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Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1 01011000 2 01019010 3 01019020 4 01019030 5 01019040 6 01021000 7 01029020 8 01029040 9 01031000 Description Live purebred breeding horses and asses Live horses other than purebred breeding horses Live asses other than purebred breeding asses Mules and hinnies imported for immediate slaughter Mules and hinnies not imported for immediate slaughter Live purebred bovine breeding animals Cows imported specially for dairy purposes Live bovine animals other than purebred or those imported for dairy purposes Live purebred breeding swine 13 Live swine, other than purebred 01039100 breeding swine, weighing less than 50 kg each Live swine, other than purebred 01039200 breeding swine, weighing 50 kg or more 01041000 Live sheep 01042000 Live goats 14 01051100 15 01051200 16 01051900 17 01059200 18 01059300 19 01059900 20 10 11 12 21 22 23 24 25 26 27 Base Rate Category Free F Free F 6.8% A Free F 4.5% A Free F Free F 1 cent/kg A Free F Free F Free F Free F 68 cents/head A 0.9 cents each A 0.9 cents each A 0.9 cents each A 2 cents/kg A 2 cents/kg A 2 cents/kg A 01061100 Live primates Live whales, dolphins and porpoises (mammals of the order 01061200 Cetacea); manatees and dugongs (mammals of the order Sirenia) Free F Free F 01061930 Live foxes Live mammals, not elsewhere 01061990 specified or included Live reptiles (including snakes and 01062000 turtles) 01063100 Live birds of prey 4.8% A Free F Free F 1.8% A 1.8% A 1.8% A Live chickens weighing not over 185 g each Live turkeys weighing not more than over 185 g each Live ducks, geese and guineas, weighing not more than 185 g each Live chickens weighing more than 185 g but not not more than 2000 g each Live chickens weighing more than 2000 g each Live ducks, geese, turkeys and guineas, weighing over 185 g each Live psittaciforme birds (including 01063200 parrots, parakeets, macaws and cockatoos) Live birds, other than poultry, 01063900 birds of prey or psittaciforme birds Annex 2.3 - Schedule of United States - 1 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 28 01069000 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 Description Live animals other than mammals, reptiles and birds Bovine carcasses and halves, fresh 02011005 or chld., descr. in gen. note 15 of the HTS Bovine carcasses and halves, fresh 02011010 or chld., descr. in add. US note 3 to Ch. 2 Bovine carcasses and halves, fresh or chld., other than descr. in gen. 02011050 note 15 or add. US note 3 to Ch. 2 High-qual. beef cuts w/bone in, 02012002 processed, fresh or chld., descr in gen. note 15 of the HTS Bovine meat cuts (except highqual. beef cuts), w/bone in, 02012004 processed, fresh or chld., descr in gen. note 15 of the HTS Bovine meat cuts, w/bone in, not 02012006 processed, fresh or chld., descr in gen. note 15 of the HTS High-qual. beef cuts, w/bone in, 02012010 processed, fresh or chld., descr in add. US note 3 to Ch. 2 Bovine meat cuts (except highqual. beef cuts), w/bone in, 02012030 processed, fresh or chld., descr in add. US note 3 to Ch. 2 Bovine meat cuts, w/bone in, not 02012050 processed, fresh or chld., descr in add. US note 3 to Ch. 2 Bovine meat cuts, w/bone in, fresh or chld., not descr in gen. note 15 02012080 or add. US note 3 to Ch. 2 High-qual. beef cuts, boneless, 02013002 processed, fresh or chld., descr in gen. note 15 of the HTS Bovine meat cuts (except highqual. beef cuts), boneless, 02013004 processed, fresh or chld., descr in gen. note 15 of the HTS Bovine meat cuts, boneless, not 02013006 processed, fresh or chld., descr in gen. note 15 of the HTS High-qual. beef cuts, boneless, 02013010 processed, fresh or chld., descr in add. US note 3 to Ch. 2 Bovine meat cuts (except highqual. beef cuts), boneless, 02013030 processed, fresh or chld., descr in add. US note 3 to Ch. 2 Bovine meat cuts, boneless, not 02013050 processed, fresh or chld., descr in add. US note 3 to Ch. 2 Bovine meat cuts, boneless, fresh or chld., not descr in gen. note 15 02013080 or add. US note 3 to Ch. 2 Base Rate Category Free F 4.4 cents/kg A 4.4 cents/kg A 26.4% See paragraph 2 of Appendix I to the General Notes of the United States to Annex 2.3 4% A 10% A 4.4 cents/kg A 4% A 10% A 4.4 cents/kg A 26.4% See paragraph 2 of Appendix I to the General Notes of the United States to Annex 2.3 4% A 10% A 4.4 cents/kg A 4% A 10% A 4.4 cents/kg A 26.4% See paragraph 2 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 2 Safeguard See Annex 2.18 See Annex 2.18 See Annex 2.18 Annex 2.3 - Tariff Schedule of the United States Control Number 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 HTS8 Description Bovine carcasses and halves, 02021005 frozen, descr. in gen. note 15 of the HTS Bovine carcasses and halves, 02021010 frozen, descr. in add. US note 3 to Ch. 2 Bovine carcasses and halves, frozen, other than descr. in gen. 02021050 note 15 or add. US note 3 to Ch. 2 High-qual. beef cuts w/bone in, 02022002 processed, frozen, descr in gen. note 15 of the HTS Bovine meat cuts (except highqual. beef cuts), w/bone in, 02022004 processed, frozen, descr in gen. note 15 of the HTS Bovine meat cuts, w/bone in, not 02022006 processed, frozen, descr in gen. note 15 of the HTS High-qual. beef cuts, w/bone in, 02022010 processed, frozen, descr in add. US note 3 to Ch. 2 Bovine meat cuts (except highqual. beef cuts), w/bone in, 02022030 processed, frozen, descr in add. US note 3 to Ch. 2 Bovine meat cuts, w/bone in, not 02022050 processed, frozen, descr in add. US note 3 to Ch. 2 Bovine meat cuts, w/bone in, 02022080 frozen, not descr in gen. note 15 or add. US note 3 to Ch. 2 High-qual. beef cuts, boneless, 02023002 processed, frozen, descr in gen. note 15 of the HTS Bovine meat cuts (except highqual. beef cuts), boneless, 02023004 processed, frozen, descr in gen. note 15 of the HTS Bovine meat cuts, boneless, not 02023006 processed, frozen, descr in gen. note 15 of the HTS High-qual. beef cuts, boneless, 02023010 processed, frozen, descr in add. US note 3 to Ch. 2 Bovine meat cuts (except highqual. beef cuts), boneless, 02023030 processed, frozen, descr in add. US note 3 to Ch. 2 Bovine meat cuts, boneless, not 02023050 processed, frozen, descr in add. US note 3 to Ch. 2 Bovine meat cuts, boneless, frozen, 02023080 not descr in gen. note 15 or add. US note 3 to Ch. 2 Carcasses and half-carcasses of 02031100 swine, fresh or chilled Base Rate Category 4.4 cents/kg A 4.4 cents/kg A 26.4% See paragraph 2 of Appendix I to the General Notes of the United States to Annex 2.3 4% A 10% A 4.4 cents/kg A 4% A 10% A 4.4 cents/kg A 26.4% See paragraph 2 of Appendix I to the General Notes of the United States to Annex 2.3 4% A 10% A 4.4 cents/kg A 4% A 10% A 4.4 cents/kg A 26.4% See paragraph 2 of Appendix I to the General Notes of the United States to Annex 2.3 Free F Annex 2.3 - Schedule of United States - 3 Safeguard See Annex 2.18 See Annex 2.18 See Annex 2.18 Annex 2.3 - Tariff Schedule of the United States Control Number 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 HTS8 Description Fresh or chilled retail cuts of ham, 02031210 shoulders and cuts thereof, with bone in Fresh or chilled hams, shoulders 02031290 and cuts thereof, with bone in, other than processed Meat of swine nesi, retail cuts, 02031920 fresh or chilled Meat of swine, nesi, non retail 02031940 cuts, fresh or chilled Carcasses and half-carcasses of 02032100 swine, frozen Frozen retail cuts of hams, 02032210 shoulders and cuts thereof, with bone in Frozen hams, shoulders and cuts 02032290 thereof, with bone in, other than retail cuts Frozen retail cuts of meat of swine, 02032920 nesi Frozen meat of swine, other than 02032940 retail cuts, nesi Carcasses and half-carcasses of 02041000 lamb, fresh or chilled Carcasses and half-carcasses of 02042100 sheep, other than lamb, fresh or chilled Cuts of lamb meat with bone in, 02042220 fresh or chilled Cuts of sheep meat with bone in, 02042240 nesi, fresh or chilled Boneless meat of lamb, fresh or 02042320 chilled Boneless meat of sheep, nesi, fresh 02042340 or chilled Carcasses and half-carcasses of 02043000 lamb, frozen Carcasses and half-carcasses of 02044100 sheep, other than lamb, frozen Cuts of lamb meat with bone in, 02044220 frozen Cuts of sheep meat with bone in, 02044240 nesi, frozen 02044320 Boneless meat of lamb, frozen Boneless meat of sheep, nesi, 02044340 frozen Meat of goats, fresh, chilled or 02045000 frozen Meat of horses, asses, mules or 02050000 hinnies, fresh, chilled or frozen Edible offal of bovine animals, 02061000 fresh or chilled Tongues of bovine animals, frozen 02062100 02062200 Livers of bovine animals, frozen Edible offal of bovine animals, 02062900 except tongues or livers, frozen Edible offal of swine, fresh or 02063000 chilled Base Rate Category 1.4 cents/kg A Free F 1.4 cents/kg A Free F Free F 1.4 cents/kg A Free F 1.4 cents/kg A Free F 0.7 cents/kg A 2.8 cents/kg A 0.7 cents/kg A 2.8 cents/kg A 0.7 cents/kg A 2.8 cents/kg A 0.7 cents/kg A 2.8 cents/kg A 0.7 cents/kg A 2.8 cents/kg A 0.7 cents/kg A 2.8 cents/kg A Free F Free F Free F Free F Free F Free F Free F Annex 2.3 - Schedule of United States - 4 Safeguard Annex 2.3 - Tariff Schedule of the United States Control HTS8 Description Number 92 02064100 Livers of swine, frozen Edible offal of swine, except liver, 93 02064900 frozen Edible offal of sheep, goats, 94 02068000 horses, asses, mules or hinnies, fresh or chilled Edible offal of sheep, goats, 95 02069000 horses, asses, mules or hinnies, frozen Chickens, not cut in pieces, fresh 96 02071100 or chilled Chickens, not cut in pieces, frozen 97 02071200 98 02071300 99 02071400 100 02072400 Cuts and offal of chickens, fresh or chilled Cuts and offal of chickens, frozen Base Rate Free Category F Free F Free F Free F 8.8 cents/kg A 8.8 cents/kg A 17.6 cents/kg A 17.6 cents/kg A 15 cents/kg A 101 Turkeys, not cut in pieces, fresh or chilled Turkeys, not cut in pieces, valued 02072520 less than 88 cents/kg, frozen 8.8 cents/kg A 102 Turkeys, not cut in pieces, valued 02072540 88 cents or more per kg, frozen 10% A 17.6 cents/kg A 17.6 cents/kg A 8.8 cents/kg A 8.8 cents/kg A 17.6 cents/kg A 17.6 cents/kg A 17.6 cents/kg A 6.4% A Free F 6.4% A 6.4% A 6.4% A Free F 7 cents/kg A 6.4% A 103 104 105 106 107 108 109 110 111 Cuts and offal of turkeys, fresh or chilled 02072700 Cuts and offal of turkeys, frozen Ducks, geese or guineas, not cut in 02073200 pieces, fresh or chilled Ducks, geese or guineas, not cut in 02073300 pieces, frozen Fatty livers of ducks, geese or 02073400 guineas, fresh or chilled Cuts and offal, other than fatty 02073500 livers, of ducks, geese or guineas, fresh or chilled Cuts and offal of ducks, geese or 02073600 guineas, frozen Meat and edible meat offal of 02081000 rabbits or hares, fresh, chilled or frozen 02082000 Frog legs, fresh, chilled or frozen 02072600 112 02083000 113 02084000 114 02085000 115 02089020 116 02089030 117 02089090 Meat and edible meat offal of primates, fresh, chilled or frozen Meat and edible meat offal of whales, dolphins and porpoises or of manatees and dugongs, fresh, chilled or frozen Meat and edible meat offal of reptiles, fresh, chilled or frozen Meat and edible offal of deer, fresh, chilled or frozen Fresh, chilled or frozen quail, eviscerated, not in pieces Other meat and edible meat offal not elsewhere specified or included, fresh, chilled or frozen Annex 2.3 - Schedule of United States - 5 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 118 02090000 119 02101100 120 02101200 121 02101900 122 02102000 123 02109100 124 02109200 125 02109300 126 02109920 127 02109990 128 04011000 129 04012020 130 04012040 131 04013002 Description Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked Hams, shoulders and cuts thereof with bone in, salted, in brine, dried or smoked Bellies (streaky) and cuts thereof of swine, salted, in brine, dried or smoked Meat of swine other than hams, shoulders, bellies (streaky) and cuts thereof, salted, in brine, dried or smoked Meat of bovine animals, salted, in brine, dried or smoked Meat and edible offal of primates, salted, in brine, dried or smoked; edible flours and meals thereof Meat and edible offal of whales, dolphins, porpoises, manatees and dugongs, salted, in brine, dried or smoked; edible flour & meals thereof Meat and edible offal of reptiles, salted, in brine, dried or smoked; edible flours and meals thereof Meat and edible offal of poultry of heading 0105, in brine, dried or smoked; edible flours and meals thereof Meat and edible offal not elsewhere specified or included, salted, in brine, dried or smoked; edible flours and meals thereof Milk and cream, unconcentrated, with no added sweeteners, fat content, by weight, not more than 1 percent Milk and cream, unconcentrated, unsweetened, fat content over 1% but n/o 6%, for not over 11,356,236 liters entered in any calender year Milk and cream, unconcentrated, unsweetened, fat content over 1% but not over 6%, for over 11,356,236 liters entered in any calender year Milk and cream, not concentrated, not sweetened, fat content o/6% but not o/45%, subject to gen. note 15 of the HTS Base Rate Category 3.2% A 1.4 cents/kg A 1.4 cents/kg A 1.4 cents/kg A Free F 2.3% A 2.3% A 2.3% A 2.3% A 2.3% A 0.34 cents/liter A 0.43 cents/liter A 1.5 cents/liter C 3.2 cents/liter A Annex 2.3 - Schedule of United States - 6 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 132 133 134 135 136 137 138 139 HTS8 Description Milk and cream, not concentrated, not sweetened, fat content o/6% 04013005 but not o/45%, subject to add. US note 5 to Ch. 4 Milk and cream, not concentrated, not sweetened, fat content o/6% 04013025 but not o/45%, not subject to gen. nte 15 or add. nte 5 to Ch. 4 Milk and cream, not concentrated, not sweetened, fat content o/45%, 04013042 subject to gen. note 15 of the HTS Milk and cream, not concentrated, not sweetened, fat content o/45%, 04013050 subject to add. US note 6 to Ch. 4 Milk and cream, not concentrated, not sweetened, fat content o/45%, not subject to gen. nte 15 or add. nte 6 to Ch. 4 Milk & cream, concen or sweetened, in powder, granules or 04021005 other solid forms, w/fat content by weight not o/1.5%, subj to GN15 04013075 Milk & cream in powder granules/other solid forms fat 04021010 content by weight not exceeding 1.5% whether/not sweetened, described in addl note 7 Milk & cream in powder granules/other solid forms fat 04021050 content by weight not exceeding 1.5% whether/not sweetened, nesi 140 04022102 141 04022105 142 04022125 143 04022127 Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/1.5% but not o/3%, subj to GN15 Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/1.5% but not o/3%, subj Ch4 US note 7 Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/1.5% but not o/3%, not subj GN15/Ch4 US note7 Milk & cream, concen, not sweetened, in powder, granules or other solid forms, w/fat content o/3% but not o/35%, subject to gen. note 15 Base Rate Category 3.2 cents/liter A 77.2 cents/liter See paragraph 3 of Appendix I to the General Notes of the United States to Annex 2.3 12.3 cents/kg A 12.3 cents/kg A $1.646/kg See paragraph 4 of Appendix I to the General Notes of the United States to Annex 2.3 3.3 cents/kg A 3.3 cents/kg A 86.5 cents/kg D 3.3 cents/kg A 3.3 cents/kg A 86.5 cents/kg D 6.8 cents/kg A Annex 2.3 - Schedule of United States - 7 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 144 145 146 147 148 149 150 151 HTS8 Description Milk & cream, concen, not sweetened, in powder/granules/oth 04022130 solid forms, fat cont o/3% but not o/35%, subj to Ch 4 US note 7 Milk & cream, concen, not sweetened, in powder/granules/oth solid forms, fat cont o/3% but not 04022150 o/35%, not subj to GN15 or Ch 4 US.S. note 7 Milk & cream, concen, not sweetened, in powder, granules or 04022173 other solid forms, w/fat content o/35%, subject to gen. note 15 Milk & cream, concen, not sweetened, in powder, granules or 04022175 other solid forms, w/fat content o/35%, subject to add. US note 9 to Ch.4 Milk & cream, concen, not sweetened, in powder, granules or 04022190 other solid forms, w/fat content o/35%, not subj to GN15 or Ch4 US note 9 Milk & cream, concen, sweetened, in powder, granules or other solid 04022905 forms, w/fat content o/1.5%, subject to gen. note 15 Milk & cream, concen, sweetened, in powder, granules or other solid 04022910 forms, w/fat content o/1.5%, subject to add. US note 10 to Ch.4 Base Rate Category 6.8 cents/kg A $1.092/kg D 13.7 cents/kg A 13.7 cents/kg A $1.556/kg D 17.5% A 17.5% A Milk & cream, concen, sweetened, in powder, granules or other solid See paragraph 6 of Appendix I to the $1.104/kg + 14.9% General Notes of the United States to 04022950 forms, w/fat content o/1.5%, not Annex 2.3 subj to GN15 or Ch4 US note 10 152 04029103 153 04029106 154 04029110 155 04029130 Milk & cream, concen, in nonsolid forms, not sweetened, in airtight containers, subject to gen. note 15 of the HTS Milk & cream, concen in non-solid forms, not sweetened, not in airtight containers, subject to gen. note 15 of the HTS Milk & cream, concen in non-solid forms, not sweetened, in airtight containers, subject to add. US note 11 to Ch.4 Milk & cream, concen in non-solid forms, not sweetened, not in airtight containers, subject to add. US note 11 to Ch. 4 2.2 cents/kg A 3.3 cents/kg A 2.2 cents/kg A 3.3 cents/kg A Annex 2.3 - Schedule of United States - 8 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 156 HTS8 Description Milk & cream, concen in non-solid forms, not sweetened, in airtight 04029170 containers, not subject to gen. note 15 or add. US note 11 to Ch.4 157 04029190 158 04029903 159 04029906 160 04029910 161 04029930 162 04029945 163 04029955 164 04029968 165 04029970 166 04029990 167 04031005 168 04031010 169 04031050 170 04031090 171 04039002 Base Rate Category 31.3 cents/kg D Milk and cream, concentrated, in other than powder, granules or 31.3 cents/kg D other solid forms, unsweetened, other than in airtight containers Condensed milk, sweetened, in airtight containers, subject to gen. 3.9 cents/kg A note 15 of the HTS Condensed milk, sweetened, not in airtight containers, subject to gen. 3.3 cents/kg A note 15 of the HTS Condensed milk, sweetened, in airtight containers, subject to add. 3.9 cents/kg A US note 11 to Ch.4 Condensed milk, sweetened, not in airtight containers, subject to add. 3.3 cents/kg A US note 11 to Ch. 4 Condensed milk, sweetened, in airtight containers, not subject to 49.6 cents/kg D gen. note 15 or add. US note 11 to Ch.4 Condensed milk, sweetened, not in airtight containers, not subject to 49.6 cents/kg D gen. note 15 or add. US note 11 to Ch.4 Milk & cream (except condensed milk), concentrated in non-solid 17.5% A forms, sweetened, subject to gen. note 15 of the HTS Milk & cream (except condensed milk), concentrated in non-solid 17.5% A forms, sweetened, subject to add. US note 10 to Ch. 4 Milk & cream (except condensed milk), concentrated in non-solid See paragraph 6 of Appendix I to the 46.3 cents/kg + General Notes of the United States to forms, sweetened, not desc. gen. 14.9% Annex 2.3 note 15 or add. US note 10 to Ch. 4 Yogurt, in dry form, whether or not flavored or containing add fruit 20% A or cocoa, subject to gen. note 15 of the HTS Yogurt, in dry form, whether or not flavored or containing add fruit 20% A or cocoa, subject to add. US note 10 to Ch. 4 Yogurt, in dry form, whether or See paragraph 6 of Appendix I to the not flavored or containing add fruit $1.035/kg + 17% General Notes of the United States to or cocoa, not subject to gen nte 15 Annex 2.3 or add. US nte 10 to Ch.4 Yogurt, not in dry form, whether or not flavored or containing add 17% A fruit or cocoa Sour cream, fluid, n/o 45% by wt. butterfat, subject to gen. note 15 of 3.2 cents/liter A the HTS Annex 2.3 - Schedule of United States - 9 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 HTS8 Description Sour cream, fluid, n/o 45% by wt. 04039004 butterfat, subject to add. US note 5 to Ch.4 Sour cream, fluid, n/o 45% by wt. 04039016 butterfat, not subject to gen nte 15 or add US note 5 to Ch.4 04039020 Fluid buttermilk Sour cream, dried, n/o 6% by wt. 04039037 butterfat, subject to gen. note 15 of the HTS Sour cream, dried, n/o 6% by wt. 04039041 butterfat, subject to add. US note 12 to Ch. 4 Sour cream, dried, n/o 6% by wt. 04039045 butterfat, not subject to gen nte 15 or add. US note 12 to Ch. 4 Sour cream, dried, o/6% but n/o 04039047 35% by wt. butterfat, subject to gen. note 15 of the HTS Sour cream, dried, o/6% but n/o 04039051 35% by wt. butterfat, subject to add. US note 8 to Ch. 4 Sour cream, dried, o/6% but n/o 35% by wt. butterfat, not subject 04039055 to gen nte 15 or add. US note 8 to Ch. 4 Sour cream, dried, o/35% but n/o 04039057 45% by wt. butterfat, subject to gen. note 15 of the HTS Sour cream, dried, o/35% but n/o 04039061 45% by wt. butterfat, subject to add. US note 9 to Ch. 4 Sour cream, dried, o/35% but n/o 45% by wt. butterfat, not subject 04039065 to gen nte 15 or add. US note 9 to Ch. 4 Sour cream, o/45% by wt. 04039072 butterfat, subject to gen. note 15 of the HTS Sour cream, o/45% by wt. 04039074 butterfat, subject to add. US note 6 to Ch. 4 Sour cream, o/45% by wt. 04039078 butterfat, not subject to gen nte 15 or add. US note 6 to Ch. 4 Fermented milk o/than dried 04039085 fermented milk or o/than dried milk with added lactic ferments Curdled milk/cream/kephir & 04039087 other fermentd or acid. milk/cream descr.in gen. note 15 Curdled milk/cream/kephir & other fermentd or acid. milk/cream 04039090 subject to add US note 10 to Ch.4 Curdled milk/cream/kephir & other fermentd or acid. milk/cream 04039095 subj to GN 15 or Ch4 US note 10 04041005 Whey protein concentrates Base Rate Category 3.2 cents/liter A 77.2 cents/liter See paragraph 3 of Appendix I to the General Notes of the United States to Annex 2.3 0.34 cents/liter A 3.3 cents/kg A 3.3 cents/kg A 87.6 cents/kg D 6.8 cents/kg A 6.8 cents/kg A $1.092/kg D 13.7 cents/kg A 13.7 cents/kg A $1.556/kg D 12.3 cents/kg A 12.3 cents/kg A $1.646/kg See paragraph 4 of Appendix I to the General Notes of the United States to Annex 2.3 17% A 20% A 20% A See paragraph 6 of Appendix I to the $1.034/kg + 17% General Notes of the United States to Annex 2.3 8.5% A Annex 2.3 - Schedule of United States - 10 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 HTS8 Description Base Rate Modified whey (except protein 04041008 conc.), subject to gen. note 15 of 13% the HTS Modified whey (except protein conc.), wheth/not conc. or 13% 04041011 sweetened, subject to add US note 10 to Ch.4 Modified whey (except protein conc.), wheth/not conc. or $1.035/kg + 8.5% 04041015 sweetened, not subject to gen. note 15 or Fluid whey, whether or not 04041020 concentrated or containing added 0.34 cents/liter sweeteners Whey (except modified whey), dried, whether or not conc. or 3.3 cents/kg 04041048 sweetened, subject to gen. note 15 of the HTS Whey (except modified whey), dried, whether or not conc. or 3.3 cents/kg 04041050 sweetened, subject to add. US note 12 to Ch. 4 Whey (except modified whey), dried, whether or not conc. or 87.6 cents/kg 04041090 sweetened, not subject to gen. note 15 or add US nte 12 to Ch.4 04049010 Milk protein concentrates 0.37 cents/kg Dairy products of nat. milk constituents (except protein conc.), 14.5% 04049028 descr. in add. US nte 1 to Ch. 4 and subj to GN 15 Dairy products of nat. milk constituents (except protein conc.), 14.5% 04049030 descr. in add. US nte 1 to Ch. 4 and sub to Ch4 US note 10 Dairy products of nat. milk constituents (except protein conc.), 04049050 descr. in add. US nte 1 to Ch. 4 & $1.189/kg + 8.5% not subj to GN15 or Ch4 US note 10 Products consisting of natural milk constituents (except protein conc.), 8.5% 04049070 whether or not sweetened, not descr. in add US note 1 to Ch. 4 Butter subject to general note 15 (outside quota) Butter subject to quota pursuant to 04051010 chapter 4 additional US note 6 Butter not subject to general note 04051020 15 and in excess of quota in chapter 4 additional U.S. note 6 Butter substitute dairy spreads, over 45% butterfat weight, subject 04052010 to general note 15 (outside quota) 04051005 Butter substitute dairy spreads, over 45% butterfat weight, subject 04052020 to quota pursuant to chapter 4 additional US note 14 Category A A See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A A A D A A A See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A 12.3 cents/kg A 12.3 cents/kg A $1.541/kg See paragraph 4 of Appendix I to the General Notes of the United States to Annex 2.3 15.4 cents/kg A 15.4 cents/kg A Annex 2.3 - Schedule of United States - 11 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 209 04052030 210 04052040 211 04052050 212 04052060 213 04052070 214 04052080 215 04059005 216 04059010 Description Butter substitute dairy spreads, over 45% butterfat weight, not subj to gen note 15 and in excess of quota in ch. 4 additional US note 14 Butter substitute dairy spreads, containing 45% or less butterfat by weight Other dairy spreads of a type provided in chapter 4 additional US note 1, subject to general note 15 (outside quota) Other dairy spreads of a type provided in ch. 4 add. US note 1, subject to quota pursuant to chapter 4 additional US note 10 Other dairy spreads of a type provided in ch. 4 add. US note 1, not subject to gen note 15 and in excess of quota in ch. 4 add. US note 10 Other dairy spreads, not butter substitutes or of a type provided for in chapter 4 additional US note 1 Fats and oils derived from milk, other than butter or dairy spreads, subject to general note 15 (outside quota) Fats and oils derived from milk, other than butter or dairy spreads, subject to quota pursuant to chapter 4 additional US note 14 Base Rate Category $1.996/kg See paragraph 4 of Appendix I to the General Notes of the United States to Annex 2.3 13.1 cents/kg A 10% A 10% A 70.4 cents/kg + 8.5% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 6.4% A 10% A 10% A Fats and oils derived from milk, other than butter or dairy spreads, $1.865/kg + 8.5% not subject to gen note 15 and excess of quota in ch 4 add US note 14 Chongos, unripened or uncured cheese, including whey cheese and 10% curd, subject to gen. note 15 of the HTS Chongos, unripened or uncured cheese, including whey cheese and 10% curd, subject to add. US note 16 to Ch. 4 Chongos, unripened or uncured cheese, including whey cheese and curd, not subject to gen note 15 or $1.509/kg add. US note 16 to Ch. 4 217 04059020 218 04061002 219 04061004 220 04061008 221 Fresh (unripened/uncured) cheese (ex chongos), incl whey cheese 04061012 and curd, subj to gen. note 15 of the HTS, not GN15 10% See paragraph 4 of Appendix I to the General Notes of the United States to Annex 2.3 A A See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 A Annex 2.3 - Schedule of United States - 12 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 222 04061014 223 04061018 224 04061024 225 04061028 226 04061034 227 04061038 228 04061044 229 04061048 230 04061054 231 04061058 232 04061064 233 04061068 Description Fresh (unripened/uncured) bluemold cheese, cheese/subs for cheese cont or procd fr blue-mold cheese, subj to Ch4 US note 17, not GN15 Fresh (unripened/uncured) bluemold cheese, cheese/subs for cheese cont or proc fr blue-mold cheese, not subj to Ch4 US note 17 or GN15 Fresh (unripened/uncured) cheddar cheese, cheese/subs for cheese cont or proc from cheddar cheese, subj to Ch 4 US note 18, not GN15 Fresh (unripened/uncured) cheddar cheese, cheese/subs for cheese cont or proc from cheddar cheese, not subj to Ch4 US note 18, not GN15 Fresh (unripened/uncured) american-type cheese, cheese cont or proc. fr american-type, subj to add. US note 19 to Ch.4, not GN15 Fresh (unripened/uncured) american-type cheese, cheese cont or proc. fr american-type, not subj to add. US note 19 to Ch.4, not GN15 Fresh (unripened/uncured) edam and gouda cheeses, cheese/subs for cheese cont or processed therefrom, subj to Ch4 US note 20, not GN15 Fresh (unripened/uncured) edam and gouda cheeses, cheese/subs for cheese cont or processed therefrom, not sub to Ch4 US note 20, not GN15 Fresh (unripened/uncured) Italiantype cheeses from cow milk, cheese/substitutes cont or proc therefrom, subj to Ch4 US nte 21, not GN15 Fresh (unrip./uncured) Italian-type cheeses from cow milk, cheese/substitutes cont or proc therefrom, not subj to Ch4 US note 21 or GN15 Fresh (unrip./uncured) Swiss/emmentaler cheeses w/o eyes, gruyere-process and cheese cont/proc. from, subj to Ch4 US note 22, not GN15 Fresh (unripened/uncured) Swiss/emmentaler cheeses exc eye formation, gruyere-process cheese and cheese cont or proc. from such, not subj .. Base Rate Category 10% A $2.269/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.227/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.055/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.803/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.386/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 13 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 234 235 236 HTS8 Description Fresh cheese, and substitutes for cheese,neosi, w/0.5% or less by 04061074 wt. of butterfat, descr in add US note 23 to Ch 4, not GN15 Fresh cheese, and substitutes for cheese,neosi, w/0.5% or less by 04061078 wt. of butterfat, not descr in add US note 23 to Ch 4, not GN15 Fresh cheese, and substitutes for cheese, cont. cows milk, neosi, 04061084 o/0.5% by wt. of butterfat, descr in add US note 16 to Ch 4, not GN15 237 04061088 238 04061095 239 04062010 240 04062015 Fresh cheese, and substitutes for cheese, cont. cows milk, neosi, o/0.5% by wt. of butterfat, not descr in add US note 16 to Ch 4, not GN 15 Fresh cheese, and substitutes for cheese, not cont. cows milk, neosi, o/0.5% by wt. of butterfat Roquefort cheese, grated or powdered Stilton cheese, grated or powdered, subject to add. US note 24 to Ch. 4 Blue-veined cheese (except Roquefort or Stilton), grated or powdered, subject to gen. note 15 of the HTS Blue-veined cheese (except Roquefort or Stilton), grated or powdered, subject to add. US note 17 to Ch.4 Blue-veined cheese (except Roquefort or Stilton), grated or powdered, not subject to gen nte 15 or add. US note 17 to Ch.4 Cheddar cheese, grated or powdered, subject to gen. note 15 of the HTS Cheddar cheese, grated or powdered, subject to add. US note 18 to Ch. 4 Cheddar cheese, grated or powdered, not subject to gen. note 15 or add. US note 18 to Ch. 4 Base Rate Category 10% A $1.128/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.509/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A 8% A 17% A 20% A 20% A $2.269/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 16% A 16% A $1.227/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 241 04062022 242 04062024 243 04062028 244 04062029 245 04062031 246 04062033 247 Colby cheese, grated or powdered, 04062034 subject to gen. note 15 of the HTS 20% A 248 Colby cheese, grated or powdered, 04062036 subject to add. US note 19 to Ch. 4 20% A $1.055/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 249 Colby cheese, grated or powdered, not describ. in gen. note 15 or add. 04062039 US note 19 to Ch. 4 Annex 2.3 - Schedule of United States - 14 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 250 251 252 HTS8 Edam and gouda cheese, grated or 04062043 powdered, subject to gen. note 15 of the HTS Edam and gouda cheese, grated or 04062044 powdered, subject to add. US note 20 to Ch. 4 Edam and gouda cheese, grated or powdered, not subject to gen note 04062048 15 or add. US nte 20 to Ch. 4 253 04062049 254 04062051 255 04062053 256 04062054 257 04062055 258 04062056 259 260 261 262 263 Description Romano (cows milk), reggiano, provolone, provoletti, sbrinz and goya, grated or powdered, subject to gen. note 15 to HTS Romano, reggiano, provolone, provoletti, sbrinz and goya, made from cow's milk, grated or powdered, subject to add US note 21 to Ch.4 Romano, reggiano, provolone, provoletti, sbrinz and goya, made from cow's milk, grated or powdered, not subj to Ch4 US nte 21 or GN15 Reggiano, provolone, provoletti, sbrinz and goya cheeses, not made from cow's milk, grated or powdered Cheeses made from sheep's milk, including mixtures of such cheeses, grated or powdered Cheese (including mixtures) nesoi, grated or powdered, subject to gen. note 15 of the HTS Cheese containing or processed from bryndza, gjetost, gammelost, 04062057 nokkelost or roquefort cheeses, grated or powdered Cheese containing or processed from blue-veined cheese (except 04062061 roquefort), grated/powdered, subject to add US note 17 to Ch.4 Cheese containing or processed from blue-veined cheese (except 04062063 roquefort), grated/powdered, not subject to add US note 17 to Ch.4 Cheese containing or processed from cheddar cheese, grated or 04062065 powdered, subject to add US note 18 to Ch. 4 Cheese containing or processed from cheddar cheese, grated or 04062067 powdered, not subject to add US note 18 to Ch. 4 Base Rate Category 15% A 15% A $1.803/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 15% A 15% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 9.6% A 9.6% A 10% A 8.5% A 10% A $2.269/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.227/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 15 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 264 265 HTS8 Cheese containing or processed from american-type cheese (except 04062069 cheddar), grated or powdered, subject to add US note 19 to Ch. 4 Cheese containing or processed from american-type cheese (except 04062071 cheddar), grated or powdered, not subject to add US note 19 to Ch. 4 266 04062073 267 04062075 268 04062077 269 04062079 270 04062081 271 04062083 272 04062085 273 274 275 Description Cheese containing or processed from edam or gouda cheeses, grated or powdered, subject to add US note 20 to Ch.4 Cheese containing or processed from edam or gouda cheeses, grated or powdered, not subject to add US note 20 to Ch. 4 Cheese containing or processed from italian-type cheeses made from cow's milk, grated or powdered, subject to add US note 21 to Ch. 4 Cheese containing or processed from italian-type cheeses made from cow's milk, grated or powdered, not subject to add US note 21 to Ch. 4 Cheese containing or processed from swiss, emmentaler or gruyereprocess cheeses, grated or powdered, subject to add US nte 22 to Ch.4 Cheese containing or processed from swiss, emmentaler or gruyereprocess cheeses, grated or powdered, not subject to add US nte 22 to Ch. 4 Cheese (including mixtures), nesoi, n/o 0.5% by wt. of butterfat, grated or powdered, subject to add US note 23 to Ch. 4 Cheese (including mixtures), nesoi, n/o 0.5% by wt. of butterfat, 04062087 grated or powdered, not subject to add US note 23 to Ch. 4 Cheese (including mixtures), nesoi, o/0.5% by wt of butterfat, 04062089 w/cow's milk, grated or powdered, subject to add US note 16 to Ch. 4 Cheese (including mixtures), nesoi, o/0.5% by wt of butterfat, 04062091 w/cow's milk, grated or powdered, not subject to add US note 16 to Ch. 4 Base Rate Category 10% A $1.055/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.803/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.386/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.128/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.509/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 16 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 276 04062095 277 04063005 278 04063012 279 04063014 280 04063018 281 04063022 282 04063024 283 04063028 284 04063032 285 04063034 286 04063038 287 04063042 288 289 290 Description Cheese (including mixtures), nesoi, o/0.5% by wt of butterfat, not containing cow's milk, grated or powdered Stilton cheese, processed, not grated or powdered, subject to add US note 24 to Ch. 4 Blue-veined cheese (except roquefort), processed, not grated or powdered, subject to gen. note 15 of the HTS Blue-veined cheese (except roquefort), processed, not grated or powdered, subject to add. US note 17 to Ch. 4 Blue-veined cheese (except roquefort), processed, not grated or powdered, not subject to gen. note 15 or add. US note 17 to Ch. 4 Cheddar cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS Cheddar cheese, processed, not grated or powdered, subject to add US note 18 to Ch. 4 Cheddar cheese, processed, not grated or powdered, not subject to gen note 15 or in add US note 18 to Ch. 4 Colby cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS Colby cheese, processed, not grated or powdered, subject to add US note 19 to Ch. 4 Colby cheese, processed, not grated or powdered, not subject to gen note 15 or add US note 19 to Ch. 4 Edam and gouda cheese, processed, not grated or powdered, subject to gen. note 15 of the HTS Edam and gouda cheese, processed, not grated or powdered, 04063044 subject to add. US note 20 to Ch. 4 Edam and gouda cheese, processed, not grated or powdered, 04063048 not subject to gen note 15 or add. US note 20 to Ch. 4 Gruyere-process cheese, processed, not grated or powdered, 04063049 subject to gen. note 15 of the HTS Base Rate Category 8.5% A 17% A 20% A 20% A $2.269/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 16% A 16% A $1.227/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 20% A 20% A $1.055/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 15% A 15% A $1.803/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 6.4% A Annex 2.3 - Schedule of United States - 17 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 291 292 293 294 295 HTS8 Description Gruyere-process cheese, processed, not grated or powdered, 04063051 subject to add. US note 22 to Ch. 4 Gruyere-process cheese, processed, not grated or powdered, 04063053 not subject to gen note 15 or add. US note 22 to Ch. 4 Processed cheeses made from sheep's milk, including mixtures of 04063055 such cheeses, not grated or powdered Cheese (including mixtures) nesoi, processed, not grated or powdered, 04063056 subject to gen. note 15 of the HTS Processed cheese containing or processed from bryndza, gjetost, 04063057 gammelost, nokkelost or roquefort, not grated or powdered, not GN15 296 04063061 297 04063063 298 04063065 299 04063067 300 04063069 301 04063071 302 04063073 303 04063075 Processed cheese cont/procd fr blue-veined cheese (ex roquefort), not grated/powdered, subject to add US note 17 to Ch. 4, not GN15 Processed cheese cont/procd fr blue-veined cheese (ex roquefort), not grated/powdered, not subject to add US note 17 to Ch. 4, not GN15 Processed cheese cont/procd fr cheddar cheese, not grated/powdered, subject to add US note 18, not GN15 Processed cheese cont/procd fr cheddar cheese, not grated/powdered, not subject to add US note 18, not GN15 Processed cheese cont/procd fr american-type cheese (ex cheddar), not grated/powdered, subject to add US note 19 to Ch. 4, not GN15 Processed cheese cont/procd fr american-type cheese (ex cheddar), not grated/powdered, not subject to add US note 19 to Ch. 4, not GN15 Processed cheese cont/procd fr edam or gouda, not grated/powdered, subject to add US note 20 to Ch. 4, not GN15 Processed cheese cont/procd from edam or gouda, not grated/powdered, not subject to add US note 20 to Ch. 4, not GN15 Base Rate Category 6.4% A $1.386/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 9.6% A 10% A 8.5% A 10% A $2.269/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.227/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.055/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.803/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 18 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 304 305 306 307 308 309 310 311 312 313 314 315 316 317 HTS8 Description Processed cheese cont/procd from italian-type, not grated/powdered, 04063077 subject to add US note 21 to Ch. 4, not GN15 Processed cheese cont/procd from italian-type, not grated/powdered, 04063079 not subject to add US note 21 to Ch. 4, not GN15 Processed cheese cont/procd from swiss, emmentaler or gruyereprocess, n/grated/powdered, 04063081 subject to add US note 22 to Ch. 4, not GN15 Processed cheese cont/procd from swiss/emmentaler/gruyere-process, 04063083 n/grated/powdered, not subject to add US note 22 to Ch. 4, not GN15 Processed cheese (incl. mixtures), nesoi, n/o 0.5% by wt. butterfat, 04063085 not grated or powdered, subject to Ch4 US note 23, not GN15 Processed cheese (incl. mixtures), nesoi, n/o 0.5% by wt. butterfat, 04063087 not grated or powdered, not subj to Ch 4 US note 23 or not GN15 Processed cheese (incl. mixtures), nesoi, w/cow's milk, not grated or 04063089 powdered, subject to add US note 16 to Ch. 4, not GN15 Processed cheese (incl. mixtures), nesoi, w/cow's milk, not grated or 04063091 powdered, not subject to add US note 16 to Ch. 4, not GN15 Processed cheese (incl. mixtures), nesoi, w/o cows milk, not grated or 04063095 powdered, not GN15 Roquefort cheese in original 04064020 loaves, not grated or powdered, not processed Roquefort cheese, other than in 04064040 original loaves, not grated or powdered, not processed Stilton cheese, nesoi, in original 04064044 loaves, subject to add. US note 24 to Ch. 4 Stilton cheese, nesoi, not in 04064048 original loaves, subject to add. US note 24 to Ch. 4 Blue-veined cheese, nesoi, in 04064051 original loaves, subject to gen. note 15 of the HTS Base Rate Category 10% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.386/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.128/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.509/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A 2.7% A 4.5% A 12.8% A 17% A 15% A Annex 2.3 - Schedule of United States - 19 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 318 319 320 321 322 323 324 325 HTS8 Description Blue-veined cheese, nesoi, not in 04064052 original loaves, subject to gen. note 15 of the HTS Blue-veined cheese, nesoi, in 04064054 original loaves, subject to add. US note 17 to Ch. 4 Blue-veined cheese, nesoi, not in 04064058 original loaves, subject to add. US note 17 to Ch. 4 Blue-veined cheese, nesoi, not subject to gen. note 15 of the HTS 04064070 or to add. US note 17 to Ch. 4 Bryndza cheese, not grated or powdered, not processed Cheddar cheese, neosi, subject to 04069006 gen. note 15 of the & entered pursuant to its provisions Cheddar cheese, neosi, subject to 04069008 add. US note 18 to Ch. 4 Cheddar cheese, nesoi, not subject to gen. note 15 of the HTS or to 04069012 add. US note 18 to Ch. 4 04069005 Base Rate Category 20% A 15% A 20% A $2.269/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 7.2% A 12% A 12% A $1.227/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 326 Edam and gouda cheese, nesoi, 04069014 subject to gen. note 15 of the HTS 15% A 327 Edam and gouda cheese, nesoi, 04069016 subject to add. US note 20 to Ch. 4 15% A $1.803/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 4.2% A 8.5% A 25% A 25% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 21.3% A 19% A 328 Edam and gouda cheese, nesoi, not subject to gen. note 15 of the HTS 04069018 or to add. US note 20 to Ch. 4 329 04069020 330 04069025 331 04069028 332 04069031 333 04069032 334 04069033 335 04069034 Gjetost cheese from goat's milk, whey or whey obtained from a mixture of goat's & n/o 20% cow's milk, not grated, powdered or processed Gjetost cheese, made from goats' milk, whey or whey obtained from a mixture of goats' & n/o 20% cows milk, not grated, powdered or processed Goya cheese, nesoi, subject to gen. note 15 of the HTS Goya cheese from cow's milk, not in original loaves, nesoi,subject to add. US note 21 to Ch. 4 Goya cheese from cow's milk, not in original loaves, nesoi, not subject to gen. note 15 or to add. US note 21 to Ch. 4 Goya cheese not from cow's milk, nesoi, not subject to gen. note 15 or to add. US note 21 to Ch. 4 Sbrinz cheese, nesoi, subject to gen. note 15 of the HTS Annex 2.3 - Schedule of United States - 20 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 336 337 338 339 HTS8 Sbrinz cheese from cow's milk, 04069036 nesoi, subject to add. US note 21 to Ch. 4 Sbrinz cheese from cow's milk, 04069037 nesoi, not subject to gen. note 15 or to add. US note 21 to Ch. 4 Sbrinz cheese not from cow's milk, nesoi, not subject to gen. note 15 04069038 or to add. US note 21 to Ch. 4 Romano from cows milk, Reggiano, Parmeson, Provolne, 04069039 and Provoletti cheese, nesoi, subject to gen. note 15 of the HTS 340 04069041 341 04069042 342 04069043 343 04069044 344 04069046 345 346 347 348 349 350 351 Description Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese, nesoi, from cow's milk, subject to add. US note 21 to Ch. 4 Romano, Reggiano, Parmeson, Provolne, and Provoletti cheese, nesoi, from cow's milk, not subj to to GN 15 or Ch4 US note 21 Reggiano, Parmeson, Provolne, and Provoletti cheese, nesoi, not from cow's milk, not subject to gen. note 15 Swiss or emmenthaler cheese with eye formation, nesoi, subject to gen. note 15 of the HTS Swiss or emmenthaler cheese with eye formation, nesoi, subject to add. US note 25 to Ch. 4 Swiss or emmenthaler cheese with eye formation, nesoi, not subject to 04069048 gen. note 15 or to add. US note 25 to Ch. 4 Gammelost and nokkelost cheese, 04069049 nesoi Colby cheese, nesoi, subject to gen. note 15 of the HTS and 04069051 entered pursuant to its provisions Colby cheese, nesoi, subject to add. US note 19 to Ch. 4 and 04069052 entered pursuant to its provisions Colby cheese, nesoi, not subject to 04069054 gen. note 15 or to add. US note 19 to Ch. 4 Cheeses, nesoi, from sheep's milk 04069056 in original loaves and suitable for grating Pecorino cheese, from sheep's 04069057 milk, in original loaves, not suitable for grating Base Rate Category 19% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 12.2% A 15% A 15% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 9.6% A 6.4% A 6.4% A $1.877/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 5.4% A 20% A 20% A $1.055/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 Free F Free F Annex 2.3 - Schedule of United States - 21 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 352 353 354 355 356 357 358 HTS8 Cheeses, substitute for cheese 04069059 (including mixtures of cheeses), nesoi, made from sheep's milk Cheeses & substitutes for cheese (incl.mixtures) 04069061 w/romano/reggiano/parmesan/prov olone/etc from cows milk, subj. to gen. note 15 Cheeses & substitutes for cheese (incl.mixtures) not 04069063 cont.romano/reggiano/parmesan/pr ovolone/etc from cows milk, subj. to gen. note 15 Cheeses & subst. for cheese(incl. mixt.), nesoi, 04069066 w/romano/reggiano/parmesan/prov olone/etc, f/cow milk, subj. Ch4 US note 21, not GN15 Cheeses & subst. for cheese(incl. mixt.), nesoi, 04069068 w/romano/reggiano/parmesan/prov olone/etc, f/cow milk, not subj. Ch4 US note 21, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from blue04069072 veined cheese, subj. to add. US note 17 to Ch.4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from blue04069074 veined cheese, not subj. to add. US note 17 to Ch.4, not GN15 359 04069076 360 04069078 361 04069082 362 04069084 363 04069086 364 Description Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from cheddar cheese, subj. to add. US note 18 to Ch.4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from cheddar cheese, not subj. to add. US note 18 to Ch.4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from Am. cheese except cheddar, subj. to add. US note 19 to Ch.4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from Am. cheese except cheddar, not subj. to add. US note 19 to Ch.4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from edam or gouda cheese, subj. to add. US note 20 to Ch.4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from edam or 04069088 gouda cheese, not subj. to add. US note 20 to Ch.4, not GN15 Base Rate Category 9.6% A 7.5% A 10% A 7.5% A $2.146/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $2.269/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.227/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.055/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.803/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 22 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 365 366 367 368 369 HTS8 Description Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from swiss, 04069090 emmentaler or gruyere, subj. to add. US note 22 to Ch.4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/ or from swiss, 04069092 emmentaler or gruyere, not subj. Ch4 US note 22, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/butterfat n/o 0.5% 04069093 by wt, subject to add. US note 23 to Ch. 4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/butterfat n/o 0.5% 04069094 by wt, not subject to add. US note 23 to Ch. 4, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/cows milk, 04069095 w/butterfat o/0.5% by wt, subject to Ch 4 US note 16 (quota) 370 04069097 371 04069099 372 04070000 373 04081100 374 04081900 375 04089100 376 04089900 377 04090000 378 04100000 379 05010000 380 05021000 381 05029000 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/cows milk, w/butterfat o/0.5% by wt, not subject to Ch4 US note 16, not GN15 Cheeses & subst. for cheese (incl. mixt.), nesoi, w/o cows milk, w/butterfat o/0.5% by wt, not GN15 Birds' eggs, in shell, fresh, preserved or cooked Egg yolks, dried, whether or not containing added sweeteners Egg yolks, other than dried, whether or not containing added sweeteners Birds' eggs, not in shell, dried, whether or not containing added sweeteners Birds' eggs, not in shell, other than dried, whether or not containing added sweeteners Natural honey Edible products of animal origin, nesi Human hair, unworked, whether or not washed and scoured; waste of human hair Pigs', hogs' or boars' bristles and hair and waste thereof Badger hair and other brushmaking hair, nesi, and waste thereof Base Rate Category 10% A $1.386/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.128/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 10% A $1.509/kg See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A 2.8 cents/doz. A 47.6 cents/kg A 9.7 cents/kg A 47.6 cents/kg A 9.7 cents/kg A 1.9 cents/kg A 1.1% A 1.4% A 0.8 cents/kg A Free F Annex 2.3 - Schedule of United States - 23 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number Base Rate Category Free F Free F Free F 2.3% A Free F Free F Free F 05071000 Ivory, ivory powder and waste Tortoise shell, whalebone and whalebone hair, horns, antlers, 05079000 hooves, nails, claws and beaks, unworked or simply prepared; waste and powder Coral, shells, cuttlebone and similar materials, unworked or 05080000 simply prepared, but not cut to shape; powder and waste thereof Free F Free F Free F 05090000 Natural sponges of animal origin Ambergris, castoreum, civet, and 05100020 musk used in the preparation of pharmaceutical products Cantharides; bile; glands and other 05100040 animal products nesi, used in pharmaceutical products 05111000 Bovine semen 3% A 5.1% A Free F Free F Free F Free F Free F 1.1% A HTS8 382 05030000 383 05040000 384 05051000 385 05059020 386 387 388 389 390 391 392 393 394 395 Description Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof Feathers of a kind used for stuffing, and down Feather meal and waste Skins and parts of birds with their 05059060 feathers or down (except meal and waste) nesoi Ossein and bones treated with acid 05061000 Bones & horn-cores, unworked, defatted, simply prepared (but not 05069000 cut to shape) or degelatinized; powder & waste of these products Products of fish, crustaceans, molluscs or other aquatic invertebrates nesi; dead animals of chapter 3, unfit for human consumption Parings and similar waste of raw hides or skins; glue stock nesi Animal products chiefly used as food for animals or as ingredients in such food, nesi Animal products nesi; dead animals of chapter 1, unfit for human consumption Tulip bulbs, dormant 396 05119100 397 05119920 398 05119930 399 05119940 400 06011015 89.6 cents/1000 A 401 06011030 Hyacinth bulbs, dormant 06011045 Lily bulbs, dormant 38.4 cents/1000 A 55.7 cents/1000 A $1.34/1000 A 404 06011060 Narcissus bulbs, dormant 06011075 Crocus corms, dormant 405 06011085 Lily of the valley pips, dormant 402 403 19.2 cents/1000 A $1.44/1000 A Annex 2.3 - Schedule of United States - 24 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 HTS8 Description Bulbs, tubers, tuberous roots, 06011090 corms, crowns and rhizomes, nesi, dormant Hyacinth bulbs, without soil 06012010 attached, in growth or in flower Bulbs nesi, tubers, tuberous roots, corms, crowns and rhizomes, in 06012090 growth or in flower; chicory plants and roots Unrooted cuttings and slips of live 06021000 plants Trees, shrubs, and bushes, grafted 06022000 or not of kinds which bear edible fruits or nuts Rhododendron and azalea plants, 06023000 grafted or not 06024000 Rose plants, grafted or not 06029020 Live orchid plants Live herbaceous perennials, other 06029030 than orchid plants, with soil attached to roots Live herbaceous perennials, other 06029040 than orchid plants, without soil attached to roots 06029050 Live mushroom spawn Other live plants nesoi, with soil 06029060 attached to roots Other live plants nesoi, other than 06029090 those with soil attached to roots Miniature (spray) carnations, fresh cut 06031060 Roses, fresh cut Chrysanthemums, standard 06031070 carnations, anthuriums and orchids, fresh cut Cut flowers and flower buds suitable for bouquets or 06031080 ornamental purposes, fresh cut, nesi Cut flowers and flower buds, suitable for bouquets or 06039000 ornamental purposes, dried, dyed, bleached, impregnated or otherwise prepared 06041000 Mosses and lichens 06031030 Foliage, branches and other parts of plants without flowers or flower 06049100 buds, and grasses, suitable for bouquets or ornamental purposes, fresh Foliage, branches, parts of plants without flowers or buds, and 06049930 grasses, suitable for bouquets or ornamental purposes, dried or bleached Base Rate Category 3.5% A 38.4 cents/1000 A 1.4% A 4.8% A Free F 1.9% A Free F Free F 1.4% A 3.5% A 1.4 cents/kg A 1.9% A 4.8% A 3.2% A 6.8% A 6.4% A 6.4% A 4% A Free F Free F Free F Annex 2.3 - Schedule of United States - 25 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 427 428 429 430 431 432 433 434 435 436 437 HTS8 Description Foliage, branches, parts of plants and grasses, suitable for bouquets 06049960 or ornamental purposes, dyed, impregnated or otherwise prepared 07011000 Seed potatoes, fresh or chilled Yellow (Solano) potatoes, 07019010 excluding seed Fresh potatoes, other than yellow 07019050 (Solano) potatoes or seed potatoes Tomatoes, fresh or chilled, entered during Mar.1 to July 14, or the 07020020 period Sept.1 to Nov.14 in any year Tomatoes, fresh or chilled, entered 07020040 during July 15 to Aug.31 in any year Tomatoes, fresh or chilled, entered from Nov. 15 thru the last day of 07020060 Feb. of the following year 07031020 Onion sets, fresh or chilled Pearl onions not over 16 mm in 07031030 diameter, fresh or chilled Onions, other than onion sets or pearl onions not over 16 mm in 07031040 diameter, and shallots, fresh or chilled 07032000 Garlic, fresh or chilled Leeks and other alliaceous vegetables nesi, fresh or chilled Cauliflower and headed broccoli, fresh or chilled, if entered June 5 to October 15, inclusive, in any year Cauliflower and headed broccoli, fresh or chilled, not reduced in size, if entered Oct. 16 through June 4, inclusive Cauliflower and headed broccoli, fresh or chilled, reduced in size, if entered Oct. 16 through June 4, inclusive Brussels sprouts, fresh or chilled 438 07039000 439 07041020 440 07041040 441 07041060 442 07042000 443 07049020 Cabbage, fresh or chilled Kohlrabi, kale and similar edible brassicas nesi, including sprouting 07049040 broccoli, fresh or chilled 444 445 446 Head lettuce (cabbage lettuce), fresh or chilled, if entered June 1 07051120 to October 31, inclusive, in any year Head lettuce (cabbage lettuce), fresh or chilled, if entered Nov. 1 07051140 through May 30, inclusive, in any year Base Rate Category 7% A 0.5 cents/kg A 0.5 cents/kg A 0.5 cents/kg A 3.9 cents/kg A 2.8 cents/kg A 2.8 cents/kg A 0.83 cents/kg A 0.96 cents/kg A 3.1 cents/kg A 0.43 cents/kg A 20% A 2.5% A 10% A 14% A 12.5% A 0.54 cents/kg A 20% A 0.4 cents/kg A 3.7 cents/kg A Annex 2.3 - Schedule of United States - 26 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 HTS8 Description Lettuce, other than head lettuce, fresh or chilled, if entered June 1 07051920 to October 31, inclusive, in any year Lettuce, other than head lettuce, fresh or chilled, if entered Nov. 1 07051940 through May 30, inclusive, in any year 07052100 Witloof chicory, fresh or chilled Chicory, other than witloof 07052900 chicory, fresh or chilled Carrots, fresh or chilled, reduced 07061005 in size Carrots, fresh or chilled, not 07061010 reduced in size, under 10 cm in length Carrots, fresh or chilled, not 07061020 reduced in size, 10 cm or over in length 07061040 Turnips, fresh or chilled 07069020 Radishes, fresh or chilled Beets and horseradish, fresh or chilled Salsify, celeriac, radishes and 07069040 similar edible roots nesi, fresh or chilled Cucumbers, including gherkins, fresh or chilled, if entered 07070020 December 1 in any year to the last day of the following February, inclusive Cucumbers, including gherkins, fresh or chilled, if entered March 1 07070040 to April 30, inclusive, in any year 07069030 Cucumbers, including gherkins, fresh or chilled, if entered May 1 07070050 to June 30, inclusive, or Sept. 1 to Nov. 30, inclusive, in any year Cucumbers, including gherkins, fresh or chilled, if entered July 1 to 07070060 August 31, inclusive, in any year Peas, fresh or chilled, shelled or 07081020 unshelled, if entered July 1 to Sept. 30, inclusive, in any year Peas, fresh or chilled, shelled or unshelled, if entered Nov. 1 07081040 through the following June 30, inclusive Lima beans, fresh or chilled, shelled or unshelled, if entered 07082010 November 1 through the following May 31, inclusive Cowpeas (other than black-eye 07082020 peas), fresh or chilled, shelled or unshelled Beans nesi, fresh or chilled, 07082090 shelled or unshelled Base Rate Category 0.4 cents/kg A 3.7 cents/kg A 0.15 cents/kg A 0.15 cents/kg A 14.9% A 1.4 cents/kg A 0.7 cents/kg A Free F 2.7% A 1.9% A 10% A 4.2 cents/kg A 5.6 cents/kg A 5.6 cents/kg A 1.5 cents/kg A 0.5 cents/kg A 2.8 cents/kg A 2.3 cents/kg A Free F 4.9 cents/kg A Annex 2.3 - Schedule of United States - 27 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 467 07089005 468 07089015 469 07089025 470 07089030 471 07089040 472 474 07091000 Globe artichokes, fresh or chilled Asparagus, fresh or chilled, not reduced in size, if entered 07092010 September 15 to November 15, inclusive, and transported to the U.S. by air 07092090 Asparagus, nesi, fresh or chilled 475 07093020 476 07093040 477 07094020 478 07094040 479 07094060 480 07095101 481 07095200 473 Description Chickpeas (garbanzos), fresh or chilled, shelled or unshelled Lentils, fresh or chilled, shelled or unshelled Pigeon peas, fresh or chilled, shelled or unshelled, if entered from July 1 to September 30, inclusive, in any year Pigeon peas, fresh or chilled, shelled or unshelled, if entered Oct. 1 through the following June 30, inclusive Leguminous vegetables nesi, fresh or chilled, shelled or unshelled Base Rate Category 1 cent/kg A 0.1 cents/kg A Free F 0.8 cents/kg A 4.9 cents/kg A 11.3% A 5% A 21.3% Eggplants (aubergines), fresh or chilled, if entered April 1 to 2.6 cents/kg November 30, inclusive, in any year Eggplants (aubergines), fresh or chilled, if entered December 1 1.9 cents/kg through the following March 31, inclusive Celery, other than celeriac, fresh or 14.9% chilled, reduced in size Celery, other than celeriac, fresh or chilled, not reduced in size, if 0.25 cents/kg entered April 15 to July 31, inclusive, in any year Celery, other than celeriac, fresh or chilled, not reduced in size, if 1.9 cents/kg entered August 1 through the following April 14, inclusive Mushrooms of the genus Agaricus, 8.8 cents/kg + 20% fresh or chilled Truffles, fresh or chilled Free 488 Mushrooms, other than of the 8.8 cents/kg + 20% 07095900 genus Agaricus, fresh or chilled 07096020 Chili peppers, fresh or chilled 4.4 cents/kg Fruits of the genus capsicum (peppers) (ex. chili peppers) or of 4.7 cents/kg 07096040 the genus pimenta (e.g., Allspice), fresh or chilled Spinach, New Zealand spinach 07097000 and orache spinach (garden 20% spinach), fresh or chilled Jicamas, pumpkins and breadfruit, 11.3% 07099005 fresh or chilled 07099010 Chayote, fresh or chilled 5.6% Okra, fresh or chilled 07099014 20% 489 07099020 Squash, fresh or chilled 482 483 484 485 486 487 1.5 cents/kg A A A A A A A F A A A A A A A A Annex 2.3 - Schedule of United States - 28 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 490 07099030 491 07099035 Olives, fresh or chilled 07099045 Sweet corn, fresh or chilled 492 493 07099091 494 07101000 495 07102120 496 07102140 497 07102210 498 07102215 499 07102220 500 07102225 501 07102237 502 07102240 503 07102905 504 505 506 507 Description Fiddlehead greens, fresh or chilled Vegetables, not elsewhere specified or included, fresh or chilled Potatoes, uncooked or cooked by steaming or boiling in water, frozen Peas, uncooked or cooked by steaming or boiling in water, frozen, if entered July 1 through September 30, inclusive, in any year Peas, uncooked or cooked by steaming or boiling in water, frozen, if entered Jan. 1 through June 30, or Oct. 1 through Dec. 31, inclusive Lima beans, uncooked or cooked by steaming or boiling in water, frozen, not reduced in size, entered Nov. 1 through the following May 31 Lima beans, frozen, entered June 1 - October 31 Cowpeas (other than black-eye peas), uncooked or cooked by steaming or boiling in water, frozen, not reduced in size Frozen string beans (snap beans), not reduced in size Frozen beans nesi, not reduced in size Beans nesi, uncooked or cooked by steaming or boiling in water, frozen, reduced in size Chickpeas (garbanzos), uncooked or cooked by steaming or boiling in water, frozen Lentils, uncooked or cooked by 07102915 steaming or boiling in water, frozen Pigeon peas, uncooked or cooked by steaming or boiling in water, 07102925 frozen, if entered July 1 through September 30, inclusive, in any year Pigeon peas, uncooked or cooked by steaming or boiling in water, 07102930 frozen, if entered Oct. 1 through the following June 30, inclusive Leguminous vegetables nesi, uncooked or cooked by steaming 07102940 or boiling in water, frozen Base Rate Category 8% A 8.8 cents/kg A 21.3% A 20% A 14% A 1 cent/kg A 2 cents/kg A 2.3 cents/kg A 4.9 cents/kg A Free F 4.9 cents/kg A 4.9 cents/kg A 11.2% A 1 cent/kg A 0.1 cents/kg A Free F 0.8 cents/kg A 3.5 cents/kg A Annex 2.3 - Schedule of United States - 29 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 508 07103000 509 07104000 510 07108015 511 07108020 512 07108040 513 07108045 514 07108050 515 516 517 518 519 520 521 522 523 Description Spinach, New Zealand spinach and orache spinach (garden spinach), uncooked or cooked by steaming or boiling in water, frozen Sweet corn, uncooked or cooked by steaming or boiling in water, frozen Bamboo shoots and water chestnuts (other than Chinese water chestnuts), uncooked or cooked by steaming or boiling in water, frozen Mushrooms, uncooked or cooked by steaming or boiling in water, frozen Tomatoes, uncooked or cooked by steaming or boiling in water, frozen, if entered Mar. 1 thru July 14, incl. or Sept. 1 thru Nov. 14, incl. Tomatoes, uncooked or cooked by steaming or boiling in water, frozen, if entered July 15 through August 31, inclusive, in any year Tomatoes, uncooked or cooked by steaming or boiling in water, frozen, if entered Nov. 15 through the following February, incl. Fiddlehead greens, uncooked or 07108060 cooked by steaming or boiling in water, frozen, not reduced in size Brussels sprouts, uncooked or 07108065 cooked by steaming or boiling in water, frozen, not reduced in size Vegetables nesi, uncooked or 07108070 cooked by steaming or boiling in water, frozen, not reduced in size Brussels sprouts, uncooked or 07108085 cooked by steaming or boiling in water, frozen, reduced in size 07108093 Okra, reduced in size, frozen Vegetables nesi, uncooked or 07108097 cooked by steaming or boiling in water, frozen, reduced in size Mixtures of pea pods and water chestnuts (other than Chinese 07109011 water chestnuts), uncooked or cooked by steaming or boiling in water, frozen Mixtures of vegetables not elsewhere specified or included, 07109091 uncooked or cooked by steaming or boiling in water, frozen Olives, n/pitted, green, in saline sol., in contain. > 8 kg, drained wt, 07112018 for repacking or sale, subject to add. US note 5 to Ch. 7 Base Rate Category 14% A 14% A Free F 5.7 cents/kg + 8% A 2.9 cents/kg A 2.1 cents/kg A 2.1 cents/kg A 8% A 12.5% A 11.3% A 14% A 14.9% A 14.9% A 7.9% A 14% A 3.7 cents/kg on drained weight A Annex 2.3 - Schedule of United States - 30 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 524 525 HTS8 Olives, n/pitted, green, in saline sol., in contain. > 8 kg, drained wt, 07112028 for repacking or sale, not subject to add. US note 5 to Ch. 7 07112038 526 07112040 527 07113000 528 07114000 529 07115100 530 07115910 531 07115990 532 07119020 533 07119050 534 07119065 535 07122020 536 07122040 537 538 539 Description Olives, n/pitted, nesoi Base Rate Category 5.9 cents/kg on drained weight C 5.9 cents/kg on drained weight A Olives, pitted or stuffed, 8.6 cents/kg on provisionally preserved but drained weight unsuitable in that state for immediate consumption Capers, provisionally preserved but unsuitable in that state for 8% immediate consumption Cucumbers including gherkins, provisionally preserved but 7.7% unsuitable in that state for immediate consumption Mushrooms of the genus Agaricus, 5.7 cents/kg on provisionally preserved but drained weight + unsuitable in that state for 8% immediate consumption Mushrooms, other than of the 5.7 cents/kg on genus Agaricus, provisionally drained weight + preserved but unsuitable in that 8% state for immediate consumption Truffles, provisionally preserved but unsuitable in that state for 7.7% immediate consumption Leguminous vegetables, provisionally preserved but Free unsuitable in that state for immediate consumption Onions, provisionally preserved but unsuitable in that state for 5.1% immediate consumption Vegetables nesoi, and mixtures of vegetables, provisionally preserved 7.7% but unsuitable in that state for immediate consumption Dried onion powder or flour 29.8% Dried onions whole, cut, sliced or broken, but not further prepared 21.3% Air dried or sun dried mushrooms of the genus Agaricus, whole, cut, 1.3 cents/kg + 1.8% 07123110 sliced, broken or in powder, but not further prepared Dried (not air or sun dried) mushrooms of the genus Agaricus, 1.9 cents/kg + 2.6% 07123120 whole, cut, sliced, broken or in powder, but not further prepared Dried wood ears (Auricularia spp.), whole, cut, sliced, broken or 07123200 in powder, but not further prepared 8.3% A A A A A A F A A A A A A A Annex 2.3 - Schedule of United States - 31 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 540 541 HTS8 Description Dried jelly fungi (Tremella spp), 07123300 whole, cut, sliced, broken or in 8.3% powder, but not further prepared Air dried or sun dried mushrooms (other than of the genus Agaricus), 1.3 cents/kg + 1.8% 07123910 whole, cut, sliced, broken or in powder, but not further prepared Dried (not air or sun dried) mushrooms (other than of the genus Agaricus), whole, cut, sliced, broken or in powder, but not further prepared Dried truffles, whole, cut, sliced, broken or in powder, but not further prepared Dried carrots, whole, cut, sliced, broken or in powder, but not further prepared Dried olives, not ripe 542 07123920 543 07123940 544 07129010 545 07129015 07129020 Dried olives, ripe Dried potatoes, whether or not cut 07129030 or sliced but not further prepared 546 547 548 549 550 551 552 553 554 555 556 557 558 559 560 561 Base Rate Dried garlic, whole, cut, sliced, 07129040 broken or in powder, but not further prepared Dried fennel, marjoram, parsley, 07129060 savory and tarragon, crude or not manufactured Dried parsley nesi, whole, cut, 07129065 sliced, broken or in powder, but not further prepared Dried fennel, marjoram, savory and tarragon nesi, whole, cut, 07129070 sliced, broken or in powder, but not further prepared 07129074 Tomatoes, dried in powder 07129078 Tomatoes, dried, whole, other Dried vegetables nesoi, and mixtures of dried vegetables, 07129085 whole, cut, sliced, broken or in powder, but not further prepared Seeds of peas of a kind used for 07131010 sowing 07131020 Dried split peas, shelled 07131040 Dried peas, nesi, shelled Seeds of chickpeas (garbanzos) of a kind used for sowing Dried chickpeas (garbanzos), 07132020 shelled Seeds of beans of a kind used for 07133110 sowing Dried beans, shelled, if entered 07133120 May 1 through August 31, inclusive, in any year 07132010 Category A A 1.9 cents/kg + 2.6% A Free F 1.3% A 5.5 cents/kg A 2.5 cents/kg A 2.3 cents/kg A 29.8% A Free F 3.8% A 1.9% A 8.7% A 8.7% A 8.3% A 1.5 cents/kg A Free F 0.4 cents/kg A 1.5 cents/kg A 1.4 cents/kg A 0.8 cents/kg A Free F Annex 2.3 - Schedule of United States - 32 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 562 07133140 563 07133210 564 07133220 565 07133310 566 07133320 567 07133340 568 07133910 569 07133915 570 07133920 571 07133940 572 07134010 573 07134020 574 07135010 575 07135020 576 07139010 577 07139050 578 07139060 579 07139080 580 07141010 581 07141020 Description Dried beans, shelled, if entered September 1 through the following April 30, or withdrawn for consumption at any time Seeds of small red (adzuki) beans of a kind used for sowing Dried small red (adzuki) beans, shelled Seeds of kidney beans, including white pea beans of a kind used for sowing Dried kidney beans, including white pea beans, shelled, if entered May 1 through August 31, inclusive, in any year Dried kidney beans, including white pea beans, shelled, if entered Sept. 1 through April 30, or withdrawn for consumption at any time Seeds of beans nesi, of a kind used for sowing Dried cowpeas, shelled Dried beans nesi, shelled, if entered for consumption from May 1 through August 31, inclusive, in any year Dried beans nesi, shelled, if entered for consumption September 1 through April 30, or withdrawn for consumption at any time Lentil seeds of a kind used for sowing Dried lentils, shelled Seeds of broad beans and horse beans of a kind used for sowing Dried broad beans and horse beans, shelled Seeds of leguminous vegetables nesi, of a kind used for sowing Dried guar seeds, shelled Dried leguminous vegetables nesi, shelled, if entered for consumption during the period from May 1 through August 31, inclusive, in any year Dried leguminous vegetables nesi, shelled, if entered Sept. 1 through the following April 30, or withdrawn for consumption at any time Cassava (manioc), frozen, whether or not sliced or in the form of pellets Cassava (manioc), fresh, chilled or dried, whether or not sliced or in the form of pellets Base Rate Category 0.3 cents/kg A 1.5 cents/kg A 1.2 cents/kg A 1.5 cents/kg A 1 cent/kg A 1.5 cents/kg A 1.5 cents/kg A Free F 0.8 cents/kg A 0.8 cents/kg A 1.5 cents/kg A 0.15 cents/kg A 1.5 cents/kg A 1.2 cents/kg A 1.5 cents/kg A Free F 0.8 cents/kg A 1.5 cents/kg A 7.9% A 11.3% A Annex 2.3 - Schedule of United States - 33 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 582 583 584 585 586 587 HTS8 Sweet potatoes, frozen, whether or 07142010 not sliced or in the form of pellets Sweet potatoes, fresh, chilled or 07142020 dried, whether or not sliced or in the form of pellets Chinese water chestnuts, fresh or 07149005 chilled Fresh or chilled dasheens, whether 07149010 or not sliced or in the form of pellets Fresh or chilled yams, whether or 07149020 not sliced or in the form of pellets Fresh or chilled arrowroot, salep, Jerusalem artichokes and similar 07149040 roots and tubers nesoi, whether or not sliced or in the form of pellets 588 07149041 589 07149042 590 07149044 591 07149045 592 07149048 593 Description Mixtures of pea pods and Chineses water chestnuts, frozen Other mixtures of Chinese water chestnuts, frozen Chinese water chestnuts, not mixed, frozen Frozen dasheens/yams/arrowroot/salep/Jer usalem artichokes/similar roots & tubers (but not cassava, sweet potatoes & Chinese water chestnuts) Chinese water chestnuts, dried Dried dasheens, yams, arrowroot, salep, Jerusalem artichokes and 07149050 similar roots and tubers nesoi, in the form of pellets 596 Dried dasheens, yams, arrowroot, salep, Jerusalem artichokes, and 07149060 similar roots and tubers nesoi, whether or not sliced but not in pellets 08011100 Coconuts, desiccated Coconuts, fresh, in shell or shelled 08011900 597 08012100 598 08012200 594 595 599 600 601 602 603 604 Brazil nuts, fresh or dried, in shell Brazil nuts, fresh or dried, shelled Cashew nuts, fresh or dried, in shell Cashew nuts, fresh or dried, 08013200 shelled 08021100 Almonds, fresh or dried, in shell 08021200 Almonds, fresh or dried, shelled 08013100 Hazelnuts or filberts, fresh or 08022100 dried, in shell Hazelnuts or filberts, fresh or 08022200 dried, shelled Base Rate Category 6% A 4.5% A 20% A 2.3% A 6.4% A 16% A 7.9% A 14% A Free F 6% A 8.3% A Free F 8.3% A Free F Free F Free F Free F Free F Free F 7.7 cents/kg A 24 cents/kg A 7 cents/kg A 14.1 cents/kg A Annex 2.3 - Schedule of United States - 34 Safeguard Annex 2.3 - Tariff Schedule of the United States Control HTS8 Description Number 605 08023100 Walnuts, fresh or dried, in shell 606 08023200 Walnuts, fresh or dried, shelled 607 608 609 610 611 612 613 614 615 616 617 618 619 620 621 622 623 624 625 626 627 628 629 630 Chestnuts, fresh or dried, shelled 08024000 or in shell 08025020 Pistachios, fresh or dried, in shell 08025040 Pistachios, fresh or dried, shelled 08029010 Pecans, fresh or dried, in shell 08029015 Pecans, fresh or dried, shelled 08029020 Pignolias, fresh or dried, in shell 08029025 Pignolias, fresh or dried, shelled 08029080 Nuts nesi, fresh or dried, in shell 08029094 Kola nuts, fresh or dried, shelled 08029098 Nuts nesi, fresh or dried, shelled Base Rate 7 cents/kg Category A 26.5 cents/kg A Free F 0.9 cents/kg A 1.9 cents/kg A 8.8 cents/kg A 17.6 cents/kg A 0.7 cents/kg A 1 cent/kg A 1.3 cents/kg A 5 cents/kg A 5 cents/kg A 08030020 Bananas, fresh or dried 08030030 Plantains, fresh Free F Free F 08030040 Plantains, dried Dates, fresh or dried, whole, with or without pits, packed in units 08041020 weighing (with immediate container, if any) not over 4.6 kg Dates, fresh or dried, whole, with 08041040 pits, packed in units weighing over 4.6 kg Dates, fresh or dried, whole, 08041060 without pits, packed in units weighing over 4.6 kg Dates, fresh or dried, other than 08041080 whole Figs, fresh or dried, whole, in units 08042040 weighing more than 0.5 kg each 1.4% A 13.2 cents/kg A 1 cent/kg A 2.8 cents/kg A 29.8% A 7.9 cents/kg A 6.2 cents/kg A 8.8 cents/kg A 0.51 cents/kg A 1.1 cents/kg A 0.44 cents/kg A 11.2 cents/kg A 6.6 cents/kg A 6.6 cents/kg A 1.5 cents/kg A 1.9 cents/kg A Figs, fresh or dried, whole, in 08042060 immediate containers weighing with their contents 0.5 kg or less Figs, fresh or dried, other than 08042080 whole (including fig paste) Pineapples, fresh or dried, not 08043020 reduced in size, in bulk Pineapples, fresh or dried, not 08043040 reduced in size, in crates or other packages Pineapples, fresh or dried, reduced 08043060 in size Avocados, fresh or dried, entered 08044000 February 1 - September 15 631 08045040 632 08045060 633 08045080 634 08051000 Guavas, mangoes, and mangosteens, fresh, if entered during the period September 1 through May 31, inclusive Guavas, mangoes, and mangosteens, fresh, if entered during the period June 1 through August 31, inclusive Guavas, mangoes, and mangosteens, dried Oranges, fresh or dried Annex 2.3 - Schedule of United States - 35 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 635 08052000 636 08054040 637 08054060 638 08054080 639 08055020 640 08055030 641 08055040 642 08059001 643 08061020 644 08061040 645 08061060 646 08062010 647 08062020 648 08062090 649 08071130 650 08071140 651 08071910 652 08071920 653 08071950 654 08071960 Description Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids, fresh or dried Grapefruit, fresh or dried, entered during the period August 1 through September 30, inclusive Grapefruit, fresh or dried, if entered during the month of October Grapefruit, fresh or dried, if entered during the period November 1 through the following July 31, inclusive Lemons, fresh or dried Tahitian lines, Persian limes and other limes of the Citrus latifolia variety, fresh or dried Limes of the Citrus aurantifolia variety, fresh or dried Citrus fruit, not elsewhere specified or included, fresh or dried, including kumquats, citrons and bergamots Grapes, fresh, if entered during the period February 15 through March 31, inclusive Grapes, fresh, if entered during the period April 1 through June 30, inclusive Grapes, fresh, if entered during the period July 1 through the following February 14, inclusive Raisins, made from dried seedless grapes Raisins, made from other than seedless grapes Grapes, dried, other than raisins Watermelons, fresh, if entered during the period from December 1, in any year, to the following March 31, inclusive Watermelons, fresh, if entered during the period April 1 through November 30, inclusive Cantaloupes, fresh, if entered during the period from August 1 through September 15, inclusive Cantaloupes, fresh, if entered during the periods from January 1 through July 31 or September 16 to December 31, inclusive Ogen and Galia melons, fresh, if entered during the period from December 1, in any year, to the following May 31, inclusive Ogen and Galia melons, fresh, if entered during the period from June 1 through November 30, inclusive Base Rate Category 1.9 cents/kg A 1.9 cents/kg A 1.5 cents/kg A 2.5 cents/kg A 2.2 cents/kg A 0.8% A 1.8 cents/kg A 0.8% A $1.13/m3 A Free F $1.80/m3 A 1.8 cents/kg A 2.8 cents/kg A 3.5 cents/kg A 9% A 17% A 12.8% A 29.8% A 1.6% A 6.3% A Annex 2.3 - Schedule of United States - 36 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 655 656 657 658 659 660 661 662 HTS8 Other melons nesoi, fresh, if entered during the period from 08071970 December 1, in any year, to the following May 31, inclusive Other melons nesoi, fresh, if entered during the period from 08071980 June 1 through November 30, inclusive 08072000 Papayas (papaws), fresh 08081000 Apples, fresh Pears and quinces, fresh, if entered during the period from April 1 08082020 through June 30, inclusive Pears and quinces, fresh, if entered during the period from July 1 08082040 through the following March 31, inclusive 08091000 Apricots, fresh 08092000 Cherries, fresh 663 08093020 664 08093040 665 08094020 666 08094040 667 08101020 668 08101040 669 08102010 670 08102090 671 08103000 672 673 674 Description Peaches, including nectarines, fresh, if entered during the period from June 1 through November 30, inclusive Peaches, including nectarines, fresh, if entered during the period from December 1 through the following May 31, inclusive Plums, prunes and sloes, fresh, if entered during the period from January 1 through May 31, inclusive Plums, prunes and sloes, fresh, if entered during the period from June 1 through December 31, inclusive Strawberries, fresh, if entered during the period from June 15 through September 15, inclusive Strawberries, fresh, if entered during the period from September 16 through the following June 14, inclusive Raspberries and loganberries, fresh, if entered during the period from September 1 through the following June 30, inclusive Raspberries and loganberries, fresh, if entered July 1 - August 31, inclusive; blackberries & mulberries, fresh, entered any time Black, white or red currants and gooseberries, fresh Cranberries, blueberries and other 08104000 fruits of the genus Vaccinium, fresh 08105000 Kiwi fruit, fresh 08106000 Durians, fresh Base Rate Category 5.4% A 28% A 5.4% A Free F Free F 0.3 cents/kg A 0.2 cents/kg A Free F 0.2 cents/kg A Free F Free F 0.5 cents/kg A 0.2 cents/kg A 1.1 cents/kg A 0.18 cents/kg A Free F Free F Free F Free F 2.2% A Annex 2.3 - Schedule of United States - 37 Safeguard Annex 2.3 - Tariff Schedule of the United States Control HTS8 Description Number 675 08109025 Berries and tamarinds, fresh Fruit, not elsewhere specified or 676 08109045 included, fresh Strawberries, frozen, in water or 677 08111000 containing added sweetening Raspberries, loganberries, black currants and gooseberries, frozen, 678 08112020 in water or containing added sweetening Blackberries, mulberries and white or red currants, frozen, in water or 679 08112040 containing added sweetening 680 681 682 683 684 685 686 687 688 689 690 691 692 693 694 695 696 Bananas and plantains, frozen, in 08119010 water or containing added sweetening Blueberries, frozen, in water or 08119020 containing added sweetening Boysenberries, frozen, in water or 08119022 containing added sweetening Cashew apples, mameyes colorados, sapodillas, soursops 08119025 and sweetsops, frozen, in water or containing added sweetening Coconut meat, frozen, in water or 08119030 containing added sweetening Cranberries, frozen, in water or 08119035 containing added sweetening Papayas, frozen, in water or 08119040 containing added sweetening Pineapples, frozen, in water or 08119050 containing added sweetening Mangoes, frozen, whether or not 08119052 previously steamed or boiled Melons, frozen, in water or 08119055 containing added sweetening Fruit, nesi, frozen, whether or not 08119080 previously steamed or boiled Cherries, provisionally preserved, 08121000 but unsuitable in that state for immediate consumption Mixtures of two or more fruits, provisionally preserved, but 08129010 unsuitable in that state for consumption Citrus fruit, provisionally 08129020 preserved, but unsuitable in that state for immediate consumption Figs, provisionally preserved, but 08129030 unsuitable in that state for immediate consumption Pineapples, provisionally 08129040 preserved, but unsuitable in that state for immediate consumption Strawberries, provisionally 08129050 preserved, but unsuitable in that state for immediate consumption Base Rate Free Category F 2.2% A 11.2% A 4.5% A 9% A 3.4% A Free F 11.2% A 3.2% A Free F Free F 11.2% A 0.25 cents/kg A 10.9% A 11.2% A 14.5% A 13.4 cents/kg A 11.2% A 1.8 cents/kg A 2.6 cents/kg A 0.25 cents/kg A 0.8 cents/kg A Annex 2.3 - Schedule of United States - 38 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 697 698 699 700 701 702 703 704 705 706 707 708 709 710 711 HTS8 Description A 1.8 cents/kg A 2 cents/kg A A 0.74 cents/kg A 08134010 Papayas, dried 08134015 Barberries, dried 1.8% A 3.5 cents/kg A 1.4 cents/kg A 10.6 cents/kg A 08134020 Berries except barberries, dried 08134030 Cherries, dried 08134040 Peaches, dried 08134080 Tamarinds, dried Fruit nesi, dried, other than that of 08134090 headings 0801 to 0806, and excluding mixtures Mixtures of nuts or dried fruits of 08135000 Chapter 8 Peel of orange or citron, fresh, frozen, dried or provisionally 08140010 preserved in brine, in sulfur water or other preservative solutions 08140040 Lime peel, fresh, frozen or in brine 715 09012100 716 09012200 Coffee, roasted, decaffeinated 09019010 Coffee husks and skins 717 0.1 cents/kg 14% 714 713 Category Fruit and nuts nesi, including mixtures containing nuts, 08129090 provisionally preserved, but not for immediate consumption 08131000 Apricots, dried Prunes and plums, soaked in brine 08132010 and dried Prunes and plums, dried, (except if 08132020 presoaked in brine) 08133000 Apples, dried Peel of citrus fruit, excl. orange or citron and peel, nesi, of melon, 08140080 fresh, frozen, dried or provisionally preserved Coffee, not roasted, not 09011100 decaffeinated Coffee, not roasted, decaffeinated 09011200 712 Base Rate 718 09019020 719 09021010 720 09021090 721 09022010 722 09022090 723 09023000 724 09024000 Coffee, roasted, not decaffeinated Coffee substitutes containing coffee Green tea in packages not over 3 kg, flavored Green tea in packages not over 3 kg, not flavored Green tea in packages over 3 kg, flavored Green tea in packages over 3 kg, not flavored Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg Black tea (fermented) and partly fermented tea, other than in immediate packings of a content not exceeding 3 kg 1.4 cents/kg A 6.8% A 2.5% A 14% A Free F 1.6 cents/kg A 1.6 cents/kg A Free F Free F Free F Free F Free F 1.5 cents/kg A 6.4% A Free F 6.4% A Free F Free F Free F Annex 2.3 - Schedule of United States - 39 Safeguard Annex 2.3 - Tariff Schedule of the United States Control HTS8 Description Number 725 09030000 Mate Pepper of the genus Piper, neither 726 09041100 crushed nor ground Pepper of the genus Piper, crushed 727 09041200 or ground Paprika, dried or crushed or 728 09042020 ground Anaheim and ancho pepper, dried 729 09042040 or crushed or ground Fruits of the genus Capsicum, 730 09042060 other than paprika or anaheim and ancho pepper, not ground Mixtures of mashed or macerated 731 09042073 hot red peppers and salt, nesoi Fruits of the genus capsicum, 732 09042076 ground, nesoi Fruits of the genus Pimenta 733 09042080 (including allspice), dried or crushed or ground 734 09050000 Vanilla beans Cinnamon and cinnamon-tree 735 09061000 flowers, neither crushed nor ground Cinnamon and cinnamon-tree 736 09062000 flowers, crushed or ground Cloves (whole fruit, cloves and 737 09070000 stems) 738 09081000 Nutmeg 739 740 741 742 743 744 745 746 747 748 749 750 751 752 753 754 755 756 757 758 759 760 09082020 Mace, bombay or wild, ground Mace, other than ground Bombay 09082040 or wild mace 09083000 Cardamoms Base Rate Free Category F Free F Free F 3 cents/kg A 5 cents/kg A 2.5 cents/kg A Free F 5 cents/kg A Free F Free F Free F Free F Free F Free F 7.4 cents/kg A Free F Free F 09091000 Seeds of anise or badian 09092000 Seeds of coriander Free F Free F 09093000 Seeds of cumin 09094000 Seeds of caraway Free F Free F 09095000 Seeds of fennel or juniper berries 09101020 Ginger, not ground Free F 09101040 Ginger, ground 09102000 Saffron 09103000 Tumeric (curcuma) Thyme; bay leaves, crude or not 09104020 manufactured Thyme, other than crude or not 09104030 manufactured Bay leaves, other than crude or not 09104040 manufactured 09105000 Curry 09109100 Mixtures of spices Origanum, crude or not 09109920 manufactured Origanum, other than crude or not 09109940 manufactured 09109950 Dill 09109960 Spices, nesi 10011000 Durum wheat Free F 1 cent/kg A Free F Free F Free F 4.8% A 3.2% A Free F 1.9% A Free F 3.4% A Free F 1.9% A 0.65 cents/kg A Annex 2.3 - Schedule of United States - 40 Safeguard Annex 2.3 - Tariff Schedule of the United States Control HTS8 Description Number 761 10019010 Seed of wheat and meslin Wheat & meslin other than durum 762 10019020 or seed wheat 763 10020000 Rye 764 765 766 767 768 769 770 771 772 773 774 775 776 777 778 779 780 781 782 783 784 785 786 787 788 789 790 791 792 793 794 795 796 797 10030020 Barley, for malting purposes Barley, other than for malting 10030040 purposes 10040000 Oats 10051000 Seed corn (maize) Base Rate 2.8% 0.35 cents/kg Category A A Free F 0.1 cents/kg A 0.15 cents/kg A Free F Free F 10059020 Yellow dent corn Corn (maize), other than seed and 10059040 yellow dent corn Rice in the husk (paddy or rough) 10061000 0.05 cents/kg A 0.25 cents/kg A 1.8 cents/kg A 10062020 Basmati rice, husked Husked (brown) rice, other than 10062040 Basmati Rice semi-milled or wholly milled, 10063010 whether or not polished or glazed, parboiled Rice semi-milled or wholly milled, 10063090 whether or not polished or glazed, other than parboiled 10064000 Broken rice 0.83 cents/kg A 2.1 cents/kg A 11.2% A 1.4 cents/kg A 0.44 cents/kg A 10070000 Grain sorghum 10081000 Buckwheat 0.22 cents/kg A Free F 10082000 Millet 10083000 Canary seed 0.32 cents/kg A 0.12 cents/kg A 1.1% A 0.7 cents/kg A 10089000 Cereals nesi (including wild rice) 11010000 Wheat or meslin flour 11021000 Rye flour 11022000 Corn (maize) flour 0.23 cents/kg A 0.3 cents/kg A 11023000 Rice flour 11029020 Buckwheat flour 0.09 cents/kg A 11029030 Cereal flours nesi, mixed together Cereal flours, other than of wheat 11029060 or meslin, rye, corn, rice or buckwheat 11031100 Groats and meal of wheat 11031300 Groats and meal of corn (maize) 11031912 Groats and meal of oats Free F 12.8% A 9% A 0.5 cents/kg A 0.3 cents/kg A 0.8 cents/kg A 11031914 Groats and meal of rice Groats and meal of cereals other 11031990 than wheat, oats, corn (maize) or rice 11032000 Pellets of cereals 0.09 cents/kg A 9% A Free F 11041200 Rolled or flaked grains of oats 11041910 Rolled or flaked grains of barley 1.2 cents/kg A 2 cents/kg A 0.45 cents/kg A 0.5% A Rolled or flaked grains of cereals, 11041990 other than of barley or oats Grains of oats, hulled, pearled, clipped, sliced, kibbled or 11042200 otherwise worked, but not rolled or flaked Annex 2.3 - Schedule of United States - 41 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 Description Grains of corn (maize), hulled, pearled, clipped, sliced, kibbled or otherwise worked, but not rolled or flaked Grains of barley, hulled, pearled, clipped, sliced, kibbled or otherwise worked, but not rolled or flaked Grains of cereals other than barley, oats or corn, hulled, pearled, clipped, sliced, kibbled or otherwise worked, but not rolled or flaked Germ of cereals, whole, rolled, flaked or ground Flour, meal and powder of potatoes Flakes, granules and pellets, of potatoes Flour, meal and powder of the dried leguminous vegetables of heading 0713 Flour, meal and powder of Chinese water chestnuts Flour, meal and powder of sago, or of roots or tubers of heading 0714 (excluding Chinese water chestnuts) Flour, meal and powder of banana and plantain Fruit and nut flour, meal and powder of the products of chapter 8, other than of banana and plantain Malt, not roasted Base Rate Category 0.45 cents/kg A 1.2% A 2.7% A 4.5% A 1.7 cents/kg A 1.3 cents/kg A 8.3% A 8.3% A Free F 2.8% A 9.6% A 798 11042300 799 11042910 800 11042990 801 11043000 802 11051000 803 11052000 804 11061000 805 11062010 806 11062090 807 11063020 808 11063040 809 11071000 0.3 cents/kg A 810 11072000 Malt, roasted 11081100 Wheat starch 0.42 cents/kg A 0.54 cents/kg A 11081200 Corn (maize) starch 11081300 Potato starch 0.54 cents/kg A 0.56 cents/kg A Free F Free F 2.6% A 1.8% A 6.8% A Free F 9.35 cents/kg A 9.35 cents/kg A 811 812 813 814 815 816 817 818 819 820 821 11081400 Cassava (manioc) starch Starches other than wheat, corn 11081900 (maize), potato or cassava (manioc) starches 11082000 Inulin Wheat gluten, whether or not 11090010 dried, to be used as animal feed Wheat gluten, whether or not 11090090 dried, to be used for other than animal feed Soybeans, whether or not broken 12010000 Peanuts (ground-nuts), not roasted or cooked, in shell, subject to gen 12021005 note 15 of the HTS Peanuts (ground-nuts), not roasted or cooked, in shell, subject to add. 12021040 US note 2 to Ch.12 Annex 2.3 - Schedule of United States - 42 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 822 823 824 825 826 827 828 829 830 831 832 833 834 835 836 837 838 839 HTS8 Peanuts (ground-nuts), not roasted or cooked, in shell, not subject to 12021080 gen note 15 or add. US note 2 to Ch.12 Peanuts (ground-nuts), not roasted or cooked, shelled, subject to gen 12022005 note 15 of the HTS Peanuts (ground-nuts), not roasted or cooked, shelled, subject to add. 12022040 US note 2 to Ch.12 Peanuts (ground-nuts), not roasted or cooked, shelled, not subject to 12022080 gen note 15 or add. US note 2 to Ch.12 12030000 Copra Flaxseed (linseed), whether or not 12040000 broken Low erucic acid rape or colza 12051000 seeds, whether or not broken Rape or colza seeds (other than of 12059000 low erucic acid), whether or not broken Sunflower seeds, whether or not 12060000 broken Palm nuts and kernels, whether or 12071000 not broken Cotton seeds, whether or not 12072000 broken Castor beans, whether or not 12073000 broken Sesame seeds, whether or not 12074000 broken Mustard seeds, whether or not 12075000 broken Safflower seeds, whether or not 12076000 broken Poppy seeds, whether or not 12079100 broken Oil seeds and oleaginous fruits not 12079901 elsewhere specified or included, whether or not broken 12081000 Flours and meals of soybeans 840 12089000 841 12091000 842 12092100 843 12092220 844 12092240 845 846 Description Flours and meals of oil seeds or oleaginous fruits other than those of mustard or soybeans Sugar beet seed of a kind used for sowing Alfalfa (lucerne) seed of a kind used for sowing White and ladino clover seed of a kind used for sowing Clover seed, other than white and ladino, of a kind used for sowing Fescue seed of a kind used for sowing Kentucky blue grass seed of a kind 12092400 used for sowing 12092300 Base Rate Category 163.8% D 6.6 cents/kg A 6.6 cents/kg A 131.8% D Free F 0.39 cents/kg A 0.58 cents/kg A 0.58 cents/kg A Free F Free F 0.47 cents/kg A Free F Free F Free F Free F 0.06 cents/kg A Free F 1.9% A 1.4% A Free F 1.5 cents/kg A 1.6 cents/kg A Free F Free F 1.2 cents/kg A Annex 2.3 - Schedule of United States - 43 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 847 12092500 848 12092600 849 12092910 850 12092990 851 12093000 852 12099110 853 12099120 854 12099140 855 12099150 856 12099160 857 12099180 858 12099920 859 12099940 860 12101000 861 12102000 862 12111000 863 12112000 864 12113000 865 12114000 866 12119020 867 12119040 Description Rye grass seed of a kind used for sowing Timothy grass seed of a kind used for sowing Beet seed, other than sugar beet seed, of a kind used for sowing Seeds of forage plants of a kind used for sowing, not elsewhere specified or included Seeds of herbaceous plants cultivated principally for their flowers Cauliflower seeds of a kind used for sowing Celery seeds of a kind used for sowing Onion seeds of a kind used for sowing Parsley seeds of a kind used for sowing Pepper seeds of a kind used for sowing Vegetable seeds, nesi, of a kind used for sowing Tree and shrub seeds of a kind used for sowing Seeds, fruits and spores, of a kind used for sowing, nesi Hop cones, fresh or dried, neither ground, powdered nor in the form of pellets Hop cones, fresh or dried, ground, powdered or in the form of pellets; lupulin Licorice roots, fresh or dried, of a kind used in perfumery, in pharmacy, or for insecticidal, fungicidal or similar purposes Ginseng roots, fresh or dried, of a kind used in perfumery, in pharmacy, or for insecticidal, fungicidal or similar purposes Coca leaf, of a kind used in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes Poppy straw, of a kind used in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes Mint leaves, crude or not manufactured, of a kind used in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes Mint leaves nesi, of a kind used in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes Base Rate Category 1.4 cents/kg A Free F Free F Free F 1 cent/kg A 5.9 cents/kg A Free F Free F 0.68 cents/kg A Free F 1.5 cents/kg A Free F 0.83 cents/kg A 13.2 cents/kg A 13.2 cents/kg A Free F Free F Free F Free F Free F 4.8% A Annex 2.3 - Schedule of United States - 44 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 868 12119060 869 12119090 870 12121000 871 12122000 872 12123010 873 12123090 874 12129100 875 12129910 876 12129990 877 878 879 880 881 882 883 884 885 886 887 888 Description Tonka beans, of a kind used in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes Plants and parts of plants nesoi, of a kind used in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes Locust beans, including locust bean seeds, fresh, chilled, frozen or dried, whether or not ground Seaweeds and other algae, fresh, chilled, frozen or dried, whether or not ground Nectarine stones and kernels of a kind used primarily for human consumption, not elsewhere specified or included Apricot, peach (other than nectarine) or plum stones and kernels used primarily for human consumption, not elsewhere specified or included Sugar beet, fresh, chilled, frozen or dried, whether or not ground Sugar cane, fresh, chilled, frozen or dried, whether or not ground Fruit stone & kernel (not apricot/peach/plum) & other vegetable products (eg, unroasted chicory roots) used primary human consumption, nesoi Cereal straw and husks, unprepared, whether or not 12130000 chopped, ground, pressed or in the form of pellets 12141000 Alfalfa (lucerne) meal and pellets Rutabagas, mangolds, fodder roots, hay, clover, sainfoin, kale, 12149000 lupines, vetches & forage products nesi 13011000 Lac 13012000 Gum Arabic Turpentine gum (oleoresinous 13019040 exudate from living trees) Natural gums, resins, gum-resins 13019090 and oleoresins (e.g., balsams), nesoi 13021100 Saps and extracts of opium 13021200 Saps and extracts of licorice 13021300 Saps and extracts of hops Saps and extracts of pyrethrum or 13021400 of the roots of plants containing rotenone 13021921 Poppy straw extract Base Rate Category 6.6 cents/kg A Free F Free F Free F Free F 1.5 cents/kg A 39.7 cents/t A $1.24/t A Free F Free F 1.4% A Free F Free F Free F 1.3% A Free F Free F 3.8% A 89 cents/kg A Free F Free F Annex 2.3 - Schedule of United States - 45 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 889 890 891 892 HTS8 Ginseng; substances having anesthetic, prophylactic or 13021940 therapeutic properties, other than poppy straw extract 13021990 Vegetable saps and extracts nesi Pectic substances, pectinates and 13022000 pectates 13023100 Agar-agar 893 13023200 894 13023900 895 14011000 896 14012020 897 14012040 898 14019020 899 14019040 900 14020091 901 14020099 902 903 904 905 906 907 908 Description Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds Mucilages and thickeners derived from vegetable products other than locust beans, locust bean seeds or guar seeds, and excluding agaragar Bamboos, of a kind used primarily for plaiting Rattans, in the rough or cut transversely into sections, of a kind used primarily for plaiting Rattans, other than those in the rough or cut transversely into sections, of a kind used primarily for plaiting Willow (osier), of a kind used primarily for plaiting Lime bark, raffia, reeds, rushes, cleaned, bleached or dyed cereal straw, other vegetable materials nesi, used primarily for plaiting Vegetable hair of a kind used primarily as stuffing or padding, whether or not supported Kapok, eel grass and other vegetable materials nesoi, of a kind used primarily as stuffing or padding, whether or not supported Broomcorn (Sorghum vulgare var. 14030010 technicum) of a kind used primarily in brooms or brushes Istle of a kind used primarily in 14030092 brooms or brushes Piassava, couch-grass and other vegetable materials nesoi, of a kind 14030094 used primarily in brooms or brushes Raw vegetable materials of a kind 14041000 used primarily in dyeing or tanning 14042000 Cotton linters 14049000 Vegetable products nesi Pig fat (including lard) and poultry 15010000 fat, other than that of head 0209 or 1503 Base Rate Category 1% A Free F Free F Free F Free F 3.2% A Free F Free F 2% A 4.4% A 3.2% A 0.5 cents/kg A Free F $4.95/t A Free F 2.3% A Free F Free F Free F 3 cents/kg A Annex 2.3 - Schedule of United States - 46 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 909 910 911 912 913 914 915 916 917 918 919 920 921 922 923 924 925 HTS8 Description Base Rate Fats of bovine animals, sheep or 15020000 goats, other than those of heading 0.43 cents/kg 1503 Lard stearin, lard oil, oleostearin, oleo-oil, and tallow oil, not 2 cents/kg 15030000 emulsified or mixed or otherwise prepared Fats and oils and their fractions, of 1.7 cents/kg + 5% 15043000 marine mammals 15050010 Wool grease, crude 1.3 cents/kg Fatty substances derived from 2.4% 15050090 wool grease (including lanolin) Animal fats and oils and their fractions nesi, whether or not 2.3% 15060000 refined, but not chemically modified Crude soybean oil, whether or not 19.1% 15071000 degummed Pharmaceutical grade soybean oil meeting FDA requirements for use Free 15079020 in intravenous fat emulsions, valued over $5 per kg Soybean oil, other than crude, and its fractions, whether or not 19.1% 15079040 refined, but not chemically modified, nesi 15081000 Crude peanut (ground-nut) oil 7.5 cents/kg Peanut (ground-nut) oil, other than crude, and its fractions, whether or 7.5 cents/kg 15089000 not refined, but not chemically modified Virgin olive oil and its fractions, 5 cents/kg on whether or not refined, not contents and 15091020 chemically modified, weighing container with the immediate container under 18 kg Virgin olive oil and its fractions, whether or not refined, not 3.4 cents/kg 15091040 chemically modified, weighing with the immediate container 18 kg or over Olive oil, other than virgin olive 5 cents/kg on oil, and its fractions, not contents and 15099020 chemically modified, weighing container with the immediate container under 18 kg Olive oil, other than virgin olive oil, and its fractions, not 3.4 cents/kg 15099040 chemically modified, weighing with the immediate container 18 kg or over Olive oil, including blends, and their fractions, not chemically Free 15100020 modified, rendered unfit for use as food Edible oil including blends, and 5 cents/kg on their fractions, nesi, not chemically contents and 15100040 modified, weighing under 18 kg container Category A A A A A A A F A A A A A A A F A Annex 2.3 - Schedule of United States - 47 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 926 927 928 HTS8 Edible oil including blends, and their fractions, nesi, not chemically 15100060 modified, weighing 18 kg or over Palm oil, crude, and its fractions, 15111000 whether or not refined, not chemically modified Palm oil, other than crude, and its fractions, whether or not refined, 15119000 but not chemically modified 929 15121100 930 15121900 931 15122100 932 15122900 933 15131100 934 15131900 935 15132100 936 15132900 937 15141100 938 15141900 939 940 Description Base Rate Category 3.4 cents/kg A Free F Free F Sunflower-seed or safflower oil, crude, and their fractions, whether 1.7 cents/kg + 3.4% or not refined, not chemically modified Sunflower seed or safflower oil, other than crude, and their 1.7 cents/kg + 3.4% fractions, whether or not refined, but not chemically modified Cottonseed oil, crude, and its fractions, whether or not gossypol 5.6 cents/kg has been removed Cottonseed oil, other than crude, and its fractions, whether or not 5.6 cents/kg refined, but not chemically modified Coconut (copra) oil, crude, and its fractions, not chemically modified Free Coconut (copra) oil, other than crude, and its fractions, whether or not refined, but not chemically modified Palm kernel or babassu oil, crude, and their fractions, not chemically modified Palm kernel oil or babassu oil, other than crude, and their fractions, whether or not refined, but not chemically modified Low erucic acid rapeseed or colza oil, crude, but not chemically modified Low erucic acid rapeseed or colza oil, other than crude, and their fractions, whether or not refined, but not chemically modified Rapeseed/colza (not low erucic) or mustard oil, for use in manufacture 15149110 of rubber substitutes or lubricating oil, crude, not chem modified Rapeseed or colza (not low erucic 15149190 acid) or mustard oil, crude, not chemically modified, nesoi A A A A F Free F Free F Free F 6.4% A 6.4% A Free F 6.4% A Annex 2.3 - Schedule of United States - 48 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 941 15149910 942 15149950 943 15149990 944 15151100 945 946 947 948 949 950 951 952 953 954 955 956 957 Description Rapeseed/colza(not low erucic) or mustard oil, for use manufacture rubber substitute or lube oil,not crude,& its fractions,not chem modified Denatured rapeseed or colza (not low erucic acid) or mustard oil, other than crude, and their fractions, whether or not refined, nesoi Rapeseed/colza (not low erucic) or mustard oil, other than crude, & their fractions, whether or not refined, not chemically modified, nesoi Linseed oil, crude, and its fractions, not chemically modified Linseed oil, other than crude, and 15151900 its fractions, whether or not refined, not chemically modified Corn (maize) oil, crude, and its 15152100 fractions, not chemically modified Corn (maize) oil, other than crude, and its fractions, whether or not 15152900 refined, not chemically modified Castor oil and its fractions, 15153000 whether or not refined, but not chemically modified Tung oil and its fractions, whether 15154000 or not refined, not chemically modified Sesame oil and its fractions, 15155000 whether or not refined, not chemically modified Nut oils, whether or not refined, 15159020 not chemically modified Jojoba oil and its fractions, 15159060 whether or not refined, not chemically modified Fixed vegetable fats and oils and their fractions nesoi, whether or 15159080 not refined, not chemically modified Animal fats and oils, partly or wholly hydrogenated, 15161000 interesterified, reesterified or elaidinized, not further prepared Rapeseed oil, hydrogenated or 15162010 hardened Vegetable fats and oils nesi, partly or wholly hydrogenated, 15162090 interesterified, reesterified or elaidinized, not further prepared Margarine, excluding liquid 15171000 margarine Base Rate Category Free F 1.3 cents/kg A 6.4% A 6.3 cents/kg A 6.3 cents/kg A 3.4% A 3.4% A Free F Free F 0.68 cents/kg A Free F 2.3% A 3.2% A 7 cents/kg A 7.7% A 8.8 cents/kg A 12.3 cents/kg A Annex 2.3 - Schedule of United States - 49 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 958 15179010 959 15179020 960 15179045 961 15179050 962 15179060 963 964 965 966 967 968 969 970 971 972 973 974 Description Edible artificial mixtures of products provided for in headings 1501 to 1515, cont. 5% or more by weight of soybean oil or fraction thereof Edible artificial mixtures of products provided for in headings 1501 to 1515, nesi Edible mixt. & preps, dairy products described in add. US note 1 to Ch 4: subject to gen. note 15 of the HTS Edible mixt. & preps, dairy products described in add. US note 1 to Ch 4: subject to add. US note 10 to Ch. 4 Edible mixt. & preps, dairy products described in add. US note 1 to Ch 4: not subj. to gen. note 15 or add. US note 10 to Ch. 4 Edible mixt. & preps (ex. dairy 15179090 products descr. in add. US note 1 to Ch. 4), nesoi Linseed or flaxseed oil, and their fractions, boiled, oxidized, 15180020 dehydrated, sulfurized, blown or otherwise chemically modified Animal or vegetable fats and oils, nesi, oxidized, dehydrated or 15180040 otherwise chemically modified; inedible mixtures of fats and oils nesi Glycerol, crude; glycerol waters 15200000 and glycerol lyes Vegetable waxes (other than 15211000 triglycerides), whether or not refined or colored 15219020 Bleached beeswax Insect waxes, other than bleached beeswax, and spermaceti, whether 15219040 or not refined or colored Degras; residues resulting from the 15220000 treatment of fatty substances or animal or vegetable waxes Pork sausages and similar products of pork, pork offal or 16010020 blood; food preparations based on these products Sausages and similar products of beef, beef offal or blood; food 16010040 preparations based on these products, in airtight containers Sausage and similar products of meats, meat offal or blood nesi; 16010060 food preparations based on these products Homogenized preparations of 16021000 meat, meat offal or blood, nesi Base Rate Category 18% A 8% A 11 cents/kg A 11 cents/kg A 34.2 cents/kg See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 8.8 cents/kg A 6.3 cents/kg A 8% A Free F Free F 4.8% A Free F 3.8% A 0.8 cents/kg A 3.4% A 3.2% A 1.9% A Annex 2.3 - Schedule of United States - 50 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 975 16022020 976 16022040 977 16023100 978 16023200 979 16023900 980 16024110 981 16024120 982 16024190 983 16024220 984 16024240 985 16024910 986 16024920 987 16024940 988 16024960 989 16024990 990 991 992 Description Prepared or preserved liver of goose Prepared or preserved liver of any animal other than of goose Prepared or preserved meat or meat offal of turkeys, nesi Prepared or preserved meat or meat offal of chickens, nesoi Prepared or preserved meat or meat offal of ducks, geese or guineas, nesoi Prepared or preserved pork ham and cuts thereof, containing cereals or vegetables Pork hams and cuts thereof, not containing cereals or vegetables, boned and cooked and packed in airtight containers Prepared or preserved pork hams and cuts thereof, not containing cereals or vegetables, nesi Pork shoulders and cuts thereof, boned and cooked and packed in airtight containers Prepared or preserved pork shoulders and cuts thereof, other than boned and cooked and packed in airtight containers Prepared or preserved pork offal, including mixtures Pork other than ham and shoulder and cuts thereof, not containing cereals or vegetables, boned and cooked and packed in airtight containers Prepared or preserved pork, not containing cereals or vegetables, nesi Prepared or preserved pork mixed with beef Prepared or preserved pork, nesi Prepared or preserved offal of 16025005 bovine animals Prepared or preserved meat of bovine animals, cured or pickled, 16025009 not containing cereals or vegetables Corned beef in airtight containers 16025010 993 16025020 994 16025060 995 16025090 996 16029010 Prepared or preserved beef in airtight containers, other than corned beef, not containing cereals or vegetables Prepared or preserved meat of bovine animals, not containing cereals or vegetables, nesi Prepared or preserved meat of bovine animals, containing cereals or vegetables Prepared or preserved frog meat Base Rate Category 4.9 cents/kg A 3.2% A 6.4% A 6.4% A 6.4% A 6.4% A 5.3 cents/kg A 1.4 cents/kg A 4.2 cents/kg A 1.4 cents/kg A 3.2% A 4.2 cents/kg A 1.4 cents/kg A 3.2% A 6.4% A 2.3% A 4.5% A Free F 1.4% A 1.8% A 2.5% A 2.7% A Annex 2.3 - Schedule of United States - 51 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 997 998 999 1000 HTS8 Description Prepared or preserved meat, meat 6.4% offal or blood, nesi 16030010 Clam juice 8.5% Extracts and juices of meat, fish, crustaceans, molluscs or other Free 16030090 aquatic invertebrates, other than clam juice Cane sugar, raw, in solid form, 1.4606 cents/kg less w/o added flavoring or coloring, 0.020668 cents/kg subject to gen. note 15 of the HTS for each degree under 100 degrees (and fractions of a 17011105 degree in proportion) but not less than 0.943854 cents/kg 16029090 Cane sugar, raw, in solid form, w/o added flavoring or coloring, subject to add. US 5 to Ch.17 1001 17011110 Cane sugar, raw, in solid form, to be used for certain polyhydric alcohols 1002 1003 1004 Base Rate 17011120 Category A A F A 1.4606 cents/kg less 0.020668 cents/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854 cents/kg A 1.4606 cents/kg less 0.020668 cents/kg for each degree under 100 degrees (and fractions of a degree in proportion) but not less than 0.943854 cents/kg A Cane sugar, raw solid form, w/o See paragraph 9 of Appendix I to the flavoring or coloring, nesoi, not 33.87 cents/kg General Notes of the United States to 17011150 subject to gen. note 15 or add. US Annex 2.3 5 to Ch.17 Beet sugar, raw, in solid form, w/o 3.6606 cents/kg less added flavoring or coloring, 0.020668 cents/kg subject to gen. note 15 of the HTS for each degree under 100 degrees A (and fractions of a 17011205 degree in proportion) but not less than 3.143854 cents/kg Annex 2.3 - Schedule of United States - 52 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1005 1006 1007 1008 HTS8 Description Base Rate Beet sugar, raw, in solid form, w/o 3.6606 cents/kg less added flavoring or coloring, 0.020668 cents/kg subject to add. US 5 to Ch.17 for each degree under 100 degrees (and fractions of a 17011210 degree in proportion) but not less than 3.143854 cents/kg Category A Beet sugar, raw, in solid form, w/o See paragraph 9 of Appendix I to the added flavoring or coloring, nesoi, 35.74 cents/kg General Notes of the United States to 17011250 not subject to gen. note 15 or add. Annex 2.3 US 5 to Ch.17 Cane/beet sugar & pure sucrose, 3.6606 cents/kg less refined, solid, w/added coloring 0.020668 cents/kg but not flav., subject to gen. note for each degree 15 of the HTS under 100 degrees A (and fractions of a 17019105 degree in proportion) but not less than 3.143854 cents/kg Cane/beet sugar & pure sucrose, 3.6606 cents/kg less refined, solid, w/added coloring 0.020668 cents/kg but not flav., subject to add. US 5 for each degree to Ch.17 under 100 degrees (and fractions of a 17019110 degree in proportion) but not less than 3.143854 cents/kg 1009 17019130 1010 17019142 1011 17019144 1012 17019148 1013 17019152 Cane/beet sugar & pure sucrose, refined, solid, w/added coloring but not flav., not subject to gen. note 15 or add. US 5 to Ch.17 Cane/beet sugar & pure sucrose, refined, solid, w/added flavoring, o/65% by wt. sugar, descr. in Ch17 US note 2, subj. to gen nte 15 Cane/beet sugar & pure sucrose, refined, solid, w/added flavoring, o/65% by wt. sugar, descr. in Ch17 US note 2, subj. to Ch17 US nte 7 Cane/beet sugar & pure sucrose, refined, solid, w/added flavoring, o/65% by wt. sugar, descr. in Ch17 US note 2, not GN 15/Ch 17 US nte 7 Cane/beet sugar & pure sucrose, refined, solid, w/added flavoring, o/10% by wt. sugar, descr. in Ch17 US note 3, subj. to gen nte 15 A 35.74 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 6% A 6% A 33.9 cents/kg + 5.1% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 6% A Annex 2.3 - Schedule of United States - 53 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1014 1015 1016 1017 1018 1019 1020 1021 1022 1023 1024 1025 HTS8 Description Base Rate Category Cane/beet sugar & pure sucrose, refined, solid, w/added flavoring, 6% A 17019154 o/10% by wt. sugar, descr. in Ch17 US note 3, subj. to Ch17 US nte 8 Cane/beet sugar & pure sucrose, refined, solid, w/added flavoring, See paragraph 9 of Appendix I to the 33.9 cents/kg + General Notes of the United States to 17019158 o/10% by wt. sugar, descr. in 5.1% Annex 2.3 Ch17 US note 3, not GN15/Ch.17 US nte 8 Cane/beet sugar & pure sucrose, 17019180 refined, solid, w/added flavoring, 5.1% A nesoi Cane/beet sugar & pure sucrose, 3.6606 cents/kg less refined, solid, w/o added coloring 0.020668 cents/kg or flavoring, subject to gen. note for each degree 15 of the HTS under 100 degrees A (and fractions of a 17019905 degree in proportion) but not less than 3.143854 cents/kg Cane/beet sugar & pure sucrose, 3.6606 cents/kg less refined, solid, w/o added coloring 0.020668 cents/kg or flavoring, subject to add. US 5 for each degree to Ch.17 under 100 degrees (and fractions of a 17019910 degree in proportion) but not less than 3.143854 cents/kg Cane/beet sugar & pure sucrose, refined, solid, w/o added coloring 17019950 or flavoring, not subject to gen. note 15 or add. US 5 to Ch.17 Lactose and lactose syrup containing by weight 99% or more 17021100 lactose, calculated on the dry matter Lactose and lactose syrup containing by weight less than 17021900 99% lactose, calculated on the dry matter Maple syrup, blended, described in add. US note 4 to Ch.17: subject to 17022022 gen. note 15 of the HTS Maple syrup, blended, described in add. US note 4 to Ch.17: subject to 17022024 add. US note 9 to Ch.17 A 35.74 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 6.4% A 6.4% A 6% A 6% A Maple syrup, blended, described in See paragraph 9 of Appendix I to the 16.9 cents/kg of add. US note 4 to Ch.17: not General Notes of the United States to 17022028 subject to gen note 15 or add. US total sugars + 5.1% Annex 2.3 note 9 to Ch.17 Maple sugar and maple syrup, nesi 17022040 Free F Annex 2.3 - Schedule of United States - 54 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1026 17023022 1027 17023024 1028 17023028 1029 17023040 1030 17024022 1031 17024024 1032 17024028 1033 17024040 1034 17025000 1035 17026022 1036 17026024 1037 17026028 1038 17026040 1039 17029005 Description Glucose & glucose syrup nt containing or containing in dry state less than 20% fructose; blended, see gen. note 15 of the schedule & prov. Glucose & glucose syrup nt containing or containing in dry state less than 20% fructose; blended, see add'l U.S. note 9 (chap. 17) & Prov. Glucose & glucose syrup not containing or containing in dry state less than 20% fructose; blended syrups (chap 17-note 4), nesoi Glucose and glucose syrup, not containing fructose or in the dry state less than 20 percent by weight of fructose, nesi Blended syrup desc. in add'l U.S. note 4(chap.17) Contng in dry state 20%-50% by weight of fructose, see gen. note 15 of the HTS & prov. Blended syrup desc. in add'l U.S. note 4(chap.17) Contng in dry state 20%-50% by weight of fructose, see add'l U.S. note 9 (chap.17) & Prov. Blended syrup desc. in add'l U.S. note 4(chap.17) Contng in dry state 20%-50% by weight of fructose, nesoi Glucose in solid form & glucose syrup, containing in dry state at least 20% but less than 50% by weight of fructose, nesoi Chemically pure fructose Base Rate Category 6% A 6% A See paragraph 9 of Appendix I to the 16.9 cents/kg of General Notes of the United States to total sugars + 5.1% Annex 2.3 2.2 cents/kg A 6% A 6% A See paragraph 9 of Appendix I to the 33.9 cents/kg of General Notes of the United States to total sugars + 5.1% Annex 2.3 5.1% A 9.6% A Oth fructose & fruc. syrup contng in dry state >50% by wt. of 6% A fructose, blended syrup(see add'l U.S. note 4-chap 17) & see gen. note 15 Oth fructose & fruc. syrup contng in dry state >50% by wt. of 6% A fructose, blended syrup(see add'l U.S. note 4-chap 17) & see add'l U.S. note 9 Oth fructose & fruc. syrup contng See paragraph 9 of Appendix I to the 33.9 cents/kg of in dry state >50% by wt. of General Notes of the United States to fructose, blended syrup(see add'l total sugars + 5.1% Annex 2.3 U.S. note 4-chap 17), nesoi Glucose and glucose syrup, w/50% or more fructose, other than 5.1% A blended syrups described in add. US note 4 to Ch.17 Cane/beet sugars & syrups (incl. invert sugar); nesoi, w/soluble non- 3.6606 cents/kg of A total sugars sugar solids 6% or less soluble solids, subj to GN 15 Annex 2.3 - Schedule of United States - 55 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1040 1041 1042 1043 1044 1045 1046 HTS8 Description Cane/beet sugars & syrups (incl. invert sugar); nesoi, w/soluble non3.6606 cents/kg of 17029010 sugar solids 6% or less soluble total sugars solids, subj Ch17 US note 5 Cane/beet sugars & syrups (incl. invert sugar); nesoi, w/soluble non17029020 sugar solids 6% or less soluble solids, not subj to GN15/Ch17 US nte 5 17029035 Invert molasses 17029040 Other cane/beet syrups nesi Sugar syrups, artificial honey, 17029052 caramel, nesoi, subject to gen. note 15 of the HTS Blended syrups described in add. US note 4 to chap. 17, nesoi, 17029054 subject to add. US note 9 to Ch. 17 17029064 1048 17029068 1049 17029090 1050 17031030 1051 17031050 Sugars nesoi w/o 65% by dry wt. sugar, described in add. U.S note 2 to Ch.17: and subj. to add. US note 7 to Ch.17 Sugars nesoi w/o 65% by dry wt. sugar, described in add. U.S note 2 to Ch.17: and not subj. to add. US note 7 to Ch.17 Sugars and sugar syrups, and articles containing sugar, neosi Cane molasses imported for (a) the commercial extraction of sugar or (b) human consumption Cane molasses nesi 1053 Molasses, other than cane, imported for (a) the commercial 17039030 extraction of sugar or (b) human consumption Molasses nesi 17039050 1054 Chewing gum, not containing 17041000 cocoa, whether or not sugar-coated 1055 17049010 1056 17049025 1057 1058 Category A 35.74 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 0.35 cents/liter A 0.35 cents/liter A 6% A 6% A Blended syrups described in add. See paragraph 9 of Appendix I to the US note 4 to chap. 17, nesoi, not 33.9 cents/kg of General Notes of the United States to 17029058 subject to add. US note 9 to Ch. 17 total sugars + 5.1% Annex 2.3 1047 1052 Base Rate Candied nuts, not containing cocoa Sugar confectionary cough drops, not containing cocoa Sugar confections or sweetmeats ready for consumption, not 17049035 containing cocoa, other than candied nuts or cough drops Sugar confectionery nesoi, not 17049052 containing cocoa, subject to gen. note 15 of the HTS 6% A 33.9 cents/kg + 5.1% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 5.1% A 0.35 cents/liter A 0.01 cents/kg of total sugars A 0.35 cents/liter A 0.01 cents/kg of total sugars A 4% A 4.5% A Free F 5.6% A 12.2% A Annex 2.3 - Schedule of United States - 56 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1059 1060 1061 1062 1063 1064 1065 1066 1067 1068 1069 1070 1071 1072 1073 1074 1075 HTS8 Description Sugar confectionery nesoi, w/o cocoa, dairy products subject to 17049054 add. US note 1 to chap. 4: subject to add US note 10 to chapter 4 Sugar confectionery nesoi, w/o cocoa, dairy products subject to 17049058 add. US note 1 to chap. 4: not subject to add US note 10 to chapter 4 Sugar confectionery nesoi o/65% by dry wt. of sugar described in 17049064 add. US note 2 to Ch. 17, w/o cocoa, subj. to add. US note 7 to Ch.17 Sugar confectionery nesoi o/65% by dry wt. of sugar described in 17049068 add. US note 2 to Ch. 17, w/o cocoa, not subj. to Ch17 US note 7 Sugar confectionery nesoi o/10% by dry wt. of sugar described in 17049074 add. US note 3 to Ch. 17, w/o cocoa, subj. to add. US note 8 to Ch.17 Sugar confectionery nesoi o/10% by dry wt. of sugar described in 17049078 add. US note 3 to Ch. 17, w/o cocoa, not subj. to Ch17 US note 8 Sugar confectionery, w/o cocoa, nesoi Cocoa beans, whole or broken, 18010000 raw or roasted Cocoa shells, husks, skins and 18020000 other cocoa waste 18031000 Cocoa paste, not defatted Cocoa paste, wholly or partly 18032000 defatted 18040000 Cocoa butter, fat and oil Cocoa powder, not containing 18050000 added sugar or other sweetening matter Cocoa powder, sweetened, w/less than 65% by dry wt. sugar, subject 18061005 to gen. note 15 of the HTS 17049090 Cocoa powder, sweetened, w/less than 65% by dry wt. sugar, subject 18061010 to add US note 1 to Ch. 18 Cocoa powder, sweetened, w/less than 65% by dry wt. sugar, not 18061015 subject to gen note 15 or add US note 1 to Ch. 18 Cocoa powder, o/65% but less than 90% by dry wt of sugar, 18061022 subject to gen. note 15 of the HTS Base Rate Category 12.2% A 40 cents/kg + 10.4% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 12.2% A 40 cents/kg + 10.4% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 12.2% A 40 cents/kg + 10.4% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10.4% A Free F Free F Free F 0.2 cents/kg A Free F 0.52 cents/kg A Free F Free F 21.7 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A Annex 2.3 - Schedule of United States - 57 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1076 1077 1078 1079 1080 1081 1082 1083 1084 1085 HTS8 Description Cocoa powder, o/65% but less than 90% by dry wt of sugar, 18061024 described in add US note 2 to Ch.17: subj. to add US note 7 to Ch. 17 Cocoa powder, o/65% but less than 90% by dry wt of sugar, 18061028 described in add US note 2 to Ch.17: not subj. to add US note 7 to Ch. 17 Cocoa powder, sweetened, neosi, 18061034 subject to add US note 1 to Ch. 18 Cocoa powder, sweetened, neosi, 18061038 not subject to add US note 1 to Ch. 18 Cocoa powder, o/90% by dry wt of 18061043 sugar, subject to gen. note 15 of the HTS Cocoa powder, o/90% by dry wt of sugar, described in add US note 2 18061045 to Ch. 17: subject to add US note 7 to Ch. 17 Cocoa powder, o/90% by dry wt of sugar, described in add US note 2 18061055 to Ch. 17: not subject to add US note 7 to Ch. 17 Cocoa powder, o/90% by dry wt of 18061065 sugar, neosi, subject to add. US note 1 to Ch. 18 Cocoa powder, o/90% by dry wt of 18061075 sugar, neosi Preparation consist wholly of ground cocoa beans, cont. n/o 32% 18062020 butterfat and 60% sugar, in blocks or slabs 4.5 kg or more each 1086 18062022 1087 18062024 1088 18062026 1089 18062028 1090 18062034 Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or more, subj. to gen. note 15 of the HTS Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or more, subj. to add US note 2 to Ch. 18, not GN15, ov 5.5 pc bf Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or more, not subj. Ch18 US note 2/GN15, ov 5.5 pc bf, less th 21% milk solids Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or more, not GN15, ov 5.5 pc bf ov 21 pc milk solids Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or more, not ov 5.5 pc bf, subj. to add US note 3 to Ch. 18, not GN15 Base Rate Category 10% A 33.6 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 33.6 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 10% A 33.6 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 33.6 cents/kg See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 Free F 5% A 5% A 37.2 cents/kg + 4.3% D 52.8 cents/kg + 4.3% D 5% A Annex 2.3 - Schedule of United States - 58 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1091 HTS8 Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or 18062036 more, less than 21 pc milk solids, not subj. to Ch18 US note 3/GN15 1092 18062038 1093 18062050 1094 18062060 1095 18062067 1096 18062071 1097 1098 1099 1100 1101 1102 1103 Description Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or more, 21 pc or more milk solids, not GN15 Chocolate, ov 2kg, cont. milk solids, not in blocks 4.5 kg or more, no milk solids, not GN15 Confectioners' coatings & other products, not less than 6.8% nonfat solids of the cocoa bean nib and not less than 15% vegetable fats Chocolate/oth preps with cocoa, ov 2kg but n/o 4.5 kg, o/65% by wt of sugar, subject to gen. note 15 of the HTS Chocolate/oth preps with cocoa, ov 2kg but n/o 4.5 kg, o/65% by wt of sugar, desc in add US nte 2 to Ch. 17: subj. to add note 7 to Ch. 17 Chocolate/oth preps with cocoa, ov 2kg but n/o 4.5 kg, o/65% by wt of 18062073 sugar, desc in Ch17 US nte 2, not subj. to Ch17 US note 7 Chocolate/oth preps with cocoa, ov 2kg but n/o 4.5 kg, o/65% by wt of 18062075 sugar, desc in add US nte 3 to Ch. 17: subj. to Ch17 US note 8 Chocolate/oth preps with cocoa, ov 2kg but n/o 4.5 kg, o/65% by wt of 18062077 sugar, desc in add US nte 3 to Ch. 17: not subj. to Ch17 US note 8 Chocolate/oth preps with cocoa, ov 18062078 2kg but n/o 4.5 kg, o/65% by wt of sugar, neosi Chocolate/oth preps with cocoa, ov 2kg but n/o 4.5 kg, n/o 65% by wt 18062079 of sugar, not in blocks 4.5 kg or more, subj to GN 15 Chocolate/oth preps with cocoa, ov 2kg but n/o 4.5 kg, (dairy prod. 18062081 descr. in Ch.4 US note 1), n/o 65% sugar, subj to Ch.4 nte 10, not GN15 Chocolate/oth preps w/cocoa, o/2kg but n/o4.5 kg (dairy prod. of 18062082 Ch4 US note 1), n/o 65% sugar, less th 21% milk solid, not GN15 Base Rate Category 37.2 cents/kg + 4.3% D 52.8 cents/kg + 4.3% D 4.3% A 2% A 10% A 10% A 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A 10% A 10% A 37.2 cents/kg + 8.5% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 59 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1104 1105 1106 1107 HTS8 Description Chocolate/oth preps w/cocoa, o/2kg but n/o4.5 kg (dairy prod. of 18062083 Ch4 US note 10), n/o 65% sugar, 21% or more milk solids, not GN15 Low-fat chocoate crumb, n/o 65% by wt of sugar, ov 2kg but n/o 4.5 18062085 kg, subject to add US note 3 to Ch. 18, not GN15 Low-fat chocolate crumb, n/o 65% by wt of sugar, ov 2kg but n/o 4.5 18062087 kg, less than 21% milk solids, not GN15, not subj to ch 18 US note 3 Low-fat chocolate crumb, n/o 65% by wt of sugar, 21% or more milk 18062089 solids, not ov 2kg, not GN15, not subj to ch 18 US note 3 1108 18062091 1109 18062094 1110 18062095 1111 18062098 1112 18062099 1113 18063100 1114 18063201 1115 18063204 1116 18063206 1117 18063208 1118 18063214 Blended syrups w/chocolate or cocoa, o/2kg but n/o 4.5 kg, n/o 65% sugar, descr in Ch17 US note 4, subj. to Ch17 US note 9, not GN15 Blended syrups w/chocolate or cocoa, o/2kg but n/o 4.5 kg, n/o 65% sugar, descr in Ch 17 US note 4, not subj. to Cha7 US note 9, not GN15 Chocolate and preps w/cocoa, nesoi, o/2kg but n/o 4.5 kg, n/o 65% sugar, desc in Ch17 US note 3, subj. to Ch17 US note 8, not GN15 Chocolate and preps w/cocoa, neosi, o/2kg but n/o 4.5 kg, n/o 65% sugar, desc in Ch17 US note 3, not subj to Ch.17 US note 8, not GN15 Chocolate and preps with cocoa, nesoi, ov 2kg but n/o 4.5 kg, n/o 65% sugar, nesoi Chocolate and other cocoa preparations, in blocks, slabs or bars, filled, not in bulk Chocolate, nt filled, in blocks/slabs/bars 2kg or less, subj. to GN15 Chocolate, nt filled, in blocks/slabs/bars 2kg or less, subj. to add US note 2 to Ch. 18 Chocolate, not filled, less than 21% milk solids, in blocks/slabs/bars 2kg or less Chocolate, not filled, 21% or more milk solids, in blocks/slabs/bars 2kg or less Chocolate, not filled, in blocks/slabs/bars 2kg or less, subj. to add US note 3 to Ch. 18 Base Rate Category 52.8 cents/kg + 8.5% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 37.2 cents/kg + 8.5% D 52.8 cents/kg + 8.5% D 10% A 37.2 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 37.2 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A 5.6% A 5% A 5% A 37.2 cents/kg + 4.3% D 52.8 cents/kg + 4.3% D 5% A Annex 2.3 - Schedule of United States - 60 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1119 1120 1121 1122 HTS8 Chocolate, not filled, less than 18063216 21% milk solids, in blocks/slabs/bars 2kg or less Chocolate, not filled, 21% or more 18063218 milk solids, in blocks/slabs/bars 2kg or less Chocolate, not filled, w/o 18063230 butterfat/milk solids, in blocks/slabs/bars 2kg or less Cocoa preps, not filled, in blocks, slabs or bars weighing 2 kg or less, 18063255 subject to gen. note 15 of the HTS 1123 18063260 1124 18063270 1125 18063280 1126 18063290 1127 1128 1129 1130 1131 1132 1133 Description Base Rate Category 37.2 cents/kg + 4.3% D 52.8 cents/kg + 4.3% D 4.3% A 7% A Cocoa preps, (dairy prod. of Ch4 US note 1), not filled, in blocks, 7% slabs or bars, w/wt 2 kg or less, subj. to add. US note 10 to Ch 4 Cocoa preps, (dairy prod. of Ch4 US note 1), less than 21% milk 37.2 cents/kg + 6% solids, not filled, in blocks/slabs/bars, 2 kg or less, not Ch.4 US nte 10 Cocoa preps, (dairy prod. of Ch4 US note 1), 21% or more milk 52.8 cents/kg + 6% solids, not filled, in blocks/slabs/bars, 2 kg or less, not Ch.4 US nte 10 Cocoa preps, not filled, in blocks, slabs or bars weighing 2kg or less, 6% Cocoa preps, not in 18069001 blocks/slabs/bars, subj. to gen. note 15 of the HTS Cocoa preps, (dairy prod. descr. in add US note 1 to Ch.4), not in 18069005 blocks, slabs or bars, subj. to add. US note 10 to Ch 4, not GN15 See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A 3.5% A 3.5% A Cocoa preps, (dairy prod. descr. in add US note 1 to Ch.4), less than 37.2 cents/kg + 6% 18069008 21% milk solids, not in blocks, slabs or bars, not GN15 Cocoa preps, (dairy prod. descr. in Ch4 US note 1), 21% or more milk 18069010 solids, not in blocks, slabs or bars, 52.8 cents/kg + 6% not Ch4 USNote 10, not GN15 Cocoa preps, o/5.5% butterfat by wt, not in blocks/slabs/bars, subj. 3.5% 18069015 to add US note 2 to Ch. 18, not GN15 Cocoa preps, o/5.5% butterfat by wt, w/less than 21% milk solids, 37.2 cents/kg + 6% 18069018 not in blocks/slabs/bars, not GN15 Cocoa preps, o/5.5% butterfat by 18069020 wt, 21% or more milk solids, not in blocks/slabs/bars, not GN15 A 52.8 cents/kg + 6% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A D D Annex 2.3 - Schedule of United States - 61 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1134 18069025 1135 18069028 1136 18069030 1137 18069035 1138 18069039 Description Base Rate Category Cocoa preps, cont. milk solids, n/o 5.5% butterfat by wt, not in 3.5% A blocks/slabs/bars, subj. to add US note 3 to Ch. 18, not GN15 Cocoa preps, cont. milk solids, n/o 5.5% butterfat by wt, w/less than 37.2 cents/kg + 6% D 21% milk solids, not blocks/slabs/bars, not Ch18 US note 3, not GN15 Cocoa preps, cont. milk solids, n/o 5.5% butterfat by wt, 21% or more 52.8 cents/kg + 6% D milk solids, not in blocks/slabs/bars, not Ch18 US note 3, not GN15 Blended syrups w/chocolate or cocoa, nesoi, described in add US 3.5% A note 4 to Ch.17: subj. to add US note 9 to Ch. 17, not GN15 Blended syrups w/chocolate or cocoa, nesoi, described in add US See paragraph 9 of Appendix I to the note 4 to Ch.17: not subj. to add 37.2 cents/kg + 6% General Notes of the United States to Annex 2.3 US note 9 to Ch. 17, not GN15 Chocolate and preps w/cocoa, nesoi, o/65% by dry wt of sugar, 3.5% described in add US note 2 to Ch.17: subj. to Ch17 US note 7, not GN15 Chocolate and preps w/cocoa, nesoi, o/65% by dry wt of sugar, 37.2 cents/kg + 6% described in add US note 2 to Ch.17: not subj to Ch17 US note 7, not GN15 Chocolate and preps w/cocoa, nesoi, o/10% by dry wt of sugar, 3.5% described in add US note 3 to Ch.17: subj to Ch17 US note 8, not GN15 Chocolate and preps w/cocoa, nesoi, o/10% by dry wt of sugar, 37.2 cents/kg + 6% described in add US note 3 to Ch.17: not subj to Ch17 US note 8, not GN15 Chocolate and preps w/cocoa, 6% nesoi, not put up for retail sale Preps for infant use, for retail sale, o/10% milk solids, subject to gen. 17.5% note 15 Preps for infant use, infant formula containing oligossaccharides and > 10% milk solids, described in add'l 17.5% U.S. note 2: provisional A 1139 18069045 1140 18069049 1141 18069055 1142 18069059 1143 18069090 1144 19011005 1145 19011015 1146 Infant formula w/oligossaccharides, for retail sale, See paragraph 6 of Appendix I to the 19011030 o/10% milk solids, not subject to $1.035/kg + 14.9% General Notes of the United States to Annex 2.3 add US note 2 to Ch. 19, not GN15 See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 A See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 A A A Annex 2.3 - Schedule of United States - 62 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1147 1148 1149 1150 1151 HTS8 Preps for infant use (dairy prod. of add US note 1 to Ch.4), for retail 19011035 sale, o/10% milk solids, subject to Ch4 US note 10, not GN15 Preps for infant use (not dairy prod. of add US note 1 to Ch.4), 19011045 for retail sale, o/10% milk solids, not GN15, nesoi Preps for infant use, for retail sale, 19011055 n/o 10% milk solids, subject to gen. note 15 Infant formula w/oligossaccharides, for retail sale, 19011060 n/o 10% milk solids, subject to add US note 2 to Ch. 19, not GN15 19011075 1153 19011080 1154 19011085 1155 19011095 1156 19012002 1157 19012005 1159 Base Rate Category 17.5% A Preps for infant use (dairy prod. of add US note 1 to Ch.4), for retail See paragraph 6 of Appendix I to the $1.035/kg + 14.9% General Notes of the United States to 19011040 sale, o/10% milk solids, not Annex 2.3 subject to add US note 10 to Ch. 4 1152 1158 Description 14.9% A 17.5% A 17.5% A Infant formula w/oligossaccharides, for retail sale, n/o 10% milk solids, not subject to $1.035/kg + 14.9% add US note 2 to Ch. 19, not GN15 Preps for infant use (dairy prod. of Ch4 US note 1), retail sale, n/o 17.5% 10% milk solids, subject to add US note 10 to Ch. 4, not GN15 Preps for infant use (dairy prod. of Ch4 US note 1), retail sale, n/o $1.035/kg + 14.9% 10% milk solids, not subject to add US note 10 to Ch. 4, not GN15 Preps for infant use (not dairy prod. of Ch4 US note 1), retail 14.9% sale, n/o 10% milk solids, nesoi Mixes for bakers wares, o/25% butterfat, not retail, subject to gen. 10% note 15 of the HTS Mixes for bakers wares (dairy prod. of Ch4 US note 1), o/25% by wt butterfat, not retail, subj. to 10% add. US nte 10 to Ch.4, not GN15 Mixes for bakers wares (dairy prod. of Ch4 US note 1), o/25% by 19012015 wt butterfat, not retail, not subj. to add. US nte 10 to Ch.4, not GN15 Mixes for bakers wares, o/65% sugar, o/25% bf, not retail, descr 19012020 in add US note 2 to Ch. 17: subj. to add. US nte 7 to Ch.17, not GN15 See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A A A 42.3 cents/kg + 8.5% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 10% A Annex 2.3 - Schedule of United States - 63 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1160 19012025 1161 19012030 1162 19012035 1163 19012040 1164 19012042 1165 19012045 1166 19012050 1167 19012055 1168 19012060 Description Mixes and doughs for the prep of bakers wares of heading 1905, containing over 25% by weight of butterfat, not put up for retail sale, nesoi Mixes for bakers wares, o/25% bf, not retail, descr in add US note 1 to Ch. 19: subj. to add. US nte 3 to Ch.19, not GN15 Mixes for bakers wares, o/25% bf, not retail, descr in add US note 1 to Ch. 19: not subj. to add. US nte 3 to Ch.19, not GN15 Mixes for bakers wares, o/25% bf, not retail, nesoi Mixes for bakers wares, n/o 25% bf, not retail, subject to gen. note 15 of the HTS Mixes for bakers wares (dairy prod. of Ch4 US note 1), n/o 25% bf, not retail, subj. to add. US nte 10 to Ch.4, not GN15 Mixes for bakers wares (dairy prod. of Ch4 US note 1), n/o 25% bf, not retail, not subj. to add. US nte 10 to Ch.4, not GN15 Mixes for bakers wares, o/65% sugar, n/o 25% bf, not retail, descr in add US note 2 to Ch. 17: subj. to Ch17 US nte 7, not GN15 Mixes for bakers wares, o/65% sugar, n/o 25% bf, not retail, descr in add US note 2 to Ch. 17: not subj. to Ch17 US nte 7, not GN15 Mixes for bakers wares, n/o 25% bf, not retail, descr in add US note 1 to Ch. 19: subj. to add. US nte 3 to Ch.19, not GN15 Mixes for bakers wares, n/o 25% bf, not retail, descr in add US note 1 to Ch. 19: not subj. to add. US nte 3 to Ch.19, not GN15 Mixes for bakers wares, n/o 25% bf, not retail, nesoi Malt extract, fluid 1169 19012065 1170 19012070 1171 19012080 1172 19019010 19019020 Malt extract, solid or condensed Puddings, ready for immediate 19019025 consumption without further preparation Dry mix. w/less than 31% bf & 17.5% or more sodium caseinate, 19019028 bf, whey solids o/5.5% b'fat & dry whole milk, n/cntng dry milk/whey/b'fat 19019032 Cajeta not made from cow's milk 1173 1174 1175 1176 Base Rate Category 42.3 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 42.3 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A 10% A 10% A 42.3 cents/kg + 8.5% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 42.3 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 42.3 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A 3.2 cents/liter A 9.6% A Free F 0.37 cents/kg A 11.2% A Annex 2.3 - Schedule of United States - 64 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1177 1178 1179 1180 1181 1182 1183 1184 1185 1186 1187 1188 1189 1190 HTS8 Description Margarine cheese subject to gen. note 15 of the HTS and entered 19019033 pursuant to its provisions Margarine cheese subject to add. US note 23 to Ch. 4 and entered 19019034 pursuant to its provisions Base Rate Category 10% A 10% A Margarine cheese not subject to 19019036 gen. note 15 or add US note 23 to $1.128/kg Ch. 4 Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to 16% 19019038 Ch. 4), neosi, subject to gen. note 15 of the HTS Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to 16% 19019042 Ch. 4), neosi, subject to add US note 10 to Ch.4 Dairy preps o/10% by wt of milk solids (descr. in add US note 1 to $1.035/kg + 13.6% 19019043 Ch. 4), neosi, not subject to gen note 15 or add US note 10 to Ch.4 See paragraph 5 of Appendix I to the General Notes of the United States to Annex 2.3 A A See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 Dairy preps n/o 10% by wt of milk solids (descr. in add US note 1 to 16% A 19019044 Ch. 4), neosi, subject to gen. note 15 of the HTS Dairy preps n/o 10% by wt of milk solids (descr. in add US note 1 to 16% A 19019046 Ch. 4), neosi, subject to add US note 10 to Ch.4 Dairy preps n/o 10% by wt of milk solids (descr. in add US note 1 to See paragraph 6 of Appendix I to the $1.035/kg + 13.6% General Notes of the United States to 19019047 Ch. 4), neosi, not subject to gen Annex 2.3 note 15 or add US note 10 to Ch.4 Malt extract and other preps of 19019048 flour, etc., nesoi, subject to gen. note 15 of the HTS Food preps of flour, etc., nesoi, o/65% by dry wt of sugar, 19019052 described in add. US note 2 to chap. 17: subj. to add US note 7 to Ch.17 Food preps of flour, etc., nesoi, o/65% by dry wt of sugar, 19019054 described in add. US note 2 to chap. 17: not subj. to add US note 7 to Ch.17 Food preps of flour, etc., nesoi, o/10% by dry wt of sugar, 19019056 described in add. US note 3 to chap. 17: subj. to add US note 8 to Ch.17 Food preps of flour, etc., nesoi, o/10% by dry wt of sugar, 19019058 described in add. US note 3 to chap. 17: not subj. to add US note 8 to Ch.17 10% A 10% A 23.7 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 23.7 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 65 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1191 1192 1193 1194 1195 1196 1197 1198 1199 1200 HTS8 Description Food preps of flour, etc., nesoi, 19019070 o/5.5% by wt of butterfat, not pkgd for retail sale, nesoi Flour-, meal-, starch-, malt extractor dairy-based food preps not 19019090 containing cocoa and not containing specific amounts of dairy, nesoi Uncooked pasta, not stuffed or 19021120 otherwise prepared, containing eggs, exclusively pasta Uncooked pasta, not stuffed or otherwise prepared, containing 19021140 eggs, nesi, including pasta packaged with sauce preparations Uncooked pasta, not stuffed or otherwise prepared, not containing 19021920 eggs, exclusively pasta Uncooked pasta, not stuffed or otherwise prepared, not containing 19021940 eggs, nesi, including pasta packaged with sauce preparations Stuffed pasta, whether or not cooked or otherwise prepared 19023000 Pasta nesi Couscous, whether or not prepared 19024000 19022000 Tapioca and substitutes prepared from arrowroot, cassava or sago, 19030020 in the form of flakes, grains, pearls, siftings or in similar forms 1201 19030040 1202 19041000 1203 19042010 1204 19042090 1205 19043000 Tapioca and substitutes, prepared from starch nesi, in the form of flakes, grains, pearls, siftings or in similar forms Prepared foods obtained by the swelling or roasting of cereals or cereal products Prep food in airtght cont.,of unroast cereal flake/mixture of unroasted/roasted cereal flake/swelled cereal,no apricot/citrus/peach/pear Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted and roasted cereal flakes or swelled cereals, nesoi Bulgur wheat, in grain form or in form of flakes or other worked grain (except flour,groats & meal), pre-cooked or otherwise prepared, nesoi Base Rate Category 10.2% A 6.4% A Free F 6.4% A Free F 6.4% A 6.4% A 6.4% A 6.4% A Free F 0.8 cents/kg A 1.1% A 5.6% A 14.9% A 14% A Annex 2.3 - Schedule of United States - 66 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1206 1207 1208 1209 1210 HTS8 Description Cereals,other than corn,in grain form or form flakes or other 19049001 worked grain (not flour,groat & meal), pre-cooked or otherwise prepared, nesoi 19051000 Crispbread 19052000 Gingerbread and the like 19053100 Sweet biscuits 19053200 Waffles and wafers 1211 19054000 1212 19059010 1213 19059090 1214 20011000 1215 20019010 1216 20019020 1217 20019025 1218 20019030 Rusks, toasted bread and similar toasted products Bread, pastry, cake, biscuit and similar baked products nesi, and puddings whether or not containing chocolate, fruit, nuts or confectionery Bakers' wares communion wafers, empty capsules suitable for pharmaceutical use, sealing wafers, rice paper and similar products, nesi Cucumbers including gherkins, prepared or preserved by vinegar or acetic acid Capers, prepared or preserved by vinegar or acetic acid, in immediate containers holding more than 3.4 kg Capers, prepared or preserved by vinegar or acetic acid, nesi Artichokes, prepared or preserved by vinegar or acetic acid 1223 Beans, prepared or preserved by vinegar or acetic acid 20019033 Nopalitos, preserved by vinegar Onions, prepared or preserved by 20019034 vinegar or acetic acid Pimientos, prepared or preserved 20019035 by vinegar or acetic acid Vegetables (including olives) 20019038 nesoi, prepared or preserved by vinegar or acetic acid Chestnuts, prepared or preserved 20019042 by vinegar or acetic acid 1224 20019045 1219 1220 1221 1222 1225 1226 1227 Mangoes, prepared or preserved by vinegar or acetic acid Chinese water chestnuts, prepared 20019048 or preserved by vinegar or acetic acid Walnuts, prepared or preserved by 20019050 vinegar or acetic acid Fruits, nuts, and other edible parts of plants, nesi, prepared or 20019060 preserved by vinegar or acetic acid Base Rate Category 14% A Free F Free F Free F Free F Free F Free F 4.5% A 9.6% A 8% A 8% A 10.2% A 5.8% A 7.7% A 3.6% A 8.1% A 9.6% A 4.9 cents/kg A 1.5 cents/kg A 9.6% A 7 cents/kg A 14% A Annex 2.3 - Schedule of United States - 67 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1228 1229 1230 1231 1232 1233 1234 1235 1236 1237 1238 1239 1240 1241 1242 1243 1244 HTS8 Description Tomatoes, whole or in pieces, 20021000 prepared or preserved otherwise than by vinegar or acetic acid Tomato prep/pres ex by 20029040 vinegar/acetic acid, powder Tomatoes prepared or preserved 20029080 otherwise than by vinegar or acetic acid, nesoi Mushrooms of the genus Agaricus, prepared or preserved otherwise 20031001 than by vinegar or acetic acid Base Rate Category 12.5% A 11.6% A 11.6% A 6 cents/kg on drained weight + 8.5% A Truffles, prepared or preserved 20032000 otherwise than by vinegar or acetic Free acid Mushrooms other than of the 6 cents/kg on genus Agaricus, prepared or drained weight + 20039000 preserved otherwise than by 8.5% vinegar or acetic acid Yellow (Solano) potatoes, prepared or preserved otherwise 6.4% 20041040 than by vinegar or acetic acid, frozen Potatoes (not Solano), prepared or 20041080 preserved otherwise than by 8% vinegar or acetic acid, frozen Antipasto, prepared or preserved 20049010 otherwise than by vinegar or acetic 3.2% acid, frozen 2.1 cents/kg on Beans, prepared or preserved 20049080 otherwise than by vinegar or acetic entire contents of container acid, frozen Vegetables and mixtures of vegetables, nesoi, prepared or 11.2% 20049085 preserved other than by vinegar or acetic acid, frozen, not preserved by sugar Homogenized vegetables, prepared or preserved otherwise than by 11.2% 20051000 vinegar or acetic acid, not frozen Potato preparations, prepared or 20052000 preserved otherwise than by vinegar or acetic acid, not frozen Peas, prepared or preserved 20054000 otherwise than by vinegar or acetic acid, not frozen Black-eye cowpeas, shelled, prepared or preserved otherwise 20055120 than by vinegar or acetic acid, not frozen Beans other than black-eye cowpeas, shelled, prepared or 20055140 preserved otherwise than by vinegar or acetic acid, not frozen Beans, not shelled, prepared or 20055900 preserved otherwise than by vinegar or acetic acid, not frozen F A A A A A A A 6.4% A Free F 1.5 cents/kg on entire contents of container A 2.1 cents/kg on entire contents of container A 1.5 cents/kg on entire contents of container A Annex 2.3 - Schedule of United States - 68 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1245 1246 1247 1248 1249 HTS8 20057012 1251 20057016 1252 20057018 1253 20057023 1254 20057025 1255 20057050 1256 20057060 1257 20057070 1258 20057075 1259 20057091 1261 Category 14.9% A 5.4 cents/kg on drained weight A 3.7 cents/kg on drained weight C 3.7 cents/kg on drained weight A 3.7 cents/kg on drained weight C Olives, green, not pitted, in saline, not ripe Olives, green, in saline, place packed, stuffed, in containers holding n/o 1 kg, aggregate quantity n/o 2700 m ton/yr Olives, green, in saline, place packed, stuffed, in containers holding n/o 1 kg, aggregate quantity o/2700 m ton/yr Olives, green, in saline, place packed, stuffed, not in containers holding 1 kg or less Olives, green, in a saline solution, pitted or stuffed, not place packed 3.7 cents/kg on drained weight A 5.4 cents/kg on drained weight A 6.9 cents/kg on drained weight C 6.9 cents/kg on drained weight A 8.6 cents/kg on drained weight A Olives (not green), in a saline solution, canned, not pitted Olives (not green), in a saline solution, canned, pitted Olives (not green), in a saline solution, in airtight containers of glass or metal but not canned Olives (not green), in a saline solution, not canned, nesi Olives, green, container less 13 kg, quota of 550 m tons/year, prepared or preserved otherwise than by vinegar/acetic acid, not in saline 9.3 cents/kg on drained weight 10.1 cents/kg on drained weight Asparagus, prepared or preserved 20056000 otherwise than by vinegar or acetic acid, not frozen Olives, green, not pitted, in saline, ripe, in containers holding 13 kg or 20057002 less, aggregate quantity not to exceed 730 m ton/yr Olives, green, not pitted, in saline, ripe, in containers holding 13 kg or 20057004 less, aggregate quantity exceeding 730 m ton/yr Olives, green, not pitted, in saline, not ripe, in containers holding o/8 20057006 kg for repkg, subject to add. US note 4 to Ch. 20 Olives, green, not pitted, in saline, not ripe, in containers holding o/8 20057008 kg for repkg, not subject to add. US note 4 to Ch. 20 1250 1260 Base Rate Description Olives, green, container less than 13 kg, exceed 550 m tons/year, 20057093 prepared or preserved otherwise than by vinegar/acetic acid, not in saline Olives, prepared or preserved otherwise than by vinegar, acetic 20057097 acid or saline soln, not frozen, nesoi A A 9.9 cents/kg on drained weight A 4.3 cents/kg on drained weight A 5.5 cents/kg on drained weight A 8.8 cents/kg on drained weight C 8.8 cents/kg on drained weight A Annex 2.3 - Schedule of United States - 69 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1262 HTS8 Description Sweet corn, prepared or preserved otherwise than by vinegar, acetic 20058000 acid or sugar, not frozen 1263 20059010 1264 20059020 1265 20059030 1266 20059041 1267 20059050 1268 20059055 1269 20059060 1270 20059080 1271 20059085 1272 20059097 1273 20060020 1274 20060030 1275 20060040 1276 20060050 1277 20060060 1278 20060070 Base Rate Category 5.6% A Carrots in airtight containers, prepared or preserved otherwise 6.4% than by vinegar, acetic acid or sugar, not frozen Onions, prepared or preserved otherwise than by vinegar or acetic 4.5% acid, not frozen Sauerkraut, prepared or preserved otherwise than by vinegar or acetic 4.8% acid, not frozen Water chestnuts, other than Chinese water chestnuts, prepared Free or preserved otherwise than by vinegar or acetic acid or sugar, not frozen Pimientos, prepared or preserved otherwise than by vinegar or acetic 8.1% acid, not frozen Fruits of the genus Capsicum or Pimenta, not pimientos, prepared 14.9% or preserved otherwise than by vinegar or acetic acid, not frozen Bamboo shoots in airtight containers, prepared or preserved Free otherwise than by vinegar or acetic acid, not frozen, not preserved by sugar Artichokes, prepared or preserved otherwise than by vinegar or acetic 14.9% acid, not frozen 0.8 cents/kg on Chickpeas (garbanzos), prepared entire contents of or preserved otherwise than by container vinegar or acetic acid, not frozen Vegetables nesoi,& mixtures of vegetables,prepared or preserved 11.2% otherwise than by vinegar or acetic acid, not frozen, not preserved by sugar Cherries, preserved by sugar 9.9 cents/kg + 6.4% (drained, glace or crystallized) Ginger root, preserved by sugar 2.4% (drained, glace or crystallized) Pineapples, preserved by sugar 2.1% (drained, glace or crystallized) Mixtures of vegetables, fruit, nuts, fruit-peel or other parts of plants, 16% preserved by sugar (drained, glace or crystallized) Citrus fruit or peel of citrus or other fruit, except mixtures, 6 cents/kg preserved by sugar (drained, glace or crystallized) Fruit nesi, and nuts, except mixtures, preserved by sugar 8% (drained, glace or crystallized) A A A F A A F A A A A A A A A A Annex 2.3 - Schedule of United States - 70 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1279 20060090 1280 20071000 1281 20079110 1282 20079140 1283 1284 1285 Description Vegetables and parts of plants, nesoi, preserved by sugar (drained, glace or crystallized), except mixtures, Homogenized cooked preparations of fruit put up for retail sale as infant food or for dietetic purposes, in cont. not over 250 grams, net Citrus fruit pastes and purees, being cooked preparations Orange marmalade Citrus jams, fruit jellies, and 20079190 marmalades (other than orange) 20079905 Lingonberry and raspberry jams 20079910 Strawberry jam Currant and other berry jams, nesi Base Rate Category 16% A 12% A 11.2% A 3.5% A 4.5% A 1.8% A 2.2% A 1.4% A 1286 20079915 1287 20079920 Apricot jam 20079925 Cherry jam 3.5% A 4.5% A 20079930 Guava jam 20079935 Peach jam Free F 7% A 4% A 1292 20079940 Pineapple jam 20079945 Jams, nesi 5.6% A 1293 Apple, quince and pear pastes and 20079948 purees, being cooked preparations 12% A 1294 Guava and mango pastes and 20079950 purees, being cooked preparations 1.3% A 14% A 12% A 10% A 1.4% A 3.2% A Free F Free F 131.8% D 6.6 cents/kg A 6.6 cents/kg A 131.8% D 1288 1289 1290 1291 1295 1296 1297 1298 1299 1300 1301 1302 1303 1304 1305 Papaya pastes and purees, being cooked preparations Strawberry pastes and purees, 20079960 being cooked preparations Fruit pastes and purees, nesi, and 20079965 nut pastes and purees, being cooked preparations 20079970 Currant and berry fruit jellies Fruit jellies, other than currant and 20079975 berry Peanut butter and paste, subject to 20081102 gen. note 15 of the HTS Peanut butter and paste, subject to 20081105 add. US note 5 to Ch. 20, not GN15 Peanut butter and paste, nesoi, not 20081115 subject to gen note 15 or add US note 5 to Ch. 20 Blanched peanuts, subject to gen. 20081122 note 15 of the HTS Blanched peanuts, subject to add. 20081125 US note 2 to Ch. 12, not GN15 20079955 Blanched peanuts, nesoi, not 20081135 subject to gen note 15 or add US note 2 to Ch. 12 Annex 2.3 - Schedule of United States - 71 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1306 1307 1308 HTS8 Description Peanuts, otherwise prepared or 20081142 preserved, nesoi, subject to gen. note 15 of the HTS Peanuts, otherwise prepared or 20081145 preserved, nesoi, subject to add. US note 2 to chap. 12, not GN15 Peanuts, otherwise prepared or preserved, nesoi, not subject to gen 20081160 note 15 or add US note 2 to Ch. 12 1321 Brazil nuts and cashew nuts, 20081910 otherwise prepared or preserved, nesi Coconuts, otherwise prepared or 20081915 preserved, nesi Filberts, otherwise prepared or 20081920 preserved, nesi Pecans, otherwise prepared or 20081925 preserved, nesi Pignolia and pistachio nuts, 20081930 otherwise prepared or preserved, nesi Almonds, otherwise prepared or 20081940 preserved, nesi Watermelon seeds, otherwise 20081950 prepared or preserved, nesi Mixtures of nuts or other seeds 20081985 otherwise prepared or preserved, nesi Other nuts and seeds nesi, 20081990 excluding mixtures, otherwise prepared or preserved, nesi Pineapples, otherwise prepared or 20082000 preserved, nesi Peel of oranges, mandarins, clementines, wilkings and similar 20083010 citrus hybrids, otherwise prepared or preserved, nesi Peel of lemons, otherwise prepared 20083020 or preserved, nesi Peel of citrus fruit, nesi, otherwise 20083030 prepared or preserved, nesi 1322 20083035 1323 20083037 1324 20083040 1325 20083042 1326 20083046 1309 1310 1311 1312 1313 1314 1315 1316 1317 1318 1319 1320 Orange pulp, otherwise prepared or preserved, nesi Citrus fruit pulp other than orange, otherwise prepared or preserved, nesi Oranges (other than peel or pulp), otherwise prepared or preserved, nesi Satsumas, prepared or preserved, in airtight containers, aggregate quantity n/o 40,000 metric tons/calandar yr Satsumas, prepared or preserved, in airtight containers, aggregate quantity o/40,000 metric tons/calandar yr Base Rate Category 6.6 cents/kg A 6.6 cents/kg A 131.8% D Free F 1% A 11.3 cents/kg A 9.9 cents/kg A 1 cent/kg A 32.6 cents/kg A 6.4% A 22.4% A 17.9% A 0.35 cents/kg A 2 cents/kg A 4.2 cents/kg A 11.3 cents/kg A 11.2% A 6.8% A 1.4 cents/kg A Free F 0.28 cents/kg A Annex 2.3 - Schedule of United States - 72 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1327 20083048 1328 1329 1330 1331 1332 1333 1334 1335 1336 1337 1338 1339 1340 Description Mandarins (other than satsuma), prepared or preserved, nesoi Clementines, wilkings and similar citrus hybrids (other than peel or 20083055 pulp), otherwise prepared or preserved, nesi Lemons (other than peel or pulp), 20083060 otherwise prepared or preserved, nesi Limes (other than peel or pulp), otherwise prepared or preserved, 20083066 not elsewhere specified or included Base Rate Category 0.28 cents/kg A 1.4 cents/kg A 0.8 cents/kg A 14% A Grapefruit (other than peel or 20083070 pulp), otherwise prepared or 1.1 cents/kg preserved, nesi Kumquats (other than peel or 20083080 pulp), otherwise prepared or 0.55 cents/kg preserved, nesi Citron (other than peel or pulp), 20083085 otherwise prepared or preserved, 14% nesi Citrus fruit nesoi (including bergamots), other than peel or 14% 20083096 pulp, otherwise prepared or preserved, nesoi Pears, otherwise prepared or 15.3% 20084000 preserved, nesi Apricot pulp, otherwise prepared 10% 20085020 or preserved, nesi Apricots, other than pulp, 20085040 otherwise prepared or preserved, 29.8% nesi Cherries, otherwise prepared or 6.9 cents/kg + 4.5% 20086000 preserved, nesi Nectarines, otherwise prepared or 20087010 preserved, not elsewhere specified 16% or included Peaches (excluding nectarines), otherwise prepared or preserved, 17% 20087020 not elsewhere specified or included 1341 20088000 1342 20089100 1343 20089210 1344 20089290 1345 20089905 1346 20089910 1347 20089913 Strawberries, otherwise prepared or preserved, nesi Palm hearts, otherwise prepared or preserved, nesi Mixtures of fruit or edible parts of plants, in airtight cont. excl. apricots, citrus, peaches or pears (incl. canned tropical fruit salad) Mixtures of fruit or other edible parts of plants, otherwise prepared or preserved, nesi (excluding tropical fruit salad) Apples, otherwise prepared or preserved, nesi Avocados, otherwise prepared or preserved, nesi Banana pulp, otherwise prepared or preserved, nesi A A A A A A A A A A 11.9% A 0.9% A 5.6% A 14.9% A 0.9 cents/kg A 10.6 cents/kg A 3.4% A Annex 2.3 - Schedule of United States - 73 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1348 1349 1350 1351 1352 1353 1354 1355 1356 1357 1358 1359 1360 1361 1362 1363 1364 1365 1366 1367 1368 HTS8 Description Bananas, other than pulp, 20089915 otherwise prepared or preserved, nesi Blueberries, otherwise prepared or 20089918 preserved, nesi. Berries, other than blueberries and 20089920 strawberries, otherwise prepared or preserved, nesi Cashew apples, mameyes colorados, sapodillas, soursops 20089923 and sweetsops, otherwise prepared or preserved, nesi Dates, otherwise prepared or 20089925 preserved, nesi Figs, otherwise prepared or 20089928 preserved, nesi Grapes, otherwise prepared or 20089929 preserved, nesi Guavas, otherwise prepared or 20089930 preserved, nesi Lychees and longans, otherwise 20089935 prepared or preserved, nesi Mangoes, otherwise prepared or 20089940 preserved, nesi Papaya pulp, otherwise prepared 20089945 or preserved, nesi Papayas, other than pulp, 20089950 otherwise prepared or preserved, nesi Plums (including prune plums and 20089960 sloes), otherwise prepared or preserved, nesi Soybeans, otherwise prepared or 20089961 preserved, nesi Sweet ginger, otherwise prepared 20089963 or preserved, nesi Yucca, otherwise prepared or 20089965 preserved, nesi Chinese water chestnuts, otherwise prepared or preserved, frozen, not 20089970 elsewhere specified or included Chinese water chestnuts, otherwise prepared or preserved, not frozen, 20089971 not elsewhere specified or included Pulp of fruit nesi, and other edible parts of plants nesi, excluding 20089980 mixtures, otherwise prepared or preserved, nesi Fruit nesi, and other edible parts of plants nesi, other than pulp and 20089990 excluding mixtures, otherwise prepared or preserved, nesi Orange juice, frozen, unfermented 20091100 and not containing added spirit Base Rate Category 0.8% A 2.2% A 4.5% A 1.3% A 22.4% A 9.6% A 7% A Free F 7% A 1.5 cents/kg A 14% A 1.8% A 11.2% A 3.8% A 4.4% A 7.9% A 11.2% A Free F 9.6% A 6% A 7.85 cents/liter A Annex 2.3 - Schedule of United States - 74 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1369 20091225 1370 20091245 1371 20091900 1372 20092120 1373 20092140 1374 20092900 1375 20093110 1376 20093120 1377 20093140 1378 20093160 1379 20093910 1380 20093920 1381 20093960 1382 20094120 1383 20094140 1384 20094920 Description Orange juice, not frozen, Brix value not exceed 20, not concentrate & not made from juice degree concentration of 1.5 or >, unfermented Orange juice, not frozen, of a Brix value not exceeding 20, concentrated, unfermented Orange juice, not frozen, of a Brix value exceeding 20, unfermented Grapefruit juice, Brix value not exceeding 20, not concentrated and not made from a juice degree of concentration of 1.5 or >, unfermented Grapefruit juice, of a Brix value not exceeding 20, concentrated, unfermented Grapefruit juice, of a Brix value exceeding 20, unfermented Lime juice, of a Brix value not exceeding 20, unfit for beverage purposes, unfermented Lime juice, of a Brix value not exceeding 20, fit for beverage purposes, unfermented Citrus juice of any single citrus fruit (other than orange, grapefruit or lime), Brix value not exceeding 20, not concentrated, unfermented Citrus juice of any single citrus fruit (other than orange, grapefruit or lime), of a Brix value not exceeding 20, concentrated, unfermented Lime juice, of a Brix value exceeding 20, unfit for beverage purposes, unfermented Lime juice, of a Brix value exceeding 20, fit for beverage purposes, unfermented Citrus juice of any single citrus fruit (other than orange, grapefruit or lime), of a Brix value exceeding 20, unfermented Pineapple juice, of a Brix value not exceeding 20, not concentrated, or not having a degree of concentration of > 3.5, unfermented Pineapple juice, of a Brix value not exceeding 20, concentrated (in degree of concentration greater than 3.5), unfermented Pineapple juice, of a Brix value exceeding 20, not concentrated, or not having a degree of concentration of > 3.5, unfermented Base Rate Category 4.5 cents/liter A 7.85 cents/liter A 7.85 cents/liter A 4.5 cents/liter A 7.9 cents/liter A 7.9 cents/liter A 1.8 cents/kg A 1.7 cents/liter A 3.4 cents/liter A 7.9 cents/liter A 1.8 cents/kg A 1.7 cents/liter A 7.9 cents/liter A 4.2 cents/liter A 1 cent/liter A 4.2 cents/liter A Annex 2.3 - Schedule of United States - 75 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1385 20094940 1386 20095000 1387 20096100 1388 20096900 1389 20097100 1390 20097900 1391 20098020 1392 20098040 1393 20098060 1394 1395 1396 1397 1398 1399 1400 1401 1402 Description Pineapple juice, of a Brix value exceeding 20, concentrated (in degree of concentration greater than 3.5) Tomato juice, concentrated or not concentrated Grape juice (including grape must), of a Brix value not exceeding 30, unfermented Grape juice (including grape must), of a Brix value exceeding 30, unfermented Apple juice, of a Brix value not exceeding 20, unfermented Apple juice, of a Brix value exceeding 20, unfermented Pear juice, concentrated or not concentrated Prune juice, concentrated or not concentrated Juice of any other single fruit, nesi, (including cherries and berries), concentrated or not concentrated Juice of any single vegetable, other 20098080 than tomato, concentrated or not concentrated Mixtures of vegetable juices, 20099020 concentrated or not concentrated Mixtures of fruit juices, or mixtures of vegetable and fruit 20099040 juices, concentrated or not concentrated 21011121 Instant coffee, not flavored Extracts, essences and 21011129 concentrates of coffee other than unflavored instant coffee Preparations with a basis of extracts, essences or concentrates 21011232 or with a basis of coffee, subject to general note 15 (outside quota) Blend syrup (Ch17 add US note 4) preparation w/basis of 21011234 extract,essence or concentrate or w/basis of coffee,subj. quota of Ch17 add US nte 9 Blend syrup (Ch17 add US note 4) preparation w/basis of extract, 21011238 essence or concentrate or w/ basis of coffee, over Ch17 add US note 9 quota Preparation ov 65% sugar (Ch17 add US nte 2) w/basis of 21011244 extract,essence or concentrate or w/basis of coffee,subj. quota of Ch17 add US nte 7 Base Rate Category 1 cent/liter A 0.14 cents/liter A 4.4 cents/liter A 4.4 cents/liter A Free F Free F Free F 0.64 cents/liter A 0.5 cents/liter A 0.2 cents/liter A 0.2 cents/liter A 7.4 cents/liter A Free F Free F 10% A 10% A 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A Annex 2.3 - Schedule of United States - 76 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1403 21011248 1404 21011254 1405 21011258 1406 21011290 1407 21012020 1408 21012032 1409 21012034 1410 21012038 1411 21012044 1412 21012048 1413 21012054 1414 21012058 1415 21012090 Description Preparation ov 65% sugar (Ch17 add US note 2) w/ basis of extract, essence or concentrate or w/ basis of coffee, ov Ch17 add US note 9 quota Preparation ov 10% sugar (Ch17 add US nte 3) w/basis of extract,essence or concentrate or w/basis of coffee,subj. quota of Ch17 add US nte 8 Preparation ov 10% sugar (Ch17 add US note 3) w/ basis of extract, essence or concentrate or w/ basis of coffee, ov Ch17 add US note 8 quota Preparations nesoi, with a basis of extracts, essences or concentrates or with a basis of coffee Extracts, essences or concentrates of tea or mate Preparations with a basis of extracts, essences or concentrates or with a basis of tea or mate, subject to general note 15 (outside quota) Blend syrup (Ch17 add US nte 4) preparation w/basis extract/essence/concentrate or w/basis of tea or mate,subj. quota of Ch17 add US nte 9 Blend syrup (Ch17 add US note 4) preparation w/basis of extract/essence/concentrate or w/basis of tea or mate, over Ch17 add US note 9 quota Preparation ov 65% sugar (Ch17 add US nte 2) w/basis extract/essence/concentrate or w/basis of tea or mate,subj. quota of Ch17 add US note 7 Preparation ov 65% sugar (Ch17 add US note 2) w/basis of extract/essence/concentrate or w/basis of tea or mate, ov Ch17 add US note 9 quota Preparation ov 10% sugar (Ch17 add US nte 3) w/basis extract/essence/concentrate or w/basis of tea or mate,subj. quota of Ch17 add US note 8 Preparation ov 10% sugar (Ch17 add US note 3) w/basis of extract/essence/concentrate or w/basis of tea or mate, ov Ch17 add US note 8 quota Preparations nesoi, with a basis of extracts, essences or concentrates or with a basis of tea or mate Base Rate Category 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A Free F 10% A 10% A 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 30.5 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 8.5% A Annex 2.3 - Schedule of United States - 77 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1416 1417 1418 1419 1420 1421 1422 1423 1424 1425 1426 1427 1428 1429 1430 1431 1432 1433 1434 1435 1436 1437 1438 1439 HTS8 Description Roasted chicory and other roasted coffee substitutes and extracts, 21013000 essences and concentrates thereof 21021000 Active yeasts Inactive yeasts (except dried 21022020 brewers' yeast) 21022040 Dried brewers' yeast, crude Single-cell micro-organisms, dead, excluding yeasts, (but not 21022060 including vaccines of heading 3002) 21023000 Prepared baking powders 21031000 Soy sauce 21032020 Tomato ketchup 21032040 Tomato sauces, nesi 21033020 Mustard flour and meal 21033040 Prepared mustard Sauces derived or prepared from 21039020 fish Nonalcoholic preparations of yeast 21039040 extract (other than sauces) Mixed condiments and mixed seasonings (described in add US 21039072 note 3 to Ch. 21), subject to gen. note 15 of the HTS Mixed condiments and mixed seasonings (described in add US 21039074 note 3 to Ch. 21), subject to add. US note 8(a) to Ch.17, not GN15 Mixed condiments and mixed seasonings (described in add US 21039078 note 3 to Ch. 21), not subject to gen note 15 or add. US note 8(a) to Ch.17 Mixed condiments and mixed 21039080 seasonings, not described in add US note 3 to Ch. 21 Sauces and preparations therefor, 21039090 neosi Soups and broths and preparations 21041000 therefor Homogenized composite food 21042000 preparations Ice cream, whether or not w/cocoa, 21050005 subject to gen. note 15 of the HTS Ice cream, whether or not w/cocoa, 21050010 subject to add. US note 5 to Ch. 21, not GN15 Ice cream, whether or not containing cocoa, not subject to 21050020 gen note 15 or add. US note 5 to Ch.21 Edible ice (dairy prod. described in add US note 1 to Ch. 4), subject to 21050025 gen note 15 of the HTS Base Rate Category 2.1 cents/kg A 6.4% A 6.4% A Free F 3.2% A Free F 3% A 6% A 11.6% A Free F 2.8 cents/kg A Free F 3.2% A 7.5% A 7.5% A 30.5 cents/kg + 6.4% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 6.4% A 6.4% A 3.2% A 2.5% A 20% A 20% A 50.2 cents/kg + 17% See paragraph 7 of Appendix I to the General Notes of the United States to Annex 2.3 20% A Annex 2.3 - Schedule of United States - 78 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1440 21050030 1441 21050040 1442 21050050 1443 21061000 1444 21069003 1445 21069006 1446 21069009 1447 21069012 1448 21069015 1449 1450 Description Base Rate Edible ice (dairy prod. described in add US note 1 to Ch. 4), subject to 20% add US note 10 to Ch. 4, not GN15 Edible ice except ice cream, dairy 50.2 cents/kg + products described in add'l U.S. 17% note 1 to chap. 4, nesoi Edible ice, except ice cream, not described in add US note 1 to Ch. 17% 4, nesoi Protein concentrates and textured 6.4% protein substances Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% 2.9 cents/kg milk solids capable of being further proc., subj. to GN15 Food preps, nesoi, n/o 5.5% bf, mixed w/other ingred. if o/16% 2.9 cents/kg milk solids capable of being further proc., subj. to Ch4 US nte 10, not GN15 Food preps, nesoi, n/o 5.5% b'fat, mixed w/other ingredi., if o/16% 86.2 cents/kg milk solids by wt, capable of being further proc, bulk, nesoi, not GN15 Compound alcoholic preparations of a kind used for the manufacture 4.2 cents/kg + 1.9% of beverages, over 20% weight alcohol but not over 0.5% vol alcohol Compound alcoholic preparations used in the manufacture of beverages, cont. over 20% not over 8.4 cents/kg + 1.9% 50% of alcohol by weight Compound alcoholic preparations of a kind used for the manufacture 21069018 of beverages, containing over 50% 17 cents/kg + 1.9% of alcohol by weight Butter substitutes o/10% by wt of milk solids, o/45% butterfat, 21069022 subject to gen. note 15 to the HTS 1451 21069024 1452 21069026 1453 21069028 1454 21069032 Butter substitutes o/10% by wt of milk solids, o/45% butterfat, subject to add US note 14 to Ch.4, not GN15 Butter substitutes o/10% by wt of milk solids, o/45% butterfat, not subject to gen note 15 or add US note 14 to Ch.4 Butter substitutes o/10% by wt of milk solids, n/o 45% butterfat, neosi Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, subject to gen. note 15 to the HTS Category A See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A A A A See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 A A A 15.4 cents/kg A 15.4 cents/kg A $1.996/kg See paragraph 4 of Appendix I to the General Notes of the United States to Annex 2.3 13.1 cents/kg A 15.4 cents/kg A Annex 2.3 - Schedule of United States - 79 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1455 1456 1457 1458 1459 1460 1461 1462 1463 1464 1465 1466 1467 1468 1469 1470 HTS8 Description Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, 21069034 subject to add US note 14 to Ch.4, not GN15 Butter substitutes n/o 10% by wt of milk solids, o/45% butterfat, not 21069036 subject to gen note 15 or add US note 14 to Ch.4 Butter substitutes n/o 10% by wt 21069038 of milk solids, n/o 45% butterfat, neosi Artificially sweetened cough drops 21069039 Base Rate Category 15.4 cents/kg A $1.996/kg See paragraph 4 of Appendix I to the General Notes of the United States to Annex 2.3 13.1 cents/kg A Free F Syrups from cane/beet sugar, 3.6606 cents/kg of neosi, w/added coloring but not A 21069042 total sugars added flavoring, subject to gen. note 15 of the HTS Syrups from cane/beet sugar, 3.6606 cents/kg of neosi, w/added coloring but not A 21069044 total sugars added flavoring, subject to add US note 5 to Ch. 17, not GN15 Syrups from cane/beet sugar, neosi, w/added coloring but not See paragraph 9 of Appendix I to the 35.74 cents/kg General Notes of the United States to 21069046 added flavoring, not subject to gen Annex 2.3 note 15 or add US note 5 to Ch. 17 Orange juice, fortified with vitamins or minerals Juice of any single fruit or vegetables juices (o/t orange), 21069052 concentrated, fortified with vitamins or minerals Mixtures of fruit or vegetable juices, fortified with vitamins or 21069054 minerals, nesoi, mixtures of juices in concentrated form Food preparations of gelatin, neosi 21069058 21069048 Food preps, nesoi, o/10% by wt of 21069062 milk solids, subject to gen. note 15 of the HTS Food preps, nesoi, o/10% by wt of milk solids, dairy prods, descr. in 21069064 add US note 1 to Ch.4: subject to add US note 10 to Ch.4, not GN15 Food preps, nesoi, o/10% by wt of milk solids, dairy prods, descr. in 21069066 add US note 1 to Ch.4: not subject to Ch4 US note 10, not GN15 Blended syrups, neosi, o/10% milk solids, descr. in add US note 4 to 21069068 Ch 17: subject to add US note 9 to Ch. 17, not GN15 Blended syrups, neosi, o/10% milk solids, descr. in add US note 4 to 21069072 Ch 17: not subject to add US note 9 to Ch. 17, not GN15 7.85 cents/liter A The rate applicable to the natural juice in heading 2009 A The rate applicable to the natural juice in heading 2009 A 4.8% A 10% A 10% A 70.4 cents/kg + 8.5% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 70.4 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 Annex 2.3 - Schedule of United States - 80 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1471 1472 1473 HTS8 Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add 21069074 US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15 Food preps, nesoi, o/10% milk solids, o/65% sugar, descr. in add 21069076 US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15 Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add 21069078 US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15 1474 21069080 1475 21069082 1476 21069083 1477 21069085 1478 21069087 1479 21069089 1480 21069091 1481 21069092 1482 1483 Description Food preps, nesoi, o/10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15 Food preps, nesoi, o/10% milk solids, neosi Food preps, nesoi, n/o 10% by wt of milk solids, subject to gen. note 15 of the HTS Food preps, nesoi, n/o 10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: subject to add US note 10 to Ch.4, not GN15 Food preps, nesoi, n/o 10% by wt of milk solids, dairy prods, descr. in add US note 1 to Ch.4: n/subject to add US note 10 to Ch. 4, n/GN15 Blended syrups, neosi, n/o 10% milk solids, descr. in add US note 4 to Ch 17: subject to add US note 9 to Ch. 17, not GN15 Blended syrups, neosi, n/o/10% milk solids, descr. in add US note 4 to Ch 17: not subject to add US note 9 to Ch. 17, not GN15 Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add US note 2 to Ch.17, subject to add US note 7 to Ch. 17, not GN15 Food preps, nesoi, n/o 10% milk solids, o/65% sugar, descr. in add 21069094 US note 2 to Ch.17, not subject to add US note 7 to Ch. 17, not GN15 Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add 21069095 US note 3 to Ch.17, subject to add US note 8 to Ch. 17, not GN15 Base Rate Category 10% A 70.4 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 70.4 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 6.4% A 10% A 10% A 28.8 cents/kg + 8.5% See paragraph 6 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 28.8 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A 28.8 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 10% A Annex 2.3 - Schedule of United States - 81 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1484 21069097 1485 21069099 1486 22011000 1487 22019000 1488 22021000 1489 22029010 1490 1491 Food preps, nesoi, n/o 10% milk solids, o/10% sugar, descr. in add US note 3 to Ch.17, not subject to add US note 8 to Ch. 17, not GN15 Food preparations not elsewhere specified or included, not canned or frozen Mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored Waters (incl. ice, snow and steam), ot/than mineral waters or aerated waters, not cont. added sugar or other sweetening matter nor flavored Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored Chocolate milk drink Non-alcoholic milk-based drinks 22029022 (except chocolate), subject to gen. note 15 of the HTS Non-alcoholic milk-based drinks (except chocolate), subject to add 22029024 US note 10 to Ch. 4, not GN15 1492 22029028 1493 22029030 1494 22029035 1495 22029036 1496 22029037 1497 22029090 1498 22030000 1499 22041000 1500 22042120 1501 Description Non-alcoholic milk-based drinks (except chocolate), not subject to gen note 15 or add US note 10 to Ch. 4 Orange juice, fortified with vitamins or minerals, not concentrated and not prepared from concentrate Orange juice, fortified with vitamins or minerals, prepared from concentrate Single fruit or vegetable juice (other than orange), fortified with vitamins or minerals, not concentrated Mixed fruit or vegetable juice (other than orange), fortified with vitamins or minerals, not concentrated Nonalcoholic beverages, nesi, not including fruit or vegetable juices of heading 2009 Beer made from malt Sparkling wine, made from grapes Effervescent grape wine, in containers holding 2 liters or less Tokay wine (not carbonated) not 22042130 over 14% alcohol, in containers not over 2 liters Base Rate Category 28.8 cents/kg + 8.5% See paragraph 9 of Appendix I to the General Notes of the United States to Annex 2.3 6.4% A 0.26 cents/liter A Free F 0.2 cents/liter A 17% A 17.5% A 17.5% A See paragraph 6 of Appendix I to the 23.5 cents/liter + General Notes of the United States to 14.9% Annex 2.3 4.5 cents/liter A 7.85 cents/liter A The rate applicable to the natural juice in heading 2009 A The rate applicable to the natural juice in heading 2009 A 0.2 cents/liter A Free F 19.8 cents/liter A 19.8 cents/liter A 6.3 cents/liter A Annex 2.3 - Schedule of United States - 82 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1502 1503 1504 HTS8 Wine other than Tokay (not carbonated), not over 14% alcohol, 22042150 in containers not over 2 liters "Marsala" wine, over 14% vol. 22042160 alcohol, in containers holding 2 liters or less Grape wine, other than "Marsala", not sparkling or effervescent, over 22042180 14% vol. alcohol, in containers holding 2 liters or less 1505 22042920 1506 22042940 1507 22042960 1508 22042980 1509 22043000 1510 22051030 1511 22051060 1512 1513 1514 1515 Description Cider, fermented, whether still or sparkling Prune wine 1516 22060030 1517 22060045 Rice wine or sake 22060060 Effervescent wine, nesi 1518 1519 Category 6.3 cents/liter A 5.3 cents/liter A 16.9 cents/liter A Grape wine, other than sparkling, not over 14% vol. alcohol, in 8.4 cents/liter containers holding over 2 but not over 4 liters Grape wine, other than sparkling, over 14% vol. alcohol, in 22.4 cents/liter containers holding over 2 but not over 4 liters Grape wine, other than sparkling, not over 14% vol. alcohol, in 14 cents/liter containers holding over 4 liters Grape wine, other than sparkling, over 14% vol. alcohol, in 22.4 cents/liter containers holding over 4 liters Grape must, nesi, in fermentation 4.4 cents/liter + or with fermentation arrested 31.4 cents/pf. Liter otherwise than by addition of alcohol Vermouth in containers holding 2 3.5 cents/liter liters or less Wine of fresh grapes flavored with plants or aromatic substances, other than vermouth, in containers 4.2 cents/liter holding 2 liters or less Vermouth in containers each 22059020 holding over 2 liters but not over 4 liters Vermouth in containers each 22059040 holding over 4 liters Wine of fresh grapes flavored with plants or aromatic substances, 22059060 other than vermouth, in containers holding over 2 liters 22060015 Base Rate Fermented beverages (other than grape wine, beer, cider, prune 22060090 wine, sake, vermouth, or other effervescent wines) A A A A A A A 3.5 cents/liter A 3.8 cents/liter A 4.2 cents/liter A 0.4 cents/liter A 3.1 cents/liter + 22.1 cents/pf. liter on ethyl alcohol content 3 cents/liter A A 13.9 cents/liter A 4.2 cents/liter A Annex 2.3 - Schedule of United States - 83 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1520 1521 1522 1523 1524 1525 1526 1527 1528 1529 HTS8 Description Undenatured ethyl alcohol of 80 22071030 percent vol. alcohol or higher, for beverage purposes Undenatured ethyl alcohol of 80 22071060 percent vol. alcohol or higher, for nonbeverage purposes Ethyl alcohol and other spirits, 22072000 denatured, of any strength 22082010 Pisco and singani Grape brandy, excluding pisco and 22082020 singani, in containers not over 4 liters, not over $2.38/liter Grape brandy, excluding pisco and singani, in containers not over 4 22082030 liters, valued over $2.38 to $3.43/liter Grape brandy, excluding pisco and singani, in containers not over 4 22082040 liters, valued over $3.43/liter Grape brandy, excluding pisco and 22082050 singani, in containers over 4 liters, not over $2.38/liter Grape brandy, excluding pisco and 22082060 singani, in containers over 4 liters, over $2.38/liter 22083030 Irish and Scotch whiskies 1530 22083060 1531 22084020 1532 22084040 1533 22084060 1534 22084080 1535 22085000 Whiskies, other than Irish and Scotch whiskies Rum and tafia, in containers each holding not over 4 liters, valued not over $3/proof liter Rum and tafia, in containers each holding not over 4 liters, valued over $3/proof liter Rum and tafia, in containers each holding over 4 liters, valued not over $0.69/proof liter Rum and tafia, in containers each holding over 4 liters, valued over $0.69/proof liter Gin and Geneve Vodka, in containers each holding not over 4 liters, valued not over $2.05/liter Vodka, in containers each holding not over 4 liters, valued over $2.05/liter Vodka, in containers each holding over 4 liters Liqueurs and cordials Base Rate Category 18.9 cents/pf. liter A 2.5% A 1.9% A Free F Free F Free F Free F Free F Free F Free F Free F 23.7 cents/pf. liter D Free F 23.7 cents/pf. liter D Free F Free F Free F Free F Free F 1536 22086010 1537 22086020 1538 22086050 1539 22087000 Free F 1540 22089001 Aquavit Bitters, not fit for use as beverages 22089005 Free F Free F 22089010 Bitters, fit for use as beverages Slivovitz brandy, valued not over 22089012 $3.43/liter, in containers each holding not over 4 liters Free F Free F 1541 1542 1543 Annex 2.3 - Schedule of United States - 84 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1544 1545 1546 1547 HTS8 Slivovitz brandy, valued not over 22089014 $3.43/liter, in containers each holding over 4 liters Slivovitz brandy, valued over 22089015 $3.43/liter Brandy, except slivovitz, in containers each holding not over 4 22089020 liters, valued not over $2.38/liter Brandy, except grape brandy and slivovitz, in containers each 22089025 holding not over 4 liters, valued over $2.38 but not over $3.43/liter 1548 22089030 1549 22089035 1550 22089040 1551 22089046 1552 22089050 1553 22089055 1554 22089071 1555 22089072 1556 22089075 1557 1558 1559 1560 1561 1562 Description Brandy, except grape brandy and slivovitz, in containers each holding not over 4 liters, valued over $3.43/liter Brandy, except grape brandy and slivovitz, in containers each holding over 4 liters, valued not over $2.38/liter Brandy, except grape brandy and slivovitz, in containers each holding over 4 liters, valued over $2.38/liter Kirschwasser and ratafia Tequila, in containers each holding not over 4 liters Tequila, in containers each holding over 4 liters Imitations of brandy and other spirituous beverages containing alcohol Mescal in containers each holding not over 4 liters Spirits nesi, fit for use as beverages or for beverage purposes Base Rate Category Free F Free F Free F Free F Free F Free F Free F Free F Free F Free F Free F Free F Free F Undenatured ethyl alcohol of an 22089080 alcoholic strength by volume of 21.1 cents/pf. liter less than 80 percent vol., nesi Vinegar and substitutes for vinegar 0.5 cents/pf. Liter 22090000 obtained from acetic acid Flours, meals, and pellets, of meat or meat offal unfit for human Free 23011000 consumption; greaves (cracklings) Bran, sharps (middlings) and other residues, derived from the sifting, 23021000 milling or other working of corn (maize) Bran, sharps (middlings) and other residues, derived from the sifting, 23022000 milling or other working of rice Bran, sharps (middlings) and other residues, derived from the sifting, 23023000 milling or other working of wheat A A F Free F Free F Free F Annex 2.3 - Schedule of United States - 85 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1563 HTS8 Description Bran, sharps (middlings) and other residues, derived from the sifting, 23024000 milling or other working of cereals, excluding corn, rice and wheat 1564 23025000 1565 23031000 1566 23032000 1567 23033000 1568 23040000 1569 23050000 1570 23061000 1571 23062000 1572 23063000 1573 23064100 1574 23064900 1575 23065000 1576 23066000 1577 23067000 1578 23069000 1579 23070000 Bran, sharps (middlings) and other residues, derived from the sifting, milling or other working of leguminous plants Residues of starch manufacture and similar residues Beet-pulp, bagasse and other waste of sugar manufacture Brewing or distilling dregs and waste Oilcake and other solid residues, resulting from the extraction of soybean oil Oilcake and other solid residues, resulting from the extraction of peanut (ground-nut) oil Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, of cotton seeds Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, of linseed Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, of sunflower seeds Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, of low erucic acid rape or colza seeds Oilcake and other solid residues, resulting from the extraction of vegetable fats/oils, of rape or colza seeds (other than low erucic acid) Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, of coconut or copra Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, of palm nuts or kernels Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, of corn (maize) germ Oilcake and other solid residues, resulting from the extraction of vegetable fats or oils, nesi Wine lees; argol Base Rate Category Free F 1.4% A 1.4% A Free F Free F 0.45 cents/kg A 0.32 cents/kg A 0.56 cents/kg A 0.12 cents/kg A 0.45 cents/kg A 0.17 cents/kg A 0.17 cents/kg A 0.45 cents/kg A 0.32 cents/kg A 0.32 cents/kg A 0.32 cents/kg A Free F Annex 2.3 - Schedule of United States - 86 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1580 1581 1582 1583 1584 1585 HTS8 Description Acorns and horse-chestnuts, of a kind used in animal feeding, not 23080010 elsewhere specified or included Screenings, scalpings, chaff or scourings, ground or not ground of 23080093 flaxseed (linseed), of a kind used in animal feeding, nesoi Dehydrated marigolds, of a kind 23080095 used in animal feeding, not elsewhere specified or included Vegetable materials and vegetable waste, vegetable residues and 23080098 byproducts, of a kind used in animal feeding, nesoi Dog or cat food, put up for retail sale Mixed feed or mixed feed 23099010 ingredients used in animal feeding 23091000 1586 23099022 1587 23099024 1588 23099028 1589 23099042 1590 23099044 1591 23099048 1592 23099060 1593 23099070 1594 23099095 1595 24011021 Animal feeds w/milk or milk derivatives, o/10% by wt of milk solids, subject to gen. note 15 of the HTS Animal feeds w/milk or milk derivatives, o/10% by wt of milk solids, subject to add note 2 to Ch. 23, not GN15 Animal feeds w/milk or milk derivatives, o/10% by wt of milk solids, not subject to gen note 15 or add note 2 to Ch. 23 Animal feeds w/milk or milk derivatives, n/o 10% by wt of milk solids, subject to gen. note 15 of the HTS Animal feeds w/milk or milk derivatives, n/o 10% by wt of milk solids, subject to add note 2 to Ch. 23, not GN15 Animal feeds w/milk or milk derivatives, n/o 10% by wt of milk solids, not subject to gen note 15 or add note 2 to Ch. 23 Animal feeds containing egg, other than mixed feeds or mixed feed ingredients, not containing milk or milk derivatives Other preps nes with a basis of vitamin B12, for supplementing animal in animal feeding, not cont milk or egg prods Other preps nes of a kind used in animal feeding, not cont milk or egg prods Wrapper tobacco, not stemmed/stripped Base Rate Category 1.4% A Free F 1.9% A 1.4% A Free F Free F 7.5% A 7.5% A 80.4 cents/kg + 6.4% D 7.5% A 7.5% A 80.4 cents/kg + 6.4% D 1.9% A 1.4% A 1.4% A Free F Annex 2.3 - Schedule of United States - 87 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1596 1597 1598 1599 HTS8 Description Tobacco (o/t wrapper tobacco), 24011029 cont ov 35% wrapper tobacco, not stemmed/stripped Tobacco, not stemmed or stripped, not or not over 35% wrapper 24011044 tobacco, oriental or turkish type, cigarette leaf Tobacco, not stemmed or stripped, not or not over 35% wrapper 24011048 tobacco, oriental or turkish type, other than cigarette leaf Tobacco, not stemmed or stripped, not or not over 35% wrapper 24011053 tobacco, cigar binder and filler Tobacco, not stemmed or stripped, not or not over 35% wrapper tobacco, flue-cured burley etc, not for cigarettes Tobacco, not stemmed or stripped, not or not over 35% wrapper tobacco, flue-cured burley, etc., described in addl US note 5 to chap 24 Tobacco, not stemmed or stripped, not or not over 35% wrapper tobacco, flue-cured burley, etc., other nesi Tobacco, not stemmed or stripped, not or not over 35% wrapper tobacco, not flue-cured burley, etc., other nesi Leaf tobacco, the product of two or more countries or dependencies, when mixed or packed together, partly or wholly stemmed, not threshed Wrapper tobacco, partly or wholly stemmed (stripped), not threshed or similarly processed Tobacco containing over 35% wrapper tobacco, partly or wholly stemmed (stripped), not threshed or similarly processed Tobacco, partly or wholly stemmed/stripped, n/threshed or similarly processed, not or n/over 35% wrapper, oriental or turkish, cigarette lea Tobacco, partly or wholly stemmed/stripped, n/threshed or similarly processed, not or n/over 35% wrapper, not cigarette leaf 1600 24011061 1601 24011063 1602 24011065 1603 24011095 1604 24012005 1605 24012014 1606 24012018 1607 24012023 1608 24012026 1609 Tobacco, partly or wholly stemmed/stripped, n/threshed or 24012029 similarly processed, not or n/over 35% wrapper, cigar binder and filler Base Rate Category Free F Free F Free F Free F 23.9 cents/kg A 23.9 cents/kg A 350% See paragraph 8 of Appendix I to the General Notes of the United States to Annex 2.3 32.7 cents/kg A $5.48/kg A Free F Free F Free F Free F Free F Annex 2.3 - Schedule of United States - 88 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1610 24012031 1611 24012033 1612 24012035 1613 24012057 1614 24012060 1615 24012075 1616 24012083 1617 24012085 1618 24012087 1619 24013003 1620 24013006 1621 24013009 1622 24013013 1623 24013016 1624 24013019 Description Tobacco, partly or wholly stemmed/stripped, n/threshed or similarly proc., not or n/over 35% wrapper, flue-cured burley etc, not for cigaret Tobacco, partly or wholly stemmed/stripped, n/threshed or similarly proc., not or n/over 35% wrapper, des. in addl US note 5 to ch. 24 Tobacco, partly or wholly stemmed/stripped, n/threshed or similarly proc., not or n/over 35% wrapper, flue-cured burley etc, other nesi Tobacco, partly or wholly stemmed/stripped, n/threshed or similarly proc., not or n/over 35% wrapper, not flue-cured burley etc., other nesi Tobacco, partly or wholly stemmed (stripped), threshed or similarly processed, from cigar leaf Tobacco, partly or wholly stemmed/stripped, threshed or similarly processed, not from cigar leaf , oriental or turkish Tobacco, partly or wholly stemmed/stripped, threshed or similarly processed, not from cigar leaf , not oriental or turkish, not for cigarett Tobacco, partly or wholly stemmed/stripped, threshed or similarly processed, not from cigar leaf , described in addl US note 5 to chap 24 Tobacco, partly or wholly stemmed/stripped, threshed or similarly processed, not from cigar leaf , not oriental or turkish, other nesi Tobacco refuse, tobacco stems, not cut, ground or pulverized Tobacco refuse, from cigar leaf, tobacco stems, cut, ground or pulverized Tobacco refuse, from cigar leaf, other than tobacco stems Tobacco refuse, from oriental or turkish type, tobacco stems, not cut, ground or pulverized Tobacco refuse, from oriental or turkish type, tobacco stems, cut, ground or pulverized Tobacco refuse, from oriental or turkish type, other than tobacco stems Base Rate Category 40.9 cents/kg A 40.9 cents/kg A 350% See paragraph 8 of Appendix I to the General Notes of the United States to Annex 2.3 39.7 cents/kg A Free F Free F 37.5 cents/kg A 37.5 cents/kg A 350% See paragraph 8 of Appendix I to the General Notes of the United States to Annex 2.3 Free F Free F Free F Free F Free F Free F Annex 2.3 - Schedule of United States - 89 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1625 24013023 1626 24013025 1627 24013027 1628 24013033 1629 24013035 1630 24013037 1631 24013070 1632 1633 Description Tobacco refuse, from other tobacco, other than for cigarettes, tobacco stems, not cut, ground or pulverized Tobacco refuse, from other tobacco, other than for cigarettes, tobacco stems, cut, ground or pulverized Tobacco refuse, from other tobacco, other than for cigarettes,tother than tobacco stems Tobacco refuse, from other tobacco, for cigarettes, described in addl US note 5 to chap 24, tobacco stems, not cut, ground or pulverized Tobacco refuse, from other tobacco, for cigarettes, described in addl US note 5 to chap 24, tobacco stems, cut, ground or pulverized Tobacco refuse, from other tobacco, for cigarettes, described in addl US note 5 to chap 24, not tobacco stems Tobacco refuse, from other tobacco, for cigarettes, other nesi Base Rate Category Free F 97 cents/kg A 28.4 cents/kg A Free F 97 cents/kg A 28.4 cents/kg A 350% See paragraph 8 of Appendix I to the General Notes of the United States to Annex 2.3 Cigars, cheroots and cigarillos 24021030 containing tobacco, each valued $1.89/kg + 4.7% less than 15 cents Cigars, cheroots and cigarillos containing tobacco, each valued 15 57 cents/kg + 1.4% 24021060 cents or over but less than 23 cents 1637 Cigars, cheroots and cigarillos 24021080 containing tobacco, each valued 23 57 cents/kg + 1.4% cents or over Cigarettes containing tobacco and 41.7 cents/kg + 24022010 clove 0.9% Cigarettes containing tobacco but 24022080 not containing clove, paper$1.05/kg + 2.3% wrapped Cigarettes containing tobacco, nesi 24022090 $1.50/kg + 3.2% 1638 Cigars, cheroots and cigarillos and 24029000 cigarettes of tobacco substitutes 1634 1635 1636 1639 1640 Smoking tobacco, whether or not containing tobacco substitutes, 24031020 prepared for marketing directly to consumer as packaged Smoking tobacco, whether or not containing tobacco substitutes, 24031030 other, to be used in products other than cigarettes A A A A A A $1.05/kg + 2.3% A 32.8 cents/kg A 32.8 cents/kg A Annex 2.3 - Schedule of United States - 90 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1641 24031060 1642 24031090 1643 24039120 1644 24039143 1645 1646 Description Smoking tobacco, whether or not containing tobacco substitutes, other, to be used in cigarettes, described in addl US note 5 to chap 24 Smoking tobacco, whether or not containing tobacco substitutes, other, to be used in cigarettes, other nesi "Homogenized" or "reconstituted" tobacco suitable for use as wrapper tobacco "Homogenized" or "reconstituted" tobacco, not suitable for use as wrapper tobacco, to be used in products other than cigarettes "Homogenized" or "reconstituted" tobacco, not suitable for use as 24039145 wrapper tobacco, to be used in cigarettes, des. in addl US note 5 to chap "Homogenized" or "reconstituted" tobacco, not suitable for use as 24039147 wrapper tobacco, to be used in cigarettes, other nesi Other manufactured tobacco, tobacco substitutes, tobacco extracts or essences, prepared for marketing directly to consumer as packaged Other manufactured tobacco, tobacco substitutes, tobacco extracts or essences, other, to be used in products other than cigarettes Other manufactured tobacco, tobacco substitutes, tobacco extracts or essences, to be used in cigarettes, described in addl US note 5 to chap Other manufactured tobacco, tobacco substitutes, tobacco extracts or essences, other, to be used in cigarettes, other nesi Mannitol 1647 24039920 1648 24039930 1649 24039960 1650 24039990 1651 29054300 1652 29054400 D-glucitol (Sorbitol) 29054500 Glycerol 1653 1654 1655 1656 1657 1658 1659 1660 1661 33011100 Essential oils of bergamot 33011200 Essential oils of orange Base Rate Category 32.8 cents/kg A 350% See paragraph 8 of Appendix I to the General Notes of the United States to Annex 2.3 62 cents/kg A 19.9 cents/kg A 19.9 cents/kg A 350% See paragraph 8 of Appendix I to the General Notes of the United States to Annex 2.3 24.7 cents/kg A 24.7 cents/kg A 24.7 cents/kg A 350% See paragraph 8 of Appendix I to the General Notes of the United States to Annex 2.3 4.6% A 4.9% A 0.5 cents/kg A Free F 2.7% A 33011300 Essential oils of lemon 33011400 Essential oils of lime 3.8% A Free F 33011910 Essential oils of grapefruit Essential oils of citrus fruit, nesoi 33011950 2.7% A Free F 33012100 Essential oils of geranium 33012200 Essential oils of jasmine Free F Free F Annex 2.3 - Schedule of United States - 91 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1662 33012300 1663 1664 1665 1666 1667 1668 1669 1670 1671 1672 1673 1674 1675 1676 1677 1678 1679 1680 1681 1682 1683 Description Essential oils of lavender or of lavandin Essential oils of peppermint 33012400 (Mentha piperita) Essential oils of mints, other than 33012500 peppermint 33012600 Essential oils of vetiver 33012910 Essential oils of eucalyptus 33012920 Essential oils of orris Essential oils other than those of 33012950 citrus fruits, nesoi 33013000 Resinoids Extracted oleoresins consisting essentially of nonvolatile 33019010 components of the natural raw plant Concentrates of essential oils; terpenic by-product of the 33019050 deterpenation of essential oils; aqueous distillates& solutions of essential oils Mixtures of odoriferous substances, mixtures with a basis 33021010 of these substances, used in the food or drink industries, not containing alcohol Mixtures of or with a basis of odoriferous substances, used in the 33021020 food or drink industries, not over 20 percent alcohol by weight Base Rate Category Free F 4.2% A Free F Free F 1.8% A 1.1% A Free F Free F 3.8% A Free F Free F Free F Mixtures of/with basis of odoriferous substances,with 20% 33021040 to 50% alcohol by weight, needs 8.4 cents/kg + 1.9% only addn of ethyl alcohol or water to be beverage Mixtures of/with basis of odoriferous substances,over 50% 17 cents/kg + 1.9% 33021050 of alcohol by weight, requiring only addn of ethyl alcohol or water to be beverage Mixtures of or with a basis of odoriferous substances, used in the Free 33021090 food or drink industries, over 20 percent of alcohol by weight, nesoi 35011010 Casein, milk protein concentrate Casein, other than milk protein 35011050 concentrate 35019020 Casein glues Caseinates and other casein 35019060 derivatives, nesoi 35021100 Egg albumin, dried 35021900 Egg albumin, other than dried Milk albumin, including 35022000 concentrates of two or more whey proteins A A F 0.37 cents/kg A Free F 6% A 0.37 cents/kg A 47.6 cents/kg A 9.7 cents/kg A Free F Annex 2.3 - Schedule of United States - 92 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1684 35029000 1685 35030010 1686 35030020 1687 1688 1689 1690 1691 1692 Description Albumins, albuminates and other albumin derivatives, nesoi Fish glue Inedible gelatin and animal glue valued under 88 cents per kg Inedible gelatin and animal glue 35030040 valued 88 cents or more per kg Gelatin sheets and derivatives, 35030055 nesoi; isinglass; other glues of animal origin, nesoi 35040010 Protein isolates Peptones and their derivatives; 35040050 protein substances and their derivatives, nesoi; hide powder Dextrins and other modified 35051000 starches Glues based on starches or on 35052000 dextrins or other modified starches Base Rate Category Free F 1.2 cents/kg + 1.5% A 1.2 cents/kg + 3.2% A 2.8 cents/kg + 3.8% A 2.8 cents/kg + 3.8% A 5% A 4% A 0.7 cents/kg A 2.1 cents/kg + 2.9% A 1694 Finishing agents, dye carriers and 38091000 like products, nesoi, with a basis 2.2 cents/kg + 3% of amylaceous substances Stearic acid 38231100 2.1 cents/kg + 3.8% 1695 38231200 1696 38231300 Tall oil fatty acids Industrial monocarboxylic fatty acids or acid oils from refining 38231920 derived from coconut, palm-kernel, or palm oil Industrial monocarboxylic fatty 38231940 acids or acid oils from refining, nesoi Oleyl alcohol derived from fatty 38237020 substances of animal or vegetable origin Industrial fatty alcohols, other than oleyl, derived from fatty 38237040 substances of animal or vegetable origin Industrial fatty alcohols other than derived from fatty substances of 38237060 animal or vegetable origin 1693 1697 1698 1699 1700 1701 1702 1703 1704 Oleic acid Sorbitol other than that of subheading 2905.44 Whole raw hide/skin of bovine/equines (n/o 8 kg when 41012010 dried, 10 kg when dry salted or 16 kg when fresh/otherwise preserved), not pretanned Whole bovine hides/skin upper/lining (n/o 8 kg when dried, 41012020 10 kg when dry salted or 16 kg when fresh/otherwise preserved), n/o 2.6 m2, nesoi 38246000 A A 2.1 cents/kg + 3.2% A 3.2% A 2.3% A 3.2% A 5.1% A 2% A 2.4% A 4.9% A Free F Free F Annex 2.3 - Schedule of United States - 93 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1705 41012030 1706 41012035 1707 41012040 1708 41012050 1709 41012070 1710 41015010 1711 41015020 1712 Description Whole bovine hides/skin nesoi (n/o 8 kg when dried, 10 kg when dry salted or 16 kg when fresh/otherwise preserved), n/o 2.6 m2, nesoi Whole raw buffalo hides/skins (n/o 8 kg when dried, 10 kg when dry salted or 16 kg when fresh/otherwise preserved), over 2.6 m2, nesoi Whole bovine hides/skins (not buffalo) (n/o 8 kg dried, 10 kg dry salted or 16 kg fresh/otherwise preserved), ov 2.6 m2, vegetable pretanned Whole bovine hide/skin (not buffalo) (n/o 8 kg dried, 10 kg dry salted or 16 kg fresh/otherwise preserved), ov 2.6 m2, not vegetable pretann Whole equine hides and skins (n/o 8 kg when dried, 10 kg when dry salted or 16 kg when fresh/otherwise preserved), other than not pretanned Whole raw hides and skins of bovine or equine animals, of a weight exceeding 16 kg, not pretanned Whole raw bovine hides and skins upper/lining, of a weight over 16 kg, unit surface area n/o 2.6 m2, pretanned but not further prepared Whole raw bovine hides and skins, of a weight over 16 kg, unit 41015030 surface area n/o 2.6 sq m, pretanned but not further prepared 1713 41015035 1714 41015040 1715 41015050 1716 41015070 Whole raw buffalo hidess and skins, of a weight over 16 kg, surface area over 2.6 sq m, pretanned but not further prepared, Whole raw bovine hides and skins (not buffalo), weight over 16 kg, surface area over 2.6 m2, vegetable pretanned but not further prepared Whole raw bovine hides/skins (not buffalo), weight over 16 kg, surface area over 2.6 m2, pretanned (not vegetable) but not further prepared Whole raw equine hides and skins, of a weight exceeding 16 kg, pretanned but not further prepared Base Rate Category 2.4% A 2.4% A 5% A 3.3% A 3.3% A Free F Free F 2.4% A 2.4% A 5% A 3.3% A 3.3% A Annex 2.3 - Schedule of United States - 94 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1717 1718 1719 HTS8 Raw hides and skins (other than 41019010 whole) of bovine or equine animals, not pretanned Raw buffalo hides and skins (other 41019035 than whole), pretanned but not further prepared Raw bovine hides and skins (other than whole), vegetable pretanned 41019040 but not further prepared 1720 41019050 1721 41019070 1722 41021010 1723 41021020 1724 41021030 1725 41022100 1726 41022910 1727 41022920 1728 1729 1730 Description Raw bovine hides and skins (other than whole), pretanned (other than vegetable pretanned) but not further prepared Raw equine hides and skins (other than whole), pretanned but further prepared Raw skins of sheep or lambs (not excluded by note 1(c) to chapter 41), with wool on, not pretanned Raw skins of sheep or lamb (not excluded by note 1(c) to chapter 41), with wool on, vegetable pretanned but not further prepared Raw skins of sheep or lamb (not excluded by note 1(c) to chapter 41), with wool on, pretanned other than vegetable but not further prepared Raw skins of sheep or lambs, without wool on, pickled, other than those excluded by note 1(c) to chapter 41 Raw skins of sheep or lamb (not excluded by note 1(c) to chapter 41), without wool on, not pretanned Raw sheep or lamb skins (not excluded by note 1(c) to chapter 41), without wool on, vegetable pretanned but not further prepared Raw sheep or lamb skins (not excluded by note 1(c) to chapter 41022930 41), without wool on, pretanned other than vegetable but not further prepared Raw hides and skins of goats or 41031010 kids (not excluded by note 1(c) to chapter 41), not pretanned Raw hides and skins of goats or kids (not excluded by note 1(c) to 41031020 chapter 41), vegetable pretanned but not further prepared Base Rate Category Free F 2.4% A 5% A 3.3% A 3.3% A Free F Free F 2% A Free F Free F Free F 2% A Free F Free F Annex 2.3 - Schedule of United States - 95 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1731 1732 1733 1734 1735 1736 1737 1738 1739 HTS8 Description Raw hides and skins of goat or kid (not excluded by note 1(c) to 41031030 chapter 41), pretanned (other than vegetable) but not prepared Raw hides and skins of reptiles, not pretanned Raw hides and skins of reptiles, 41032020 vegetable pretanned but not further prepared Raw hides and skins of reptiles, pretanned other than vegetable 41032030 pretanned but not further prepared 41032010 Raw hides and skins of swine, not pretanned Raw hides and skins of swine, 41033020 pretanned but not further prepared 41033010 Raw hides and skins of animals nesoi (other than those excluded 41039010 by note 1(b) or 1(c) to chapter 41), not pretanned Raw hides and skins of animals nesoi (other than those excluded 41039020 by note 1(b) or 1(c) to chapter 41), pretanned but not further prepared Raw furskins of mink, whole, with 43011000 or without head, tail or paws Raw lamb furskins of Astrakhan, Broadtail, Caracul, Persian, Indian, Chinese, Mongolian, Tibetan, whole Raw furskins of silver, black or platinum fox (including mutations of these), whole, with or without head, tail or paws Raw furskins of fox, other than of silver, black or platinum fox, whole, with or without head, tail or paws Raw furskins of seal, whole, with or without head, tail or paws Raw furskins, whole, with or without head, tail or paws, not elsewhere specified or included Heads, tails, paws and other pieces or cuttings of raw furskins, suitable for furriers' use Silkworm cocoons suitable for reeling Raw silk (not thrown) 1740 43013000 1741 43016030 1742 43016060 1743 43017000 1744 43018001 1745 43019000 1746 50010000 1747 50020000 1748 Silk waste (including cocoons unsuitable for reeling, yarn waste 50031000 and garnetted stock) not carded or combed Base Rate Category 3.7% A Free F 5% A Free F Free F 4.2% A Free F 3.3% A Free F Free F 5.1% A Free F Free F Free F Free F Free F Free F Free F Annex 2.3 - Schedule of United States - 96 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 1749 50039000 1750 51011110 1751 51011120 1752 51011140 1753 51011150 1754 51011160 1755 51011910 1756 51011920 1757 51011940 1758 51011950 1759 51011960 1760 51012110 1761 1762 Description Base Rate Silk waste (including cocoons unsuitable for reeling, yarn waste 2.5% and garnetted stock) carded or combed Unimproved wool and other wool not finer than 46s, greasy, shorn, Free not carded or combed, for special uses Unimproved wool and other wool not finer than 40s, greasy, shorn, Free not carded or combed, not for special uses Wool, excluding unimproved, finer than 40s but not 44s, greasy, Free shorn, not carded or combed, not for special uses Wool, excluding unimproved, finer than 44s but not 46s, greasy, Free shorn, not carded or combed, not for special uses Wool, excluding unimproved, finer than 46s, greasy, shorn, not carded 18.7 cents/clean kg or combed Unimproved wool and other wool not finer than 46s, greasy, not Free shorn, not carded or combed, for special uses Unimproved wool and other wool not finer than 40s, greasy, not Free shorn, not carded or combed, not for special uses Wool, excl. unimproved, finer than 40s, but not 44s, greasy, not Free shorn, not carded or combed, not for special uses Wool, excluding unimproved, finer than 44s but not 46s, greasy, not Free shorn, not carded or combed, not for special uses Wool, excluding unimproved, finer than 46s, greasy, incl. fleece18.7 cents/clean kg washed, not shorn, not carded or combed Unimproved wool and other wool not finer than 46s, degreased, not further processed, shorn, not Free carded or combed, for special uses Unimproved wool and other wool not finer than 40s, degreased, not 51012115 further processed, shorn, not carded or combed, not for special uses Wool, excl. unimproved, finer than 40s but not 44s, degreased, not 51012130 further processed, shorn, not carded or combed, not for special uses Category A F F F F A F F F F A F Free F Free F Annex 2.3 - Schedule of United States - 97 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1763 1764 1765 1766 1767 HTS8 Unimproved wool and other wool, finer than 46s, degreased, shorn, 6.5 cents/kg + 5.3% 51012170 not carbonized, not carded or combed Unimproved wool and other wool not finer than 46s, degreased, not Free 51012910 further processed, not shorn, not carded or combed, for special uses 51012915 1769 51012930 1770 51012935 1771 51012940 1772 51012965 1774 Base Rate Wool, excl. unimproved, finer than 44s but not 46s, degreased, not Free 51012135 further processed, shorn, not carded or combed, not for special uses Wool, excl. unimproved, finer than 46s, degreased, not further 20.6 cents/clean kg 51012140 processed, shorn, not carded or combed, not for special uses Unimproved wool and other wool, not finer than 46s, degreased, Free 51012165 shorn, not carbonized, not carded or combed 1768 1773 Description Unimproved wool and other wool not finer than 40s, degreased, not Free further processed, not shorn, not carded or combed, not for special uses Wool, excl. unimproved, finer than 40s but not 44s, degreased, not Free further processed, not shorn, not carded or combed, not for special uses Wool, excl. unimproved, finer than 44s but not 46s, degreased, not Free further processed, not shorn, not carded or combed, not for special uses Wool, excl. unimproved, finer than 46s, degreased, not further 20.6 cents/clean kg processed, not shorn, not carded or combed, not for special uses Unimproved wool and other wool, not finer than 46s, not shorn, not carbonized, degreased and further Free processed, not carded or combed Wool, finer than 46s, not carded or combed, not carbonized, not 6.5 cents/kg + 5.3% 51012970 shorn, degreased and processed to remove grease Unimproved wool and other wool, not finer than 40s, carbonized, not Free 51013010 further processed, not carded or combed Category F A F C F F F F A F C F Annex 2.3 - Schedule of United States - 98 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1775 1776 1777 1778 1779 1780 1781 1782 HTS8 Wool, excluding unimproved, finer than 40s but not finer than 44s, 51013015 carbonized, not further processed, not carded or combed Wool, excluding unimproved, finer than 44s but not finer than 46s, 51013030 carbonized, not further processed, not carded or combed Wool, excluding unimproved, finer than 46s, carbonized, not further 51013040 processed, not carded or combed Unimproved wool and other wool, not finer than 46s, carbonized and 51013065 further processed, not carded or combed Category Free F Free F 24.4 cents/kg A Free F Unimproved wool and other wool, finer than 46s, carbonized and 6.5 cents/kg + 5.3% further processed, not carded or combed Fine hair of Kashmir (cashmere) goats, not processed in any 5.1 cents/clean kg 51021110 manner beyond the degreased or carbonized condition, not carded or combed Fine hair of Kashmir (cashmere) goats, processed beyond the 4.9 cents/kg + 4% 51021190 degreased or carbonized condition, not carded or combed Fine hair of the camel, not processed in any manner beyond 5 cents/clean kg 51021920 the degreased or carbonized condition, not carded or combed 51021960 1784 51021980 1785 51021990 1786 51022000 1787 51031000 1789 Base Rate 51013070 1783 1788 Description Fine animal hair (other than Kashmir or camel), not processed 0.4% beyond the degreased or carbonized condition, not carded or combed Fur, prepared for hatters' use, not Free carded or combed Fine animal hair (other than Kashmir), processed beyond the 4.9 cents/kg + 4% degreased or carbonized condition, not carded or combed Coarse animal hair, not carded or Free combed Noils of wool or of fine animal hair 2.6 cents/kg Waste, other than noils, of wool or of fine animal hair, including yarn 51032000 waste but excluding garnetted stock Waste of coarse animal hair, 51033000 including yarn waste but excluding garnetted stock C A B A A F B F A 2.6 cents/kg A 7% A Annex 2.3 - Schedule of United States - 99 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number 1790 HTS8 Cotton, not carded or combed, having a staple length under 19.05 52010005 mm (3/4 inch), harsh or rough 1791 52010012 1792 52010014 1793 52010018 1794 52010022 1795 52010024 1796 Description Cotton, n/carded or combed, having a staple length < 28.575 mm (1-1/8 inches), n/harsh or rough, described in gen. note 15 Cotton, n/carded or combed, having a staple length < 28.575 mm (1-1/8 inches), n/harsh or rough, quota described in ch 52 add'l US note 5 Cotton, not carded or combed, having a staple length under 28.575 mm (1-1/8 inches), n/harsh or rough, nesoi Cotton, not carded or combed, staple length of 28.575 mm or more but under 34.925 mm, described in gen. note 15 Cotton,n/carded or combed,harsh or rough,staple length 29.36875 mm or more but n/o 34.925 mm,white in color,quota descrd ch 52 add US note 6 Cotton, not carded or combed, harsh or rough, staple length of 52010028 29.36875 mm or more but under 34.925 mm & white in color, nesoi Cotton, not carded or combed, staple length of 28.575 mm or more but under 34.925 mm, other, quota described in chapter 52 add'l US note 7 Cotton, not carded or combed, staple length of 28.575 mm or more but under 34.925 mm, nesoi Cotton, not carded or combed, having a staple length of 34.925 mm or more, described in the gen. note 15 Cotton, not carded or combed, having a staple length of 34.925 mm or more, quota described in chapter 52 add'l US note 8 Cotton, not carded or combed, having a staple length of 34.925 mm or more, nesoi Cotton yarn waste (including thread waste) Cotton garnetted stock 1797 52010034 1798 52010038 1799 52010055 1800 52010060 1801 52010080 1802 52021000 1803 52029100 1804 Cotton card strips made from cotton waste having staple length 52029905 under 30.1625 mm & lap, sliver & roving waste described in gen. nte 15 Base Rate Category Free F Free F Free F 31.4 cents/kg A 4.4 cents/kg A 4.4 cents/kg A 31.4 cents/kg A 4.4 cents/kg A 31.4 cents/kg A 1.5 cents/kg A 1.5 cents/kg A 31.4 cents/kg A Free F 4.3% A Free F Annex 2.3 - Schedule of United States - 100 Safeguard Annex 2.3 - Tariff Schedule of the United States Control Number HTS8 Description Cotton card strips made from cotton waste w/staple length under 30.1625 mm & lap, sliver & roving waste, quota dscrbd in ch 52 add US note 9 Cotton card strips made from cotton waste having staple length under 30.1625 mm & lap, sliver & roving waste, nesoi Cotton waste, other than yarn waste and garnetted stock, nesoi Cotton fibers, carded or combed, of cotton fiber processed but not spun, described in gen. note 15 Cotton fibers, carded or combed, of cotton fiber processed but not spun, quota described in chapter 52 add'l US note 10 Cotton fibers, carded or combed, of cotton fiber processed, but not spun, nesoi Cotton carded or combed, excluding fibers of cotton processed but not spun Flax, raw or retted 1805 52029910 1806 52029930 1807 52029950 1808 52030005 1809 52030010 1810 52030030 1811 52030050 1812 53011000 1813 53012100 Flax, broken or scutched Flax, hackled or otherwise 53012900 processed, except broken or scutched but not spun Flax tow and waste (including 53013000 yarn waste and garnetted stock) 53021000 True hemp, raw or retted 1814 1815 1816 1817 True hemp, processed but not spun; tow and waste of true hemp 53029000 (including yarn waste and garnetted stock) Base Rate Category Free F 7.8 cents/kg A Free F 5% A 5% A 31.4 cents/kg A 4.3% A Free F 0.2 cents/kg A 3.8% A Free F Free F Free F Annex 2.3 - Schedule of United States - 101 Safeguard