added sweetening
Fruit, nesi, frozen, whether or not
08119080
previously steamed or boiled
Cherries, provisionally preserved,
08121000 but unsuitable in that state for
immediate consumption
Mixtures of two or more fruits,
provisionally preserved, but
08129010
unsuitable in that state for
consumption
Citrus fruit, provisionally
08129020 preserved, but unsuitable in that
state for immediate consumption
Figs, provisionally preserved, but
08129030 unsuitable in that state for
immediate consumption
Pineapples, provisionally
08129040 preserved, but unsuitable in that
state for immediate consumption
Strawberries, provisionally
08129050 preserved, but unsuitable in that
state for immediate consumption
Base
Rate
Free
Category
F
2.2%
A
11.2%
A
4.5%
A
9%
A
3.4%
A
Free
F
11.2%
A
3.2%
A
Free
F
Free
F
11.2%
A
0.25 cents/kg
A
10.9%
A
11.2%
A
14.5%
A
13.4 cents/kg
A
11.2%
A
1.8 cents/kg
A
2.6 cents/kg
A
0.25 cents/kg
A
0.8 cents/kg
A
Annex 2.3 - Schedule of United States - 38
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
697
698
699
700
701
702
703
704
705
706
707
708
709
710
711
HTS8
Description
A
1.8 cents/kg
A
2 cents/kg
A
A
0.74 cents/kg
A
08134010 Papayas, dried
08134015 Barberries, dried
1.8%
A
3.5 cents/kg
A
1.4 cents/kg
A
10.6 cents/kg
A
08134020 Berries except barberries, dried
08134030 Cherries, dried
08134040 Peaches, dried
08134080 Tamarinds, dried
Fruit nesi, dried, other than that of
08134090 headings 0801 to 0806, and
excluding mixtures
Mixtures of nuts or dried fruits of
08135000
Chapter 8
Peel of orange or citron, fresh,
frozen, dried or provisionally
08140010 preserved in brine, in sulfur water
or other preservative solutions
08140040
Lime peel, fresh, frozen or in brine
715
09012100
716
09012200 Coffee, roasted, decaffeinated
09019010 Coffee husks and skins
717
0.1 cents/kg
14%
714
713
Category
Fruit and nuts nesi, including
mixtures containing nuts,
08129090
provisionally preserved, but not for
immediate consumption
08131000 Apricots, dried
Prunes and plums, soaked in brine
08132010
and dried
Prunes and plums, dried, (except if
08132020
presoaked in brine)
08133000 Apples, dried
Peel of citrus fruit, excl. orange or
citron and peel, nesi, of melon,
08140080
fresh, frozen, dried or provisionally
preserved
Coffee, not roasted, not
09011100
decaffeinated
Coffee, not roasted, decaffeinated
09011200
712
Base
Rate
718
09019020
719
09021010
720
09021090
721
09022010
722
09022090
723
09023000
724
09024000
Coffee, roasted, not decaffeinated
Coffee substitutes containing
coffee
Green tea in packages not over 3
kg, flavored
Green tea in packages not over 3
kg, not flavored
Green tea in packages over 3 kg,
flavored
Green tea in packages over 3 kg,
not flavored
Black tea (fermented) and partly
fermented tea, in immediate
packings of a content not
exceeding 3 kg
Black tea (fermented) and partly
fermented tea, other than in
immediate packings of a content
not exceeding 3 kg
1.4 cents/kg
A
6.8%
A
2.5%
A
14%
A
Free
F
1.6 cents/kg
A
1.6 cents/kg
A
Free
F
Free
F
Free
F
Free
F
Free
F
1.5 cents/kg
A
6.4%
A
Free
F
6.4%
A
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 39
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
HTS8
Description
Number
725
09030000 Mate
Pepper of the genus Piper, neither
726
09041100
crushed nor ground
Pepper of the genus Piper, crushed
727
09041200
or ground
Paprika, dried or crushed or
728
09042020
ground
Anaheim and ancho pepper, dried
729
09042040
or crushed or ground
Fruits of the genus Capsicum,
730
09042060 other than paprika or anaheim and
ancho pepper, not ground
Mixtures of mashed or macerated
731
09042073
hot red peppers and salt, nesoi
Fruits of the genus capsicum,
732
09042076
ground, nesoi
Fruits of the genus Pimenta
733
09042080 (including allspice), dried or
crushed or ground
734
09050000 Vanilla beans
Cinnamon and cinnamon-tree
735
09061000 flowers, neither crushed nor
ground
Cinnamon and cinnamon-tree
736
09062000
flowers, crushed or ground
Cloves (whole fruit, cloves and
737
09070000
stems)
738
09081000 Nutmeg
739
740
741
742
743
744
745
746
747
748
749
750
751
752
753
754
755
756
757
758
759
760
09082020 Mace, bombay or wild, ground
Mace, other than ground Bombay
09082040
or wild mace
09083000 Cardamoms
Base
Rate
Free
Category
F
Free
F
Free
F
3 cents/kg
A
5 cents/kg
A
2.5 cents/kg
A
Free
F
5 cents/kg
A
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
7.4 cents/kg
A
Free
F
Free
F
09091000 Seeds of anise or badian
09092000 Seeds of coriander
Free
F
Free
F
09093000 Seeds of cumin
09094000 Seeds of caraway
Free
F
Free
F
09095000 Seeds of fennel or juniper berries
09101020 Ginger, not ground
Free
F
09101040 Ginger, ground
09102000 Saffron
09103000 Tumeric (curcuma)
Thyme; bay leaves, crude or not
09104020
manufactured
Thyme, other than crude or not
09104030
manufactured
Bay leaves, other than crude or not
09104040
manufactured
09105000 Curry
09109100 Mixtures of spices
Origanum, crude or not
09109920
manufactured
Origanum, other than crude or not
09109940
manufactured
09109950 Dill
09109960 Spices, nesi
10011000 Durum wheat
Free
F
1 cent/kg
A
Free
F
Free
F
Free
F
4.8%
A
3.2%
A
Free
F
1.9%
A
Free
F
3.4%
A
Free
F
1.9%
A
0.65 cents/kg
A
Annex 2.3 - Schedule of United States - 40
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
HTS8
Description
Number
761
10019010 Seed of wheat and meslin
Wheat & meslin other than durum
762
10019020
or seed wheat
763
10020000 Rye
764
765
766
767
768
769
770
771
772
773
774
775
776
777
778
779
780
781
782
783
784
785
786
787
788
789
790
791
792
793
794
795
796
797
10030020 Barley, for malting purposes
Barley, other than for malting
10030040
purposes
10040000 Oats
10051000 Seed corn (maize)
Base
Rate
2.8%
0.35 cents/kg
Category
A
A
Free
F
0.1 cents/kg
A
0.15 cents/kg
A
Free
F
Free
F
10059020 Yellow dent corn
Corn (maize), other than seed and
10059040
yellow dent corn
Rice in the husk (paddy or rough)
10061000
0.05 cents/kg
A
0.25 cents/kg
A
1.8 cents/kg
A
10062020 Basmati rice, husked
Husked (brown) rice, other than
10062040
Basmati
Rice semi-milled or wholly milled,
10063010 whether or not polished or glazed,
parboiled
Rice semi-milled or wholly milled,
10063090 whether or not polished or glazed,
other than parboiled
10064000 Broken rice
0.83 cents/kg
A
2.1 cents/kg
A
11.2%
A
1.4 cents/kg
A
0.44 cents/kg
A
10070000 Grain sorghum
10081000 Buckwheat
0.22 cents/kg
A
Free
F
10082000 Millet
10083000 Canary seed
0.32 cents/kg
A
0.12 cents/kg
A
1.1%
A
0.7 cents/kg
A
10089000 Cereals nesi (including wild rice)
11010000 Wheat or meslin flour
11021000 Rye flour
11022000 Corn (maize) flour
0.23 cents/kg
A
0.3 cents/kg
A
11023000 Rice flour
11029020 Buckwheat flour
0.09 cents/kg
A
11029030 Cereal flours nesi, mixed together
Cereal flours, other than of wheat
11029060 or meslin, rye, corn, rice or
buckwheat
11031100 Groats and meal of wheat
11031300 Groats and meal of corn (maize)
11031912 Groats and meal of oats
Free
F
12.8%
A
9%
A
0.5 cents/kg
A
0.3 cents/kg
A
0.8 cents/kg
A
11031914 Groats and meal of rice
Groats and meal of cereals other
11031990 than wheat, oats, corn (maize) or
rice
11032000 Pellets of cereals
0.09 cents/kg
A
9%
A
Free
F
11041200 Rolled or flaked grains of oats
11041910 Rolled or flaked grains of barley
1.2 cents/kg
A
2 cents/kg
A
0.45 cents/kg
A
0.5%
A
Rolled or flaked grains of cereals,
11041990
other than of barley or oats
Grains of oats, hulled, pearled,
clipped, sliced, kibbled or
11042200
otherwise worked, but not rolled or
flaked
Annex 2.3 - Schedule of United States - 41
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
Description
Grains of corn (maize), hulled,
pearled, clipped, sliced, kibbled or
otherwise worked, but not rolled or
flaked
Grains of barley, hulled, pearled,
clipped, sliced, kibbled or
otherwise worked, but not rolled or
flaked
Grains of cereals other than barley,
oats or corn, hulled, pearled,
clipped, sliced, kibbled or
otherwise worked, but not rolled or
flaked
Germ of cereals, whole, rolled,
flaked or ground
Flour, meal and powder of
potatoes
Flakes, granules and pellets, of
potatoes
Flour, meal and powder of the
dried leguminous vegetables of
heading 0713
Flour, meal and powder of Chinese
water chestnuts
Flour, meal and powder of sago, or
of roots or tubers of heading 0714
(excluding Chinese water
chestnuts)
Flour, meal and powder of banana
and plantain
Fruit and nut flour, meal and
powder of the products of chapter
8, other than of banana and
plantain
Malt, not roasted
Base
Rate
Category
0.45 cents/kg
A
1.2%
A
2.7%
A
4.5%
A
1.7 cents/kg
A
1.3 cents/kg
A
8.3%
A
8.3%
A
Free
F
2.8%
A
9.6%
A
798
11042300
799
11042910
800
11042990
801
11043000
802
11051000
803
11052000
804
11061000
805
11062010
806
11062090
807
11063020
808
11063040
809
11071000
0.3 cents/kg
A
810
11072000 Malt, roasted
11081100 Wheat starch
0.42 cents/kg
A
0.54 cents/kg
A
11081200 Corn (maize) starch
11081300 Potato starch
0.54 cents/kg
A
0.56 cents/kg
A
Free
F
Free
F
2.6%
A
1.8%
A
6.8%
A
Free
F
9.35 cents/kg
A
9.35 cents/kg
A
811
812
813
814
815
816
817
818
819
820
821
11081400 Cassava (manioc) starch
Starches other than wheat, corn
11081900 (maize), potato or cassava
(manioc) starches
11082000 Inulin
Wheat gluten, whether or not
11090010
dried, to be used as animal feed
Wheat gluten, whether or not
11090090 dried, to be used for other than
animal feed
Soybeans, whether or not broken
12010000
Peanuts (ground-nuts), not roasted
or cooked, in shell, subject to gen
12021005
note 15 of the HTS
Peanuts (ground-nuts), not roasted
or cooked, in shell, subject to add.
12021040
US note 2 to Ch.12
Annex 2.3 - Schedule of United States - 42
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
822
823
824
825
826
827
828
829
830
831
832
833
834
835
836
837
838
839
HTS8
Peanuts (ground-nuts), not roasted
or cooked, in shell, not subject to
12021080
gen note 15 or add. US note 2 to
Ch.12
Peanuts (ground-nuts), not roasted
or cooked, shelled, subject to gen
12022005
note 15 of the HTS
Peanuts (ground-nuts), not roasted
or cooked, shelled, subject to add.
12022040
US note 2 to Ch.12
Peanuts (ground-nuts), not roasted
or cooked, shelled, not subject to
12022080
gen note 15 or add. US note 2 to
Ch.12
12030000 Copra
Flaxseed (linseed), whether or not
12040000
broken
Low erucic acid rape or colza
12051000
seeds, whether or not broken
Rape or colza seeds (other than of
12059000 low erucic acid), whether or not
broken
Sunflower seeds, whether or not
12060000
broken
Palm nuts and kernels, whether or
12071000
not broken
Cotton seeds, whether or not
12072000
broken
Castor beans, whether or not
12073000
broken
Sesame seeds, whether or not
12074000
broken
Mustard seeds, whether or not
12075000
broken
Safflower seeds, whether or not
12076000
broken
Poppy seeds, whether or not
12079100
broken
Oil seeds and oleaginous fruits not
12079901 elsewhere specified or included,
whether or not broken
12081000 Flours and meals of soybeans
840
12089000
841
12091000
842
12092100
843
12092220
844
12092240
845
846
Description
Flours and meals of oil seeds or
oleaginous fruits other than those
of mustard or soybeans
Sugar beet seed of a kind used for
sowing
Alfalfa (lucerne) seed of a kind
used for sowing
White and ladino clover seed of a
kind used for sowing
Clover seed, other than white and
ladino, of a kind used for sowing
Fescue seed of a kind used for
sowing
Kentucky blue grass seed of a kind
12092400
used for sowing
12092300
Base
Rate
Category
163.8%
D
6.6 cents/kg
A
6.6 cents/kg
A
131.8%
D
Free
F
0.39 cents/kg
A
0.58 cents/kg
A
0.58 cents/kg
A
Free
F
Free
F
0.47 cents/kg
A
Free
F
Free
F
Free
F
Free
F
0.06 cents/kg
A
Free
F
1.9%
A
1.4%
A
Free
F
1.5 cents/kg
A
1.6 cents/kg
A
Free
F
Free
F
1.2 cents/kg
A
Annex 2.3 - Schedule of United States - 43
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
847
12092500
848
12092600
849
12092910
850
12092990
851
12093000
852
12099110
853
12099120
854
12099140
855
12099150
856
12099160
857
12099180
858
12099920
859
12099940
860
12101000
861
12102000
862
12111000
863
12112000
864
12113000
865
12114000
866
12119020
867
12119040
Description
Rye grass seed of a kind used for
sowing
Timothy grass seed of a kind used
for sowing
Beet seed, other than sugar beet
seed, of a kind used for sowing
Seeds of forage plants of a kind
used for sowing, not elsewhere
specified or included
Seeds of herbaceous plants
cultivated principally for their
flowers
Cauliflower seeds of a kind used
for sowing
Celery seeds of a kind used for
sowing
Onion seeds of a kind used for
sowing
Parsley seeds of a kind used for
sowing
Pepper seeds of a kind used for
sowing
Vegetable seeds, nesi, of a kind
used for sowing
Tree and shrub seeds of a kind
used for sowing
Seeds, fruits and spores, of a kind
used for sowing, nesi
Hop cones, fresh or dried, neither
ground, powdered nor in the form
of pellets
Hop cones, fresh or dried, ground,
powdered or in the form of pellets;
lupulin
Licorice roots, fresh or dried, of a
kind used in perfumery, in
pharmacy, or for insecticidal,
fungicidal or similar purposes
Ginseng roots, fresh or dried, of a
kind used in perfumery, in
pharmacy, or for insecticidal,
fungicidal or similar purposes
Coca leaf, of a kind used in
perfumery, in pharmacy or for
insecticidal, fungicidal or similar
purposes
Poppy straw, of a kind used in
perfumery, in pharmacy or for
insecticidal, fungicidal or similar
purposes
Mint leaves, crude or not
manufactured, of a kind used in
perfumery, in pharmacy or for
insecticidal, fungicidal or similar
purposes
Mint leaves nesi, of a kind used in
perfumery, in pharmacy or for
insecticidal, fungicidal or similar
purposes
Base
Rate
Category
1.4 cents/kg
A
Free
F
Free
F
Free
F
1 cent/kg
A
5.9 cents/kg
A
Free
F
Free
F
0.68 cents/kg
A
Free
F
1.5 cents/kg
A
Free
F
0.83 cents/kg
A
13.2 cents/kg
A
13.2 cents/kg
A
Free
F
Free
F
Free
F
Free
F
Free
F
4.8%
A
Annex 2.3 - Schedule of United States - 44
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
868
12119060
869
12119090
870
12121000
871
12122000
872
12123010
873
12123090
874
12129100
875
12129910
876
12129990
877
878
879
880
881
882
883
884
885
886
887
888
Description
Tonka beans, of a kind used in
perfumery, in pharmacy or for
insecticidal, fungicidal or similar
purposes
Plants and parts of plants nesoi, of
a kind used in perfumery, in
pharmacy or for insecticidal,
fungicidal or similar purposes
Locust beans, including locust
bean seeds, fresh, chilled, frozen
or dried, whether or not ground
Seaweeds and other algae, fresh,
chilled, frozen or dried, whether or
not ground
Nectarine stones and kernels of a
kind used primarily for human
consumption, not elsewhere
specified or included
Apricot, peach (other than
nectarine) or plum stones and
kernels used primarily for human
consumption, not elsewhere
specified or included
Sugar beet, fresh, chilled, frozen or
dried, whether or not ground
Sugar cane, fresh, chilled, frozen
or dried, whether or not ground
Fruit stone & kernel (not
apricot/peach/plum) & other
vegetable products (eg, unroasted
chicory roots) used primary human
consumption, nesoi
Cereal straw and husks,
unprepared, whether or not
12130000
chopped, ground, pressed or in the
form of pellets
12141000 Alfalfa (lucerne) meal and pellets
Rutabagas, mangolds, fodder
roots, hay, clover, sainfoin, kale,
12149000
lupines, vetches & forage products
nesi
13011000 Lac
13012000 Gum Arabic
Turpentine gum (oleoresinous
13019040
exudate from living trees)
Natural gums, resins, gum-resins
13019090 and oleoresins (e.g., balsams),
nesoi
13021100 Saps and extracts of opium
13021200 Saps and extracts of licorice
13021300 Saps and extracts of hops
Saps and extracts of pyrethrum or
13021400 of the roots of plants containing
rotenone
13021921 Poppy straw extract
Base
Rate
Category
6.6 cents/kg
A
Free
F
Free
F
Free
F
Free
F
1.5 cents/kg
A
39.7 cents/t
A
$1.24/t
A
Free
F
Free
F
1.4%
A
Free
F
Free
F
Free
F
1.3%
A
Free
F
Free
F
3.8%
A
89 cents/kg
A
Free
F
Free
F
Annex 2.3 - Schedule of United States - 45
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
889
890
891
892
HTS8
Ginseng; substances having
anesthetic, prophylactic or
13021940
therapeutic properties, other than
poppy straw extract
13021990 Vegetable saps and extracts nesi
Pectic substances, pectinates and
13022000
pectates
13023100 Agar-agar
893
13023200
894
13023900
895
14011000
896
14012020
897
14012040
898
14019020
899
14019040
900
14020091
901
14020099
902
903
904
905
906
907
908
Description
Mucilages and thickeners, whether
or not modified, derived from
locust beans, locust bean seeds or
guar seeds
Mucilages and thickeners derived
from vegetable products other than
locust beans, locust bean seeds or
guar seeds, and excluding agaragar
Bamboos, of a kind used primarily
for plaiting
Rattans, in the rough or cut
transversely into sections, of a
kind used primarily for plaiting
Rattans, other than those in the
rough or cut transversely into
sections, of a kind used primarily
for plaiting
Willow (osier), of a kind used
primarily for plaiting
Lime bark, raffia, reeds, rushes,
cleaned, bleached or dyed cereal
straw, other vegetable materials
nesi, used primarily for plaiting
Vegetable hair of a kind used
primarily as stuffing or padding,
whether or not supported
Kapok, eel grass and other
vegetable materials nesoi, of a kind
used primarily as stuffing or
padding, whether or not supported
Broomcorn (Sorghum vulgare var.
14030010 technicum) of a kind used
primarily in brooms or brushes
Istle of a kind used primarily in
14030092
brooms or brushes
Piassava, couch-grass and other
vegetable materials nesoi, of a kind
14030094
used primarily in brooms or
brushes
Raw vegetable materials of a kind
14041000 used primarily in dyeing or
tanning
14042000 Cotton linters
14049000 Vegetable products nesi
Pig fat (including lard) and poultry
15010000 fat, other than that of head 0209 or
1503
Base
Rate
Category
1%
A
Free
F
Free
F
Free
F
Free
F
3.2%
A
Free
F
Free
F
2%
A
4.4%
A
3.2%
A
0.5 cents/kg
A
Free
F
$4.95/t
A
Free
F
2.3%
A
Free
F
Free
F
Free
F
3 cents/kg
A
Annex 2.3 - Schedule of United States - 46
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
909
910
911
912
913
914
915
916
917
918
919
920
921
922
923
924
925
HTS8
Description
Base
Rate
Fats of bovine animals, sheep or
15020000 goats, other than those of heading
0.43 cents/kg
1503
Lard stearin, lard oil, oleostearin,
oleo-oil, and tallow oil, not
2 cents/kg
15030000
emulsified or mixed or otherwise
prepared
Fats and oils and their fractions, of
1.7 cents/kg + 5%
15043000
marine mammals
15050010 Wool grease, crude
1.3 cents/kg
Fatty substances derived from
2.4%
15050090
wool grease (including lanolin)
Animal fats and oils and their
fractions nesi, whether or not
2.3%
15060000
refined, but not chemically
modified
Crude soybean oil, whether or not
19.1%
15071000
degummed
Pharmaceutical grade soybean oil
meeting FDA requirements for use
Free
15079020
in intravenous fat emulsions,
valued over $5 per kg
Soybean oil, other than crude, and
its fractions, whether or not
19.1%
15079040
refined, but not chemically
modified, nesi
15081000 Crude peanut (ground-nut) oil
7.5 cents/kg
Peanut (ground-nut) oil, other than
crude, and its fractions, whether or
7.5 cents/kg
15089000
not refined, but not chemically
modified
Virgin olive oil and its fractions,
5 cents/kg on
whether or not refined, not
contents and
15091020 chemically modified, weighing
container
with the immediate container
under 18 kg
Virgin olive oil and its fractions,
whether or not refined, not
3.4 cents/kg
15091040 chemically modified, weighing
with the immediate container 18
kg or over
Olive oil, other than virgin olive
5 cents/kg on
oil, and its fractions, not
contents and
15099020 chemically modified, weighing
container
with the immediate container
under 18 kg
Olive oil, other than virgin olive
oil, and its fractions, not
3.4 cents/kg
15099040 chemically modified, weighing
with the immediate container 18
kg or over
Olive oil, including blends, and
their fractions, not chemically
Free
15100020
modified, rendered unfit for use as
food
Edible oil including blends, and
5 cents/kg on
their fractions, nesi, not chemically
contents and
15100040
modified, weighing under 18 kg
container
Category
A
A
A
A
A
A
A
F
A
A
A
A
A
A
A
F
A
Annex 2.3 - Schedule of United States - 47
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
926
927
928
HTS8
Edible oil including blends, and
their fractions, nesi, not chemically
15100060
modified, weighing 18 kg or over
Palm oil, crude, and its fractions,
15111000 whether or not refined, not
chemically modified
Palm oil, other than crude, and its
fractions, whether or not refined,
15119000
but not chemically modified
929
15121100
930
15121900
931
15122100
932
15122900
933
15131100
934
15131900
935
15132100
936
15132900
937
15141100
938
15141900
939
940
Description
Base
Rate
Category
3.4 cents/kg
A
Free
F
Free
F
Sunflower-seed or safflower oil,
crude, and their fractions, whether
1.7 cents/kg + 3.4%
or not refined, not chemically
modified
Sunflower seed or safflower oil,
other than crude, and their
1.7 cents/kg + 3.4%
fractions, whether or not refined,
but not chemically modified
Cottonseed oil, crude, and its
fractions, whether or not gossypol
5.6 cents/kg
has been removed
Cottonseed oil, other than crude,
and its fractions, whether or not
5.6 cents/kg
refined, but not chemically
modified
Coconut (copra) oil, crude, and its
fractions, not chemically modified
Free
Coconut (copra) oil, other than
crude, and its fractions, whether or
not refined, but not chemically
modified
Palm kernel or babassu oil, crude,
and their fractions, not chemically
modified
Palm kernel oil or babassu oil,
other than crude, and their
fractions, whether or not refined,
but not chemically modified
Low erucic acid rapeseed or colza
oil, crude, but not chemically
modified
Low erucic acid rapeseed or colza
oil, other than crude, and their
fractions, whether or not refined,
but not chemically modified
Rapeseed/colza (not low erucic) or
mustard oil, for use in manufacture
15149110 of rubber substitutes or lubricating
oil, crude, not chem modified
Rapeseed or colza (not low erucic
15149190 acid) or mustard oil, crude, not
chemically modified, nesoi
A
A
A
A
F
Free
F
Free
F
Free
F
6.4%
A
6.4%
A
Free
F
6.4%
A
Annex 2.3 - Schedule of United States - 48
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
941
15149910
942
15149950
943
15149990
944
15151100
945
946
947
948
949
950
951
952
953
954
955
956
957
Description
Rapeseed/colza(not low erucic) or
mustard oil, for use manufacture
rubber substitute or lube oil,not
crude,& its fractions,not chem
modified
Denatured rapeseed or colza (not
low erucic acid) or mustard oil,
other than crude, and their
fractions, whether or not refined,
nesoi
Rapeseed/colza (not low erucic) or
mustard oil, other than crude, &
their fractions, whether or not
refined, not chemically modified,
nesoi
Linseed oil, crude, and its
fractions, not chemically modified
Linseed oil, other than crude, and
15151900 its fractions, whether or not
refined, not chemically modified
Corn (maize) oil, crude, and its
15152100 fractions, not chemically modified
Corn (maize) oil, other than crude,
and its fractions, whether or not
15152900
refined, not chemically modified
Castor oil and its fractions,
15153000 whether or not refined, but not
chemically modified
Tung oil and its fractions, whether
15154000 or not refined, not chemically
modified
Sesame oil and its fractions,
15155000 whether or not refined, not
chemically modified
Nut oils, whether or not refined,
15159020
not chemically modified
Jojoba oil and its fractions,
15159060 whether or not refined, not
chemically modified
Fixed vegetable fats and oils and
their fractions nesoi, whether or
15159080
not refined, not chemically
modified
Animal fats and oils, partly or
wholly hydrogenated,
15161000
interesterified, reesterified or
elaidinized, not further prepared
Rapeseed oil, hydrogenated or
15162010
hardened
Vegetable fats and oils nesi, partly
or wholly hydrogenated,
15162090
interesterified, reesterified or
elaidinized, not further prepared
Margarine, excluding liquid
15171000
margarine
Base
Rate
Category
Free
F
1.3 cents/kg
A
6.4%
A
6.3 cents/kg
A
6.3 cents/kg
A
3.4%
A
3.4%
A
Free
F
Free
F
0.68 cents/kg
A
Free
F
2.3%
A
3.2%
A
7 cents/kg
A
7.7%
A
8.8 cents/kg
A
12.3 cents/kg
A
Annex 2.3 - Schedule of United States - 49
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
958
15179010
959
15179020
960
15179045
961
15179050
962
15179060
963
964
965
966
967
968
969
970
971
972
973
974
Description
Edible artificial mixtures of
products provided for in headings
1501 to 1515, cont. 5% or more by
weight of soybean oil or fraction
thereof
Edible artificial mixtures of
products provided for in headings
1501 to 1515, nesi
Edible mixt. & preps, dairy
products described in add. US note
1 to Ch 4: subject to gen. note 15
of the HTS
Edible mixt. & preps, dairy
products described in add. US note
1 to Ch 4: subject to add. US note
10 to Ch. 4
Edible mixt. & preps, dairy
products described in add. US note
1 to Ch 4: not subj. to gen. note 15
or add. US note 10 to Ch. 4
Edible mixt. & preps (ex. dairy
15179090 products descr. in add. US note 1
to Ch. 4), nesoi
Linseed or flaxseed oil, and their
fractions, boiled, oxidized,
15180020
dehydrated, sulfurized, blown or
otherwise chemically modified
Animal or vegetable fats and oils,
nesi, oxidized, dehydrated or
15180040 otherwise chemically modified;
inedible mixtures of fats and oils
nesi
Glycerol, crude; glycerol waters
15200000
and glycerol lyes
Vegetable waxes (other than
15211000 triglycerides), whether or not
refined or colored
15219020 Bleached beeswax
Insect waxes, other than bleached
beeswax, and spermaceti, whether
15219040
or not refined or colored
Degras; residues resulting from the
15220000 treatment of fatty substances or
animal or vegetable waxes
Pork sausages and similar
products of pork, pork offal or
16010020
blood; food preparations based on
these products
Sausages and similar products of
beef, beef offal or blood; food
16010040
preparations based on these
products, in airtight containers
Sausage and similar products of
meats, meat offal or blood nesi;
16010060
food preparations based on these
products
Homogenized preparations of
16021000
meat, meat offal or blood, nesi
Base
Rate
Category
18%
A
8%
A
11 cents/kg
A
11 cents/kg
A
34.2 cents/kg
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.8 cents/kg
A
6.3 cents/kg
A
8%
A
Free
F
Free
F
4.8%
A
Free
F
3.8%
A
0.8 cents/kg
A
3.4%
A
3.2%
A
1.9%
A
Annex 2.3 - Schedule of United States - 50
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
975
16022020
976
16022040
977
16023100
978
16023200
979
16023900
980
16024110
981
16024120
982
16024190
983
16024220
984
16024240
985
16024910
986
16024920
987
16024940
988
16024960
989
16024990
990
991
992
Description
Prepared or preserved liver of
goose
Prepared or preserved liver of any
animal other than of goose
Prepared or preserved meat or
meat offal of turkeys, nesi
Prepared or preserved meat or
meat offal of chickens, nesoi
Prepared or preserved meat or
meat offal of ducks, geese or
guineas, nesoi
Prepared or preserved pork ham
and cuts thereof, containing
cereals or vegetables
Pork hams and cuts thereof, not
containing cereals or vegetables,
boned and cooked and packed in
airtight containers
Prepared or preserved pork hams
and cuts thereof, not containing
cereals or vegetables, nesi
Pork shoulders and cuts thereof,
boned and cooked and packed in
airtight containers
Prepared or preserved pork
shoulders and cuts thereof, other
than boned and cooked and
packed in airtight containers
Prepared or preserved pork offal,
including mixtures
Pork other than ham and shoulder
and cuts thereof, not containing
cereals or vegetables, boned and
cooked and packed in airtight
containers
Prepared or preserved pork, not
containing cereals or vegetables,
nesi
Prepared or preserved pork mixed
with beef
Prepared or preserved pork, nesi
Prepared or preserved offal of
16025005
bovine animals
Prepared or preserved meat of
bovine animals, cured or pickled,
16025009
not containing cereals or
vegetables
Corned beef in airtight containers
16025010
993
16025020
994
16025060
995
16025090
996
16029010
Prepared or preserved beef in
airtight containers, other than
corned beef, not containing cereals
or vegetables
Prepared or preserved meat of
bovine animals, not containing
cereals or vegetables, nesi
Prepared or preserved meat of
bovine animals, containing cereals
or vegetables
Prepared or preserved frog meat
Base
Rate
Category
4.9 cents/kg
A
3.2%
A
6.4%
A
6.4%
A
6.4%
A
6.4%
A
5.3 cents/kg
A
1.4 cents/kg
A
4.2 cents/kg
A
1.4 cents/kg
A
3.2%
A
4.2 cents/kg
A
1.4 cents/kg
A
3.2%
A
6.4%
A
2.3%
A
4.5%
A
Free
F
1.4%
A
1.8%
A
2.5%
A
2.7%
A
Annex 2.3 - Schedule of United States - 51
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
997
998
999
1000
HTS8
Description
Prepared or preserved meat, meat
6.4%
offal or blood, nesi
16030010 Clam juice
8.5%
Extracts and juices of meat, fish,
crustaceans, molluscs or other
Free
16030090
aquatic invertebrates, other than
clam juice
Cane sugar, raw, in solid form,
1.4606 cents/kg less
w/o added flavoring or coloring,
0.020668 cents/kg
subject to gen. note 15 of the HTS
for each degree
under 100 degrees
(and fractions of a
17011105
degree in
proportion) but not
less than 0.943854
cents/kg
16029090
Cane sugar, raw, in solid form,
w/o added flavoring or coloring,
subject to add. US 5 to Ch.17
1001
17011110
Cane sugar, raw, in solid form, to
be used for certain polyhydric
alcohols
1002
1003
1004
Base
Rate
17011120
Category
A
A
F
A
1.4606 cents/kg less
0.020668 cents/kg
for each degree
under 100 degrees
(and fractions of a
degree in
proportion) but not
less than 0.943854
cents/kg
A
1.4606 cents/kg less
0.020668 cents/kg
for each degree
under 100 degrees
(and fractions of a
degree in
proportion) but not
less than 0.943854
cents/kg
A
Cane sugar, raw solid form, w/o
See paragraph 9 of Appendix I to the
flavoring or coloring, nesoi, not
33.87 cents/kg General Notes of the United States to
17011150
subject to gen. note 15 or add. US
Annex 2.3
5 to Ch.17
Beet sugar, raw, in solid form, w/o
3.6606 cents/kg less
added flavoring or coloring,
0.020668 cents/kg
subject to gen. note 15 of the HTS
for each degree
under 100 degrees
A
(and fractions of a
17011205
degree in
proportion) but not
less than 3.143854
cents/kg
Annex 2.3 - Schedule of United States - 52
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1005
1006
1007
1008
HTS8
Description
Base
Rate
Beet sugar, raw, in solid form, w/o
3.6606 cents/kg less
added flavoring or coloring,
0.020668 cents/kg
subject to add. US 5 to Ch.17
for each degree
under 100 degrees
(and fractions of a
17011210
degree in
proportion) but not
less than 3.143854
cents/kg
Category
A
Beet sugar, raw, in solid form, w/o
See paragraph 9 of Appendix I to the
added flavoring or coloring, nesoi,
35.74 cents/kg General Notes of the United States to
17011250
not subject to gen. note 15 or add.
Annex 2.3
US 5 to Ch.17
Cane/beet sugar & pure sucrose,
3.6606 cents/kg less
refined, solid, w/added coloring
0.020668 cents/kg
but not flav., subject to gen. note
for each degree
15 of the HTS
under 100 degrees
A
(and fractions of a
17019105
degree in
proportion) but not
less than 3.143854
cents/kg
Cane/beet sugar & pure sucrose,
3.6606 cents/kg less
refined, solid, w/added coloring
0.020668 cents/kg
but not flav., subject to add. US 5
for each degree
to Ch.17
under 100 degrees
(and fractions of a
17019110
degree in
proportion) but not
less than 3.143854
cents/kg
1009
17019130
1010
17019142
1011
17019144
1012
17019148
1013
17019152
Cane/beet sugar & pure sucrose,
refined, solid, w/added coloring
but not flav., not subject to gen.
note 15 or add. US 5 to Ch.17
Cane/beet sugar & pure sucrose,
refined, solid, w/added flavoring,
o/65% by wt. sugar, descr. in
Ch17 US note 2, subj. to gen nte
15
Cane/beet sugar & pure sucrose,
refined, solid, w/added flavoring,
o/65% by wt. sugar, descr. in
Ch17 US note 2, subj. to Ch17 US
nte 7
Cane/beet sugar & pure sucrose,
refined, solid, w/added flavoring,
o/65% by wt. sugar, descr. in
Ch17 US note 2, not GN 15/Ch 17
US nte 7
Cane/beet sugar & pure sucrose,
refined, solid, w/added flavoring,
o/10% by wt. sugar, descr. in
Ch17 US note 3, subj. to gen nte
15
A
35.74 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
6%
A
6%
A
33.9 cents/kg +
5.1%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
6%
A
Annex 2.3 - Schedule of United States - 53
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1014
1015
1016
1017
1018
1019
1020
1021
1022
1023
1024
1025
HTS8
Description
Base
Rate
Category
Cane/beet sugar & pure sucrose,
refined, solid, w/added flavoring,
6%
A
17019154 o/10% by wt. sugar, descr. in
Ch17 US note 3, subj. to Ch17 US
nte 8
Cane/beet sugar & pure sucrose,
refined, solid, w/added flavoring,
See paragraph 9 of Appendix I to the
33.9 cents/kg +
General Notes of the United States to
17019158 o/10% by wt. sugar, descr. in
5.1%
Annex 2.3
Ch17 US note 3, not GN15/Ch.17
US nte 8
Cane/beet sugar & pure sucrose,
17019180 refined, solid, w/added flavoring,
5.1%
A
nesoi
Cane/beet sugar & pure sucrose,
3.6606 cents/kg less
refined, solid, w/o added coloring
0.020668 cents/kg
or flavoring, subject to gen. note
for each degree
15 of the HTS
under 100 degrees
A
(and fractions of a
17019905
degree in
proportion) but not
less than 3.143854
cents/kg
Cane/beet sugar & pure sucrose,
3.6606 cents/kg less
refined, solid, w/o added coloring
0.020668 cents/kg
or flavoring, subject to add. US 5
for each degree
to Ch.17
under 100 degrees
(and fractions of a
17019910
degree in
proportion) but not
less than 3.143854
cents/kg
Cane/beet sugar & pure sucrose,
refined, solid, w/o added coloring
17019950 or flavoring, not subject to gen.
note 15 or add. US 5 to Ch.17
Lactose and lactose syrup
containing by weight 99% or more
17021100
lactose, calculated on the dry
matter
Lactose and lactose syrup
containing by weight less than
17021900
99% lactose, calculated on the dry
matter
Maple syrup, blended, described in
add. US note 4 to Ch.17: subject to
17022022
gen. note 15 of the HTS
Maple syrup, blended, described in
add. US note 4 to Ch.17: subject to
17022024
add. US note 9 to Ch.17
A
35.74 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
6.4%
A
6.4%
A
6%
A
6%
A
Maple syrup, blended, described in
See paragraph 9 of Appendix I to the
16.9 cents/kg of
add. US note 4 to Ch.17: not
General Notes of the United States to
17022028
subject to gen note 15 or add. US total sugars + 5.1%
Annex 2.3
note 9 to Ch.17
Maple sugar and maple syrup, nesi
17022040
Free
F
Annex 2.3 - Schedule of United States - 54
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1026
17023022
1027
17023024
1028
17023028
1029
17023040
1030
17024022
1031
17024024
1032
17024028
1033
17024040
1034
17025000
1035
17026022
1036
17026024
1037
17026028
1038
17026040
1039
17029005
Description
Glucose & glucose syrup nt
containing or containing in dry
state less than 20% fructose;
blended, see gen. note 15 of the
schedule & prov.
Glucose & glucose syrup nt
containing or containing in dry
state less than 20% fructose;
blended, see add'l U.S. note 9
(chap. 17) & Prov.
Glucose & glucose syrup not
containing or containing in dry
state less than 20% fructose;
blended syrups (chap 17-note 4),
nesoi
Glucose and glucose syrup, not
containing fructose or in the dry
state less than 20 percent by
weight of fructose, nesi
Blended syrup desc. in add'l U.S.
note 4(chap.17) Contng in dry
state 20%-50% by weight of
fructose, see gen. note 15 of the
HTS & prov.
Blended syrup desc. in add'l U.S.
note 4(chap.17) Contng in dry
state 20%-50% by weight of
fructose, see add'l U.S. note 9
(chap.17) & Prov.
Blended syrup desc. in add'l U.S.
note 4(chap.17) Contng in dry
state 20%-50% by weight of
fructose, nesoi
Glucose in solid form & glucose
syrup, containing in dry state at
least 20% but less than 50% by
weight of fructose, nesoi
Chemically pure fructose
Base
Rate
Category
6%
A
6%
A
See paragraph 9 of Appendix I to the
16.9 cents/kg of
General Notes of the United States to
total sugars + 5.1%
Annex 2.3
2.2 cents/kg
A
6%
A
6%
A
See paragraph 9 of Appendix I to the
33.9 cents/kg of
General Notes of the United States to
total sugars + 5.1%
Annex 2.3
5.1%
A
9.6%
A
Oth fructose & fruc. syrup contng
in dry state >50% by wt. of
6%
A
fructose, blended syrup(see add'l
U.S. note 4-chap 17) & see gen.
note 15
Oth fructose & fruc. syrup contng
in dry state >50% by wt. of
6%
A
fructose, blended syrup(see add'l
U.S. note 4-chap 17) & see add'l
U.S. note 9
Oth fructose & fruc. syrup contng
See paragraph 9 of Appendix I to the
33.9 cents/kg of
in dry state >50% by wt. of
General Notes of the United States to
fructose, blended syrup(see add'l total sugars + 5.1%
Annex 2.3
U.S. note 4-chap 17), nesoi
Glucose and glucose syrup, w/50%
or more fructose, other than
5.1%
A
blended syrups described in add.
US note 4 to Ch.17
Cane/beet sugars & syrups (incl.
invert sugar); nesoi, w/soluble non- 3.6606 cents/kg of
A
total sugars
sugar solids 6% or less soluble
solids, subj to GN 15
Annex 2.3 - Schedule of United States - 55
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1040
1041
1042
1043
1044
1045
1046
HTS8
Description
Cane/beet sugars & syrups (incl.
invert sugar); nesoi, w/soluble non3.6606 cents/kg of
17029010 sugar solids 6% or less soluble
total sugars
solids, subj Ch17 US note 5
Cane/beet sugars & syrups (incl.
invert sugar); nesoi, w/soluble non17029020 sugar solids 6% or less soluble
solids, not subj to GN15/Ch17 US
nte 5
17029035 Invert molasses
17029040 Other cane/beet syrups nesi
Sugar syrups, artificial honey,
17029052 caramel, nesoi, subject to gen. note
15 of the HTS
Blended syrups described in add.
US note 4 to chap. 17, nesoi,
17029054
subject to add. US note 9 to Ch. 17
17029064
1048
17029068
1049
17029090
1050
17031030
1051
17031050
Sugars nesoi w/o 65% by dry wt.
sugar, described in add. U.S note 2
to Ch.17: and subj. to add. US
note 7 to Ch.17
Sugars nesoi w/o 65% by dry wt.
sugar, described in add. U.S note 2
to Ch.17: and not subj. to add. US
note 7 to Ch.17
Sugars and sugar syrups, and
articles containing sugar, neosi
Cane molasses imported for (a) the
commercial extraction of sugar or
(b) human consumption
Cane molasses nesi
1053
Molasses, other than cane,
imported for (a) the commercial
17039030
extraction of sugar or (b) human
consumption
Molasses nesi
17039050
1054
Chewing gum, not containing
17041000 cocoa, whether or not sugar-coated
1055
17049010
1056
17049025
1057
1058
Category
A
35.74 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
0.35 cents/liter
A
0.35 cents/liter
A
6%
A
6%
A
Blended syrups described in add.
See paragraph 9 of Appendix I to the
US note 4 to chap. 17, nesoi, not
33.9 cents/kg of
General Notes of the United States to
17029058
subject to add. US note 9 to Ch. 17 total sugars + 5.1%
Annex 2.3
1047
1052
Base
Rate
Candied nuts, not containing cocoa
Sugar confectionary cough drops,
not containing cocoa
Sugar confections or sweetmeats
ready for consumption, not
17049035
containing cocoa, other than
candied nuts or cough drops
Sugar confectionery nesoi, not
17049052 containing cocoa, subject to gen.
note 15 of the HTS
6%
A
33.9 cents/kg +
5.1%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
5.1%
A
0.35 cents/liter
A
0.01 cents/kg of
total sugars
A
0.35 cents/liter
A
0.01 cents/kg of
total sugars
A
4%
A
4.5%
A
Free
F
5.6%
A
12.2%
A
Annex 2.3 - Schedule of United States - 56
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1059
1060
1061
1062
1063
1064
1065
1066
1067
1068
1069
1070
1071
1072
1073
1074
1075
HTS8
Description
Sugar confectionery nesoi, w/o
cocoa, dairy products subject to
17049054 add. US note 1 to chap. 4: subject
to add US note 10 to chapter 4
Sugar confectionery nesoi, w/o
cocoa, dairy products subject to
17049058 add. US note 1 to chap. 4: not
subject to add US note 10 to
chapter 4
Sugar confectionery nesoi o/65%
by dry wt. of sugar described in
17049064 add. US note 2 to Ch. 17, w/o
cocoa, subj. to add. US note 7 to
Ch.17
Sugar confectionery nesoi o/65%
by dry wt. of sugar described in
17049068 add. US note 2 to Ch. 17, w/o
cocoa, not subj. to Ch17 US note 7
Sugar confectionery nesoi o/10%
by dry wt. of sugar described in
17049074 add. US note 3 to Ch. 17, w/o
cocoa, subj. to add. US note 8 to
Ch.17
Sugar confectionery nesoi o/10%
by dry wt. of sugar described in
17049078 add. US note 3 to Ch. 17, w/o
cocoa, not subj. to Ch17 US note 8
Sugar confectionery, w/o cocoa,
nesoi
Cocoa beans, whole or broken,
18010000
raw or roasted
Cocoa shells, husks, skins and
18020000
other cocoa waste
18031000 Cocoa paste, not defatted
Cocoa paste, wholly or partly
18032000
defatted
18040000 Cocoa butter, fat and oil
Cocoa powder, not containing
18050000 added sugar or other sweetening
matter
Cocoa powder, sweetened, w/less
than 65% by dry wt. sugar, subject
18061005
to gen. note 15 of the HTS
17049090
Cocoa powder, sweetened, w/less
than 65% by dry wt. sugar, subject
18061010
to add US note 1 to Ch. 18
Cocoa powder, sweetened, w/less
than 65% by dry wt. sugar, not
18061015
subject to gen note 15 or add US
note 1 to Ch. 18
Cocoa powder, o/65% but less
than 90% by dry wt of sugar,
18061022
subject to gen. note 15 of the HTS
Base
Rate
Category
12.2%
A
40 cents/kg +
10.4%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
12.2%
A
40 cents/kg +
10.4%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
12.2%
A
40 cents/kg +
10.4%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10.4%
A
Free
F
Free
F
Free
F
0.2 cents/kg
A
Free
F
0.52 cents/kg
A
Free
F
Free
F
21.7 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
Annex 2.3 - Schedule of United States - 57
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1076
1077
1078
1079
1080
1081
1082
1083
1084
1085
HTS8
Description
Cocoa powder, o/65% but less
than 90% by dry wt of sugar,
18061024 described in add US note 2 to
Ch.17: subj. to add US note 7 to
Ch. 17
Cocoa powder, o/65% but less
than 90% by dry wt of sugar,
18061028 described in add US note 2 to
Ch.17: not subj. to add US note 7
to Ch. 17
Cocoa powder, sweetened, neosi,
18061034 subject to add US note 1 to Ch. 18
Cocoa powder, sweetened, neosi,
18061038 not subject to add US note 1 to Ch.
18
Cocoa powder, o/90% by dry wt of
18061043 sugar, subject to gen. note 15 of
the HTS
Cocoa powder, o/90% by dry wt of
sugar, described in add US note 2
18061045
to Ch. 17: subject to add US note 7
to Ch. 17
Cocoa powder, o/90% by dry wt of
sugar, described in add US note 2
18061055
to Ch. 17: not subject to add US
note 7 to Ch. 17
Cocoa powder, o/90% by dry wt of
18061065 sugar, neosi, subject to add. US
note 1 to Ch. 18
Cocoa powder, o/90% by dry wt of
18061075 sugar, neosi
Preparation consist wholly of
ground cocoa beans, cont. n/o 32%
18062020 butterfat and 60% sugar, in blocks
or slabs 4.5 kg or more each
1086
18062022
1087
18062024
1088
18062026
1089
18062028
1090
18062034
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
more, subj. to gen. note 15 of the
HTS
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
more, subj. to add US note 2 to
Ch. 18, not GN15, ov 5.5 pc bf
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
more, not subj. Ch18 US note
2/GN15, ov 5.5 pc bf, less th 21%
milk solids
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
more, not GN15, ov 5.5 pc bf ov
21 pc milk solids
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
more, not ov 5.5 pc bf, subj. to add
US note 3 to Ch. 18, not GN15
Base
Rate
Category
10%
A
33.6 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
33.6 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
10%
A
33.6 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
33.6 cents/kg
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
Free
F
5%
A
5%
A
37.2 cents/kg +
4.3%
D
52.8 cents/kg +
4.3%
D
5%
A
Annex 2.3 - Schedule of United States - 58
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1091
HTS8
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
18062036 more, less than 21 pc milk solids,
not subj. to Ch18 US note 3/GN15
1092
18062038
1093
18062050
1094
18062060
1095
18062067
1096
18062071
1097
1098
1099
1100
1101
1102
1103
Description
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
more, 21 pc or more milk solids,
not GN15
Chocolate, ov 2kg, cont. milk
solids, not in blocks 4.5 kg or
more, no milk solids, not GN15
Confectioners' coatings & other
products, not less than 6.8% nonfat solids of the cocoa bean nib
and not less than 15% vegetable
fats
Chocolate/oth preps with cocoa, ov
2kg but n/o 4.5 kg, o/65% by wt of
sugar, subject to gen. note 15 of
the HTS
Chocolate/oth preps with cocoa, ov
2kg but n/o 4.5 kg, o/65% by wt of
sugar, desc in add US nte 2 to Ch.
17: subj. to add note 7 to Ch. 17
Chocolate/oth preps with cocoa, ov
2kg but n/o 4.5 kg, o/65% by wt of
18062073
sugar, desc in Ch17 US nte 2, not
subj. to Ch17 US note 7
Chocolate/oth preps with cocoa, ov
2kg but n/o 4.5 kg, o/65% by wt of
18062075 sugar, desc in add US nte 3 to Ch.
17: subj. to Ch17 US note 8
Chocolate/oth preps with cocoa, ov
2kg but n/o 4.5 kg, o/65% by wt of
18062077 sugar, desc in add US nte 3 to Ch.
17: not subj. to Ch17 US note 8
Chocolate/oth preps with cocoa, ov
18062078 2kg but n/o 4.5 kg, o/65% by wt of
sugar, neosi
Chocolate/oth preps with cocoa, ov
2kg but n/o 4.5 kg, n/o 65% by wt
18062079
of sugar, not in blocks 4.5 kg or
more, subj to GN 15
Chocolate/oth preps with cocoa, ov
2kg but n/o 4.5 kg, (dairy prod.
18062081 descr. in Ch.4 US note 1), n/o 65%
sugar, subj to Ch.4 nte 10, not
GN15
Chocolate/oth preps w/cocoa,
o/2kg but n/o4.5 kg (dairy prod. of
18062082 Ch4 US note 1), n/o 65% sugar,
less th 21% milk solid, not GN15
Base
Rate
Category
37.2 cents/kg +
4.3%
D
52.8 cents/kg +
4.3%
D
4.3%
A
2%
A
10%
A
10%
A
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
10%
A
10%
A
37.2 cents/kg +
8.5%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 59
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1104
1105
1106
1107
HTS8
Description
Chocolate/oth preps w/cocoa,
o/2kg but n/o4.5 kg (dairy prod. of
18062083 Ch4 US note 10), n/o 65% sugar,
21% or more milk solids, not
GN15
Low-fat chocoate crumb, n/o 65%
by wt of sugar, ov 2kg but n/o 4.5
18062085
kg, subject to add US note 3 to Ch.
18, not GN15
Low-fat chocolate crumb, n/o 65%
by wt of sugar, ov 2kg but n/o 4.5
18062087 kg, less than 21% milk solids, not
GN15, not subj to ch 18 US note 3
Low-fat chocolate crumb, n/o 65%
by wt of sugar, 21% or more milk
18062089 solids, not ov 2kg, not GN15, not
subj to ch 18 US note 3
1108
18062091
1109
18062094
1110
18062095
1111
18062098
1112
18062099
1113
18063100
1114
18063201
1115
18063204
1116
18063206
1117
18063208
1118
18063214
Blended syrups w/chocolate or
cocoa, o/2kg but n/o 4.5 kg, n/o
65% sugar, descr in Ch17 US note
4, subj. to Ch17 US note 9, not
GN15
Blended syrups w/chocolate or
cocoa, o/2kg but n/o 4.5 kg, n/o
65% sugar, descr in Ch 17 US
note 4, not subj. to Cha7 US note
9, not GN15
Chocolate and preps w/cocoa,
nesoi, o/2kg but n/o 4.5 kg, n/o
65% sugar, desc in Ch17 US note
3, subj. to Ch17 US note 8, not
GN15
Chocolate and preps w/cocoa,
neosi, o/2kg but n/o 4.5 kg, n/o
65% sugar, desc in Ch17 US note
3, not subj to Ch.17 US note 8, not
GN15
Chocolate and preps with cocoa,
nesoi, ov 2kg but n/o 4.5 kg, n/o
65% sugar, nesoi
Chocolate and other cocoa
preparations, in blocks, slabs or
bars, filled, not in bulk
Chocolate, nt filled, in
blocks/slabs/bars 2kg or less, subj.
to GN15
Chocolate, nt filled, in
blocks/slabs/bars 2kg or less, subj.
to add US note 2 to Ch. 18
Chocolate, not filled, less than
21% milk solids, in
blocks/slabs/bars 2kg or less
Chocolate, not filled, 21% or more
milk solids, in blocks/slabs/bars
2kg or less
Chocolate, not filled, in
blocks/slabs/bars 2kg or less, subj.
to add US note 3 to Ch. 18
Base
Rate
Category
52.8 cents/kg +
8.5%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
37.2 cents/kg +
8.5%
D
52.8 cents/kg +
8.5%
D
10%
A
37.2 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
37.2 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
5.6%
A
5%
A
5%
A
37.2 cents/kg +
4.3%
D
52.8 cents/kg +
4.3%
D
5%
A
Annex 2.3 - Schedule of United States - 60
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1119
1120
1121
1122
HTS8
Chocolate, not filled, less than
18063216 21% milk solids, in
blocks/slabs/bars 2kg or less
Chocolate, not filled, 21% or more
18063218 milk solids, in blocks/slabs/bars
2kg or less
Chocolate, not filled, w/o
18063230 butterfat/milk solids, in
blocks/slabs/bars 2kg or less
Cocoa preps, not filled, in blocks,
slabs or bars weighing 2 kg or less,
18063255
subject to gen. note 15 of the HTS
1123
18063260
1124
18063270
1125
18063280
1126
18063290
1127
1128
1129
1130
1131
1132
1133
Description
Base
Rate
Category
37.2 cents/kg +
4.3%
D
52.8 cents/kg +
4.3%
D
4.3%
A
7%
A
Cocoa preps, (dairy prod. of Ch4
US note 1), not filled, in blocks,
7%
slabs or bars, w/wt 2 kg or less,
subj. to add. US note 10 to Ch 4
Cocoa preps, (dairy prod. of Ch4
US note 1), less than 21% milk
37.2 cents/kg + 6%
solids, not filled, in
blocks/slabs/bars, 2 kg or less, not
Ch.4 US nte 10
Cocoa preps, (dairy prod. of Ch4
US note 1), 21% or more milk
52.8 cents/kg + 6%
solids, not filled, in
blocks/slabs/bars, 2 kg or less, not
Ch.4 US nte 10
Cocoa preps, not filled, in blocks,
slabs or bars weighing 2kg or less,
6%
Cocoa preps, not in
18069001 blocks/slabs/bars, subj. to gen.
note 15 of the HTS
Cocoa preps, (dairy prod. descr. in
add US note 1 to Ch.4), not in
18069005 blocks, slabs or bars, subj. to add.
US note 10 to Ch 4, not GN15
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
3.5%
A
3.5%
A
Cocoa preps, (dairy prod. descr. in
add US note 1 to Ch.4), less than
37.2 cents/kg + 6%
18069008
21% milk solids, not in blocks,
slabs or bars, not GN15
Cocoa preps, (dairy prod. descr. in
Ch4 US note 1), 21% or more milk
18069010 solids, not in blocks, slabs or bars, 52.8 cents/kg + 6%
not Ch4 USNote 10, not GN15
Cocoa preps, o/5.5% butterfat by
wt, not in blocks/slabs/bars, subj.
3.5%
18069015
to add US note 2 to Ch. 18, not
GN15
Cocoa preps, o/5.5% butterfat by
wt, w/less than 21% milk solids,
37.2 cents/kg + 6%
18069018
not in blocks/slabs/bars, not GN15
Cocoa preps, o/5.5% butterfat by
18069020 wt, 21% or more milk solids, not
in blocks/slabs/bars, not GN15
A
52.8 cents/kg + 6%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
D
D
Annex 2.3 - Schedule of United States - 61
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1134
18069025
1135
18069028
1136
18069030
1137
18069035
1138
18069039
Description
Base
Rate
Category
Cocoa preps, cont. milk solids, n/o
5.5% butterfat by wt, not in
3.5%
A
blocks/slabs/bars, subj. to add US
note 3 to Ch. 18, not GN15
Cocoa preps, cont. milk solids, n/o
5.5% butterfat by wt, w/less than
37.2 cents/kg + 6%
D
21% milk solids, not
blocks/slabs/bars, not Ch18 US
note 3, not GN15
Cocoa preps, cont. milk solids, n/o
5.5% butterfat by wt, 21% or more
52.8 cents/kg + 6%
D
milk solids, not in
blocks/slabs/bars, not Ch18 US
note 3, not GN15
Blended syrups w/chocolate or
cocoa, nesoi, described in add US
3.5%
A
note 4 to Ch.17: subj. to add US
note 9 to Ch. 17, not GN15
Blended syrups w/chocolate or
cocoa, nesoi, described in add US
See paragraph 9 of Appendix I to the
note 4 to Ch.17: not subj. to add
37.2 cents/kg + 6% General Notes of the United States to
Annex 2.3
US note 9 to Ch. 17, not GN15
Chocolate and preps w/cocoa,
nesoi, o/65% by dry wt of sugar,
3.5%
described in add US note 2 to
Ch.17: subj. to Ch17 US note 7,
not GN15
Chocolate and preps w/cocoa,
nesoi, o/65% by dry wt of sugar,
37.2 cents/kg + 6%
described in add US note 2 to
Ch.17: not subj to Ch17 US note
7, not GN15
Chocolate and preps w/cocoa,
nesoi, o/10% by dry wt of sugar,
3.5%
described in add US note 3 to
Ch.17: subj to Ch17 US note 8,
not GN15
Chocolate and preps w/cocoa,
nesoi, o/10% by dry wt of sugar,
37.2 cents/kg + 6%
described in add US note 3 to
Ch.17: not subj to Ch17 US note
8, not GN15
Chocolate and preps w/cocoa,
6%
nesoi, not put up for retail sale
Preps for infant use, for retail sale,
o/10% milk solids, subject to gen.
17.5%
note 15
Preps for infant use, infant formula
containing oligossaccharides and >
10% milk solids, described in add'l
17.5%
U.S. note 2: provisional
A
1139
18069045
1140
18069049
1141
18069055
1142
18069059
1143
18069090
1144
19011005
1145
19011015
1146
Infant formula
w/oligossaccharides, for retail sale,
See paragraph 6 of Appendix I to the
19011030 o/10% milk solids, not subject to $1.035/kg + 14.9% General Notes of the United States to
Annex 2.3
add US note 2 to Ch. 19, not
GN15
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
A
A
Annex 2.3 - Schedule of United States - 62
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1147
1148
1149
1150
1151
HTS8
Preps for infant use (dairy prod. of
add US note 1 to Ch.4), for retail
19011035 sale, o/10% milk solids, subject to
Ch4 US note 10, not GN15
Preps for infant use (not dairy
prod. of add US note 1 to Ch.4),
19011045
for retail sale, o/10% milk solids,
not GN15, nesoi
Preps for infant use, for retail sale,
19011055 n/o 10% milk solids, subject to
gen. note 15
Infant formula
w/oligossaccharides, for retail sale,
19011060 n/o 10% milk solids, subject to add
US note 2 to Ch. 19, not GN15
19011075
1153
19011080
1154
19011085
1155
19011095
1156
19012002
1157
19012005
1159
Base
Rate
Category
17.5%
A
Preps for infant use (dairy prod. of
add US note 1 to Ch.4), for retail
See paragraph 6 of Appendix I to the
$1.035/kg + 14.9% General Notes of the United States to
19011040 sale, o/10% milk solids, not
Annex 2.3
subject to add US note 10 to Ch. 4
1152
1158
Description
14.9%
A
17.5%
A
17.5%
A
Infant formula
w/oligossaccharides, for retail sale,
n/o 10% milk solids, not subject to $1.035/kg + 14.9%
add US note 2 to Ch. 19, not
GN15
Preps for infant use (dairy prod. of
Ch4 US note 1), retail sale, n/o
17.5%
10% milk solids, subject to add US
note 10 to Ch. 4, not GN15
Preps for infant use (dairy prod. of
Ch4 US note 1), retail sale, n/o
$1.035/kg + 14.9%
10% milk solids, not subject to
add US note 10 to Ch. 4, not
GN15
Preps for infant use (not dairy
prod. of Ch4 US note 1), retail
14.9%
sale, n/o 10% milk solids, nesoi
Mixes for bakers wares, o/25%
butterfat, not retail, subject to gen.
10%
note 15 of the HTS
Mixes for bakers wares (dairy
prod. of Ch4 US note 1), o/25% by
wt butterfat, not retail, subj. to
10%
add. US nte 10 to Ch.4, not GN15
Mixes for bakers wares (dairy
prod. of Ch4 US note 1), o/25% by
19012015 wt butterfat, not retail, not subj. to
add. US nte 10 to Ch.4, not GN15
Mixes for bakers wares, o/65%
sugar, o/25% bf, not retail, descr
19012020 in add US note 2 to Ch. 17: subj.
to add. US nte 7 to Ch.17, not
GN15
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
A
A
42.3 cents/kg +
8.5%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
Annex 2.3 - Schedule of United States - 63
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1160
19012025
1161
19012030
1162
19012035
1163
19012040
1164
19012042
1165
19012045
1166
19012050
1167
19012055
1168
19012060
Description
Mixes and doughs for the prep of
bakers wares of heading 1905,
containing over 25% by weight of
butterfat, not put up for retail sale,
nesoi
Mixes for bakers wares, o/25% bf,
not retail, descr in add US note 1
to Ch. 19: subj. to add. US nte 3 to
Ch.19, not GN15
Mixes for bakers wares, o/25% bf,
not retail, descr in add US note 1
to Ch. 19: not subj. to add. US nte
3 to Ch.19, not GN15
Mixes for bakers wares, o/25% bf,
not retail, nesoi
Mixes for bakers wares, n/o 25%
bf, not retail, subject to gen. note
15 of the HTS
Mixes for bakers wares (dairy
prod. of Ch4 US note 1), n/o 25%
bf, not retail, subj. to add. US nte
10 to Ch.4, not GN15
Mixes for bakers wares (dairy
prod. of Ch4 US note 1), n/o 25%
bf, not retail, not subj. to add. US
nte 10 to Ch.4, not GN15
Mixes for bakers wares, o/65%
sugar, n/o 25% bf, not retail, descr
in add US note 2 to Ch. 17: subj.
to Ch17 US nte 7, not GN15
Mixes for bakers wares, o/65%
sugar, n/o 25% bf, not retail, descr
in add US note 2 to Ch. 17: not
subj. to Ch17 US nte 7, not GN15
Mixes for bakers wares, n/o 25%
bf, not retail, descr in add US note
1 to Ch. 19: subj. to add. US nte 3
to Ch.19, not GN15
Mixes for bakers wares, n/o 25%
bf, not retail, descr in add US note
1 to Ch. 19: not subj. to add. US
nte 3 to Ch.19, not GN15
Mixes for bakers wares, n/o 25%
bf, not retail, nesoi
Malt extract, fluid
1169
19012065
1170
19012070
1171
19012080
1172
19019010
19019020 Malt extract, solid or condensed
Puddings, ready for immediate
19019025 consumption without further
preparation
Dry mix. w/less than 31% bf &
17.5% or more sodium caseinate,
19019028 bf, whey solids o/5.5% b'fat & dry
whole milk, n/cntng dry
milk/whey/b'fat
19019032 Cajeta not made from cow's milk
1173
1174
1175
1176
Base
Rate
Category
42.3 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
42.3 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
10%
A
10%
A
42.3 cents/kg +
8.5%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
42.3 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
42.3 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
3.2 cents/liter
A
9.6%
A
Free
F
0.37 cents/kg
A
11.2%
A
Annex 2.3 - Schedule of United States - 64
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1177
1178
1179
1180
1181
1182
1183
1184
1185
1186
1187
1188
1189
1190
HTS8
Description
Margarine cheese subject to gen.
note 15 of the HTS and entered
19019033
pursuant to its provisions
Margarine cheese subject to add.
US note 23 to Ch. 4 and entered
19019034
pursuant to its provisions
Base
Rate
Category
10%
A
10%
A
Margarine cheese not subject to
19019036 gen. note 15 or add US note 23 to
$1.128/kg
Ch. 4
Dairy preps o/10% by wt of milk
solids (descr. in add US note 1 to
16%
19019038
Ch. 4), neosi, subject to gen. note
15 of the HTS
Dairy preps o/10% by wt of milk
solids (descr. in add US note 1 to
16%
19019042
Ch. 4), neosi, subject to add US
note 10 to Ch.4
Dairy preps o/10% by wt of milk
solids (descr. in add US note 1 to
$1.035/kg + 13.6%
19019043 Ch. 4), neosi, not subject to gen
note 15 or add US note 10 to Ch.4
See paragraph 5 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
A
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
Dairy preps n/o 10% by wt of milk
solids (descr. in add US note 1 to
16%
A
19019044
Ch. 4), neosi, subject to gen. note
15 of the HTS
Dairy preps n/o 10% by wt of milk
solids (descr. in add US note 1 to
16%
A
19019046
Ch. 4), neosi, subject to add US
note 10 to Ch.4
Dairy preps n/o 10% by wt of milk
solids (descr. in add US note 1 to
See paragraph 6 of Appendix I to the
$1.035/kg + 13.6% General Notes of the United States to
19019047 Ch. 4), neosi, not subject to gen
Annex 2.3
note 15 or add US note 10 to Ch.4
Malt extract and other preps of
19019048 flour, etc., nesoi, subject to gen.
note 15 of the HTS
Food preps of flour, etc., nesoi,
o/65% by dry wt of sugar,
19019052 described in add. US note 2 to
chap. 17: subj. to add US note 7 to
Ch.17
Food preps of flour, etc., nesoi,
o/65% by dry wt of sugar,
19019054 described in add. US note 2 to
chap. 17: not subj. to add US note
7 to Ch.17
Food preps of flour, etc., nesoi,
o/10% by dry wt of sugar,
19019056 described in add. US note 3 to
chap. 17: subj. to add US note 8 to
Ch.17
Food preps of flour, etc., nesoi,
o/10% by dry wt of sugar,
19019058 described in add. US note 3 to
chap. 17: not subj. to add US note
8 to Ch.17
10%
A
10%
A
23.7 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
23.7 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 65
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1191
1192
1193
1194
1195
1196
1197
1198
1199
1200
HTS8
Description
Food preps of flour, etc., nesoi,
19019070 o/5.5% by wt of butterfat, not
pkgd for retail sale, nesoi
Flour-, meal-, starch-, malt extractor dairy-based food preps not
19019090 containing cocoa and not
containing specific amounts of
dairy, nesoi
Uncooked pasta, not stuffed or
19021120 otherwise prepared, containing
eggs, exclusively pasta
Uncooked pasta, not stuffed or
otherwise prepared, containing
19021140 eggs, nesi, including pasta
packaged with sauce preparations
Uncooked pasta, not stuffed or
otherwise prepared, not containing
19021920
eggs, exclusively pasta
Uncooked pasta, not stuffed or
otherwise prepared, not containing
19021940 eggs, nesi, including pasta
packaged with sauce preparations
Stuffed pasta, whether or not
cooked or otherwise prepared
19023000 Pasta nesi
Couscous, whether or not prepared
19024000
19022000
Tapioca and substitutes prepared
from arrowroot, cassava or sago,
19030020 in the form of flakes, grains,
pearls, siftings or in similar forms
1201
19030040
1202
19041000
1203
19042010
1204
19042090
1205
19043000
Tapioca and substitutes, prepared
from starch nesi, in the form of
flakes, grains, pearls, siftings or in
similar forms
Prepared foods obtained by the
swelling or roasting of cereals or
cereal products
Prep food in airtght cont.,of
unroast cereal flake/mixture of
unroasted/roasted cereal
flake/swelled cereal,no
apricot/citrus/peach/pear
Prepared foods obtained from
unroasted cereal flakes or from
mixtures of unroasted and roasted
cereal flakes or swelled cereals,
nesoi
Bulgur wheat, in grain form or in
form of flakes or other worked
grain (except flour,groats & meal),
pre-cooked or otherwise prepared,
nesoi
Base
Rate
Category
10.2%
A
6.4%
A
Free
F
6.4%
A
Free
F
6.4%
A
6.4%
A
6.4%
A
6.4%
A
Free
F
0.8 cents/kg
A
1.1%
A
5.6%
A
14.9%
A
14%
A
Annex 2.3 - Schedule of United States - 66
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1206
1207
1208
1209
1210
HTS8
Description
Cereals,other than corn,in grain
form or form flakes or other
19049001 worked grain (not flour,groat &
meal), pre-cooked or otherwise
prepared, nesoi
19051000 Crispbread
19052000 Gingerbread and the like
19053100 Sweet biscuits
19053200 Waffles and wafers
1211
19054000
1212
19059010
1213
19059090
1214
20011000
1215
20019010
1216
20019020
1217
20019025
1218
20019030
Rusks, toasted bread and similar
toasted products
Bread, pastry, cake, biscuit and
similar baked products nesi, and
puddings whether or not
containing chocolate, fruit, nuts or
confectionery
Bakers' wares communion wafers,
empty capsules suitable for
pharmaceutical use, sealing
wafers, rice paper and similar
products, nesi
Cucumbers including gherkins,
prepared or preserved by vinegar
or acetic acid
Capers, prepared or preserved by
vinegar or acetic acid, in
immediate containers holding more
than 3.4 kg
Capers, prepared or preserved by
vinegar or acetic acid, nesi
Artichokes, prepared or preserved
by vinegar or acetic acid
1223
Beans, prepared or preserved by
vinegar or acetic acid
20019033 Nopalitos, preserved by vinegar
Onions, prepared or preserved by
20019034
vinegar or acetic acid
Pimientos, prepared or preserved
20019035
by vinegar or acetic acid
Vegetables (including olives)
20019038 nesoi, prepared or preserved by
vinegar or acetic acid
Chestnuts, prepared or preserved
20019042 by vinegar or acetic acid
1224
20019045
1219
1220
1221
1222
1225
1226
1227
Mangoes, prepared or preserved
by vinegar or acetic acid
Chinese water chestnuts, prepared
20019048 or preserved by vinegar or acetic
acid
Walnuts, prepared or preserved by
20019050
vinegar or acetic acid
Fruits, nuts, and other edible parts
of plants, nesi, prepared or
20019060
preserved by vinegar or acetic acid
Base
Rate
Category
14%
A
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
4.5%
A
9.6%
A
8%
A
8%
A
10.2%
A
5.8%
A
7.7%
A
3.6%
A
8.1%
A
9.6%
A
4.9 cents/kg
A
1.5 cents/kg
A
9.6%
A
7 cents/kg
A
14%
A
Annex 2.3 - Schedule of United States - 67
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1228
1229
1230
1231
1232
1233
1234
1235
1236
1237
1238
1239
1240
1241
1242
1243
1244
HTS8
Description
Tomatoes, whole or in pieces,
20021000 prepared or preserved otherwise
than by vinegar or acetic acid
Tomato prep/pres ex by
20029040
vinegar/acetic acid, powder
Tomatoes prepared or preserved
20029080 otherwise than by vinegar or acetic
acid, nesoi
Mushrooms of the genus Agaricus,
prepared or preserved otherwise
20031001
than by vinegar or acetic acid
Base
Rate
Category
12.5%
A
11.6%
A
11.6%
A
6 cents/kg on
drained weight +
8.5%
A
Truffles, prepared or preserved
20032000 otherwise than by vinegar or acetic
Free
acid
Mushrooms other than of the
6 cents/kg on
genus Agaricus, prepared or
drained weight +
20039000
preserved otherwise than by
8.5%
vinegar or acetic acid
Yellow (Solano) potatoes,
prepared or preserved otherwise
6.4%
20041040
than by vinegar or acetic acid,
frozen
Potatoes (not Solano), prepared or
20041080 preserved otherwise than by
8%
vinegar or acetic acid, frozen
Antipasto, prepared or preserved
20049010 otherwise than by vinegar or acetic
3.2%
acid, frozen
2.1 cents/kg on
Beans, prepared or preserved
20049080 otherwise than by vinegar or acetic entire contents of
container
acid, frozen
Vegetables and mixtures of
vegetables, nesoi, prepared or
11.2%
20049085 preserved other than by vinegar or
acetic acid, frozen, not preserved
by sugar
Homogenized vegetables, prepared
or preserved otherwise than by
11.2%
20051000
vinegar or acetic acid, not frozen
Potato preparations, prepared or
20052000 preserved otherwise than by
vinegar or acetic acid, not frozen
Peas, prepared or preserved
20054000 otherwise than by vinegar or acetic
acid, not frozen
Black-eye cowpeas, shelled,
prepared or preserved otherwise
20055120
than by vinegar or acetic acid, not
frozen
Beans other than black-eye
cowpeas, shelled, prepared or
20055140
preserved otherwise than by
vinegar or acetic acid, not frozen
Beans, not shelled, prepared or
20055900 preserved otherwise than by
vinegar or acetic acid, not frozen
F
A
A
A
A
A
A
A
6.4%
A
Free
F
1.5 cents/kg on
entire contents of
container
A
2.1 cents/kg on
entire contents of
container
A
1.5 cents/kg on
entire contents of
container
A
Annex 2.3 - Schedule of United States - 68
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1245
1246
1247
1248
1249
HTS8
20057012
1251
20057016
1252
20057018
1253
20057023
1254
20057025
1255
20057050
1256
20057060
1257
20057070
1258
20057075
1259
20057091
1261
Category
14.9%
A
5.4 cents/kg on
drained weight
A
3.7 cents/kg on
drained weight
C
3.7 cents/kg on
drained weight
A
3.7 cents/kg on
drained weight
C
Olives, green, not pitted, in saline,
not ripe
Olives, green, in saline, place
packed, stuffed, in containers
holding n/o 1 kg, aggregate
quantity n/o 2700 m ton/yr
Olives, green, in saline, place
packed, stuffed, in containers
holding n/o 1 kg, aggregate
quantity o/2700 m ton/yr
Olives, green, in saline, place
packed, stuffed, not in containers
holding 1 kg or less
Olives, green, in a saline solution,
pitted or stuffed, not place packed
3.7 cents/kg on
drained weight
A
5.4 cents/kg on
drained weight
A
6.9 cents/kg on
drained weight
C
6.9 cents/kg on
drained weight
A
8.6 cents/kg on
drained weight
A
Olives (not green), in a saline
solution, canned, not pitted
Olives (not green), in a saline
solution, canned, pitted
Olives (not green), in a saline
solution, in airtight containers of
glass or metal but not canned
Olives (not green), in a saline
solution, not canned, nesi
Olives, green, container less 13 kg,
quota of 550 m tons/year, prepared
or preserved otherwise than by
vinegar/acetic acid, not in saline
9.3 cents/kg on
drained weight
10.1 cents/kg on
drained weight
Asparagus, prepared or preserved
20056000 otherwise than by vinegar or acetic
acid, not frozen
Olives, green, not pitted, in saline,
ripe, in containers holding 13 kg or
20057002
less, aggregate quantity not to
exceed 730 m ton/yr
Olives, green, not pitted, in saline,
ripe, in containers holding 13 kg or
20057004
less, aggregate quantity exceeding
730 m ton/yr
Olives, green, not pitted, in saline,
not ripe, in containers holding o/8
20057006
kg for repkg, subject to add. US
note 4 to Ch. 20
Olives, green, not pitted, in saline,
not ripe, in containers holding o/8
20057008 kg for repkg, not subject to add.
US note 4 to Ch. 20
1250
1260
Base
Rate
Description
Olives, green, container less than
13 kg, exceed 550 m tons/year,
20057093 prepared or preserved otherwise
than by vinegar/acetic acid, not in
saline
Olives, prepared or preserved
otherwise than by vinegar, acetic
20057097
acid or saline soln, not frozen,
nesoi
A
A
9.9 cents/kg on
drained weight
A
4.3 cents/kg on
drained weight
A
5.5 cents/kg on
drained weight
A
8.8 cents/kg on
drained weight
C
8.8 cents/kg on
drained weight
A
Annex 2.3 - Schedule of United States - 69
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1262
HTS8
Description
Sweet corn, prepared or preserved
otherwise than by vinegar, acetic
20058000
acid or sugar, not frozen
1263
20059010
1264
20059020
1265
20059030
1266
20059041
1267
20059050
1268
20059055
1269
20059060
1270
20059080
1271
20059085
1272
20059097
1273
20060020
1274
20060030
1275
20060040
1276
20060050
1277
20060060
1278
20060070
Base
Rate
Category
5.6%
A
Carrots in airtight containers,
prepared or preserved otherwise
6.4%
than by vinegar, acetic acid or
sugar, not frozen
Onions, prepared or preserved
otherwise than by vinegar or acetic
4.5%
acid, not frozen
Sauerkraut, prepared or preserved
otherwise than by vinegar or acetic
4.8%
acid, not frozen
Water chestnuts, other than
Chinese water chestnuts, prepared
Free
or preserved otherwise than by
vinegar or acetic acid or sugar, not
frozen
Pimientos, prepared or preserved
otherwise than by vinegar or acetic
8.1%
acid, not frozen
Fruits of the genus Capsicum or
Pimenta, not pimientos, prepared
14.9%
or preserved otherwise than by
vinegar or acetic acid, not frozen
Bamboo shoots in airtight
containers, prepared or preserved
Free
otherwise than by vinegar or acetic
acid, not frozen, not preserved by
sugar
Artichokes, prepared or preserved
otherwise than by vinegar or acetic
14.9%
acid, not frozen
0.8 cents/kg on
Chickpeas (garbanzos), prepared
entire contents of
or preserved otherwise than by
container
vinegar or acetic acid, not frozen
Vegetables nesoi,& mixtures of
vegetables,prepared or preserved
11.2%
otherwise than by vinegar or acetic
acid, not frozen, not preserved by
sugar
Cherries, preserved by sugar
9.9 cents/kg + 6.4%
(drained, glace or crystallized)
Ginger root, preserved by sugar
2.4%
(drained, glace or crystallized)
Pineapples, preserved by sugar
2.1%
(drained, glace or crystallized)
Mixtures of vegetables, fruit, nuts,
fruit-peel or other parts of plants,
16%
preserved by sugar (drained, glace
or crystallized)
Citrus fruit or peel of citrus or
other fruit, except mixtures,
6 cents/kg
preserved by sugar (drained, glace
or crystallized)
Fruit nesi, and nuts, except
mixtures, preserved by sugar
8%
(drained, glace or crystallized)
A
A
A
F
A
A
F
A
A
A
A
A
A
A
A
A
Annex 2.3 - Schedule of United States - 70
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1279
20060090
1280
20071000
1281
20079110
1282
20079140
1283
1284
1285
Description
Vegetables and parts of plants,
nesoi, preserved by sugar (drained,
glace or crystallized), except
mixtures,
Homogenized cooked preparations
of fruit put up for retail sale as
infant food or for dietetic
purposes, in cont. not over 250
grams, net
Citrus fruit pastes and purees,
being cooked preparations
Orange marmalade
Citrus jams, fruit jellies, and
20079190
marmalades (other than orange)
20079905 Lingonberry and raspberry jams
20079910 Strawberry jam
Currant and other berry jams, nesi
Base
Rate
Category
16%
A
12%
A
11.2%
A
3.5%
A
4.5%
A
1.8%
A
2.2%
A
1.4%
A
1286
20079915
1287
20079920 Apricot jam
20079925 Cherry jam
3.5%
A
4.5%
A
20079930 Guava jam
20079935 Peach jam
Free
F
7%
A
4%
A
1292
20079940 Pineapple jam
20079945 Jams, nesi
5.6%
A
1293
Apple, quince and pear pastes and
20079948 purees, being cooked preparations
12%
A
1294
Guava and mango pastes and
20079950 purees, being cooked preparations
1.3%
A
14%
A
12%
A
10%
A
1.4%
A
3.2%
A
Free
F
Free
F
131.8%
D
6.6 cents/kg
A
6.6 cents/kg
A
131.8%
D
1288
1289
1290
1291
1295
1296
1297
1298
1299
1300
1301
1302
1303
1304
1305
Papaya pastes and purees, being
cooked preparations
Strawberry pastes and purees,
20079960
being cooked preparations
Fruit pastes and purees, nesi, and
20079965 nut pastes and purees, being
cooked preparations
20079970 Currant and berry fruit jellies
Fruit jellies, other than currant and
20079975
berry
Peanut butter and paste, subject to
20081102
gen. note 15 of the HTS
Peanut butter and paste, subject to
20081105 add. US note 5 to Ch. 20, not
GN15
Peanut butter and paste, nesoi, not
20081115 subject to gen note 15 or add US
note 5 to Ch. 20
Blanched peanuts, subject to gen.
20081122
note 15 of the HTS
Blanched peanuts, subject to add.
20081125 US note 2 to Ch. 12, not GN15
20079955
Blanched peanuts, nesoi, not
20081135 subject to gen note 15 or add US
note 2 to Ch. 12
Annex 2.3 - Schedule of United States - 71
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1306
1307
1308
HTS8
Description
Peanuts, otherwise prepared or
20081142 preserved, nesoi, subject to gen.
note 15 of the HTS
Peanuts, otherwise prepared or
20081145 preserved, nesoi, subject to add.
US note 2 to chap. 12, not GN15
Peanuts, otherwise prepared or
preserved, nesoi, not subject to gen
20081160
note 15 or add US note 2 to Ch. 12
1321
Brazil nuts and cashew nuts,
20081910 otherwise prepared or preserved,
nesi
Coconuts, otherwise prepared or
20081915
preserved, nesi
Filberts, otherwise prepared or
20081920
preserved, nesi
Pecans, otherwise prepared or
20081925
preserved, nesi
Pignolia and pistachio nuts,
20081930 otherwise prepared or preserved,
nesi
Almonds, otherwise prepared or
20081940
preserved, nesi
Watermelon seeds, otherwise
20081950
prepared or preserved, nesi
Mixtures of nuts or other seeds
20081985 otherwise prepared or preserved,
nesi
Other nuts and seeds nesi,
20081990 excluding mixtures, otherwise
prepared or preserved, nesi
Pineapples, otherwise prepared or
20082000
preserved, nesi
Peel of oranges, mandarins,
clementines, wilkings and similar
20083010
citrus hybrids, otherwise prepared
or preserved, nesi
Peel of lemons, otherwise prepared
20083020
or preserved, nesi
Peel of citrus fruit, nesi, otherwise
20083030 prepared or preserved, nesi
1322
20083035
1323
20083037
1324
20083040
1325
20083042
1326
20083046
1309
1310
1311
1312
1313
1314
1315
1316
1317
1318
1319
1320
Orange pulp, otherwise prepared
or preserved, nesi
Citrus fruit pulp other than orange,
otherwise prepared or preserved,
nesi
Oranges (other than peel or pulp),
otherwise prepared or preserved,
nesi
Satsumas, prepared or preserved,
in airtight containers, aggregate
quantity n/o 40,000 metric
tons/calandar yr
Satsumas, prepared or preserved,
in airtight containers, aggregate
quantity o/40,000 metric
tons/calandar yr
Base
Rate
Category
6.6 cents/kg
A
6.6 cents/kg
A
131.8%
D
Free
F
1%
A
11.3 cents/kg
A
9.9 cents/kg
A
1 cent/kg
A
32.6 cents/kg
A
6.4%
A
22.4%
A
17.9%
A
0.35 cents/kg
A
2 cents/kg
A
4.2 cents/kg
A
11.3 cents/kg
A
11.2%
A
6.8%
A
1.4 cents/kg
A
Free
F
0.28 cents/kg
A
Annex 2.3 - Schedule of United States - 72
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1327
20083048
1328
1329
1330
1331
1332
1333
1334
1335
1336
1337
1338
1339
1340
Description
Mandarins (other than satsuma),
prepared or preserved, nesoi
Clementines, wilkings and similar
citrus hybrids (other than peel or
20083055
pulp), otherwise prepared or
preserved, nesi
Lemons (other than peel or pulp),
20083060 otherwise prepared or preserved,
nesi
Limes (other than peel or pulp),
otherwise prepared or preserved,
20083066
not elsewhere specified or included
Base
Rate
Category
0.28 cents/kg
A
1.4 cents/kg
A
0.8 cents/kg
A
14%
A
Grapefruit (other than peel or
20083070 pulp), otherwise prepared or
1.1 cents/kg
preserved, nesi
Kumquats (other than peel or
20083080 pulp), otherwise prepared or
0.55 cents/kg
preserved, nesi
Citron (other than peel or pulp),
20083085 otherwise prepared or preserved,
14%
nesi
Citrus fruit nesoi (including
bergamots), other than peel or
14%
20083096
pulp, otherwise prepared or
preserved, nesoi
Pears, otherwise prepared or
15.3%
20084000
preserved, nesi
Apricot pulp, otherwise prepared
10%
20085020
or preserved, nesi
Apricots, other than pulp,
20085040 otherwise prepared or preserved,
29.8%
nesi
Cherries, otherwise prepared or
6.9 cents/kg + 4.5%
20086000
preserved, nesi
Nectarines, otherwise prepared or
20087010 preserved, not elsewhere specified
16%
or included
Peaches (excluding nectarines),
otherwise prepared or preserved,
17%
20087020
not elsewhere specified or included
1341
20088000
1342
20089100
1343
20089210
1344
20089290
1345
20089905
1346
20089910
1347
20089913
Strawberries, otherwise prepared
or preserved, nesi
Palm hearts, otherwise prepared or
preserved, nesi
Mixtures of fruit or edible parts of
plants, in airtight cont. excl.
apricots, citrus, peaches or pears
(incl. canned tropical fruit salad)
Mixtures of fruit or other edible
parts of plants, otherwise prepared
or preserved, nesi (excluding
tropical fruit salad)
Apples, otherwise prepared or
preserved, nesi
Avocados, otherwise prepared or
preserved, nesi
Banana pulp, otherwise prepared
or preserved, nesi
A
A
A
A
A
A
A
A
A
A
11.9%
A
0.9%
A
5.6%
A
14.9%
A
0.9 cents/kg
A
10.6 cents/kg
A
3.4%
A
Annex 2.3 - Schedule of United States - 73
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1348
1349
1350
1351
1352
1353
1354
1355
1356
1357
1358
1359
1360
1361
1362
1363
1364
1365
1366
1367
1368
HTS8
Description
Bananas, other than pulp,
20089915 otherwise prepared or preserved,
nesi
Blueberries, otherwise prepared or
20089918
preserved, nesi.
Berries, other than blueberries and
20089920 strawberries, otherwise prepared
or preserved, nesi
Cashew apples, mameyes
colorados, sapodillas, soursops
20089923
and sweetsops, otherwise prepared
or preserved, nesi
Dates, otherwise prepared or
20089925
preserved, nesi
Figs, otherwise prepared or
20089928
preserved, nesi
Grapes, otherwise prepared or
20089929
preserved, nesi
Guavas, otherwise prepared or
20089930
preserved, nesi
Lychees and longans, otherwise
20089935
prepared or preserved, nesi
Mangoes, otherwise prepared or
20089940
preserved, nesi
Papaya pulp, otherwise prepared
20089945
or preserved, nesi
Papayas, other than pulp,
20089950 otherwise prepared or preserved,
nesi
Plums (including prune plums and
20089960 sloes), otherwise prepared or
preserved, nesi
Soybeans, otherwise prepared or
20089961
preserved, nesi
Sweet ginger, otherwise prepared
20089963
or preserved, nesi
Yucca, otherwise prepared or
20089965
preserved, nesi
Chinese water chestnuts, otherwise
prepared or preserved, frozen, not
20089970
elsewhere specified or included
Chinese water chestnuts, otherwise
prepared or preserved, not frozen,
20089971
not elsewhere specified or included
Pulp of fruit nesi, and other edible
parts of plants nesi, excluding
20089980
mixtures, otherwise prepared or
preserved, nesi
Fruit nesi, and other edible parts of
plants nesi, other than pulp and
20089990 excluding mixtures, otherwise
prepared or preserved, nesi
Orange juice, frozen, unfermented
20091100 and not containing added spirit
Base
Rate
Category
0.8%
A
2.2%
A
4.5%
A
1.3%
A
22.4%
A
9.6%
A
7%
A
Free
F
7%
A
1.5 cents/kg
A
14%
A
1.8%
A
11.2%
A
3.8%
A
4.4%
A
7.9%
A
11.2%
A
Free
F
9.6%
A
6%
A
7.85 cents/liter
A
Annex 2.3 - Schedule of United States - 74
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1369
20091225
1370
20091245
1371
20091900
1372
20092120
1373
20092140
1374
20092900
1375
20093110
1376
20093120
1377
20093140
1378
20093160
1379
20093910
1380
20093920
1381
20093960
1382
20094120
1383
20094140
1384
20094920
Description
Orange juice, not frozen, Brix
value not exceed 20, not
concentrate & not made from juice
degree concentration of 1.5 or >,
unfermented
Orange juice, not frozen, of a Brix
value not exceeding 20,
concentrated, unfermented
Orange juice, not frozen, of a Brix
value exceeding 20, unfermented
Grapefruit juice, Brix value not
exceeding 20, not concentrated
and not made from a juice degree
of concentration of 1.5 or >,
unfermented
Grapefruit juice, of a Brix value
not exceeding 20, concentrated,
unfermented
Grapefruit juice, of a Brix value
exceeding 20, unfermented
Lime juice, of a Brix value not
exceeding 20, unfit for beverage
purposes, unfermented
Lime juice, of a Brix value not
exceeding 20, fit for beverage
purposes, unfermented
Citrus juice of any single citrus
fruit (other than orange, grapefruit
or lime), Brix value not exceeding
20, not concentrated, unfermented
Citrus juice of any single citrus
fruit (other than orange, grapefruit
or lime), of a Brix value not
exceeding 20, concentrated,
unfermented
Lime juice, of a Brix value
exceeding 20, unfit for beverage
purposes, unfermented
Lime juice, of a Brix value
exceeding 20, fit for beverage
purposes, unfermented
Citrus juice of any single citrus
fruit (other than orange, grapefruit
or lime), of a Brix value exceeding
20, unfermented
Pineapple juice, of a Brix value not
exceeding 20, not concentrated, or
not having a degree of
concentration of > 3.5,
unfermented
Pineapple juice, of a Brix value not
exceeding 20, concentrated (in
degree of concentration greater
than 3.5), unfermented
Pineapple juice, of a Brix value
exceeding 20, not concentrated, or
not having a degree of
concentration of > 3.5,
unfermented
Base
Rate
Category
4.5 cents/liter
A
7.85 cents/liter
A
7.85 cents/liter
A
4.5 cents/liter
A
7.9 cents/liter
A
7.9 cents/liter
A
1.8 cents/kg
A
1.7 cents/liter
A
3.4 cents/liter
A
7.9 cents/liter
A
1.8 cents/kg
A
1.7 cents/liter
A
7.9 cents/liter
A
4.2 cents/liter
A
1 cent/liter
A
4.2 cents/liter
A
Annex 2.3 - Schedule of United States - 75
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1385
20094940
1386
20095000
1387
20096100
1388
20096900
1389
20097100
1390
20097900
1391
20098020
1392
20098040
1393
20098060
1394
1395
1396
1397
1398
1399
1400
1401
1402
Description
Pineapple juice, of a Brix value
exceeding 20, concentrated (in
degree of concentration greater
than 3.5)
Tomato juice, concentrated or not
concentrated
Grape juice (including grape
must), of a Brix value not
exceeding 30, unfermented
Grape juice (including grape
must), of a Brix value exceeding
30, unfermented
Apple juice, of a Brix value not
exceeding 20, unfermented
Apple juice, of a Brix value
exceeding 20, unfermented
Pear juice, concentrated or not
concentrated
Prune juice, concentrated or not
concentrated
Juice of any other single fruit, nesi,
(including cherries and berries),
concentrated or not concentrated
Juice of any single vegetable, other
20098080 than tomato, concentrated or not
concentrated
Mixtures of vegetable juices,
20099020 concentrated or not concentrated
Mixtures of fruit juices, or
mixtures of vegetable and fruit
20099040
juices, concentrated or not
concentrated
21011121 Instant coffee, not flavored
Extracts, essences and
21011129 concentrates of coffee other than
unflavored instant coffee
Preparations with a basis of
extracts, essences or concentrates
21011232 or with a basis of coffee, subject to
general note 15 (outside quota)
Blend syrup (Ch17 add US note 4)
preparation w/basis of
21011234 extract,essence or concentrate or
w/basis of coffee,subj. quota of
Ch17 add US nte 9
Blend syrup (Ch17 add US note 4)
preparation w/basis of extract,
21011238 essence or concentrate or w/ basis
of coffee, over Ch17 add US note 9
quota
Preparation ov 65% sugar (Ch17
add US nte 2) w/basis of
21011244 extract,essence or concentrate or
w/basis of coffee,subj. quota of
Ch17 add US nte 7
Base
Rate
Category
1 cent/liter
A
0.14 cents/liter
A
4.4 cents/liter
A
4.4 cents/liter
A
Free
F
Free
F
Free
F
0.64 cents/liter
A
0.5 cents/liter
A
0.2 cents/liter
A
0.2 cents/liter
A
7.4 cents/liter
A
Free
F
Free
F
10%
A
10%
A
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
Annex 2.3 - Schedule of United States - 76
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1403
21011248
1404
21011254
1405
21011258
1406
21011290
1407
21012020
1408
21012032
1409
21012034
1410
21012038
1411
21012044
1412
21012048
1413
21012054
1414
21012058
1415
21012090
Description
Preparation ov 65% sugar (Ch17
add US note 2) w/ basis of extract,
essence or concentrate or w/ basis
of coffee, ov Ch17 add US note 9
quota
Preparation ov 10% sugar (Ch17
add US nte 3) w/basis of
extract,essence or concentrate or
w/basis of coffee,subj. quota of
Ch17 add US nte 8
Preparation ov 10% sugar (Ch17
add US note 3) w/ basis of extract,
essence or concentrate or w/ basis
of coffee, ov Ch17 add US note 8
quota
Preparations nesoi, with a basis of
extracts, essences or concentrates
or with a basis of coffee
Extracts, essences or concentrates
of tea or mate
Preparations with a basis of
extracts, essences or concentrates
or with a basis of tea or mate,
subject to general note 15 (outside
quota)
Blend syrup (Ch17 add US nte 4)
preparation w/basis
extract/essence/concentrate or
w/basis of tea or mate,subj. quota
of Ch17 add US nte 9
Blend syrup (Ch17 add US note 4)
preparation w/basis of
extract/essence/concentrate or
w/basis of tea or mate, over Ch17
add US note 9 quota
Preparation ov 65% sugar (Ch17
add US nte 2) w/basis
extract/essence/concentrate or
w/basis of tea or mate,subj. quota
of Ch17 add US note 7
Preparation ov 65% sugar (Ch17
add US note 2) w/basis of
extract/essence/concentrate or
w/basis of tea or mate, ov Ch17
add US note 9 quota
Preparation ov 10% sugar (Ch17
add US nte 3) w/basis
extract/essence/concentrate or
w/basis of tea or mate,subj. quota
of Ch17 add US note 8
Preparation ov 10% sugar (Ch17
add US note 3) w/basis of
extract/essence/concentrate or
w/basis of tea or mate, ov Ch17
add US note 8 quota
Preparations nesoi, with a basis of
extracts, essences or concentrates
or with a basis of tea or mate
Base
Rate
Category
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
Free
F
10%
A
10%
A
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
30.5 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
8.5%
A
Annex 2.3 - Schedule of United States - 77
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1416
1417
1418
1419
1420
1421
1422
1423
1424
1425
1426
1427
1428
1429
1430
1431
1432
1433
1434
1435
1436
1437
1438
1439
HTS8
Description
Roasted chicory and other roasted
coffee substitutes and extracts,
21013000
essences and concentrates thereof
21021000 Active yeasts
Inactive yeasts (except dried
21022020
brewers' yeast)
21022040 Dried brewers' yeast, crude
Single-cell micro-organisms, dead,
excluding yeasts, (but not
21022060
including vaccines of heading
3002)
21023000 Prepared baking powders
21031000 Soy sauce
21032020 Tomato ketchup
21032040 Tomato sauces, nesi
21033020 Mustard flour and meal
21033040 Prepared mustard
Sauces derived or prepared from
21039020
fish
Nonalcoholic preparations of yeast
21039040
extract (other than sauces)
Mixed condiments and mixed
seasonings (described in add US
21039072
note 3 to Ch. 21), subject to gen.
note 15 of the HTS
Mixed condiments and mixed
seasonings (described in add US
21039074
note 3 to Ch. 21), subject to add.
US note 8(a) to Ch.17, not GN15
Mixed condiments and mixed
seasonings (described in add US
21039078 note 3 to Ch. 21), not subject to
gen note 15 or add. US note 8(a)
to Ch.17
Mixed condiments and mixed
21039080 seasonings, not described in add
US note 3 to Ch. 21
Sauces and preparations therefor,
21039090
neosi
Soups and broths and preparations
21041000
therefor
Homogenized composite food
21042000
preparations
Ice cream, whether or not w/cocoa,
21050005 subject to gen. note 15 of the HTS
Ice cream, whether or not w/cocoa,
21050010 subject to add. US note 5 to Ch.
21, not GN15
Ice cream, whether or not
containing cocoa, not subject to
21050020
gen note 15 or add. US note 5 to
Ch.21
Edible ice (dairy prod. described in
add US note 1 to Ch. 4), subject to
21050025
gen note 15 of the HTS
Base
Rate
Category
2.1 cents/kg
A
6.4%
A
6.4%
A
Free
F
3.2%
A
Free
F
3%
A
6%
A
11.6%
A
Free
F
2.8 cents/kg
A
Free
F
3.2%
A
7.5%
A
7.5%
A
30.5 cents/kg +
6.4%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
6.4%
A
6.4%
A
3.2%
A
2.5%
A
20%
A
20%
A
50.2 cents/kg +
17%
See paragraph 7 of Appendix I to the
General Notes of the United States to
Annex 2.3
20%
A
Annex 2.3 - Schedule of United States - 78
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1440
21050030
1441
21050040
1442
21050050
1443
21061000
1444
21069003
1445
21069006
1446
21069009
1447
21069012
1448
21069015
1449
1450
Description
Base
Rate
Edible ice (dairy prod. described in
add US note 1 to Ch. 4), subject to
20%
add US note 10 to Ch. 4, not
GN15
Edible ice except ice cream, dairy
50.2 cents/kg +
products described in add'l U.S.
17%
note 1 to chap. 4, nesoi
Edible ice, except ice cream, not
described in add US note 1 to Ch.
17%
4, nesoi
Protein concentrates and textured
6.4%
protein substances
Food preps, nesoi, n/o 5.5% bf,
mixed w/other ingred. if o/16%
2.9 cents/kg
milk solids capable of being
further proc., subj. to GN15
Food preps, nesoi, n/o 5.5% bf,
mixed w/other ingred. if o/16%
2.9 cents/kg
milk solids capable of being
further proc., subj. to Ch4 US nte
10, not GN15
Food preps, nesoi, n/o 5.5% b'fat,
mixed w/other ingredi., if o/16%
86.2 cents/kg
milk solids by wt, capable of being
further proc, bulk, nesoi, not
GN15
Compound alcoholic preparations
of a kind used for the manufacture
4.2 cents/kg + 1.9%
of beverages, over 20% weight
alcohol but not over 0.5% vol
alcohol
Compound alcoholic preparations
used in the manufacture of
beverages, cont. over 20% not over 8.4 cents/kg + 1.9%
50% of alcohol by weight
Compound alcoholic preparations
of a kind used for the manufacture
21069018 of beverages, containing over 50% 17 cents/kg + 1.9%
of alcohol by weight
Butter substitutes o/10% by wt of
milk solids, o/45% butterfat,
21069022
subject to gen. note 15 to the HTS
1451
21069024
1452
21069026
1453
21069028
1454
21069032
Butter substitutes o/10% by wt of
milk solids, o/45% butterfat,
subject to add US note 14 to Ch.4,
not GN15
Butter substitutes o/10% by wt of
milk solids, o/45% butterfat, not
subject to gen note 15 or add US
note 14 to Ch.4
Butter substitutes o/10% by wt of
milk solids, n/o 45% butterfat,
neosi
Butter substitutes n/o 10% by wt
of milk solids, o/45% butterfat,
subject to gen. note 15 to the HTS
Category
A
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
A
A
A
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
A
A
A
15.4 cents/kg
A
15.4 cents/kg
A
$1.996/kg
See paragraph 4 of Appendix I to the
General Notes of the United States to
Annex 2.3
13.1 cents/kg
A
15.4 cents/kg
A
Annex 2.3 - Schedule of United States - 79
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1455
1456
1457
1458
1459
1460
1461
1462
1463
1464
1465
1466
1467
1468
1469
1470
HTS8
Description
Butter substitutes n/o 10% by wt
of milk solids, o/45% butterfat,
21069034
subject to add US note 14 to Ch.4,
not GN15
Butter substitutes n/o 10% by wt
of milk solids, o/45% butterfat, not
21069036
subject to gen note 15 or add US
note 14 to Ch.4
Butter substitutes n/o 10% by wt
21069038 of milk solids, n/o 45% butterfat,
neosi
Artificially sweetened cough drops
21069039
Base
Rate
Category
15.4 cents/kg
A
$1.996/kg
See paragraph 4 of Appendix I to the
General Notes of the United States to
Annex 2.3
13.1 cents/kg
A
Free
F
Syrups from cane/beet sugar,
3.6606 cents/kg of
neosi, w/added coloring but not
A
21069042
total sugars
added flavoring, subject to gen.
note 15 of the HTS
Syrups from cane/beet sugar,
3.6606 cents/kg of
neosi, w/added coloring but not
A
21069044
total sugars
added flavoring, subject to add US
note 5 to Ch. 17, not GN15
Syrups from cane/beet sugar,
neosi, w/added coloring but not
See paragraph 9 of Appendix I to the
35.74 cents/kg General Notes of the United States to
21069046 added flavoring, not subject to gen
Annex 2.3
note 15 or add US note 5 to Ch. 17
Orange juice, fortified with
vitamins or minerals
Juice of any single fruit or
vegetables juices (o/t orange),
21069052
concentrated, fortified with
vitamins or minerals
Mixtures of fruit or vegetable
juices, fortified with vitamins or
21069054
minerals, nesoi, mixtures of juices
in concentrated form
Food preparations of gelatin, neosi
21069058
21069048
Food preps, nesoi, o/10% by wt of
21069062 milk solids, subject to gen. note 15
of the HTS
Food preps, nesoi, o/10% by wt of
milk solids, dairy prods, descr. in
21069064 add US note 1 to Ch.4: subject to
add US note 10 to Ch.4, not GN15
Food preps, nesoi, o/10% by wt of
milk solids, dairy prods, descr. in
21069066 add US note 1 to Ch.4: not subject
to Ch4 US note 10, not GN15
Blended syrups, neosi, o/10% milk
solids, descr. in add US note 4 to
21069068
Ch 17: subject to add US note 9 to
Ch. 17, not GN15
Blended syrups, neosi, o/10% milk
solids, descr. in add US note 4 to
21069072
Ch 17: not subject to add US note
9 to Ch. 17, not GN15
7.85 cents/liter
A
The rate applicable
to the natural juice
in heading 2009
A
The rate applicable
to the natural juice
in heading 2009
A
4.8%
A
10%
A
10%
A
70.4 cents/kg +
8.5%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
70.4 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
Annex 2.3 - Schedule of United States - 80
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1471
1472
1473
HTS8
Food preps, nesoi, o/10% milk
solids, o/65% sugar, descr. in add
21069074 US note 2 to Ch.17, subject to add
US note 7 to Ch. 17, not GN15
Food preps, nesoi, o/10% milk
solids, o/65% sugar, descr. in add
21069076 US note 2 to Ch.17, not subject to
add US note 7 to Ch. 17, not
GN15
Food preps, nesoi, o/10% milk
solids, o/10% sugar, descr. in add
21069078 US note 3 to Ch.17, subject to add
US note 8 to Ch. 17, not GN15
1474
21069080
1475
21069082
1476
21069083
1477
21069085
1478
21069087
1479
21069089
1480
21069091
1481
21069092
1482
1483
Description
Food preps, nesoi, o/10% milk
solids, o/10% sugar, descr. in add
US note 3 to Ch.17, not subject to
add US note 8 to Ch. 17, not
GN15
Food preps, nesoi, o/10% milk
solids, neosi
Food preps, nesoi, n/o 10% by wt
of milk solids, subject to gen. note
15 of the HTS
Food preps, nesoi, n/o 10% by wt
of milk solids, dairy prods, descr.
in add US note 1 to Ch.4: subject
to add US note 10 to Ch.4, not
GN15
Food preps, nesoi, n/o 10% by wt
of milk solids, dairy prods, descr.
in add US note 1 to Ch.4: n/subject
to add US note 10 to Ch. 4,
n/GN15
Blended syrups, neosi, n/o 10%
milk solids, descr. in add US note
4 to Ch 17: subject to add US note
9 to Ch. 17, not GN15
Blended syrups, neosi, n/o/10%
milk solids, descr. in add US note
4 to Ch 17: not subject to add US
note 9 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk
solids, o/65% sugar, descr. in add
US note 2 to Ch.17, subject to add
US note 7 to Ch. 17, not GN15
Food preps, nesoi, n/o 10% milk
solids, o/65% sugar, descr. in add
21069094 US note 2 to Ch.17, not subject to
add US note 7 to Ch. 17, not
GN15
Food preps, nesoi, n/o 10% milk
solids, o/10% sugar, descr. in add
21069095 US note 3 to Ch.17, subject to add
US note 8 to Ch. 17, not GN15
Base
Rate
Category
10%
A
70.4 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
70.4 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
6.4%
A
10%
A
10%
A
28.8 cents/kg +
8.5%
See paragraph 6 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
28.8 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
28.8 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
10%
A
Annex 2.3 - Schedule of United States - 81
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1484
21069097
1485
21069099
1486
22011000
1487
22019000
1488
22021000
1489
22029010
1490
1491
Food preps, nesoi, n/o 10% milk
solids, o/10% sugar, descr. in add
US note 3 to Ch.17, not subject to
add US note 8 to Ch. 17, not
GN15
Food preparations not elsewhere
specified or included, not canned
or frozen
Mineral waters and aerated waters,
not containing added sugar or
other sweetening matter nor
flavored
Waters (incl. ice, snow and steam),
ot/than mineral waters or aerated
waters, not cont. added sugar or
other sweetening matter nor
flavored
Waters, including mineral waters
and aerated waters, containing
added sugar or other sweetening
matter or flavored
Chocolate milk drink
Non-alcoholic milk-based drinks
22029022 (except chocolate), subject to gen.
note 15 of the HTS
Non-alcoholic milk-based drinks
(except chocolate), subject to add
22029024
US note 10 to Ch. 4, not GN15
1492
22029028
1493
22029030
1494
22029035
1495
22029036
1496
22029037
1497
22029090
1498
22030000
1499
22041000
1500
22042120
1501
Description
Non-alcoholic milk-based drinks
(except chocolate), not subject to
gen note 15 or add US note 10 to
Ch. 4
Orange juice, fortified with
vitamins or minerals, not
concentrated and not prepared
from concentrate
Orange juice, fortified with
vitamins or minerals, prepared
from concentrate
Single fruit or vegetable juice
(other than orange), fortified with
vitamins or minerals, not
concentrated
Mixed fruit or vegetable juice
(other than orange), fortified with
vitamins or minerals, not
concentrated
Nonalcoholic beverages, nesi, not
including fruit or vegetable juices
of heading 2009
Beer made from malt
Sparkling wine, made from grapes
Effervescent grape wine, in
containers holding 2 liters or less
Tokay wine (not carbonated) not
22042130 over 14% alcohol, in containers
not over 2 liters
Base
Rate
Category
28.8 cents/kg +
8.5%
See paragraph 9 of Appendix I to the
General Notes of the United States to
Annex 2.3
6.4%
A
0.26 cents/liter
A
Free
F
0.2 cents/liter
A
17%
A
17.5%
A
17.5%
A
See paragraph 6 of Appendix I to the
23.5 cents/liter +
General Notes of the United States to
14.9%
Annex 2.3
4.5 cents/liter
A
7.85 cents/liter
A
The rate applicable
to the natural juice
in heading 2009
A
The rate applicable
to the natural juice
in heading 2009
A
0.2 cents/liter
A
Free
F
19.8 cents/liter
A
19.8 cents/liter
A
6.3 cents/liter
A
Annex 2.3 - Schedule of United States - 82
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1502
1503
1504
HTS8
Wine other than Tokay (not
carbonated), not over 14% alcohol,
22042150
in containers not over 2 liters
"Marsala" wine, over 14% vol.
22042160 alcohol, in containers holding 2
liters or less
Grape wine, other than "Marsala",
not sparkling or effervescent, over
22042180 14% vol. alcohol, in containers
holding 2 liters or less
1505
22042920
1506
22042940
1507
22042960
1508
22042980
1509
22043000
1510
22051030
1511
22051060
1512
1513
1514
1515
Description
Cider, fermented, whether still or
sparkling
Prune wine
1516
22060030
1517
22060045 Rice wine or sake
22060060 Effervescent wine, nesi
1518
1519
Category
6.3 cents/liter
A
5.3 cents/liter
A
16.9 cents/liter
A
Grape wine, other than sparkling,
not over 14% vol. alcohol, in
8.4 cents/liter
containers holding over 2 but not
over 4 liters
Grape wine, other than sparkling,
over 14% vol. alcohol, in
22.4 cents/liter
containers holding over 2 but not
over 4 liters
Grape wine, other than sparkling,
not over 14% vol. alcohol, in
14 cents/liter
containers holding over 4 liters
Grape wine, other than sparkling,
over 14% vol. alcohol, in
22.4 cents/liter
containers holding over 4 liters
Grape must, nesi, in fermentation
4.4 cents/liter +
or with fermentation arrested
31.4 cents/pf. Liter
otherwise than by addition of
alcohol
Vermouth in containers holding 2
3.5 cents/liter
liters or less
Wine of fresh grapes flavored with
plants or aromatic substances,
other than vermouth, in containers
4.2 cents/liter
holding 2 liters or less
Vermouth in containers each
22059020 holding over 2 liters but not over 4
liters
Vermouth in containers each
22059040
holding over 4 liters
Wine of fresh grapes flavored with
plants or aromatic substances,
22059060 other than vermouth, in containers
holding over 2 liters
22060015
Base
Rate
Fermented beverages (other than
grape wine, beer, cider, prune
22060090
wine, sake, vermouth, or other
effervescent wines)
A
A
A
A
A
A
A
3.5 cents/liter
A
3.8 cents/liter
A
4.2 cents/liter
A
0.4 cents/liter
A
3.1 cents/liter +
22.1 cents/pf. liter
on ethyl alcohol
content
3 cents/liter
A
A
13.9 cents/liter
A
4.2 cents/liter
A
Annex 2.3 - Schedule of United States - 83
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1520
1521
1522
1523
1524
1525
1526
1527
1528
1529
HTS8
Description
Undenatured ethyl alcohol of 80
22071030 percent vol. alcohol or higher, for
beverage purposes
Undenatured ethyl alcohol of 80
22071060 percent vol. alcohol or higher, for
nonbeverage purposes
Ethyl alcohol and other spirits,
22072000
denatured, of any strength
22082010 Pisco and singani
Grape brandy, excluding pisco and
22082020 singani, in containers not over 4
liters, not over $2.38/liter
Grape brandy, excluding pisco and
singani, in containers not over 4
22082030
liters, valued over $2.38 to
$3.43/liter
Grape brandy, excluding pisco and
singani, in containers not over 4
22082040
liters, valued over $3.43/liter
Grape brandy, excluding pisco and
22082050 singani, in containers over 4 liters,
not over $2.38/liter
Grape brandy, excluding pisco and
22082060 singani, in containers over 4 liters,
over $2.38/liter
22083030 Irish and Scotch whiskies
1530
22083060
1531
22084020
1532
22084040
1533
22084060
1534
22084080
1535
22085000
Whiskies, other than Irish and
Scotch whiskies
Rum and tafia, in containers each
holding not over 4 liters, valued
not over $3/proof liter
Rum and tafia, in containers each
holding not over 4 liters, valued
over $3/proof liter
Rum and tafia, in containers each
holding over 4 liters, valued not
over $0.69/proof liter
Rum and tafia, in containers each
holding over 4 liters, valued over
$0.69/proof liter
Gin and Geneve
Vodka, in containers each holding
not over 4 liters, valued not over
$2.05/liter
Vodka, in containers each holding
not over 4 liters, valued over
$2.05/liter
Vodka, in containers each holding
over 4 liters
Liqueurs and cordials
Base
Rate
Category
18.9 cents/pf. liter
A
2.5%
A
1.9%
A
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
23.7 cents/pf. liter
D
Free
F
23.7 cents/pf. liter
D
Free
F
Free
F
Free
F
Free
F
Free
F
1536
22086010
1537
22086020
1538
22086050
1539
22087000
Free
F
1540
22089001 Aquavit
Bitters, not fit for use as beverages
22089005
Free
F
Free
F
22089010 Bitters, fit for use as beverages
Slivovitz brandy, valued not over
22089012 $3.43/liter, in containers each
holding not over 4 liters
Free
F
Free
F
1541
1542
1543
Annex 2.3 - Schedule of United States - 84
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1544
1545
1546
1547
HTS8
Slivovitz brandy, valued not over
22089014 $3.43/liter, in containers each
holding over 4 liters
Slivovitz brandy, valued over
22089015
$3.43/liter
Brandy, except slivovitz, in
containers each holding not over 4
22089020
liters, valued not over $2.38/liter
Brandy, except grape brandy and
slivovitz, in containers each
22089025 holding not over 4 liters, valued
over $2.38 but not over $3.43/liter
1548
22089030
1549
22089035
1550
22089040
1551
22089046
1552
22089050
1553
22089055
1554
22089071
1555
22089072
1556
22089075
1557
1558
1559
1560
1561
1562
Description
Brandy, except grape brandy and
slivovitz, in containers each
holding not over 4 liters, valued
over $3.43/liter
Brandy, except grape brandy and
slivovitz, in containers each
holding over 4 liters, valued not
over $2.38/liter
Brandy, except grape brandy and
slivovitz, in containers each
holding over 4 liters, valued over
$2.38/liter
Kirschwasser and ratafia
Tequila, in containers each holding
not over 4 liters
Tequila, in containers each holding
over 4 liters
Imitations of brandy and other
spirituous beverages containing
alcohol
Mescal in containers each holding
not over 4 liters
Spirits nesi, fit for use as
beverages or for beverage purposes
Base
Rate
Category
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Undenatured ethyl alcohol of an
22089080 alcoholic strength by volume of
21.1 cents/pf. liter
less than 80 percent vol., nesi
Vinegar and substitutes for vinegar
0.5 cents/pf. Liter
22090000
obtained from acetic acid
Flours, meals, and pellets, of meat
or meat offal unfit for human
Free
23011000
consumption; greaves (cracklings)
Bran, sharps (middlings) and other
residues, derived from the sifting,
23021000
milling or other working of corn
(maize)
Bran, sharps (middlings) and other
residues, derived from the sifting,
23022000
milling or other working of rice
Bran, sharps (middlings) and other
residues, derived from the sifting,
23023000
milling or other working of wheat
A
A
F
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 85
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1563
HTS8
Description
Bran, sharps (middlings) and other
residues, derived from the sifting,
23024000 milling or other working of cereals,
excluding corn, rice and wheat
1564
23025000
1565
23031000
1566
23032000
1567
23033000
1568
23040000
1569
23050000
1570
23061000
1571
23062000
1572
23063000
1573
23064100
1574
23064900
1575
23065000
1576
23066000
1577
23067000
1578
23069000
1579
23070000
Bran, sharps (middlings) and other
residues, derived from the sifting,
milling or other working of
leguminous plants
Residues of starch manufacture
and similar residues
Beet-pulp, bagasse and other
waste of sugar manufacture
Brewing or distilling dregs and
waste
Oilcake and other solid residues,
resulting from the extraction of
soybean oil
Oilcake and other solid residues,
resulting from the extraction of
peanut (ground-nut) oil
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, of cotton
seeds
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, of linseed
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, of sunflower
seeds
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, of low erucic
acid rape or colza seeds
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats/oils, of rape or colza
seeds (other than low erucic acid)
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, of coconut or
copra
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, of palm nuts
or kernels
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, of corn
(maize) germ
Oilcake and other solid residues,
resulting from the extraction of
vegetable fats or oils, nesi
Wine lees; argol
Base
Rate
Category
Free
F
1.4%
A
1.4%
A
Free
F
Free
F
0.45 cents/kg
A
0.32 cents/kg
A
0.56 cents/kg
A
0.12 cents/kg
A
0.45 cents/kg
A
0.17 cents/kg
A
0.17 cents/kg
A
0.45 cents/kg
A
0.32 cents/kg
A
0.32 cents/kg
A
0.32 cents/kg
A
Free
F
Annex 2.3 - Schedule of United States - 86
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1580
1581
1582
1583
1584
1585
HTS8
Description
Acorns and horse-chestnuts, of a
kind used in animal feeding, not
23080010
elsewhere specified or included
Screenings, scalpings, chaff or
scourings, ground or not ground of
23080093
flaxseed (linseed), of a kind used
in animal feeding, nesoi
Dehydrated marigolds, of a kind
23080095 used in animal feeding, not
elsewhere specified or included
Vegetable materials and vegetable
waste, vegetable residues and
23080098 byproducts, of a kind used in
animal feeding, nesoi
Dog or cat food, put up for retail
sale
Mixed feed or mixed feed
23099010 ingredients used in animal feeding
23091000
1586
23099022
1587
23099024
1588
23099028
1589
23099042
1590
23099044
1591
23099048
1592
23099060
1593
23099070
1594
23099095
1595
24011021
Animal feeds w/milk or milk
derivatives, o/10% by wt of milk
solids, subject to gen. note 15 of
the HTS
Animal feeds w/milk or milk
derivatives, o/10% by wt of milk
solids, subject to add note 2 to Ch.
23, not GN15
Animal feeds w/milk or milk
derivatives, o/10% by wt of milk
solids, not subject to gen note 15
or add note 2 to Ch. 23
Animal feeds w/milk or milk
derivatives, n/o 10% by wt of milk
solids, subject to gen. note 15 of
the HTS
Animal feeds w/milk or milk
derivatives, n/o 10% by wt of milk
solids, subject to add note 2 to Ch.
23, not GN15
Animal feeds w/milk or milk
derivatives, n/o 10% by wt of milk
solids, not subject to gen note 15
or add note 2 to Ch. 23
Animal feeds containing egg, other
than mixed feeds or mixed feed
ingredients, not containing milk or
milk derivatives
Other preps nes with a basis of
vitamin B12, for supplementing
animal in animal feeding, not cont
milk or egg prods
Other preps nes of a kind used in
animal feeding, not cont milk or
egg prods
Wrapper tobacco, not
stemmed/stripped
Base
Rate
Category
1.4%
A
Free
F
1.9%
A
1.4%
A
Free
F
Free
F
7.5%
A
7.5%
A
80.4 cents/kg +
6.4%
D
7.5%
A
7.5%
A
80.4 cents/kg +
6.4%
D
1.9%
A
1.4%
A
1.4%
A
Free
F
Annex 2.3 - Schedule of United States - 87
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1596
1597
1598
1599
HTS8
Description
Tobacco (o/t wrapper tobacco),
24011029 cont ov 35% wrapper tobacco, not
stemmed/stripped
Tobacco, not stemmed or stripped,
not or not over 35% wrapper
24011044
tobacco, oriental or turkish type,
cigarette leaf
Tobacco, not stemmed or stripped,
not or not over 35% wrapper
24011048 tobacco, oriental or turkish type,
other than cigarette leaf
Tobacco, not stemmed or stripped,
not or not over 35% wrapper
24011053
tobacco, cigar binder and filler
Tobacco, not stemmed or stripped,
not or not over 35% wrapper
tobacco, flue-cured burley etc, not
for cigarettes
Tobacco, not stemmed or stripped,
not or not over 35% wrapper
tobacco, flue-cured burley, etc.,
described in addl US note 5 to
chap 24
Tobacco, not stemmed or stripped,
not or not over 35% wrapper
tobacco, flue-cured burley, etc.,
other nesi
Tobacco, not stemmed or stripped,
not or not over 35% wrapper
tobacco, not flue-cured burley,
etc., other nesi
Leaf tobacco, the product of two or
more countries or dependencies,
when mixed or packed together,
partly or wholly stemmed, not
threshed
Wrapper tobacco, partly or wholly
stemmed (stripped), not threshed
or similarly processed
Tobacco containing over 35%
wrapper tobacco, partly or wholly
stemmed (stripped), not threshed
or similarly processed
Tobacco, partly or wholly
stemmed/stripped, n/threshed or
similarly processed, not or n/over
35% wrapper, oriental or turkish,
cigarette lea
Tobacco, partly or wholly
stemmed/stripped, n/threshed or
similarly processed, not or n/over
35% wrapper, not cigarette leaf
1600
24011061
1601
24011063
1602
24011065
1603
24011095
1604
24012005
1605
24012014
1606
24012018
1607
24012023
1608
24012026
1609
Tobacco, partly or wholly
stemmed/stripped, n/threshed or
24012029 similarly processed, not or n/over
35% wrapper, cigar binder and
filler
Base
Rate
Category
Free
F
Free
F
Free
F
Free
F
23.9 cents/kg
A
23.9 cents/kg
A
350%
See paragraph 8 of Appendix I to the
General Notes of the United States to
Annex 2.3
32.7 cents/kg
A
$5.48/kg
A
Free
F
Free
F
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 88
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1610
24012031
1611
24012033
1612
24012035
1613
24012057
1614
24012060
1615
24012075
1616
24012083
1617
24012085
1618
24012087
1619
24013003
1620
24013006
1621
24013009
1622
24013013
1623
24013016
1624
24013019
Description
Tobacco, partly or wholly
stemmed/stripped, n/threshed or
similarly proc., not or n/over 35%
wrapper, flue-cured burley etc, not
for cigaret
Tobacco, partly or wholly
stemmed/stripped, n/threshed or
similarly proc., not or n/over 35%
wrapper, des. in addl US note 5 to
ch. 24
Tobacco, partly or wholly
stemmed/stripped, n/threshed or
similarly proc., not or n/over 35%
wrapper, flue-cured burley etc,
other nesi
Tobacco, partly or wholly
stemmed/stripped, n/threshed or
similarly proc., not or n/over 35%
wrapper, not flue-cured burley
etc., other nesi
Tobacco, partly or wholly
stemmed (stripped), threshed or
similarly processed, from cigar leaf
Tobacco, partly or wholly
stemmed/stripped, threshed or
similarly processed, not from cigar
leaf , oriental or turkish
Tobacco, partly or wholly
stemmed/stripped, threshed or
similarly processed, not from cigar
leaf , not oriental or turkish, not
for cigarett
Tobacco, partly or wholly
stemmed/stripped, threshed or
similarly processed, not from cigar
leaf , described in addl US note 5
to chap 24
Tobacco, partly or wholly
stemmed/stripped, threshed or
similarly processed, not from cigar
leaf , not oriental or turkish, other
nesi
Tobacco refuse, tobacco stems, not
cut, ground or pulverized
Tobacco refuse, from cigar leaf,
tobacco stems, cut, ground or
pulverized
Tobacco refuse, from cigar leaf,
other than tobacco stems
Tobacco refuse, from oriental or
turkish type, tobacco stems, not
cut, ground or pulverized
Tobacco refuse, from oriental or
turkish type, tobacco stems, cut,
ground or pulverized
Tobacco refuse, from oriental or
turkish type, other than tobacco
stems
Base
Rate
Category
40.9 cents/kg
A
40.9 cents/kg
A
350%
See paragraph 8 of Appendix I to the
General Notes of the United States to
Annex 2.3
39.7 cents/kg
A
Free
F
Free
F
37.5 cents/kg
A
37.5 cents/kg
A
350%
See paragraph 8 of Appendix I to the
General Notes of the United States to
Annex 2.3
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 89
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1625
24013023
1626
24013025
1627
24013027
1628
24013033
1629
24013035
1630
24013037
1631
24013070
1632
1633
Description
Tobacco refuse, from other
tobacco, other than for cigarettes,
tobacco stems, not cut, ground or
pulverized
Tobacco refuse, from other
tobacco, other than for cigarettes,
tobacco stems, cut, ground or
pulverized
Tobacco refuse, from other
tobacco, other than for
cigarettes,tother than tobacco
stems
Tobacco refuse, from other
tobacco, for cigarettes, described
in addl US note 5 to chap 24,
tobacco stems, not cut, ground or
pulverized
Tobacco refuse, from other
tobacco, for cigarettes, described
in addl US note 5 to chap 24,
tobacco stems, cut, ground or
pulverized
Tobacco refuse, from other
tobacco, for cigarettes, described
in addl US note 5 to chap 24, not
tobacco stems
Tobacco refuse, from other
tobacco, for cigarettes, other nesi
Base
Rate
Category
Free
F
97 cents/kg
A
28.4 cents/kg
A
Free
F
97 cents/kg
A
28.4 cents/kg
A
350%
See paragraph 8 of Appendix I to the
General Notes of the United States to
Annex 2.3
Cigars, cheroots and cigarillos
24021030 containing tobacco, each valued
$1.89/kg + 4.7%
less than 15 cents
Cigars, cheroots and cigarillos
containing tobacco, each valued 15
57 cents/kg + 1.4%
24021060
cents or over but less than 23 cents
1637
Cigars, cheroots and cigarillos
24021080 containing tobacco, each valued 23 57 cents/kg + 1.4%
cents or over
Cigarettes containing tobacco and
41.7 cents/kg +
24022010
clove
0.9%
Cigarettes containing tobacco but
24022080 not containing clove, paper$1.05/kg + 2.3%
wrapped
Cigarettes containing tobacco, nesi
24022090
$1.50/kg + 3.2%
1638
Cigars, cheroots and cigarillos and
24029000 cigarettes of tobacco substitutes
1634
1635
1636
1639
1640
Smoking tobacco, whether or not
containing tobacco substitutes,
24031020
prepared for marketing directly to
consumer as packaged
Smoking tobacco, whether or not
containing tobacco substitutes,
24031030
other, to be used in products other
than cigarettes
A
A
A
A
A
A
$1.05/kg + 2.3%
A
32.8 cents/kg
A
32.8 cents/kg
A
Annex 2.3 - Schedule of United States - 90
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1641
24031060
1642
24031090
1643
24039120
1644
24039143
1645
1646
Description
Smoking tobacco, whether or not
containing tobacco substitutes,
other, to be used in cigarettes,
described in addl US note 5 to
chap 24
Smoking tobacco, whether or not
containing tobacco substitutes,
other, to be used in cigarettes,
other nesi
"Homogenized" or "reconstituted"
tobacco suitable for use as
wrapper tobacco
"Homogenized" or "reconstituted"
tobacco, not suitable for use as
wrapper tobacco, to be used in
products other than cigarettes
"Homogenized" or "reconstituted"
tobacco, not suitable for use as
24039145 wrapper tobacco, to be used in
cigarettes, des. in addl US note 5
to chap
"Homogenized" or "reconstituted"
tobacco, not suitable for use as
24039147 wrapper tobacco, to be used in
cigarettes, other nesi
Other manufactured tobacco,
tobacco substitutes, tobacco
extracts or essences, prepared for
marketing directly to consumer as
packaged
Other manufactured tobacco,
tobacco substitutes, tobacco
extracts or essences, other, to be
used in products other than
cigarettes
Other manufactured tobacco,
tobacco substitutes, tobacco
extracts or essences, to be used in
cigarettes, described in addl US
note 5 to chap
Other manufactured tobacco,
tobacco substitutes, tobacco
extracts or essences, other, to be
used in cigarettes, other nesi
Mannitol
1647
24039920
1648
24039930
1649
24039960
1650
24039990
1651
29054300
1652
29054400 D-glucitol (Sorbitol)
29054500 Glycerol
1653
1654
1655
1656
1657
1658
1659
1660
1661
33011100 Essential oils of bergamot
33011200 Essential oils of orange
Base
Rate
Category
32.8 cents/kg
A
350%
See paragraph 8 of Appendix I to the
General Notes of the United States to
Annex 2.3
62 cents/kg
A
19.9 cents/kg
A
19.9 cents/kg
A
350%
See paragraph 8 of Appendix I to the
General Notes of the United States to
Annex 2.3
24.7 cents/kg
A
24.7 cents/kg
A
24.7 cents/kg
A
350%
See paragraph 8 of Appendix I to the
General Notes of the United States to
Annex 2.3
4.6%
A
4.9%
A
0.5 cents/kg
A
Free
F
2.7%
A
33011300 Essential oils of lemon
33011400 Essential oils of lime
3.8%
A
Free
F
33011910 Essential oils of grapefruit
Essential oils of citrus fruit, nesoi
33011950
2.7%
A
Free
F
33012100 Essential oils of geranium
33012200 Essential oils of jasmine
Free
F
Free
F
Annex 2.3 - Schedule of United States - 91
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1662
33012300
1663
1664
1665
1666
1667
1668
1669
1670
1671
1672
1673
1674
1675
1676
1677
1678
1679
1680
1681
1682
1683
Description
Essential oils of lavender or of
lavandin
Essential oils of peppermint
33012400
(Mentha piperita)
Essential oils of mints, other than
33012500
peppermint
33012600 Essential oils of vetiver
33012910 Essential oils of eucalyptus
33012920 Essential oils of orris
Essential oils other than those of
33012950
citrus fruits, nesoi
33013000 Resinoids
Extracted oleoresins consisting
essentially of nonvolatile
33019010
components of the natural raw
plant
Concentrates of essential oils;
terpenic by-product of the
33019050 deterpenation of essential oils;
aqueous distillates& solutions of
essential oils
Mixtures of odoriferous
substances, mixtures with a basis
33021010 of these substances, used in the
food or drink industries, not
containing alcohol
Mixtures of or with a basis of
odoriferous substances, used in the
33021020 food or drink industries, not over
20 percent alcohol by weight
Base
Rate
Category
Free
F
4.2%
A
Free
F
Free
F
1.8%
A
1.1%
A
Free
F
Free
F
3.8%
A
Free
F
Free
F
Free
F
Mixtures of/with basis of
odoriferous substances,with 20%
33021040 to 50% alcohol by weight, needs 8.4 cents/kg + 1.9%
only addn of ethyl alcohol or water
to be beverage
Mixtures of/with basis of
odoriferous substances,over 50%
17 cents/kg + 1.9%
33021050 of alcohol by weight, requiring
only addn of ethyl alcohol or water
to be beverage
Mixtures of or with a basis of
odoriferous substances, used in the
Free
33021090 food or drink industries, over 20
percent of alcohol by weight, nesoi
35011010 Casein, milk protein concentrate
Casein, other than milk protein
35011050
concentrate
35019020 Casein glues
Caseinates and other casein
35019060
derivatives, nesoi
35021100 Egg albumin, dried
35021900 Egg albumin, other than dried
Milk albumin, including
35022000 concentrates of two or more whey
proteins
A
A
F
0.37 cents/kg
A
Free
F
6%
A
0.37 cents/kg
A
47.6 cents/kg
A
9.7 cents/kg
A
Free
F
Annex 2.3 - Schedule of United States - 92
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1684
35029000
1685
35030010
1686
35030020
1687
1688
1689
1690
1691
1692
Description
Albumins, albuminates and other
albumin derivatives, nesoi
Fish glue
Inedible gelatin and animal glue
valued under 88 cents per kg
Inedible gelatin and animal glue
35030040
valued 88 cents or more per kg
Gelatin sheets and derivatives,
35030055 nesoi; isinglass; other glues of
animal origin, nesoi
35040010 Protein isolates
Peptones and their derivatives;
35040050 protein substances and their
derivatives, nesoi; hide powder
Dextrins and other modified
35051000
starches
Glues based on starches or on
35052000 dextrins or other modified starches
Base
Rate
Category
Free
F
1.2 cents/kg + 1.5%
A
1.2 cents/kg + 3.2%
A
2.8 cents/kg + 3.8%
A
2.8 cents/kg + 3.8%
A
5%
A
4%
A
0.7 cents/kg
A
2.1 cents/kg + 2.9%
A
1694
Finishing agents, dye carriers and
38091000 like products, nesoi, with a basis
2.2 cents/kg + 3%
of amylaceous substances
Stearic acid
38231100
2.1 cents/kg + 3.8%
1695
38231200
1696
38231300 Tall oil fatty acids
Industrial monocarboxylic fatty
acids or acid oils from refining
38231920
derived from coconut, palm-kernel,
or palm oil
Industrial monocarboxylic fatty
38231940 acids or acid oils from refining,
nesoi
Oleyl alcohol derived from fatty
38237020 substances of animal or vegetable
origin
Industrial fatty alcohols, other than
oleyl, derived from fatty
38237040
substances of animal or vegetable
origin
Industrial fatty alcohols other than
derived from fatty substances of
38237060
animal or vegetable origin
1693
1697
1698
1699
1700
1701
1702
1703
1704
Oleic acid
Sorbitol other than that of
subheading 2905.44
Whole raw hide/skin of
bovine/equines (n/o 8 kg when
41012010 dried, 10 kg when dry salted or 16
kg when fresh/otherwise
preserved), not pretanned
Whole bovine hides/skin
upper/lining (n/o 8 kg when dried,
41012020 10 kg when dry salted or 16 kg
when fresh/otherwise preserved),
n/o 2.6 m2, nesoi
38246000
A
A
2.1 cents/kg + 3.2%
A
3.2%
A
2.3%
A
3.2%
A
5.1%
A
2%
A
2.4%
A
4.9%
A
Free
F
Free
F
Annex 2.3 - Schedule of United States - 93
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1705
41012030
1706
41012035
1707
41012040
1708
41012050
1709
41012070
1710
41015010
1711
41015020
1712
Description
Whole bovine hides/skin nesoi (n/o
8 kg when dried, 10 kg when dry
salted or 16 kg when
fresh/otherwise preserved), n/o 2.6
m2, nesoi
Whole raw buffalo hides/skins (n/o
8 kg when dried, 10 kg when dry
salted or 16 kg when
fresh/otherwise preserved), over
2.6 m2, nesoi
Whole bovine hides/skins (not
buffalo) (n/o 8 kg dried, 10 kg dry
salted or 16 kg fresh/otherwise
preserved), ov 2.6 m2, vegetable
pretanned
Whole bovine hide/skin (not
buffalo) (n/o 8 kg dried, 10 kg dry
salted or 16 kg fresh/otherwise
preserved), ov 2.6 m2, not
vegetable pretann
Whole equine hides and skins (n/o
8 kg when dried, 10 kg when dry
salted or 16 kg when
fresh/otherwise preserved), other
than not pretanned
Whole raw hides and skins of
bovine or equine animals, of a
weight exceeding 16 kg, not
pretanned
Whole raw bovine hides and skins
upper/lining, of a weight over 16
kg, unit surface area n/o 2.6 m2,
pretanned but not further prepared
Whole raw bovine hides and skins,
of a weight over 16 kg, unit
41015030 surface area n/o 2.6 sq m,
pretanned but not further prepared
1713
41015035
1714
41015040
1715
41015050
1716
41015070
Whole raw buffalo hidess and
skins, of a weight over 16 kg,
surface area over 2.6 sq m,
pretanned but not further
prepared,
Whole raw bovine hides and skins
(not buffalo), weight over 16 kg,
surface area over 2.6 m2,
vegetable pretanned but not further
prepared
Whole raw bovine hides/skins (not
buffalo), weight over 16 kg,
surface area over 2.6 m2,
pretanned (not vegetable) but not
further prepared
Whole raw equine hides and skins,
of a weight exceeding 16 kg,
pretanned but not further prepared
Base
Rate
Category
2.4%
A
2.4%
A
5%
A
3.3%
A
3.3%
A
Free
F
Free
F
2.4%
A
2.4%
A
5%
A
3.3%
A
3.3%
A
Annex 2.3 - Schedule of United States - 94
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1717
1718
1719
HTS8
Raw hides and skins (other than
41019010 whole) of bovine or equine
animals, not pretanned
Raw buffalo hides and skins (other
41019035 than whole), pretanned but not
further prepared
Raw bovine hides and skins (other
than whole), vegetable pretanned
41019040
but not further prepared
1720
41019050
1721
41019070
1722
41021010
1723
41021020
1724
41021030
1725
41022100
1726
41022910
1727
41022920
1728
1729
1730
Description
Raw bovine hides and skins (other
than whole), pretanned (other than
vegetable pretanned) but not
further prepared
Raw equine hides and skins (other
than whole), pretanned but further
prepared
Raw skins of sheep or lambs (not
excluded by note 1(c) to chapter
41), with wool on, not pretanned
Raw skins of sheep or lamb (not
excluded by note 1(c) to chapter
41), with wool on, vegetable
pretanned but not further prepared
Raw skins of sheep or lamb (not
excluded by note 1(c) to chapter
41), with wool on, pretanned other
than vegetable but not further
prepared
Raw skins of sheep or lambs,
without wool on, pickled, other
than those excluded by note 1(c) to
chapter 41
Raw skins of sheep or lamb (not
excluded by note 1(c) to chapter
41), without wool on, not
pretanned
Raw sheep or lamb skins (not
excluded by note 1(c) to chapter
41), without wool on, vegetable
pretanned but not further prepared
Raw sheep or lamb skins (not
excluded by note 1(c) to chapter
41022930 41), without wool on, pretanned
other than vegetable but not
further prepared
Raw hides and skins of goats or
41031010 kids (not excluded by note 1(c) to
chapter 41), not pretanned
Raw hides and skins of goats or
kids (not excluded by note 1(c) to
41031020 chapter 41), vegetable pretanned
but not further prepared
Base
Rate
Category
Free
F
2.4%
A
5%
A
3.3%
A
3.3%
A
Free
F
Free
F
2%
A
Free
F
Free
F
Free
F
2%
A
Free
F
Free
F
Annex 2.3 - Schedule of United States - 95
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1731
1732
1733
1734
1735
1736
1737
1738
1739
HTS8
Description
Raw hides and skins of goat or kid
(not excluded by note 1(c) to
41031030 chapter 41), pretanned (other than
vegetable) but not prepared
Raw hides and skins of reptiles,
not pretanned
Raw hides and skins of reptiles,
41032020 vegetable pretanned but not further
prepared
Raw hides and skins of reptiles,
pretanned other than vegetable
41032030
pretanned but not further prepared
41032010
Raw hides and skins of swine, not
pretanned
Raw hides and skins of swine,
41033020 pretanned but not further prepared
41033010
Raw hides and skins of animals
nesoi (other than those excluded
41039010
by note 1(b) or 1(c) to chapter 41),
not pretanned
Raw hides and skins of animals
nesoi (other than those excluded
41039020 by note 1(b) or 1(c) to chapter 41),
pretanned but not further prepared
Raw furskins of mink, whole, with
43011000 or without head, tail or paws
Raw lamb furskins of Astrakhan,
Broadtail, Caracul, Persian,
Indian, Chinese, Mongolian,
Tibetan, whole
Raw furskins of silver, black or
platinum fox (including mutations
of these), whole, with or without
head, tail or paws
Raw furskins of fox, other than of
silver, black or platinum fox,
whole, with or without head, tail or
paws
Raw furskins of seal, whole, with
or without head, tail or paws
Raw furskins, whole, with or
without head, tail or paws, not
elsewhere specified or included
Heads, tails, paws and other pieces
or cuttings of raw furskins,
suitable for furriers' use
Silkworm cocoons suitable for
reeling
Raw silk (not thrown)
1740
43013000
1741
43016030
1742
43016060
1743
43017000
1744
43018001
1745
43019000
1746
50010000
1747
50020000
1748
Silk waste (including cocoons
unsuitable for reeling, yarn waste
50031000
and garnetted stock) not carded or
combed
Base
Rate
Category
3.7%
A
Free
F
5%
A
Free
F
Free
F
4.2%
A
Free
F
3.3%
A
Free
F
Free
F
5.1%
A
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 96
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
1749
50039000
1750
51011110
1751
51011120
1752
51011140
1753
51011150
1754
51011160
1755
51011910
1756
51011920
1757
51011940
1758
51011950
1759
51011960
1760
51012110
1761
1762
Description
Base
Rate
Silk waste (including cocoons
unsuitable for reeling, yarn waste
2.5%
and garnetted stock) carded or
combed
Unimproved wool and other wool
not finer than 46s, greasy, shorn,
Free
not carded or combed, for special
uses
Unimproved wool and other wool
not finer than 40s, greasy, shorn,
Free
not carded or combed, not for
special uses
Wool, excluding unimproved, finer
than 40s but not 44s, greasy,
Free
shorn, not carded or combed, not
for special uses
Wool, excluding unimproved, finer
than 44s but not 46s, greasy,
Free
shorn, not carded or combed, not
for special uses
Wool, excluding unimproved, finer
than 46s, greasy, shorn, not carded 18.7 cents/clean kg
or combed
Unimproved wool and other wool
not finer than 46s, greasy, not
Free
shorn, not carded or combed, for
special uses
Unimproved wool and other wool
not finer than 40s, greasy, not
Free
shorn, not carded or combed, not
for special uses
Wool, excl. unimproved, finer than
40s, but not 44s, greasy, not
Free
shorn, not carded or combed, not
for special uses
Wool, excluding unimproved, finer
than 44s but not 46s, greasy, not
Free
shorn, not carded or combed, not
for special uses
Wool, excluding unimproved, finer
than 46s, greasy, incl. fleece18.7 cents/clean kg
washed, not shorn, not carded or
combed
Unimproved wool and other wool
not finer than 46s, degreased, not
further processed, shorn, not
Free
carded or combed, for special uses
Unimproved wool and other wool
not finer than 40s, degreased, not
51012115 further processed, shorn, not
carded or combed, not for special
uses
Wool, excl. unimproved, finer than
40s but not 44s, degreased, not
51012130 further processed, shorn, not
carded or combed, not for special
uses
Category
A
F
F
F
F
A
F
F
F
F
A
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 97
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1763
1764
1765
1766
1767
HTS8
Unimproved wool and other wool,
finer than 46s, degreased, shorn,
6.5 cents/kg + 5.3%
51012170
not carbonized, not carded or
combed
Unimproved wool and other wool
not finer than 46s, degreased, not
Free
51012910 further processed, not shorn, not
carded or combed, for special uses
51012915
1769
51012930
1770
51012935
1771
51012940
1772
51012965
1774
Base
Rate
Wool, excl. unimproved, finer than
44s but not 46s, degreased, not
Free
51012135 further processed, shorn, not
carded or combed, not for special
uses
Wool, excl. unimproved, finer than
46s, degreased, not further
20.6 cents/clean kg
51012140
processed, shorn, not carded or
combed, not for special uses
Unimproved wool and other wool,
not finer than 46s, degreased,
Free
51012165 shorn, not carbonized, not carded
or combed
1768
1773
Description
Unimproved wool and other wool
not finer than 40s, degreased, not
Free
further processed, not shorn, not
carded or combed, not for special
uses
Wool, excl. unimproved, finer than
40s but not 44s, degreased, not
Free
further processed, not shorn, not
carded or combed, not for special
uses
Wool, excl. unimproved, finer than
44s but not 46s, degreased, not
Free
further processed, not shorn, not
carded or combed, not for special
uses
Wool, excl. unimproved, finer than
46s, degreased, not further
20.6 cents/clean kg
processed, not shorn, not carded or
combed, not for special uses
Unimproved wool and other wool,
not finer than 46s, not shorn, not
carbonized, degreased and further
Free
processed, not carded or combed
Wool, finer than 46s, not carded or
combed, not carbonized, not
6.5 cents/kg + 5.3%
51012970
shorn, degreased and processed to
remove grease
Unimproved wool and other wool,
not finer than 40s, carbonized, not
Free
51013010 further processed, not carded or
combed
Category
F
A
F
C
F
F
F
F
A
F
C
F
Annex 2.3 - Schedule of United States - 98
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1775
1776
1777
1778
1779
1780
1781
1782
HTS8
Wool, excluding unimproved, finer
than 40s but not finer than 44s,
51013015 carbonized, not further processed,
not carded or combed
Wool, excluding unimproved, finer
than 44s but not finer than 46s,
51013030 carbonized, not further processed,
not carded or combed
Wool, excluding unimproved, finer
than 46s, carbonized, not further
51013040
processed, not carded or combed
Unimproved wool and other wool,
not finer than 46s, carbonized and
51013065 further processed, not carded or
combed
Category
Free
F
Free
F
24.4 cents/kg
A
Free
F
Unimproved wool and other wool,
finer than 46s, carbonized and
6.5 cents/kg + 5.3%
further processed, not carded or
combed
Fine hair of Kashmir (cashmere)
goats, not processed in any
5.1 cents/clean kg
51021110 manner beyond the degreased or
carbonized condition, not carded
or combed
Fine hair of Kashmir (cashmere)
goats, processed beyond the
4.9 cents/kg + 4%
51021190
degreased or carbonized condition,
not carded or combed
Fine hair of the camel, not
processed in any manner beyond
5 cents/clean kg
51021920 the degreased or carbonized
condition, not carded or combed
51021960
1784
51021980
1785
51021990
1786
51022000
1787
51031000
1789
Base
Rate
51013070
1783
1788
Description
Fine animal hair (other than
Kashmir or camel), not processed
0.4%
beyond the degreased or
carbonized condition, not carded
or combed
Fur, prepared for hatters' use, not
Free
carded or combed
Fine animal hair (other than
Kashmir), processed beyond the
4.9 cents/kg + 4%
degreased or carbonized condition,
not carded or combed
Coarse animal hair, not carded or
Free
combed
Noils of wool or of fine animal hair
2.6 cents/kg
Waste, other than noils, of wool or
of fine animal hair, including yarn
51032000
waste but excluding garnetted
stock
Waste of coarse animal hair,
51033000 including yarn waste but excluding
garnetted stock
C
A
B
A
A
F
B
F
A
2.6 cents/kg
A
7%
A
Annex 2.3 - Schedule of United States - 99
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
1790
HTS8
Cotton, not carded or combed,
having a staple length under 19.05
52010005
mm (3/4 inch), harsh or rough
1791
52010012
1792
52010014
1793
52010018
1794
52010022
1795
52010024
1796
Description
Cotton, n/carded or combed,
having a staple length < 28.575
mm (1-1/8 inches), n/harsh or
rough, described in gen. note 15
Cotton, n/carded or combed,
having a staple length < 28.575
mm (1-1/8 inches), n/harsh or
rough, quota described in ch 52
add'l US note 5
Cotton, not carded or combed,
having a staple length under
28.575 mm (1-1/8 inches), n/harsh
or rough, nesoi
Cotton, not carded or combed,
staple length of 28.575 mm or
more but under 34.925 mm,
described in gen. note 15
Cotton,n/carded or combed,harsh
or rough,staple length 29.36875
mm or more but n/o 34.925
mm,white in color,quota descrd ch
52 add US note 6
Cotton, not carded or combed,
harsh or rough, staple length of
52010028 29.36875 mm or more but under
34.925 mm & white in color, nesoi
Cotton, not carded or combed,
staple length of 28.575 mm or
more but under 34.925 mm, other,
quota described in chapter 52 add'l
US note 7
Cotton, not carded or combed,
staple length of 28.575 mm or
more but under 34.925 mm, nesoi
Cotton, not carded or combed,
having a staple length of 34.925
mm or more, described in the gen.
note 15
Cotton, not carded or combed,
having a staple length of 34.925
mm or more, quota described in
chapter 52 add'l US note 8
Cotton, not carded or combed,
having a staple length of 34.925
mm or more, nesoi
Cotton yarn waste (including
thread waste)
Cotton garnetted stock
1797
52010034
1798
52010038
1799
52010055
1800
52010060
1801
52010080
1802
52021000
1803
52029100
1804
Cotton card strips made from
cotton waste having staple length
52029905 under 30.1625 mm & lap, sliver &
roving waste described in gen. nte
15
Base
Rate
Category
Free
F
Free
F
Free
F
31.4 cents/kg
A
4.4 cents/kg
A
4.4 cents/kg
A
31.4 cents/kg
A
4.4 cents/kg
A
31.4 cents/kg
A
1.5 cents/kg
A
1.5 cents/kg
A
31.4 cents/kg
A
Free
F
4.3%
A
Free
F
Annex 2.3 - Schedule of United States - 100
Safeguard
Annex 2.3 - Tariff Schedule of the United States
Control
Number
HTS8
Description
Cotton card strips made from
cotton waste w/staple length under
30.1625 mm & lap, sliver &
roving waste, quota dscrbd in ch
52 add US note 9
Cotton card strips made from
cotton waste having staple length
under 30.1625 mm & lap, sliver &
roving waste, nesoi
Cotton waste, other than yarn
waste and garnetted stock, nesoi
Cotton fibers, carded or combed,
of cotton fiber processed but not
spun, described in gen. note 15
Cotton fibers, carded or combed,
of cotton fiber processed but not
spun, quota described in chapter
52 add'l US note 10
Cotton fibers, carded or combed,
of cotton fiber processed, but not
spun, nesoi
Cotton carded or combed,
excluding fibers of cotton
processed but not spun
Flax, raw or retted
1805
52029910
1806
52029930
1807
52029950
1808
52030005
1809
52030010
1810
52030030
1811
52030050
1812
53011000
1813
53012100 Flax, broken or scutched
Flax, hackled or otherwise
53012900 processed, except broken or
scutched but not spun
Flax tow and waste (including
53013000
yarn waste and garnetted stock)
53021000 True hemp, raw or retted
1814
1815
1816
1817
True hemp, processed but not
spun; tow and waste of true hemp
53029000
(including yarn waste and
garnetted stock)
Base
Rate
Category
Free
F
7.8 cents/kg
A
Free
F
5%
A
5%
A
31.4 cents/kg
A
4.3%
A
Free
F
0.2 cents/kg
A
3.8%
A
Free
F
Free
F
Free
F
Annex 2.3 - Schedule of United States - 101
Safeguard